Australian New Crops Info 2016
Supported by the Rural Industries Research and Development Corporation

Listing of Interesting Plants of the World:

Curcuma longa



This species is usually known as:

Curcuma longa


This species has also been known as:

Curcuma longa var. vanaharidra


Common names:

Common Turmeric



Trends (five databases) 1901-2013:
[Number of papers mentioning Curcuma longa: 3906]



Popularity of Curcuma longa over time
[Left-hand Plot: Plot of numbers of papers mentioning Curcuma longa (histogram and left hand axis scale of left-hand plot) and line of best fit, 1901 to 2013 (equation and % variation accounted for in box); Right-hand Plot: Plot of a proportional micro index, derived from numbers of papers mentioning Curcuma longa as a proportion (scaled by multiplying by one million) of the approximate total number of papers available in databases for that year (frequency polygon and left-hand axis scale of right-hand plot) and line of best fit, 1901 to 2013 (equation and % variation accounted for in box)] 

[For larger charts showing the numbers of papers that have mentioned this species over years, select this link; there are links to come back from there]



[Total number of keywords included in the papers that mentioned this species: 20504]


Curcumin (1169), Curcuma longa (321), turmeric (218), Oxidative stress (193), Apoptosis (164), Antioxidant (128), inflammation (109), Internet resource (102), Curcuminoids (97), Antioxidant activity (92), Antioxidants (91), medicinal plants (72), Cancer (67), Lipid peroxidation (54), Cytotoxicity (53), plant extracts (52), bioavailability (50), Chemoprevention (50), essential oils (49), <ARROW Free radicals (47), rhizomes (47), reactive oxygen species (43), Cytokines (42), Diabetes (41), Alzheimer's disease (39), Nanoparticles (39), resveratrol (39), polyphenols (38), Essential oil (37), India (37), Anti-inflammatory (35), Flavonoids (35), Zingiberaceae (35), NF-κB (34), phytochemicals (32), Solubility (32), Gene expression (31), Depression (30), Antidepressant (29), Nitric oxide (28), Antibacterial activity (26), chemical constituents of plants (26), pharmacokinetics (26), rats (26), Toxicity (26), Hepatotoxicity (25), Herbal medicine (25), Phenolic compounds (25), polyphenol (25), extraction (24), leaves (24), spices (24), traditional medicine (24), medicinal properties (23), p53 (23), angiogenesis (22), Drug delivery (22), Zingiber officinale (22), Fluorescence (21), natural products (21), quercetin (21), Caspase-3 (20), Food composition (20), Functional foods (20), NF-[kappa]B (20), Nrf2 (20), aflatoxin B1 (19), anticancer (19), cholesterol (19), clinical trials (19), DNADOWN> damage (19), herbal medicines (19), herbs (19), HPLC (19), Irradiation (19), Liposomes (19), Mice (19), aging (18), Atherosclerosis (18), Curcuma (18), DPPH (18), food analysis (18), liver (18), neuroprotection (18), response surface methodology (18), Antibacterial (17), anti-inflammation (17), Cell proliferation (17), Curcuma longa L. (17), Hepatoprotective (17), hippocampus (17), Rat (17), ROS (17), Antimicrobial activity (16), Ayurveda (16), COX-2 (16), Diet (16), quality control (16)…..


[If all keywords are not here (as indicated by .....), they can be accessed from this link; there are links to come back from there]



Most likely scope for crop use/product (%):
[Please note: When there are only a few papers mentioning a species, care should be taken with the interpretation of these crop use/product results; as well, a mention may relate to the use of a species, or the context in which it grows, rather than a product]


flavouring/spice (27.89), medicinal (12.93), poison (10.86), nutraceutical (6.73), oilseed/fat (5.49), dye (5.44), timber (4.75), fruit (3.36), weed (3.35), ornamental (2.55)…..


[To see the full list of crop use/product outcomes, from searching abstracts of the papers that have mentioned this species, select this link; details of the analysis process have also been included; there are links to come back from there]



Recent mentions of this species in the literature:
[since 2012, with links to abstracts; The references from 1901-2013 which have been used for the trend, keyword and crop use/product analyses below, are listed below these references]


Anonymous (2017) Index A2 - Patwardhan, Bhushan. In ‘Innovative Approaches in Drug Discovery’. (Ed.^(Eds Chaguturu R) pp. 429-42. (Academic Press: Boston).

Anonymous (2017) Index A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 687-716. (Academic Press: Boston).

Abdul Hamid NA, Mediani A, Maulidiani M, Abas F, Park YS, Leontowicz H, Leontowicz M, Namiesnik J and Gorinstein S (2017) Characterization of metabolites in different kiwifruit varieties by NMR and fluorescence spectroscopy. Journal of Pharmaceutical and Biomedical Analysis 138, 80-91.

Adami R, Di Capua A and Reverchon E (2017) Supercritical Assisted Atomization for the production of curcumin-biopolymer microspheres. Powder Technology 305, 455-61.

Aditya NP, Hamilton IE and Norton IT (2017) Amorphous nano-curcumin stabilized oil in water emulsion: Physico chemical characterization. Food Chemistry 224, 191-200.

Ajami M, Pazoki-Toroudi H, Amani H, Nabavi SF, Braidy N, Vacca RA, Atanasov AG, Mocan A and Nabavi SM (2017) Therapeutic role of sirtuins in neurodegenerative disease and their modulation by polyphenols. Neuroscience & Biobehavioral Reviews 73, 39-47.

Alibolandi M, Mohammadi M, Taghdisi SM, Ramezani M and Abnous K (2017) Fabrication of aptamer decorated dextran coated nano-graphene oxide for targeted drug delivery. Carbohydrate Polymers 155, 218-29.

Almalki E, Al-Shaebi EM, Al-Quarishy S, El-Matbouli M and Abdel-Baki A-AS (2017) In vitro effectiveness of Curcuma longa and Zingiber officinale extracts on Echinococcus protoscoleces. Saudi Journal of Biological Sciences 24, 90-4.

Amalraj A, Jude S, Varma K, Jacob J, Gopi S, Oluwafemi OS and Thomas S (2017) Preparation of a novel bioavailable curcuminoid formulation (Cureit™) using Polar-Nonpolar-Sandwich (PNS) technology and its characterization and applications. Materials Science and Engineering: C 75, 359-67.

Andersen CL, Romme SB, Fojan P, Pennisi CP, Luss AL, Kulikov PP, Shtilman MI and Gurevich L (2017) Multifunctional Drug Delivery System based on Poly-N-Vinylpyrrolydone Block Copolymer Micelles. Biophysical Journal 112, 590a.

Arantes DAC, Dos Santos Filho EX, De MendonÇA EF, Valadares MC, Marreto RN, Oton-Leite AF and Batista AC (2017) PP - SAFETY ASSESSMENT OF A PHYTOMEDICATION BASED ON BIDENS PILOSA L. AND CURCUMA LONGA L. FOR PATIENTS WITH ORAL MUCOSITIS. Oral Surgery, Oral Medicine, Oral Pathology and Oral Radiology 123, e75.

Avanço GB, Ferreira FD, Bomfim NS, Santos PAdSRd, Peralta RM, Brugnari T, Mallmann CA, Abreu Filho BAd, Mikcha JMG and Machinski Jr M (2017) Curcuma longa L. essential oil composition, antioxidant effect, and effect on Fusarium verticillioides and fumonisin production. Food Control 73, Part B, 806-13.

Bahrani S, Ghaedi M, Khoshnood Mansoorkhani MJ and Ostovan A (2017) A highly selective nanocomposite based on MIP for curcumin trace levels quantification in food samples and human plasma following optimization by central composite design. Journal of Chromatography B 1040, 129-35.

Baldino L, Cardea S and Reverchon E (2017) Biodegradable membranes loaded with curcumin to be used as engineered independent devices in active packaging. Journal of the Taiwan Institute of Chemical Engineers 71, 518-26.

Baselga-Escudero L, Souza-Mello V, Pascual-Serrano A, Rachid T, Voci A, Demori I and Grasselli E (2017) Beneficial effects of the Mediterranean spices and aromas on non-alcoholic fatty liver disease. Trends in Food Science & Technology 61, 141-59.

Baskaran UL and Sabina EP (2017) Clinical and experimental research in antituberculosis drug-induced hepatotoxicity: a review. Journal of Integrative Medicine 15, 27-36.

Bi C, Miao XQ, Chow SF, Wu WJ, Yan R, Liao YH, Chow AH-L and Zheng Y (2017) Particle size effect of curcumin nanosuspensions on cytotoxicity, cellular internalization, in vivo pharmacokinetics and biodistribution. Nanomedicine: Nanotechnology, Biology and Medicine 13, 943-53.

Bi X, Lim J and Henry CJ (2017) Spices in the management of diabetes mellitus. Food Chemistry 217, 281-93.

Biswas S, Maji C, Sarkar PK, Sarkar S, Chattopadhyay A and Mandal TK (2017) Ameliorative effect of two Ayurvedic herbs on experimentally induced arsenic toxicity in calves. Journal of Ethnopharmacology 197, 266-73.

Blanco-García E, Otero-Espinar FJ, Blanco-Méndez J, Leiro-Vidal JM and Luzardo-Álvarez A (2017) Development and characterization of anti-inflammatory activity of curcumin-loaded biodegradable microspheres with potential use in intestinal inflammatory disorders. International Journal of Pharmaceutics 518, 86-104.

Bonetti F, Brombo G and Zuliani G (2017) Chapter 19 - Nootropics, Functional Foods, and Dietary Patterns for Prevention of Cognitive Decline A2 - Watson, Ronald Ross. In ‘Nutrition and Functional Foods for Healthy Aging’. (Ed.^(Eds  pp. 211-32. (Academic Press).

Bonfanti R, Musumeci T, Russo C and Pellitteri R (2017) The protective effect of curcumin in Olfactory Ensheathing Cells exposed to hypoxia. European Journal of Pharmacology 796, 62-8.

Boukaew S, Prasertsan P and Sattayasamitsathit S (2017) Evaluation of antifungal activity of essential oils against aflatoxigenic Aspergillus flavus and their allelopathic activity from fumigation to protect maize seeds during storage. Industrial Crops and Products 97, 558-66.

Cagel M, Tesan FC, Bernabeu E, Salgueiro MJ, Zubillaga MB, Moretton MA and Chiappetta DA (2017) Polymeric mixed micelles as nanomedicines: Achievements and perspectives. European Journal of Pharmaceutics and Biopharmaceutics 113, 211-28.

Chavan-Gautam P, Shah T and Joshi K (2017) Chapter 8 - Transcriptomics and Epigenomics A2 - Patwardhan, Bhushan. In ‘Innovative Approaches in Drug Discovery’. (Ed.^(Eds Chaguturu R) pp. 235-72. (Academic Press: Boston).

Chavare A, Chowdari P, Ghosh S, Pawar P, Patkar M, Dakave S, Gota V, Chaudhari P, Chiplunkar SV, Kane S, Suresh AK and Bellare J (2017) Safety and bioactivity studies of Jasad Bhasma and its in-process intermediate in Swiss mice. Journal of Ethnopharmacology 197, 73-86.

Cheifetz AS, Gianotti R, Luber R and Gibson PR (2017) Complementary and Alternative Medicines Used by Patients With Inflammatory Bowel Diseases. Gastroenterology 152, 415-29.e15.

Chen D, Dong X, Qi M, Song X and Sun J (2017) Dual pH/redox responsive and CD44 receptor targeting hybrid nano-chrysalis based on new oligosaccharides of hyaluronan conjugates. Carbohydrate Polymers 157, 1272-80.

Chen P, Wang H, Yang F, Chen H, He W and Wang J (2017) Curcumin Promotes Osteosarcoma Cell Death by Activating miR-125a/ERRα Signal Pathway. Journal of Cellular Biochemistry 118, 74-81.

Chen SJ and Matsui T (2017) Chapter 7 - Prediction of Prediabetes and Its Prevention by Functional Food Compounds A2 - Brahmachari, Goutam. In ‘Discovery and Development of Antidiabetic Agents from Natural Products’. (Ed.^(Eds  pp. 209-28. (Elsevier).

Chen Z, Sun D, Bi X, Zeng X, Luo W, Cai D, Zeng Q and Xu A (2017) Pharmacokinetic based study on “lagged stimulation” of Curcumae Longae Rhizoma - Piper nigrum couplet in their main active components’ metabolism using UPLC-MS-MS. Phytomedicine 27, 15-22.

Choi JH, Jin SW, Choi CY, Kim HG, Kim SJ, Lee HS, Chung YC, Kim EJ, Lee YC and Jeong HG (2017) Saponins from the roots of Platycodon grandiflorum ameliorate high fat diet-induced non-alcoholic steatohepatitis. Biomedicine & Pharmacotherapy 86, 205-12.

D’Archivio AA and Maggi MA (2017) Investigation by response surface methodology of the combined effect of pH and composition of water-methanol mixtures on the stability of curcuminoids. Food Chemistry 219, 414-8.

da Costa P, Gonçalves JF, Baldissarelli J, Mann TR, Abdalla FH, Fiorenza AM, da Rosa MM, Carvalho FB, Gutierres JM, de Andrade CM, Rubin MA, Schetinger MRC and Morsch VM (2017) Curcumin attenuates memory deficits and the impairment of cholinergic and purinergic signaling in rats chronically exposed to cadmium. Environmental Toxicology 32, 70-83.

Dasiram JD, Ganesan R, Kannan J, Kotteeswaran V and Sivalingam N (2017) Curcumin inhibits growth potential by G1 cell cycle arrest and induces apoptosis in p53-mutated COLO 320DM human colon adenocarcinoma cells. Biomedicine & Pharmacotherapy 86, 373-80.

de Alcântara GFT, Simões-Neto E, da Cruz GMP, Nobre MEP, Neves KRT, de Andrade GM, Brito GAdC and Viana GSdB (2017) Curcumin reverses neurochemical, histological and immuno-histochemical alterations in the model of global brain ischemia. Journal of Traditional and Complementary Medicine 7, 14-23.

Dey A, Bhattacharya R, Mukherjee A and Pandey DK (2017) Natural products against Alzheimer’s disease: Pharmaco-therapeutics and biotechnological interventions. Biotechnology Advances 35, 178-216.

Dey A, Gorai P, Mukherjee A, Dhan R and Modak BK (2017) Ethnobiological treatments of neurological conditions in the Chota Nagpur Plateau, India. Journal of Ethnopharmacology 198, 33-44.

Dhillon RJS and Hasni S (2017) Pathogenesis and Management of Sarcopenia. Clinics in Geriatric Medicine 33, 17-26.

Dhital R, Joshi P, Becerra-Mora N, Umagiliyage A, Chai T, Kohli P and Choudhary R (2017) Integrity of edible nano-coatings and its effects on quality of strawberries subjected to simulated in-transit vibrations. LWT - Food Science and Technology 80, 257-64.

Dilworth LL, Riley CK and Stennett DK (2017) Chapter 5 - Plant Constituents: Carbohydrates, Oils, Resins, Balsams, and Plant Hormones A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 61-80. (Academic Press: Boston).

Dzoyem JP, McGaw LJ, Kuete V and Bakowsky U (2017) Chapter 9 - Anti-inflammatory and Anti-nociceptive Activities of African Medicinal Spices and Vegetables. In ‘Medicinal Spices and Vegetables from Africa’. (Ed.^(Eds  pp. 239-70. (Academic Press).

Ehsani A, Mahjani MG, Hosseini M, Safari R, Moshrefi R and Mohammad Shiri H (2017) Evaluation of Thymus vulgaris plant extract as an eco-friendly corrosion inhibitor for stainless steel 304 in acidic solution by means of electrochemical impedance spectroscopy, electrochemical noise analysis and density functional theory. Journal of Colloid and Interface Science 490, 444-51.

Eissa MM, Mossallam SF, Amer EI, Younis LK and Rashed HA (2017) Repositioning of chlorambucil as a potential anti-schistosomal agent. Acta Tropica 166, 58-66.

El Abed H, Chakroun M, Fendri I, Makni M, Bouaziz M, Drira N, Mejdoub H and Khemakhem B (2017) Extraction optimization and in vitro and in vivo anti-postprandial hyperglycemia effects of inhibitor from Phoenix dactylifera L. parthenocarpic fruit. Biomedicine & Pharmacotherapy 88, 835-43.

Elaheebocus N and Mahomoodally MF (2017) Ayurvedic medicine in Mauritius: Profile of Ayurvedic outlet, use, sale, distribution, regulation and importation. Journal of Ethnopharmacology 197, 195-210.

Eleazu C, Obianuju N, Eleazu K and Kalu W (2017) The role of dietary polyphenols in the management of erectile dysfunction–Mechanisms of action. Biomedicine & Pharmacotherapy 88, 644-52.

Enomoto A, Yamada J, Morita A and Miyagawa K (2017) Bisdemethoxycurcumin enhances X-ray-induced apoptosis possibly through p53/Bcl-2 pathway. Mutation Research/Genetic Toxicology and Environmental Mutagenesis 815, 1-5.

Ettinger S (2017) Chapter 8 - Asthma and Obesity. In ‘Nutritional Pathophysiology of Obesity and its Comorbidities’. (Ed.^(Eds  pp. 191-208. (Academic Press).

Ettinger S (2017) Chapter 2 - The Obese Gunshot Patient: Injury and Septic Shock. In ‘Nutritional Pathophysiology of Obesity and its Comorbidities’. (Ed.^(Eds  pp. 27-54. (Academic Press).

Etxabide A, Coma V, Guerrero P, Gardrat C and de la Caba K (2017) Effect of cross-linking in surface properties and antioxidant activity of gelatin films incorporated with a curcumin derivative. Food Hydrocolloids 66, 168-75.

Fan Y, Liu Y, Zhang L, Cai F, Zhu L and Xu J (2017) C0818, a novel curcumin derivative, interacts with Hsp90 and inhibits Hsp90 ATPase activity. Acta Pharmaceutica Sinica B 7, 91-6.

Fang J, Wang L, Wu T, Yang C, Gao L, Cai H, Liu J, Fang S, Chen Y, Tan W and Wang Q (2017) Network pharmacology-based study on the mechanism of action for herbal medicines in Alzheimer treatment. Journal of Ethnopharmacology 196, 281-92.

Fernandes C, Benfeito S, Fonseca A, Oliveira C, Garrido J, Garrido EM and Borges F (2017) 15 - Photodamage and photoprotection: toward safety and sustainability through nanotechnology solutions A2 - Grumezescu, Alexandru Mihai. In ‘Food Preservation’. (Ed.^(Eds  pp. 527-65. (Academic Press).

Fu W-J, Lei T, Yin Z, Pan J-H, Chai Y-S, Xu X-Y, Yan Y-X, Wang Z-H, Ke J, Wu G, Xu R-H, Paranjpe M, Qu L and Nie H (2017) Anti-atherosclerosis and cardio-protective effects of the Angong Niuhuang Pill on a high fat and vitamin D3 induced rodent model of atherosclerosis. Journal of Ethnopharmacology 195, 118-26.

Ganjali S, Blesso CN, Banach M, Pirro M, Majeed M and Sahebkar A (2017) Effects of curcumin on HDL functionality. Pharmacological Research 119, 208-18.

Gheorghe I, Popa M, Marutescu L, Saviuc C, Lazar V and Chifiriuc MC (2017) 1 - Lessons from inter-regn communication for the development of novel, ecofriendly pesticides A2 - Grumezescu, Alexandru Mihai. In ‘New Pesticides and Soil Sensors’. (Ed.^(Eds  pp. 1-45. (Academic Press).

Gil da Costa RM, Aragão S, Moutinho M, Alvarado A, Carmo D, Casaca F, Silva S, Ribeiro J, Sousa H, Ferreira R, Nogueira-Ferreira R, Pires MJ, Colaço B, Medeiros R, Venâncio C, Oliveira MM, Bastos MMSM, Lopes C and Oliveira PA (2017) HPV16 induces a wasting syndrome in transgenic mice: Amelioration by dietary polyphenols via NF-κB inhibition. Life Sciences 169, 11-9.

Gopalakrishna Pillai GK, Bharate SS, Awasthi A, Verma R, Mishra G, Singh AT, Jaggi M, Mithal A and Vishwakarma RA (2017) Antidiabetic potential of polyherbal formulation DB14201: Preclinical development, safety and efficacy studies. Journal of Ethnopharmacology 197, 218-30.

Grimaldi V, De Pascale MR, Zullo A, Soricelli A, Infante T, Mancini FP and Napoli C (2017) Evidence of epigenetic tags in cardiac fibrosis. Journal of Cardiology 69, 401-8.

Gupta SC, Kunnumakkara AB and Aggarwal BB (2017) Chapter 12 - Curcumin, the Holistic Avant-Garde A2 - Patwardhan, Bhushan. In ‘Innovative Approaches in Drug Discovery’. (Ed.^(Eds Chaguturu R) pp. 343-9. (Academic Press: Boston).

Gutiérrez-Rebolledo GA, Pérez-González MZ, Zamilpa A and Jiménez-Arellanes MA (2017) Anti-inflammatory evaluation and acute toxicity of three food supplements that contain Moussonia deppeana. Asian Pacific Journal of Tropical Medicine 10, 141-7.

Hamdy AA, Kassem HA, Awad GEA, El-Kady SM, Benito MT, Doyagüez EG, Jimeno ML, Lall N and Hussein AA (2017) In-vitro evaluation of certain Egyptian traditional medicinal plants against Propionibacterium acnes. South African Journal of Botany 109, 90-5.

Han J, Wanrooij J, van Bommel M and Quye A (2017) Characterisation of chemical components for identifying historical Chinese textile dyes by ultra high performance liquid chromatography – photodiode array – electrospray ionisation mass spectrometer. Journal of Chromatography A 1479, 87-96.

Haris P, Mary V, Aparna P, Dileep KV and Sudarsanakumar C (2017) A comprehensive approach to ascertain the binding mode of curcumin with DNA. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 175, 155-63.

Hmar BZ, Kalita D and Srivastava B (2017) Optimization of microwave power and curing time of turmeric rhizome (Curcuma Longa L.) based on textural degradation. LWT - Food Science and Technology 76, Part A, 48-56.

Hogervorst Cvejić J, Atanacković Krstonošić M, Bursać M and Miljić U (2017) Chapter 7 - Polyphenols A2 - Galanakis, Charis M. In ‘Nutraceutical and Functional Food Components’. (Ed.^(Eds  pp. 203-58. (Academic Press).

Hu Y, Zhang J, Kong W, Zhao G and Yang M (2017) Mechanisms of antifungal and anti-aflatoxigenic properties of essential oil derived from turmeric (Curcuma longa L.) on Aspergillus flavus. Food Chemistry 220, 1-8.

Hussain A, Zia KM, Tabasum S, Noreen A, Ali M, Iqbal R and Zuber M (2017) Blends and composites of exopolysaccharides; properties and applications: A review. International Journal of Biological Macromolecules 94, Part A, 10-27.

Hussain Z, Thu HE, Ng S-F, Khan S and Katas H (2017) Nanoencapsulation, an efficient and promising approach to maximize wound healing efficacy of curcumin: A review of new trends and state-of-the-art. Colloids and Surfaces B: Biointerfaces 150, 223-41.

Iqbal SZ, Asi MR and Ariño A (2017) Aflatoxins. In ‘Reference Module in Life Sciences’. (Ed.^(Eds  pp. (Elsevier).

Ismail E, Khenfouch M, Dhlamini M, Dube S and Maaza M (2017) Green palladium and palladium oxide nanoparticles synthesized via Aspalathus linearis natural extract. Journal of Alloys and Compounds 695, 3632-8.

Jain B (2017) A spectroscopic study on stability of curcumin as a function of pH in silica nanoformulations, liposome and serum protein. Journal of Molecular Structure 1130, 194-8.

Jain R, Haque A and Verma A (2017) Voltammetric quantification of surfactant stabilized curcumin at MWCNT/GCE sensor. Journal of Molecular Liquids 230, 600-7.

Jaroonwitchawan T, Chaicharoenaudomrung N, Namkaew J and Noisa P (2017) Curcumin attenuates paraquat-induced cell death in human neuroblastoma cells through modulating oxidative stress and autophagy. Neuroscience Letters 636, 40-7.

Jesuthasan AS and Uluwaduge DI (2017) Ethnobotanics used in folk medicine of Tamil culture in Sri Lanka: a scientific review. Journal of Integrative Medicine 15, 19-26.

Jiménez P, García P, Bustamante A, Barriga A and Robert P (2017) Thermal stability of oils added with avocado (Persea americana cv. Hass) or olive (Olea europaea cv. Arbequina) leaf extracts during the French potatoes frying. Food Chemistry 221, 123-9.

Jin S, Song C, Jia S, Li S, Zhang Y, Chen C, Feng Y, Xu Y, Xiong C, Xiang Y and Jiang H (2017) An integrated strategy for establishment of curcuminoid profile in turmeric using two LC–MS/MS platforms. Journal of Pharmaceutical and Biomedical Analysis 132, 93-102.

Joshi VK, Joshi A and Dhiman KS (2017) The Ayurvedic Pharmacopoeia of India, development and perspectives. Journal of Ethnopharmacology 197, 32-8.

K D, Te S, Ob R, V S, Ks K and B S (2017) Highly conserved sequence of ClPKS11 encodes a novel polyketide synthase involved in curcumin biosynthesis in turmeric (Curcuma longa L.). Industrial Crops and Products 97, 229-41.

Kant V, Kumar D, Prasad R, Gopal A, Pathak NN, Kumar P and Tandan SK (2017) Combined effect of substance P and curcumin on cutaneous wound healing in diabetic rats. Journal of Surgical Research 212, 130-45.

Karuppagounder V, Arumugam S, Giridharan VV, Sreedhar R, Bose RJC, Vanama J, Palaniyandi SS, Konishi T, Watanabe K and Thandavarayan RA (2017) Tiny molecule, big power: Multi-target approach for curcumin in diabetic cardiomyopathy. Nutrition 34, 47-54.

Kim DW, Yousaf AM, Li DX, Kim JO, Yong CS, Cho KH and Choi H-G (2017) Development of RP-HPLC method for simultaneous determination of docetaxel and curcumin in rat plasma: Validation and stability. Asian Journal of Pharmaceutical Sciences 12, 105-13.

Kowluru RA and Mishra M (2017) Epigenetic regulation of redox signaling in diabetic retinopathy: Role of Nrf2. Free Radical Biology and Medicine 103, 155-64.

Kuete V (2017) Chapter 12 - African Medicinal Spices and Vegetables and Their Potential in the Management of Metabolic Syndrome. In ‘Medicinal Spices and Vegetables from Africa’. (Ed.^(Eds  pp. 315-27. (Academic Press).

Kuete V (2017) Chapter 13 - Other Health Benefits of African Medicinal Spices and Vegetables. In ‘Medicinal Spices and Vegetables from Africa’. (Ed.^(Eds  pp. 329-49. (Academic Press).

Kulkarni YA, Garud MS, Oza MJ and Gaikwad AB (2017) Chapter 28 - Biomarkers of Multiple Sclerosis and Their Modulation by Natural Products A2 - Watson, Ronald Ross. In ‘Nutrition and Lifestyle in Neurological Autoimmune Diseases’. (Ed.^(Eds Killgore WDS) pp. 275-84. (Academic Press).

Kumar A and Jha A (2017) Chapter 3 - Antifungals Used Against Candidiasis. In ‘Anticandidal Agents’. (Ed.^(Eds  pp. 11-39. (Academic Press).

Kurniawansyah F, Mammucari R and Foster NR (2017) Polymorphism of curcumin from dense gas antisolvent precipitation. Powder Technology 305, 748-56.

Lachowicz D, Szpak A, Malek-Zietek KE, Kepczynski M, Muller RN, Laurent S, Nowakowska M and Zapotoczny S (2017) Biocompatible and fluorescent superparamagnetic iron oxide nanoparticles with superior magnetic properties coated with charged polysaccharide derivatives. Colloids and Surfaces B: Biointerfaces 150, 402-7.

Landeros JM, Belmont-Bernal F, Pérez-González AT, Pérez-Padrón MI, Guevara-Salazar P, González-Herrera IG and Guadarrama P (2017) A two-step synthetic strategy to obtain a water-soluble derivative of curcumin with improved antioxidant capacity and in vitro cytotoxicity in C6 glioma cells. Materials Science and Engineering: C 71, 351-62.

Lebaschi S, Hekmati M and Veisi H (2017) Green synthesis of palladium nanoparticles mediated by black tea leaves (Camellia sinensis) extract: Catalytic activity in the reduction of 4-nitrophenol and Suzuki-Miyaura coupling reaction under ligand-free conditions. Journal of Colloid and Interface Science 485, 223-31.

Lelli D, Pedone C and Sahebkar A (2017) Curcumin and treatment of melanoma: The potential role of microRNAs. Biomedicine & Pharmacotherapy 88, 832-4.

Lelli D, Sahebkar A, Johnston TP and Pedone C (2017) Curcumin use in pulmonary diseases: State of the art and future perspectives. Pharmacological Research 115, 133-48.

Leonti M, Stafford GI, Cero MD, Cabras S, Castellanos ME, Casu L and Weckerle CS (2017) Reverse ethnopharmacology and drug discovery. Journal of Ethnopharmacology 198, 417-31.

Li C, Ge X and Wang L (2017) Construction and comparison of different nanocarriers for co-delivery of cisplatin and curcumin: A synergistic combination nanotherapy for cervical cancer. Biomedicine & Pharmacotherapy 86, 628-36.

Li J, Sun J, Wu B and He B (2017) Combined utilization of nutrients and sugar derived from wheat bran for d-Lactate fermentation by Sporolactobacillus inulinus YBS1-5. Bioresource Technology 229, 33-8.

Li J, Zhou Y, Zhang W, Bao C and Xie Z (2017) Relief of oxidative stress and cardiomyocyte apoptosis by using curcumin nanoparticles. Colloids and Surfaces B: Biointerfaces 153, 174-82.

Liang B, Liu Z, Cao Y, Zhu C, Zuo Y, Huang L, Wen G, Shang N, Chen Y, Yue X, Du J, Li B, Zhou B and Bu X (2017) MC37, a new mono-carbonyl curcumin analog, induces G2/M cell cycle arrest and mitochondria-mediated apoptosis in human colorectal cancer cells. European Journal of Pharmacology 796, 139-48.

Liu Z, Zheng Q, Chen W, Wu M, Pan G, Yang K, Li X, Man S, Teng Y, Yu P and Gao W (2017) Chemosensitizing effect of Paris Saponin I on Camptothecin and 10-hydroxycamptothecin in lung cancer cells via p38 MAPK, ERK, and Akt signaling pathways. European Journal of Medicinal Chemistry 125, 760-9.

Liwa AC, Barton EN, Cole WC and Nwokocha CR (2017) Chapter 15 - Bioactive Plant Molecules, Sources and Mechanism of Action in the Treatment of Cardiovascular Disease A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 315-36. (Academic Press: Boston).

Lopes-Rodrigues V, Oliveira A, Correia-da-Silva M, Pinto M, Lima RT, Sousa E and Vasconcelos MH (2017) A novel curcumin derivative which inhibits P-glycoprotein, arrests cell cycle and induces apoptosis in multidrug resistance cells. Bioorganic & Medicinal Chemistry 25, 581-96.

Lopresti AL and Drummond PD (2017) Efficacy of curcumin, and a saffron/curcumin combination for the treatment of major depression: A randomised, double-blind, placebo-controlled study. Journal of Affective Disorders 207, 188-96.

Ludwiczuk A, Skalicka-Woźniak K and Georgiev MI (2017) Chapter 11 - Terpenoids A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 233-66. (Academic Press: Boston).

Ma W, Guo Q, Li Y, Wang X, Wang J and Tu P (2017) Co-assembly of doxorubicin and curcumin targeted micelles for synergistic delivery and improving anti-tumor efficacy. European Journal of Pharmaceutics and Biopharmaceutics 112, 209-23.

Malik J, Tauchen J, Landa P, Kutil Z, Marsik P, Kloucek P, Havlik J and Kokoska L (2017) In vitro antiinflammatory and antioxidant potential of root extracts from Ranunculaceae species. South African Journal of Botany 109, 128-37.

Małyszko J, Kozłowska K and Małyszko JS (2017) Amyloidosis: A cancer-derived paraproteinemia and kidney involvement. Advances in Medical Sciences 62, 31-8.

Marefati A, Bertrand M, Sjöö M, Dejmek P and Rayner M (2017) Storage and digestion stability of encapsulated curcumin in emulsions based on starch granule Pickering stabilization. Food Hydrocolloids 63, 309-20.

Martinez-Correa HA, Paula JT, Kayano ACAV, Queiroga CL, Magalhães PM, Costa FTM and Cabral FA (2017) Composition and antimalarial activity of extracts of Curcuma longa L. obtained by a combination of extraction processes using supercritical CO2, ethanol and water as solvents. The Journal of Supercritical Fluids 119, 122-9.

Mazzio EA, Bauer D, Mendonca P, Taka E and Soliman KFA (2017) Natural product HTP screening for attenuation of cytokine-induced neutrophil chemo attractants (CINCs) and NO2 − in LPS/IFNγ activated glioma cells. Journal of Neuroimmunology 302, 10-9.

Mehriardestani M, Aliahmadi A, Toliat T and Rahimi R (2017) Medicinal plants and their isolated compounds showing anti-Trichomonas vaginalis- activity. Biomedicine & Pharmacotherapy 88, 885-93.

Merolla G and Cerciello S (2017) Chapter 20 - Conservative and Postoperative Coanalgesic Therapy for Upper Limb Tendinopathy Using Dietary Supplements A2 - Watson, Ronald Ross. In ‘Nutritional Modulators of Pain in the Aging Population’. (Ed.^(Eds Zibadi S) pp. 235-43. (Academic Press).

Mignani S, Bryszewska M, Zablocka M, Klajnert-Maculewicz B, Cladera J, Shcharbin D and Majoral J-P (2017) Can dendrimer based nanoparticles fight neurodegenerative diseases? Current situation versus other established approaches. Progress in Polymer Science 64, 23-51.

Mirzaei H, Shakeri A, Rashidi B, Jalili A, Banikazemi Z and Sahebkar A (2017) Phytosomal curcumin: A review of pharmacokinetic, experimental and clinical studies. Biomedicine & Pharmacotherapy 85, 102-12.

Mishra D, Iyyanki TS, Hubenak JR, Zhang Q and Mathur AB (2017) Chapter 2 - Silk fibroin nanoparticles and cancer therapy. In ‘Nanotechnology in Cancer’. (Ed.^(Eds  pp. 19-44. (William Andrew Publishing).

Morales-Medina JC, Iannitti T, Freeman A and Caldwell HK (2017) The olfactory bulbectomized rat as a model of depression: The hippocampal pathway. Behavioural Brain Research 317, 562-75.

Motaghinejad M, Motevalian M, Fatima S, Hashemi H and Gholami M (2017) Curcumin confers neuroprotection against alcohol-induced hippocampal neurodegeneration via CREB-BDNF pathway in rats. Biomedicine & Pharmacotherapy 87, 721-40.

Moussa Z, Chebl M and Patra D (2017) Interaction of curcumin with 1,2-dioctadecanoyl-sn-glycero-3-phosphocholine liposomes: Intercalation of rhamnolipids enhances membrane fluidity, permeability and stability of drug molecule. Colloids and Surfaces B: Biointerfaces 149, 30-7.

Musso YS, Salgado PR and Mauri AN (2017) Smart edible films based on gelatin and curcumin. Food Hydrocolloids 66, 8-15.

Nallamuthu I, Khanum F, Fathima SJ, Patil MM and Anand T (2017) 16 - Enhanced nutrient delivery through nanoencapsulation techniques: the current trend in food industry A2 - Grumezescu, Alexandru Mihai. In ‘Nutrient Delivery’. (Ed.^(Eds  pp. 619-51. (Academic Press).

Naves LB, Almeida L and Rajamani L (2017) 11 - Nanofiber composites in skin tissue engineering. In ‘Nanofiber Composites for Biomedical Applications’. (Ed.^(Eds  pp. 275-300. (Woodhead Publishing).

Nayeri A, Wu S, Adams E, Tanner C, Meshman J, Saini I and Reid W (2017) Acute Calcineurin Inhibitor Nephrotoxicity Secondary to Turmeric Intake: A Case Report. Transplantation Proceedings 49, 198-200.

Nazari-Vanani R, Moezi L and Heli H (2017) In vivo evaluation of a self-nanoemulsifying drug delivery system for curcumin. Biomedicine & Pharmacotherapy 88, 715-20.

Nguyen TTH, Si J, Kang C, Chung B, Chung D and Kim D (2017) Facile preparation of water soluble curcuminoids extracted from turmeric (Curcuma longa L.) powder by using steviol glucosides. Food Chemistry 214, 366-73.

Omosa LK, Midiwo JO and Kuete V (2017) Chapter 19 - Curcuma longa. In ‘Medicinal Spices and Vegetables from Africa’. (Ed.^(Eds  pp. 425-35. (Academic Press).

Palaniyandi S, Kumari R, Dalland J, Kesler M and Hildebrandt GC (2017) 451 - Protective Effect of Curcumin in Murine Graft Versus Host Disease after Allogeneic Hematopoietic Cell Transplantation. Biology of Blood and Marrow Transplantation 23, S376-S7.

Pan J, Xu T, Xu F, Zhang Y, Liu Z, Chen W, Fu W, Dai Y, Zhao Y, Feng J and Liang G (2017) Development of resveratrol-curcumin hybrids as potential therapeutic agents for inflammatory lung diseases. European Journal of Medicinal Chemistry 125, 478-91.

Pathak- Gandhi N and Vaidya ADB (2017) Management of Parkinson’s disease in Ayurveda: Medicinal plants and adjuvant measures. Journal of Ethnopharmacology 197, 46-51.

Penha CB, Bonin E, da Silva AF, Hioka N, Zanqueta ÉB, Nakamura TU, de Abreu Filho BA, Campanerut-Sá PAZ and Mikcha JMG (2017) Photodynamic inactivation of foodborne and food spoilage bacteria by curcumin. LWT - Food Science and Technology 76, Part B, 198-202.

Pereira PF and Andrade CT (2017) Optimized pH-responsive film based on a eutectic mixture-plasticized chitosan. Carbohydrate Polymers 165, 238-46.

Perkins K, Sahy W and Beckett RD (2017) Efficacy of Curcuma for Treatment of Osteoarthritis. Journal of Evidence-Based Complementary & Alternative Medicine 22, 156-65.

Perteghella S, Crivelli B, Catenacci L, Sorrenti M, Bruni G, Necchi V, Vigani B, Sorlini M, Torre ML and Chlapanidas T (2017) Stem cell-extracellular vesicles as drug delivery systems: New frontiers for silk/curcumin nanoparticles. International Journal of Pharmaceutics 520, 86-97.

Petrakis EA and Polissiou MG (2017) Assessing saffron (Crocus sativus L.) adulteration with plant-derived adulterants by diffuse reflectance infrared Fourier transform spectroscopy coupled with chemometrics. Talanta 162, 558-66.

Picking D (2017) Chapter 35 - The Global Regulatory Framework for Medicinal Plants A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 663-75. (Academic Press: Boston).

Pillaiyar T, Manickam M and Jung S-H (2017) Downregulation of melanogenesis: drug discovery and therapeutic options. Drug Discovery Today 22, 282-98.

Puri A, Kaur A, Raza K, Goindi S and Katare OP (2017) Development and evaluation of topical microemulsion of dibenzoylmethane for treatment of UV induced photoaging. Journal of Drug Delivery Science and Technology 37, 1-12.

Qi Z, Zhang H, Fu C, Liu X, Chen B, Dang Y, Chen H and Liu L (2017) Prolonged hydrocephalus induced by intraventricular hemorrhage in rats is reduced by curcumin therapy. Neuroscience Letters 637, 120-5.

Rahman M, Beg S, Verma A, Al Abbasi FA, Anwar F, Saini S, Akhter S and Kumar V (2017) Phytoconstituents as pharmacotherapeutics in rheumatoid arthritis: challenges and scope of nano/submicromedicine in its effective delivery. Journal of Pharmacy and Pharmacology 69, 1-14.

Rajitha B, Nagaraju GP, Shaib WL, Alese OB, Snyder JP, Shoji M, Pattnaik S, Alam A and El-Rayes BF (2017) Novel synthetic curcumin analogs as potent antiangiogenic agents in colorectal cancer. Molecular Carcinogenesis 56, 288-99.

Rashid K and Sil PC (2017) Chapter 3 - Identification and Extraction of Antidiabetic Antioxidants from Natural Sources A2 - Brahmachari, Goutam. In ‘Discovery and Development of Antidiabetic Agents from Natural Products’. (Ed.^(Eds  pp. 63-111. (Elsevier).

Requejo-Aguilar R, Alastrue-Agudo A, Cases-Villar M, Lopez-Mocholi E, England R, Vicent MJ and Moreno-Manzano V (2017) Combined polymer-curcumin conjugate and ependymal progenitor/stem cell treatment enhances spinal cord injury functional recovery. Biomaterials 113, 18-30.

Rezaee R, Momtazi AA, Monemi A and Sahebkar A (2017) Curcumin: A potentially powerful tool to reverse cisplatin-induced toxicity. Pharmacological Research 117, 218-27.

Richhariya G, Kumar A, Tekasakul P and Gupta B (2017) Natural dyes for dye sensitized solar cell: A review. Renewable and Sustainable Energy Reviews 69, 705-18.

Rodrigues JL and Rodrigues LR (2017) 8 - Synthetic Biology: Perspectives in Industrial Biotechnology. In ‘Current Developments in Biotechnology and Bioengineering’. (Ed.^(Eds  pp. 239-69. (Elsevier).

Roșu M-C, Páll E, Socaci C, Măgeruşan L, Pogăcean F, Coroş M, Turza A and Pruneanu S (2017) Cytotoxicity of methylcellulose-based films containing graphenes and curcumin on human lung fibroblasts. Process Biochemistry 52, 243-9.

Sahne F, Mohammadi M, Najafpour GD and Moghadamnia AA (2017) Enzyme-assisted ionic liquid extraction of bioactive compound from turmeric (Curcuma longa L.): Isolation, purification and analysis of curcumin. Industrial Crops and Products 95, 686-94.

Saldanha PL, Lesnyak V and Manna L (2017) Large scale syntheses of colloidal nanomaterials. Nano Today 12, 46-63.

Samarghandian S, Azimi-Nezhad M, Farkhondeh T and Samini F (2017) Anti-oxidative effects of curcumin on immobilization-induced oxidative stress in rat brain, liver and kidney. Biomedicine & Pharmacotherapy 87, 223-9.

Sandhu KV, Sherwin E, Schellekens H, Stanton C, Dinan TG and Cryan JF (2017) Feeding the microbiota-gut-brain axis: diet, microbiome, and neuropsychiatry. Translational Research 179, 223-44.

Sankar R, Rahman PKSM, Varunkumar K, Anusha C, Kalaiarasi A, Shivashangari KS and Ravikumar V (2017) Facile synthesis of Curcuma longa tuber powder engineered metal nanoparticles for bioimaging applications. Journal of Molecular Structure 1129, 8-16.

Santana ÁL and Meireles MAA (2017) Coprecipitation of turmeric extracts and polyethylene glycol with compressed carbon dioxide. The Journal of Supercritical Fluids 125, 31-41.

Santini A, Tenore GC and Novellino E (2017) Nutraceuticals: A paradigm of proactive medicine. European Journal of Pharmaceutical Sciences 96, 53-61.

Sathuvan M, Thangam R, Gajendiran M, Vivek R, Balasubramanian S, Nagaraj S, Gunasekaran P, Madhan B and Rengasamy R (2017) κ-Carrageenan: An effective drug carrier to deliver curcumin in cancer cells and to induce apoptosis. Carbohydrate Polymers 160, 184-93.

Sayeed MA, Bracci M, Lazzarini R, Tomasetti M, Amati M, Lucarini G, Di Primio R and Santarelli L (2017) Use of potential dietary phytochemicals to target miRNA: Promising option for breast cancer prevention and treatment? Journal of Functional Foods 28, 177-93.

Şeker Karatoprak G, Aydin G, Altinsoy B, Altinkaynak C, Koşar M and Ocsoy I (2017) The Effect of Pelargonium endlicherianum Fenzl. root extracts on formation of nanoparticles and their antimicrobial activities. Enzyme and Microbial Technology 97, 21-6.

Serri C, Argirò M, Piras L, Mita DG, Saija A, Mita L, Forte M, Giarra S, Biondi M, Crispi S and Mayol L (2017) Nano-precipitated curcumin loaded particles: effect of carrier size and drug complexation with (2-hydroxypropyl)-β-cyclodextrin on their biological performances. International Journal of Pharmaceutics 520, 21-8.

Shamsizadeh A, Roohbakhsh A, Ayoobi F and Moghaddamahmadi A (2017) Chapter 25 - The Role of Natural Products in the Prevention and Treatment of Multiple Sclerosis A2 - Watson, Ronald Ross. In ‘Nutrition and Lifestyle in Neurological Autoimmune Diseases’. (Ed.^(Eds Killgore WDS) pp. 249-60. (Academic Press).

Shields M (2017) Chapter 14 - Chemotherapeutics A2 - Badal, Simone. In ‘Pharmacognosy’. (Ed.^(Eds Delgoda R) pp. 295-313. (Academic Press: Boston).

Shu Y, Lu J, Mao Q-X, Song R-S, Wang X-Y, Chen X-W and Wang J-H (2017) Ionic liquid mediated organophilic carbon dots for drug delivery and bioimaging. Carbon 114, 324-33.

Sihvola V and Levonen A-L (2017) Keap1 as the redox sensor of the antioxidant response. Archives of Biochemistry and Biophysics 617, 94-100.

Singh R, Kumari P and Kumar S (2017) 11 - Nanotechnology for enhanced bioactivity of bioactive phytomolecules A2 - Grumezescu, Alexandru Mihai. In ‘Nutrient Delivery’. (Ed.^(Eds  pp. 413-56. (Academic Press).

Siqueira-Lima PS, Silva JC, Quintans JSS, Antoniolli AR, Shanmugam S, Barreto RSS, Santos MRV, Almeida JRGS, Bonjardim LR, Menezes IRA and Quintans-Júnior LJ (2017) Natural products assessed in animal models for orofacial pain – a systematic review. Revista Brasileira de Farmacognosia 27, 124-34.

Sri Ramya PV, Angapelly S, Guntuku L, Singh Digwal C, Nagendra Babu B, Naidu VGM and Kamal A (2017) Synthesis and biological evaluation of curcumin inspired indole analogues as tubulin polymerization inhibitors. European Journal of Medicinal Chemistry 127, 100-14.

Su W, Wang X, Lei X, Xiao Q, Huang S and Li P (2017) Synthesis, characterization, cytotoxic activity of half-sandwich rhodium(III), and iridium(III) complexes with curcuminoids. Journal of Organometallic Chemistry 833, 54-60.

Subhedar DD, Shaikh MH, Nawale L, Sarkar D, Khedkar VM and Shingate BB (2017) Quinolidene based monocarbonyl curcumin analogues as promising antimycobacterial agents: Synthesis and molecular docking study. Bioorganic & Medicinal Chemistry Letters 27, 922-8.

Sudakaran SV, Venugopal JR, Vijayakumar GP, Abisegapriyan S, Grace AN and Ramakrishna S (2017) Sequel of MgO nanoparticles in PLACL nanofibers for anti-cancer therapy in synergy with curcumin/β-cyclodextrin. Materials Science and Engineering: C 71, 620-8.

Sufi SA, Adigopula LN, Syed SB, Mukherjee V, Coumar MS, Rao HSP and Rajagopalan R (2017) In-silico and in-vitro anti-cancer potential of a curcumin analogue (1E, 6E)-1, 7-di (1H-indol-3-yl) hepta-1, 6-diene-3, 5-dione. Biomedicine & Pharmacotherapy 85, 389-98.

Sun WY and Wang Y (2017) Chapter 22 - Calorie Restriction Mimetics From Functional Foods: Impact on Promoting a Healthy Life Span A2 - Watson, Ronald Ross. In ‘Nutrition and Functional Foods for Healthy Aging’. (Ed.^(Eds  pp. 257-71. (Academic Press).

Tandon N and Yadav SS (2017) Contributions of Indian Council of Medical Research (ICMR) in the area of Medicinal plants/Traditional medicine. Journal of Ethnopharmacology 197, 39-45.

Tavares LJ, Pavarina AC, Vergani CE and de Avila ED (2017) The impact of antimicrobial photodynamic therapy on peri-implant disease: What mechanisms are involved in this novel treatment? Photodiagnosis and Photodynamic Therapy 17, 236-44.

Tima S, Anuchapreeda S, Ampasavate C, Berkland C and Okonogi S (2017) Stable curcumin-loaded polymeric micellar formulation for enhancing cellular uptake and cytotoxicity to FLT3 overexpressing EoL-1 leukemic cells. European Journal of Pharmaceutics and Biopharmaceutics 114, 57-68.

Torres E, Fombuena V, Vallés-Lluch A and Ellingham T (2017) Improvement of mechanical and biological properties of Polycaprolactone loaded with Hydroxyapatite and Halloysite nanotubes. Materials Science and Engineering: C 75, 418-24.

Torres MD, Arufe S, Chenlo F and Moreira R (2017) Coeliacs cannot live by gluten-free bread alone – every once in awhile they need antioxidants. International Journal of Food Science & Technology 52, 81-90.

Tsekova PB, Spasova MG, Manolova NE, Markova ND and Rashkov IB (2017) Electrospun curcumin-loaded cellulose acetate/polyvinylpyrrolidone fibrous materials with complex architecture and antibacterial activity. Materials Science and Engineering: C 73, 206-14.

Tung Y-C, Hsieh P-H, Pan M-H and Ho C-T (2017) Cellular models for the evaluation of the antiobesity effect of selected phytochemicals from food and herbs. Journal of Food and Drug Analysis 25, 100-10.

Turfus SC, Delgoda R, Picking D and Gurley BJ (2017) Chapter 25 - Pharmacokinetics. In ‘Pharmacognosy’. (Ed.^(Eds  pp. 495-512. (Academic Press: Boston).

Vardanega R, Santos DT and Meireles MAA (2017) Proposal for fractionating Brazilian ginseng extracts: Process intensification approach. Journal of Food Engineering 196, 73-80.

Vecchione R, Quagliariello V, Giustetto P, Calabria D, Sathya A, Marotta R, Profeta M, Nitti S, Silvestri N, Pellegrino T, Iaffaioli RV and Netti PA (2017) Oil/water nano-emulsion loaded with cobalt ferrite oxide nanocubes for photo-acoustic and magnetic resonance dual imaging in cancer: in vitro and preclinical studies. Nanomedicine: Nanotechnology, Biology and Medicine 13, 275-86.

Velho SRK, Brum LFW, Petter CO, dos Santos JHZ, Šimunić Š and Kappa WH (2017) Development of structured natural dyes for use into plastics. Dyes and Pigments 136, 248-54.

Venkatasubbu GD and Anusuya T (2017) Investigation on Curcumin nanocomposite for wound dressing. International Journal of Biological Macromolecules 98, 366-78.

Verma HP and Singh SK (2017) Antifertility efficacy of Coccinia indica in male mice and its possible mechanisms of action on spermatogenesis. General and Comparative Endocrinology 241, 89-99.

Vozza G, Khalid M, Byrne HJ, Ryan S and Frias J (2017) 1 - Nutrition—nutrient delivery A2 - Grumezescu, Alexandru Mihai. In ‘Nutrient Delivery’. (Ed.^(Eds  pp. 1-42. (Academic Press).

Wang H, Hao L, Wang P, Chen M, Jiang S and Jiang S (2017) Release kinetics and antibacterial activity of curcumin loaded zein fibers. Food Hydrocolloids 63, 437-46.

Wang J-Z, Du W-T, Xu Y-L, Cheng S-Z and Liu Z-J (2017) Gut microbiome-based medical methodologies for early-stage disease prevention. Microbial Pathogenesis 105, 122-30.

Wang S, Ye F, Wei F and Zhao G (2017) Spray-drying of curcumin-loaded octenylsuccinated corn dextrin micelles stabilized with maltodextrin. Powder Technology 307, 56-62.

Wang Y, Wang C, Zhao J, Ding Y and Li L (2017) A cost-effective method to prepare curcumin nanosuspensions with enhanced oral bioavailability. Journal of Colloid and Interface Science 485, 91-8.

Wang Y-H, Wang J-M, Guo J, Wan Z-L and Yang X-Q (2017) Amphiphilic zein hydrolysate as a delivery vehicle: The role of xanthophylls. LWT - Food Science and Technology 79, 463-70.

Wathoni N, Motoyama K, Higashi T, Okajima M, Kaneko T and Arima H (2017) Enhancement of curcumin wound healing ability by complexation with 2-hydroxypropyl-γ-cyclodextrin in sacran hydrogel film. International Journal of Biological Macromolecules 98, 268-76.

Wu J-C, Lai C-S, Tsai M-L, Ho C-T, Wang Y-J and Pan M-H (2017) Chemopreventive effect of natural dietary compounds on xenobiotic-induced toxicity. Journal of Food and Drug Analysis 25, 176-86.

Xu G, Hao C, Tian S, Gao F, Sun W and Sun R (2017) A method for the preparation of curcumin by ultrasonic-assisted ammonium sulfate/ethanol aqueous two phase extraction. Journal of Chromatography B 1041–1042, 167-74.

Yang L, Zheng Z, Qian C, Wu J, Liu Y, Guo S, Li G, Liu M, Wang X and Kaplan DL (2017) Curcumin-functionalized silk biomaterials for anti-aging utility. Journal of Colloid and Interface Science 496, 66-77.

Yang T-S, Liu T-T and Liu H-I (2017) Effects of aroma compounds and lipid composition on release of functional substances encapsulated in nanostructured lipid carriers lipolyzed by lipase. Food Hydrocolloids 62, 280-7.

Ye F, Lei D, Wang S and Zhao G (2017) Polymeric micelles of octenylsuccinated corn dextrin as vehicles to solubilize curcumin. LWT - Food Science and Technology 75, 187-94.

Yoon S, Kim J, Lee H, Lee H, Lim J, Yang H, Shin SS and Yoon M (2017) The effects of herbal composition Gambigyeongsinhwan (4) on hepatic steatosis and inflammation in Otsuka LongEvans Tokushima fatty rats and HepG2 cells. Journal of Ethnopharmacology 195, 204-13.

Yuan J, Liu W, Zhu H, Chen Y, Zhang X, Li L, Chu W, Wen Z, Feng H and Lin J (2017) Curcumin inhibits glial scar formation by suppressing astrocyte-induced inflammation and fibrosis in vitro and in vivo. Brain Research 1655, 90-103.

Yuan J, Liu W, Zhu H, Zhang X, Feng Y, Chen Y, Feng H and Lin J (2017) Curcumin attenuates blood-brain barrier disruption after subarachnoid hemorrhage in mice. Journal of Surgical Research 207, 85-91.

Zainuddin N, Ahmad I, Kargarzadeh H and Ramli S (2017) Hydrophobic kenaf nanocrystalline cellulose for the binding of curcumin. Carbohydrate Polymers 163, 261-9.

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Aadinath W, Bhushani A and Anandharamakrishnan C (2016) Synergistic radical scavenging potency of curcumin-in-β-cyclodextrin-in-nanomagnetoliposomes. Materials Science and Engineering: C 64, 293-302.

Abd El-Fattah AA, Fahim AT, Sadik NAH and Ali BM (2016) Resveratrol and curcumin ameliorate di-(2-ethylhexyl) phthalate induced testicular injury in rats. General and Comparative Endocrinology 225, 45-54.

Abd El-Salam MH and El-Shibiny S (2016) 19 - Natural biopolymers as nanocarriers for bioactive ingredients used in food industries A2 - Grumezescu, Alexandru Mihai. In ‘Encapsulations’. (Ed.^(Eds  pp. 793-829. (Academic Press).

Abd El-Twab SM and Abdul-Hamid M (2016) Curcumin mitigates lithium-induced thyroid dysfunction by modulating antioxidant status, apoptosis and inflammatory cytokines. The Journal of Basic & Applied Zoology 76, 7-19.

Abdel-Kawi SH, Hassanin KMA and Hashem KS (2016) The effect of high dietary fructose on the kidney of adult albino rats and the role of curcumin supplementation: A biochemical and histological study. Beni-Suef University Journal of Basic and Applied Sciences 5, 52-60.

Abdel-Salam BKA, Shoker NIA and Mohamad AMR (2016) Amelioration of some immunological disorders caused by the faeces of the dominant true house dust mites in El-Minia Governorate, Egypt. Allergologia et Immunopathologia 44, 23-31.

Abdel-Tawwab M and Abbass FE (2016) Turmeric Powder, Curcuma longa L., in Common Carp, Cyprinus carpio L., Diets: Growth Performance, Innate Immunity, and Challenge against Pathogenic Aeromonas hydrophila Infection. Journal of the World Aquaculture Society, n/a-n/a.

Abdel-Wahhab MA, Salman AS, Ibrahim MIM, El-Kady AA, Abdel-Aziem SH, Hassan NS and Waly AI (2016) Curcumin nanoparticles loaded hydrogels protects against aflatoxin B1-induced genotoxicity in rat liver. Food and Chemical Toxicology 94, 159-71.

Abruzzo A, Zuccheri G, Belluti F, Provenzano S, Verardi L, Bigucci F, Cerchiara T, Luppi B and Calonghi N (2016) Chitosan nanoparticles for lipophilic anticancer drug delivery: Development, characterization and in vitro studies on HT29 cancer cells. Colloids and Surfaces B: Biointerfaces 145, 362-72.

Abu-Taweel GM (2016) Effects of curcumin on the social behavior, blood composition, reproductive hormones in plasma and brain acetylcholinesterase in cadmium intoxicated mice. Saudi Journal of Biological Sciences 23, 219-28.

Adeyeni TA, Khatwani N, San K and Ezekiel UR (2016) BMI1 is downregulated by the natural compound curcumin, but not by bisdemethoxycurcumin and dimethoxycurcumin. Physiological Reports 4, n/a-n/a.

Adhauliya N, Kalappanavar AN, Ali IM and Annigeri RG (2016) Autophagy: A boon or bane in oral cancer. Oral Oncology 61, 120-6.

Afzal A and Afzal M (2016) Herbal medicine: past, present, and future with emphasis on the use of some common species. In ‘Oxidative Stress and Antioxidant Protection’. (Ed.^(Eds  pp. 471-82. (John Wiley & Sons, Inc).

Agbedahunsi JM, Adepiti AO, Adedini AA, Akinsomisoye O and Adepitan A (2016) Antimalarial Properties of Morinda lucida and Alstonia boonei on Sulphadoxine-Pyrimethamine and Curcuma longa on Quinine in Mice. Journal of herbs, spices & medicinal plants. 22, 1-10.

Aghamohamamdi A and Hosseinimehr SJ (2016) Natural Products for Management of Oral Mucositis Induced by Radiotherapy and Chemotherapy. Integr Cancer Ther 15, 60-8.

Ahamed MI, Inamuddin, Lutfullah, Sharma G, Khan A and Asiri AM (2016) Turmeric/polyvinyl alcohol Th(IV) phosphate electrospun fibers: Synthesis, characterization and antimicrobial studies. Journal of the Taiwan Institute of Chemical Engineers 68, 407-14.

Ahmad N, Abbasi BH and Fazal H (2016) Effect of different in vitro culture extracts of black pepper (Piper nigrum L.) on toxic metabolites-producing strains. Toxicology and Industrial Health 32, 500-6.

Ahmed A, Shamsi A and Bano B (2016) Purification and biochemical characterization of phytocystatin from Brassica alba. Journal of Molecular Recognition 29, 223-31.

Ahmed T and Banerjee B (2016) HSP27 modulates survival signaling in endosulfan-exposed human peripheral blood mononuclear cells treated with curcumin. Human and Experimental Toxicology 35, 695-704.

Akdemir F, Orhan C, Tuzcu M, Sahin N, Juturu V and Sahin K (2016) The efficacy of dietary curcumin on growth performance, lipid peroxidation and hepatic transcription factors in rainbow trout Oncorhynchus Mykiss (Walbaum) reared under different stocking densities. Aquaculture Research, n/a-n/a.

Akinyemi AJ, Oboh G, Ademiluyi AO, Boligon AA and Athayde ML (2016) Effect of Two Ginger Varieties on Arginase Activity in Hypercholesterolemic Rats. Journal of Acupuncture and Meridian Studies 9, 80-7.

Akinyemi AJ, Thomé GR, Morsch VM, Bottari NB, Baldissarelli J, de Oliveira LS, Goularte JF, Belló-Klein A, Oboh G and Schetinger MRC (2016) Dietary Supplementation of Ginger and Turmeric Rhizomes Modulates Platelets Ectonucleotidase and Adenosine Deaminase Activities in Normotensive and Hypertensive Rats. Phytotherapy Research 30, 1156-63.

Akinyemi AJ, Thome GR, Morsch VM, Stefanello N, da Costa P, Cardoso A, Goularte JF, Belló-Klein A, Akindahunsi AA, Oboh G and Schetinger MRC (2016) Effect of dietary supplementation of ginger and turmeric rhizomes on ectonucleotidases, adenosine deaminase and acetylcholinesterase activities in synaptosomes from the cerebral cortex of hypertensive rats. Journal of Applied Biomedicine 14, 59-70.

Akl MA, Kartal-Hodzic A, Oksanen T, Ismael HR, Afouna MM, Yliperttula M, Samy AM and Viitala T (2016) Factorial design formulation optimization and in vitro characterization of curcumin-loaded PLGA nanoparticles for colon delivery. Journal of Drug Delivery Science and Technology 32, Part A, 10-20.

Al Nasr I, Ahmed F, Pullishery F, El-Ashram S and Ramaiah VV (2016) Toxoplasmosis and anti-Toxoplasma effects of medicinal plant extracts-A mini-review. Asian Pacific Journal of Tropical Medicine 9, 730-4.

Alard P, Harder JW, Fausnaught T and Kosiewicz MM (2016) Diferuloylmethane prevents type 1 diabetes development via inhibition of IFN{gamma}-producing T cells. J. Immunol. 196, 70.11-.

Ali SO, Darwish HA and Ismail NA (2016) Curcumin, Silybin Phytosome® and α-R-Lipoic Acid Mitigate Chronic Hepatitis in Rat by Inhibiting Oxidative Stress and Inflammatory Cytokines Production. Basic & Clinical Pharmacology & Toxicology 118, 369-80.

Alihosseini F (2016) 10 - Plant-based compounds for antimicrobial textiles A2 - Sun, Gang. In ‘Antimicrobial Textiles’. (Ed.^(Eds  pp. 155-95. (Woodhead Publishing).

Ali-Seyed M, Jantan I, Vijayaraghavan K and Bukhari SNA (2016) Betulinic Acid: Recent Advances in Chemical Modifications, Effective Delivery, and Molecular Mechanisms of a Promising Anticancer Therapy. Chemical Biology & Drug Design 87, 517-36.

Ali-Shtayeh MS, Jamous RM, Salameh NMY, Jamous RM and Hamadeh AMA (2016) Complementary and alternative medicine use among cancer patients in Palestine with special reference to safety-related concerns. Journal of Ethnopharmacology 187, 104-22.

Al-Karawi D, Al Mamoori DA and Tayyar Y (2016) The Role of Curcumin Administration in Patients with Major Depressive Disorder: Mini Meta-Analysis of Clinical Trials. Phytotherapy Research 30, 175-83.

Allijn IE, Schiffelers RM and Storm G (2016) Comparison of pharmaceutical nanoformulations for curcumin: Enhancement of aqueous solubility and carrier retention. International Journal of Pharmaceutics 506, 407-13.

Alonso-Amelot ME (2016) Chapter 4 - Multitargeted Bioactive Materials of Plants in the Curcuma Genus and Related Compounds: Recent Advances. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 111-200. (Elsevier).

Amaral-Baroli A, Lago JHG, de Almeida CV, de Almeida M, Scotti MT, Leone GF, Soares MG, Cavalari AA and Sartorelli P (2016) Variability in essential oil composition produced by micropropagated (in vitro), acclimated (ex vitro) and in-field plants of Ocimum basilicum (Lamiaceae). Industrial Crops and Products 86, 180-5.

Amieva-Balmori M, Rao SS and Coss-Adame E (2016) 169 How Useful Are Breath Tests in the Diagnosis of SIBO or Carbohydrate Intolerance. Gastroenterology 150, S43.

Ampawong S, Isarangkul D and Aramwit P (2016) Sericin ameliorated dysmorphic mitochondria in high-cholesterol diet/streptozotocin rat by antioxidative property. Experimental Biology and Medicine, 1535370216681553.

Amtul Z and Atta ur R (2016) Chapter 11 - Nutraceuticals Neuroprotect Naturally: Alzheimer’s disease, Parkinson’s disease, Stroke and Major Depressive Disorder. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 373-97. (Elsevier).

Amutha K and Selvakumari U (2016) Wound healing activity of methanolic stem extract of Musa paradisiaca Linn. (Banana) in Wistar albino rats. International Wound Journal 13, 763-7.

Anirudhan TS and Binusreejayan (2016) Dextran based nanosized carrier for the controlled and targeted delivery of curcumin to liver cancer cells. International Journal of Biological Macromolecules 88, 222-35.

Anjum S, Gupta A, Sharma D, Gautam D, Bhan S, Sharma A, Kapil A and Gupta B (2016) Development of novel wound care systems based on nanosilver nanohydrogels of polymethacrylic acid with Aloe vera and curcumin. Materials Science and Engineering: C 64, 157-66.

Anubala S, Sekar R and Nagaiah K (2016) Determination of Curcuminoids and Their Degradation Products in Turmeric (Curcuma longa) Rhizome Herbal Products by Non-aqueous Capillary Electrophoresis with Photodiode Array Detection. Food analytical methods. 9, 2567-78.

Anum R, Ghafoor A and Munir A (2016) Study of the Drying Behavior and Performance Evaluation of Gas Fired Hybrid Solar Dryer. Journal of Food Process Engineering, n/a-n/a.

Anusuya S and Sathiyabama M (2016) Effect of chitosan on growth, yield and curcumin content in turmeric under field condition. Biocatalysis and Agricultural Biotechnology 6, 102-6.

Anwar M, Akhter S, Mallick N, Mohapatra S, Zafar S, Rizvi MMA, Ali A and Ahmad FJ (2016) Enhanced anti-tumor efficacy of paclitaxel with PEGylated lipidic nanocapsules in presence of curcumin and poloxamer: In vitro and in vivo studies. Pharmacological Research 113, Part A, 146-65.

Apaya MK, Chang M-T and Shyur L-F (2016) Phytomedicine polypharmacology: Cancer therapy through modulating the tumor microenvironment and oxylipin dynamics. Pharmacology & Therapeutics 162, 58-68.

Aprotosoaie AC, Mihai CT, Vochita G, Rotinberg P, Trifan A, Luca SV, Petreus T, Gille E and Miron A (2016) Antigenotoxic and antioxidant activities of a polyphenolic extract from European Dracocephalum moldavica L. Industrial Crops and Products 79, 248-57.

Aravind SR and Krishnan LK (2016) Curcumin-albumin conjugates as an effective anti-cancer agent with immunomodulatory properties. International Immunopharmacology 34, 78-85.

Ariosti A (2016) Chapter 11 - Managing Contamination Risks From Packaging Materials A2 - Lelieveld, Huub. In ‘Handbook of Hygiene Control in the Food Industry (Second Edition)’. (Ed.^(Eds Holah J and Gabrić D) pp. 147-77. (Woodhead Publishing: San Diego).

Ariyarathna IR and Karunaratne DN (2016) Microencapsulation stabilizes curcumin for efficient delivery in food applications. Food Packaging and Shelf Life 10, 79-86.

Arora N, Shah K and Pandey-Rai S (2016) Inhibition of imiquimod-induced psoriasis-like dermatitis in mice by herbal extracts from some Indian medicinal plants. Protoplasma. 253, 503-15.

Arya N, Prakash O, Kumar S, Vivekanand and Pant AK (2016) Curcumin profiling and genetic diversity of different accessions of Curcuma longa L. Asian Pacific Journal of Tropical Disease 6, 70-4.

Asadi-Samani M, Kooti W, Aslani E and Shirzad H (2016) A Systematic Review of Irans Medicinal Plants With Anticancer Effects. Journal of Evidence-Based Complementary & Alternative Medicine 21, 143-53.

Asghar A, Abdullah, Irshad MA and Majeed M (2016) 7 - Elucidating the therapeutic potential of nutraceuticals A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 231-70. (Academic Press).

Asher GN, Xie Y, Moaddel R, Sanghvi M, Dossou KSS, Kashuba ADM, Sandler RS and Hawke RL (2016) Randomized Pharmacokinetic Crossover Study Comparing 2 Curcumin Preparations in Plasma and Rectal Tissue of Healthy Human Volunteers. The Journal of Clinical Pharmacology, n/a-n/a.

Atarzadeh F, Nimrouzi M and Amin G (2016) Blistering disease in viewpoint of Avicenna. Journal of Integrative Medicine 14, 412-4.

Atta ur R (2016) Preface. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. xv-xvi. (Elsevier).

Austarheim I, Pham AT, Nguyen C, Zou Y-F, Diallo D, Malterud KE and Wangensteen H (2016) Antiplasmodial, anti-complement and anti-inflammatory in vitro effects of Biophytum umbraculum Welw. traditionally used against cerebral malaria in Mali. Journal of Ethnopharmacology 190, 159-64.

Authimoolam SP, Lakes AL, Puleo DA and Dziubla TD (2016) Layer-by-Layers of Polymeric Micelles as a Biomimetic Drug-Releasing Network. Macromolecular Bioscience 16, 242-54.

Averick A, Dolai S, Punia A, Punia K, Guariglia SR, L’Amoreaux W, Hong K-l and Raja K (2016) Green anchors: Chelating properties of ATRP-click curcumin-polymer conjugates. Reactive and Functional Polymers 102, 47-52.

Aydin S, Becit M, Basaran A and Basaran N (2016) Effects of curcumin on cisplatin cytotoxicity in HeLa cells. Toxicology Letters 258, Supplement, S259-S60.

Ayer A, Zarjou A, Agarwal A and Stocker R (2016) Heme Oxygenases in Cardiovascular Health and Disease. Physiol Rev 96, 1449-508.

Aysun Kepekçi R, Polat S, Çoşkun G, Çelik A, Bozkurt AS, Yumrutaş Ö and Pehlivan M (2016) Preliminary Characterization of Phenolic Acid Composition and Hepatoprotective Effect of Stachys pumila. Journal of Food Biochemistry, n/a-n/a.

Baena Ruiz R and Salinas Hernández P (2016) Cancer chemoprevention by dietary phytochemicals: Epidemiological evidence. Maturitas 94, 13-9.

Bahmani M, Shirzad H, Shahinfard N, Sheivandi L and Rafieian-Kopaei M (2016) Cancer Phytotherapy: Recent Views on the Role of Antioxidant and Angiogenesis Activities. Journal of Evidence-Based Complementary & Alternative Medicine, 2156587215625157.

Bai X, Oberley-Deegan RE, Bai A, Ovrutsky AR, Kinney WH, Weaver M, Zhang G, Honda JR and Chan ED (2016) Curcumin enhances human macrophage control of Mycobacterium tuberculosis infection. Respirology 21, 951-7.

Bai Y, Wang W, Sun G, Zhang M and Dong J (2016) Curcumin inhibits angiogenesis by up-regulation of microRNA-1275 and microRNA-1246: a promising therapy for treatment of corneal neovascularization. Cell Proliferation 49, 751-62.

Bai Z, Gao Z, Sun J, Wu B and He B (2016) d-Lactic acid production by Sporolactobacillus inulinus YBS1-5 with simultaneous utilization of cottonseed meal and corncob residue. Bioresource Technology 207, 346-52.

Balachandran K and Stebbing J (2016) Turmeric: a spice for life? The Lancet Oncology 17, 1639.

Balaji M, Ganjayi MS, Hanuma Kumar GEN, Parim BN, Mopuri R and Dasari S (2016) A review on possible therapeutic targets to contain obesity: The role of phytochemicals. Obesity Research & Clinical Practice 10, 363-80.

Balaji P, Satheeshkumar PK, Venkataraman K and Vijayalakshmi MA (2016) Expression of anti-tumor necrosis factor alpha (TNFα) single-chain variable fragment (scFv) in Spirodela punctata plants transformed with Agrobacterium tumefaciens. Biotechnology and Applied Biochemistry 63, 354-61.

Balan P, Mal G, Das S and Singh H (2016) Synergistic and Additive Antimicrobial Activities of Curcumin, Manuka Honey and Whey Proteins. Journal of Food Biochemistry 40, 647-54.

Balasubramanian K (2016) Quantum chemical insights into Alzheimer’s disease: Curcumin’s chelation with Cu(II), Zn(II), and Pd(II) as a mechanism for its prevention. International Journal of Quantum Chemistry 116, 1107-19.

Balducci AG, Magosso E, Colombo G and Sonvico F (2016) From tablets to pharmaceutical nanotechnologies: Innovation in drug delivery strategies for the administration of antimalarial drugs. Journal of Drug Delivery Science and Technology 32, Part B, 167-73.

Banach JL, Stratakou I, van der Fels-Klerx HJ, Besten HMWd and Zwietering MH (2016) European alerting and monitoring data as inputs for the risk assessment of microbiological and chemical hazards in spices and herbs. Food Control 69, 237-49.

Banerjee A and Giri R (2016) Chapter 9 - Nutraceuticals in Gastrointestinal Disorders A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 109-22. (Academic Press: Boston).

Banerji S and Banerjee S (2016) A formulation of grape seed, Indian gooseberry, turmeric and fenugreek helps controlling type 2 diabetes mellitus in advanced-stage patients. European Journal of Integrative Medicine 8, 645-53.

Bansal G, Suthar N, Kaur J and Jain A (2016) Stability Testing of Herbal Drugs: Challenges, Regulatory Compliance and Perspectives. Phytotherapy Research 30, 1046-58.

Banuppriya G, Sribalan R, Padmini V and Shanmugaiah V (2016) Biological evaluation and molecular docking studies of new curcuminoid derivatives: Synthesis and characterization. Bioorganic & Medicinal Chemistry Letters 26, 1655-9.

Barbinta-Patrascu ME, Badea N, Pirvu C, Bacalum M, Ungureanu C, Nadejde PL, Ion C and Rau I (2016) Multifunctional soft hybrid bio-platforms based on nano-silver and natural compounds. Materials Science and Engineering: C 69, 922-32.

Barnett RE, Bailey DC, Hatfield HE and Fitsanakis VA (2016) Chapter 26 - Caenorhabditis elegans: A Model Organism for Nutraceutical Safety and Toxicity Evaluation A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 341-54. (Academic Press: Boston).

Basha R, Connelly SF, Sankpal UT, Nagaraju GP, Patel H, Vishwanatha JK, Shelake S, Tabor-Simecka L, Shoji M, Simecka JW and El-Rayes B (2016) Small molecule tolfenamic acid and dietary spice curcumin treatment enhances antiproliferative effect in pancreatic cancer cells via suppressing Sp1, disrupting NF-kB translocation to nucleus and cell cycle phase distribution. The Journal of Nutritional Biochemistry 31, 77-87.

Baskaran R, Ravi R and Rajarathnam S (2016) Thermal Processing Alters the Chemical Quality and Sensory Characteristics of Sweetsop (Annona squamosa L.) and Soursop (Annona muricata L.) Pulp and Nectar. Journal of Food Science 81, S182-S8.

Bastos CCC, Ávila PHMd, Filho EXdS, Ávila RId, Batista AC, Fonseca SG, Lima EM, Marreto RN, Mendonça EFd and Valadares MC (2016) Use of Bidens pilosa L. (Asteraceae) and Curcuma longa L. (Zingiberaceae) to treat intestinal mucositis in mice: Toxico-pharmacological evaluations. Toxicology Reports 3, 279-87.

Bavarsadi M, Mahdavi AH, Ansari-Mahyari S and Jahanian E (2016) Effects of different levels of sanguinarine on antioxidant indices, immunological responses, ileal microbial counts and jejunal morphology of laying hens fed diets with different levels of crude protein. Journal of Animal Physiology and Animal Nutrition, n/a-n/a.

Belaidi E, Morand J, Gras E, Pépin J-L and Godin-Ribuot D (2016) Targeting the ROS-HIF-1-endothelin axis as a therapeutic approach for the treatment of obstructive sleep apnea-related cardiovascular complications. Pharmacology & Therapeutics 168, 1-11.

Bellary AN, Indiramma AR, Prakash M, Sowbhagya HB and Rastogi NK (2016) Effect of Storage Conditions and Packaging Materials on Quality Parameters of Curcuminoids Impregnated Coconut and Raw Banana Slices. Journal of Food Processing and Preservation, n/a-n/a.

Belmont-Bernal F, Aguilar JC, Ramos E and Guadarrama P (2016) Systematic Derivatization of Curcumin and its Effect on Antioxidant Capacity and Action Mechanism. Cyclic Voltammetry and DFT as Tools of Analysis. ChemistrySelect 1, 5091-8.

Ben-Arye E, Samuels N, Goldstein LH, Mutafoglu K, Omran S, Schiff E, Charalambous H, Dweikat T, Ghrayeb I, Bar-Sela G, Turker I, Hassan A, Hassan E, Saad B, Nimri O, Kebudi R and Silbermann M (2016) Potential risks associated with traditional herbal medicine use in cancer care: A study of Middle Eastern oncology health care professionals. Cancer 122, 598-610.

Beoletto VG, de las Mercedes Oliva M, Marioli JM, Carezzano ME and Demo MS (2016) Chapter 14 - Antimicrobial Natural Products Against Bacterial Biofilms A2 - Kon, Kateryna. In ‘Antibiotic Resistance’. (Ed.^(Eds Rai M) pp. 291-307. (Academic Press).

Bett PK, Deng AL, Ogendo JO, Kariuki ST, Kamatenesi-Mugisha M, Mihale JM and Torto B (2016) Chemical composition of Cupressus lusitanica and Eucalyptus saligna leaf essential oils and bioactivity against major insect pests of stored food grains. Industrial Crops and Products 82, 51-62.

Bhat MP, Madhuprasad, Patil P, Nataraj SK, Altalhi T, Jung H-Y, Losic D and Kurkuri MD (2016) Turmeric, naturally available colorimetric receptor for quantitative detection of fluoride and iron. Chemical Engineering Journal 303, 14-21.

Bhatt S, Shukla P, Raval J and Goswami S (2016) Role of Aspirin and Dexamethasone against Experimentally Induced Depression in Rats. Basic & Clinical Pharmacology & Toxicology 119, 10-8.

Bhogaita M, Shukla AD and Nalini RP (2016) Recent advances in hybrid solar cells based on natural dye extracts from Indian plant pigment as sensitizers. Solar Energy 137, 212-24.

Bhuvaneswari R, Xavier RJ and Arumugam M (2016) Larvicidal property of green synthesized silver nanoparticles against vector mosquitoes (Anopheles stephensi and Aedes aegypti). Journal of King Saud University - Science 28, 318-23.

Bichhwaliya AK, Kataria SK, Raichandani L, Agarwal R and Gurjar A (2016) A study of histological effects of radiations and combined effect of 2G mobile phone radiations with Curcuma longa on testes of albino rats. Journal of the Anatomical Society of India 65, Supplement 2, S45.

Biersack B (2016) Current state of phenolic and terpenoidal dietary factors and natural products as non-coding RNA/microRNA modulators for improved cancer therapy and prevention. Non-coding RNA Research 1, 12-34.

Bilia AR, Bergonzi MC, Guccione C, Manconi M, Fadda AM and Sinico C (2016) Vesicles and micelles: Two versatile vectors for the delivery of natural products. Journal of Drug Delivery Science and Technology 32, Part B, 241-55.

Bingsohn L, Knorr E and Vilcinskas A (2016) The model beetle Tribolium castaneum can be used as an early warning system for transgenerational epigenetic side effects caused by pharmaceuticals. Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology 185–186, 57-64.

Biswas H and Chattopadhyaya R (2016) Stability of Curcuma longa rhizome lectin: Role of N-linked glycosylation. Glycobiology 26, 410-26.

Biswas R, Mukherjee PK, Kar A, Bahadur S, Harwansh RK, Biswas S, Al-Dhabi NA and Duraipandiyan V (2016) Evaluation of Ubtan – A traditional indian skin care formulation. Journal of Ethnopharmacology 192, 283-91.

Bodnar RJ (2016) Endogenous opiates and behavior: 2014. Peptides 75, 18-70.

Bohlouli S, Ghaedi G, Heydari M, Rahmani A and Sadeghi E (2016) Effects of dietary Persian oak (Quercus brantii var. persica) fruit extract on survival, growth performance, haematological and immunological parameters in rainbow trout, Oncorhynchus mykiss, fingerlings. Aquaculture Nutrition 22, 745-51.

Bollimpelli VS, Kumar P, Kumari S and Kondapi AK (2016) Neuroprotective effect of curcumin-loaded lactoferrin nano particles against rotenone induced neurotoxicity. Neurochemistry International 95, 37-45.

Bollu VS, Barui AK, Mondal SK, Prashar S, Fajardo M, Briones D, Rodríguez-Diéguez A, Patra CR and Gómez-Ruiz S (2016) Curcumin-loaded silica-based mesoporous materials: Synthesis, characterization and cytotoxic properties against cancer cells. Materials Science and Engineering: C 63, 393-410.

Booker A, Johnston D and Heinrich M (2016) The Welfare Effects of Trade in Phytomedicines: A Multi-Disciplinary Analysis of Turmeric Production. World Development 77, 221-30.

Bor T, Aljaloud SO, Gyawali R and Ibrahim SA (2016) Chapter 26 - Antimicrobials from herbs, spices, and plants A2 - Watson, Ronald Ross. In ‘Fruits, Vegetables, and Herbs’. (Ed.^(Eds Preedy VR) pp. 551-78. (Academic Press).

Borah A, Sethi LN, Sarkar S and Hazarika K (2016) Drying Kinetics of Sliced Turmeric (Curcuma longa L.) In A Solar-Biomass Integrated Drying System. Journal of Food Processing and Preservation, n/a-n/a.

Borah PK, Chakraborty S, Jha AN, Rajkhowa S and Duary RK (2016) In silico approaches and proportional odds model towards identifying selective ADAM17 inhibitors from anti-inflammatory natural molecules. Journal of Molecular Graphics and Modelling 70, 129-39.

Borges GÁ, Rêgo DF, Assad DX, Coletta RD, De Luca Canto G and Guerra ENS (2016) In vivo and in vitro effects of curcumin on head and neck carcinoma: a systematic review. Journal of Oral Pathology & Medicine, n/a-n/a.

Borrin TR, Georges EL, Moraes ICF and Pinho SC (2016) Curcumin-loaded nanoemulsions produced by the emulsion inversion point (EIP) method: An evaluation of process parameters and physico-chemical stability. Journal of Food Engineering 169, 1-9.

Bortoluzzi C, Menten JFM, Silveira H, Melo ADB and Rostagno MH (2016) Hops {beta}-acids (Humulus lupulus) decrease intestinal gene expression of proinflammatory cytokines in an ex-vivo model. J Appl Poult Res 25, 191-6.

Bouaziz F, Koubaa M, Chaabene M, Barba FJ, Ghorbel RE and Chaabouni SE (2016) High Throughput Screening for Bioactive Volatile Compounds and Polyphenols from Almond (Prunus amygdalus) Gum: Assessment of Their Antioxidant and Antibacterial Activities. Journal of Food Processing and Preservation, n/a-n/a.

Bourbon AI, Cerqueira MA and Vicente AA (2016) Encapsulation and controlled release of bioactive compounds in lactoferrin-glycomacropeptide nanohydrogels: Curcumin and caffeine as model compounds. Journal of Food Engineering 180, 110-9.

Brandão-Costa RMP, Araújo VF, Neves E, Correia MTS, Porto ALF and Carneiro-da-Cunha MdG (2016) Sub-chronic effects of a Phthirusa pyrifolia aqueous extract on reproductive function and comparative hormone levels in male rats. Asian Pacific Journal of Tropical Biomedicine 6, 202-10.

Brauch JE (2016) 15 - Underutilized Fruits and Vegetables as Potential Novel Pigment Sources. In ‘Handbook on Natural Pigments in Food and Beverages’. (Ed.^(Eds  pp. 305-35. (Woodhead Publishing).

Brown JAL, Bourke E, Eriksson LA and Kerin MJ (2016) Targeting cancer using KAT inhibitors to mimic lethal knockouts. Biochm. Soc. Trans. 44, 979-86.

Buendia I, Michalska P, Navarro E, Gameiro I, Egea J and León R (2016) Nrf2–ARE pathway: An emerging target against oxidative stress and neuroinflammation in neurodegenerative diseases. Pharmacology & Therapeutics 157, 84-104.

Cacabelos R and Torrellas C (2016) Chapter 32 - Pharmacoepigenomics A2 - Tollefsbol, T.O. In ‘Medical Epigenetics’. (Ed.^(Eds  pp. 585-617. (Academic Press: Boston).

Caggiani MC, Cosentino A and Mangone A (2016) Pigments Checker version 3.0, a handy set for conservation scientists: A free online Raman spectra database. Microchemical Journal 129, 123-32.

Caiaffo V, Oliveira BDR, de Sá FB and Evêncio Neto J (2016) Anti-inflammatory, antiapoptotic, and antioxidant activity of fluoxetine. Pharmacology Research & Perspectives 4, n/a-n/a.

Calzavara-Pinton PG, Rossi MT, Zanca A, Arisi M, Gonzalez S and Venturini M (2016) Retracted: Oral Polypodium leucomotos increases the anti-inflammatory and melanogenic responses of the skin to different modalities of sun exposures: a pilot study. Photodermatology, Photoimmunology & Photomedicine 32, 22-7.

Canela N, Rodríguez MÁ, Baiges I, Nadal P and Arola L (2016) Foodomics imaging by mass spectrometry and magnetic resonance. ELECTROPHORESIS 37, 1748-67.

Caprioglio D, Torretta S, Ferrari M, Travelli C, Grolla AA, Condorelli F, Genazzani AA and Minassi A (2016) Triazole-curcuminoids: A new class of derivatives for ‘tuning’ curcumin bioactivities? Bioorganic & Medicinal Chemistry 24, 140-52.

Caramella C, Conti B, Modena T, Ferrari F, Bonferoni MC, Genta I, Rossi S, Torre ML, Sandri G, Sorrenti M, Catenacci L, Dorati R and Tripodo G (2016) Controlled delivery systems for tissue repair and regeneration. Journal of Drug Delivery Science and Technology 32, Part B, 206-28.

Caruso D, Lusiastuti AM, Taukhid T, Avarre J-C, Yuhana M and Sarter S (2016) Ethnobotanical Uses and Antimicrobial Properties of Plants in Small-Scale Tropical Fish Farms: The Case of Indonesian Fish Farmers in Java (Indonesia). Journal of the World Aquaculture Society, n/a-n/a.

Carvalho AC, Gomes AC, Pereira-Wilson C and Lima CF (2016) Chapter 35 - Mechanisms of Action of Curcumin on Aging: Nutritional and Pharmacological Applications A2 - Malavolta, Marco. In ‘Molecular Basis of Nutrition and Aging’. (Ed.^(Eds Mocchegiani E) pp. 491-511. (Academic Press: San Diego).

Casasampere M, Ordoñez YF, Pou A and Casas J (2016) Inhibitors of dihydroceramide desaturase 1: Therapeutic agents and pharmacological tools to decipher the role of dihydroceramides in cell biology. Chemistry and Physics of Lipids 197, 33-44.

Castillo WO, Aristizabal-Pachon AF, de Lima Montaldi AP, Sakamoto-Hojo ET and Takahashi CS (2016) Galanthamine decreases genotoxicity and cell death induced by β-amyloid peptide in SH-SY5Y cell line. NeuroToxicology 57, 291-7.

Catalan-Latorre A, Ravaghi M, Manca ML, Caddeo C, Marongiu F, Ennas G, Escribano-Ferrer E, Peris JE, Diez-Sales O, Fadda AM and Manconi M (2016) Freeze-dried eudragit-hyaluronan multicompartment liposomes to improve the intestinal bioavailability of curcumin. European Journal of Pharmaceutics and Biopharmaceutics 107, 49-55.

Cervantes-Valencia ME, Alcalá-Canto Y, Sumano-Lopez H, Ducoing-Watty AM and Gutierrez-Olvera L (2016) Effects of Curcuma longa dietary inclusion against Eimeria spp. in naturally-infected lambs. Small Ruminant Research 136, 27-35.

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Chai EZP, Shanmugam MK, Arfuso F, Dharmarajan A, Wang C, Kumar AP, Samy RP, Lim LHK, Wang L, Goh BC, Ahn KS, Hui KM and Sethi G (2016) Targeting transcription factor STAT3 for cancer prevention and therapy. Pharmacology & Therapeutics 162, 86-97.

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Chand SK, Nanda S, Rout E, Mohanty J, Mishra R and Joshi RK (2016) Identification and characterization of microRNAs in turmeric (Curcuma longa L.) responsive to infection with the pathogenic fungus Pythium aphanidermatum. Physiological and Molecular Plant Pathology 93, 119-28.

Chand SK, Nanda S, Rout E, Mohanty JN, Mishra R and Joshi RK (2016) De novo sequencing and characterization of defense transcriptome responsive to Pythium aphanidermatum infection in Curcuma longa L. Physiological and Molecular Plant Pathology 94, 27-37.

Chandra mohan C, Rakhavan KR, Sudharsan K, Radha krishnan K, Babuskin S and Sukumar M (2016) Design and characterization of spice fused tamarind starch edible packaging films. LWT - Food Science and Technology 68, 642-52.

Chandrasekar T and Raman N (2016) Exploration of cellular DNA lesion, DNA-binding and biocidal ordeal of novel curcumin based Knoevenagel Schiff base complexes incorporating tryptophan: Synthesis and structural validation. Journal of Molecular Structure 1116, 146-54.

Chandrashekara K and Somashekarappa HM (2016) 210Po and 210Pb in medicinal plants in the region of Karnataka, Southern India. Journal of Environmental Radioactivity 160, 87-92.

Chang C-C and Cheng W (2016) Multiple dietary administrating strategies of water hyacinth (Eichhornia crassipes) on enhancing the immune responses and disease resistance of giant freshwater prawn, Macrobrachium rosenbergii. Aquaculture Research 47, 140-52.

Chao AC, Lee T-C, Juo S-HH and Yang D-I (2016) Hyperglycemia Increases the Production of Amyloid Beta-Peptide Leading to Decreased Endothelial Tight Junction. CNS Neuroscience & Therapeutics 22, 291-7.

Chapchaimoh K, Poomsa-ad N, Wiset L and Morris J (2016) Thermal characteristics of heat pump dryer for ginger drying. Applied Thermal Engineering 95, 491-8.

Charoensuk L, Pinlaor P, Wanichwecharungruang S, Intuyod K, Vaeteewoottacharn K, Chaidee A, Yongvanit P, Pairojkul C, Suwannateep N and Pinlaor S (2016) Nanoencapsulated curcumin and praziquantel treatment reduces periductal fibrosis and attenuates bile canalicular abnormalities in Opisthorchis viverrini-infected hamsters. Nanomedicine: Nanotechnology, Biology and Medicine 12, 21-32.

Chassagne F, Hul S, Deharo E and Bourdy G (2016) Natural remedies used by Bunong people in Mondulkiri province (Northeast Cambodia) with special reference to the treatment of 11 most common ailments. Journal of Ethnopharmacology 191, 41-70.

Chatterjee S, Kumar V, Khole S, Sanyal B, Murali TS and Variyar PS (2016) Radiation processing: An effective quality control tool for hygienization and extending shelf life of a herbal formulation, Amritamehari churnam. Journal of Radiation Research and Applied Sciences 9, 86-95.

Chen D-Q, Chen H, Chen L, Tang D-D, Miao H and Zhao Y-Y (2016) Metabolomic application in toxicity evaluation and toxicological biomarker identification of natural product. Chemico-Biological Interactions 252, 114-30.

Chen J, He Z-M, Wang F-L, Zhang Z-S, Liu X-z, Zhai D-D and Chen W-D (2016) Curcumin and its promise as an anticancer drug: An analysis of its anticancer and antifungal effects in cancer and associated complications from invasive fungal infections. European Journal of Pharmacology 772, 33-42.

Chen M, Zhou B, Zhong P, Rajamanickam V, Dai X, Karvannan K, Zhou H, Zhang X and Liang G (2016) Increased Intracellular Reactive Oxygen Species Mediates the Anti-Cancer Effects of WZ35 via Activating Mitochondrial Apoptosis Pathway in Prostate Cancer Cells. The Prostate, n/a-n/a.

Chen S, Yang K, Tuguntaev RG, Mozhi A, Zhang J, Wang PC and Liang X-J (2016) Targeting tumor microenvironment with PEG-based amphiphilic nanoparticles to overcome chemoresistance. Nanomedicine: Nanotechnology, Biology and Medicine 12, 269-86.

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Chen X, Naehrer K and Applegate TJ (2016) Interactive effects of dietary protein concentration and aflatoxin B1 on performance, nutrient digestibility, and gut health in broiler chicks. Poultry Science 95, 1312-25.

Chen X, Zhang Q and Applegate TJ (2016) Impact of dietary branched chain amino acids concentration on broiler chicks during aflatoxicosis. Poultry Science 95, 1281-9.

Chen Z, Shi T, Zhang L, Zhu P, Deng M, Huang C, Hu T, Jiang L and Li J (2016) Mammalian drug efflux transporters of the ATP binding cassette (ABC) family in multidrug resistance: A review of the past decade. Cancer Letters 370, 153-64.

Cheng Y-T, Yang C-C and Shyur L-F (2016) Phytomedicine—Modulating oxidative stress and the tumor microenvironment for cancer therapy. Pharmacological Research 114, 128-43.

Cheraghi S, Taher MA and Karimi-Maleh H (2016) Fabrication of Fast and Sensitive Nanostructure Voltammetric Sensor for Determination of Curcumin in the Presence of Vitamin B9 in Food Samples. Electroanalysis 28, 2590-7.

Chereddy KK, Vandermeulen G and Préat V (2016) PLGA based drug delivery systems: Promising carriers for wound healing activity. Wound Repair and Regeneration 24, 223-36.

Cheung B, Kwan M, Chan R, Sea M and Woo J (2016) Chapter 47 - Potential of Asian Natural Products for Health in Aging A2 - Malavolta, Marco. In ‘Molecular Basis of Nutrition and Aging’. (Ed.^(Eds Mocchegiani E) pp. 659-76. (Academic Press: San Diego).

Chigurupati H, Auddy B, Biyani M and Stohs SJ (2016) Hepatoprotective Effects of a Proprietary Glycyrrhizin Product during Alcohol Consumption: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study. Phytotherapy Research 30, 1943-53.

Chinsembu KC (2016) Tuberculosis and nature’s pharmacy of putative anti-tuberculosis agents. Acta Tropica 153, 46-56.

Chinsembu KC (2016) Plants and other natural products used in the management of oral infections and improvement of oral health. Acta Tropica 154, 6-18.

Choi E-J and Kim E-K (2016) Effect of Moringa oleifera Leaf on Antioxidant and Quality Characteristics of the Korean Traditional Rice Cake Sulgidduk. Journal of Food Processing and Preservation, n/a-n/a.

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Choi W, Choi C-H, Kim YR, Kim S-J, Na C-S and Lee H (2016) HerDing: herb recommendation system to treat diseases using genes and chemicals. Database 2016, baw011-.

Choopani R, Ghourchian A, Hajimehdipoor H and Kamalinejad M (2016) Scientific Evaluation of Pharmacological Treatment of Osteoarthritis in the Canon of Medicine. Journal of Evidence-Based Complementary & Alternative Medicine 21, 228-a-34.

Chopra D, Ray L, Dwivedi A, Tiwari SK, Singh J, Singh KP, Kushwaha HN, Jahan S, Pandey A, Gupta SK, Chaturvedi RK, Pant AB, Ray RS and Gupta KC (2016) Photoprotective efficiency of PLGA-curcumin nanoparticles versus curcumin through the involvement of ERK/AKT pathway under ambient UV-R exposure in HaCaT cell line. Biomaterials 84, 25-41.

Cianciulli A, Calvello R, Porro C, Trotta T, Salvatore R and Panaro MA (2016) PI3k/Akt signalling pathway plays a crucial role in the anti-inflammatory effects of curcumin in LPS-activated microglia. International Immunopharmacology 36, 282-90.

Cicero AFG and Colletti A (2016) Role of phytochemicals in the management of metabolic syndrome. Phytomedicine 23, 1134-44.

Comblain F, Serisier S, Barthelemy N, Balligand M and Henrotin Y (2016) Review of dietary supplements for the management of osteoarthritis in dogs in studies from 2004 to 2014. Journal of Veterinary Pharmacology and Therapeutics 39, 1-15.

Cook CM and Lanaras T (2016) Essential Oils: Isolation, Production and Uses. In ‘Encyclopedia of Food and Health’. (Ed.^(Eds  pp. 552-7. (Academic Press: Oxford).

Cooney JM, Barnett MPG, Dommels YEM, Brewster D, Butts CA, McNabb WC, Laing WA and Roy NC (2016) A combined omics approach to evaluate the effects of dietary curcumin on colon inflammation in the Mdr1a−/− mouse model of inflammatory bowel disease. The Journal of Nutritional Biochemistry 27, 181-92.

Corrêa MG, Pires PR, Ribeiro FV, Pimentel SZ, Casarin RCV, Cirano FR, Tenenbaum HT and Casati MZ (2016) Systemic treatment with resveratrol and/or curcumin reduces the progression of experimental periodontitis in rats. Journal of Periodontal Research, n/a-n/a.

Cortez R, Luna-Vital DA, Margulis D and Gonzalez de Mejia E (2016) Natural Pigments: Stabilization Methods of Anthocyanins for Food Applications. Comprehensive Reviews in Food Science and Food Safety, n/a-n/a.

Cosentino HM, Takinami PYI and del Mastro NL (2016) Comparison of the ionizing radiation effects on cochineal, annatto and turmeric natural dyes. Radiation Physics and Chemistry 124, 208-11.

Costa J, Campos B, Amaral JS, Nunes ME, Oliveira MBPP and Mafra I (2016) HRM analysis targeting ITS1 and matK loci as potential DNA mini-barcodes for the authentication of Hypericum perforatum and Hypericum androsaemum in herbal infusions. Food Control 61, 105-14.

Cravotto G and Binello A (2016) 1 - Low-Frequency, High-Power Ultrasound-Assisted Food Component Extraction. In ‘Innovative Food Processing Technologies’. (Ed.^(Eds  pp. 3-29. (Woodhead Publishing).

Currò D, Ianiro G, Pecere S, Bibbò S and Cammarota G (2016) Probiotics, fibre and herbal medicinal products for functional and inflammatory bowel disorders. British Journal of Pharmacology, n/a-n/a.

da Silva DL, Magalhães TFF, dos Santos JRA, de Paula TP, Modolo LV, de Fátima A, Buzanello Martins CV, Santos DA and de Resende-Stoianoff MA (2016) Curcumin enhances the activity of fluconazole against Cryptococcus gattii-induced cryptococcosis infection in mice. Journal of Applied Microbiology 120, 41-8.

Da Silva Morrone M, Schnorr CE, Behr GA, Gasparotto J, Bortolin RC, Moresco KS, Bittencourt L, Zanotto-Filho A, Gelain DP and Moreira JCF (2016) Oral administration of curcumin relieves behavioral alterations and oxidative stress in the frontal cortex, hippocampus, and striatum of ovariectomized Wistar rats. The Journal of Nutritional Biochemistry 32, 181-8.

da Silva Uebel L, Angelica Schmatz D, Goettems Kuntzler S, Lima Dora C, Luiza Muccillo-Baisch A, Alberto Vieira Costa J and Greque de Morais M (2016) Quercetin and curcumin in nanofibers of polycaprolactone and poly(hydroxybutyrate-co-hydroxyvalerate): Assessment of in vitro antioxidant activity. Journal of Applied Polymer Science 133, n/a-n/a.

Dall’Acqua S, Stocchero M, Boschiero I, Schiavon M, Golob S, Uddin J, Voinovich D, Mammi S and Schievano E (2016) New findings on the in vivo antioxidant activity of Curcuma longa extract by an integrated 1H NMR and HPLC–MS metabolomic approach. Fitoterapia 109, 125-31.

Dalle Zotte A, Celia C and Szendrő Z (2016) Herbs and spices inclusion as feedstuff or additive in growing rabbit diets and as additive in rabbit meat: A review. Livestock Science 189, 82-90.

Dandawate PR, Subramaniam D, Jensen RA and Anant S (2016) Targeting cancer stem cells and signaling pathways by phytochemicals: Novel approach for breast cancer therapy. Seminars in Cancer Biology 40–41, 192-208.

Das A, Patel DP, Lal R, Kumar M, G.I R, Layek J, Buragohain J, Ngachan SV, Ghosh PK, Choudhury BU, Mohapatra KP and Shivakumar BG (2016) Impact of fodder grasses and organic amendments on productivity and soil and crop quality in a subtropical region of eastern Himalayas, India. Agriculture, Ecosystems & Environment 216, 274-82.

Das K (2016) Chapter 95 - Turmeric (Curcuma longa) Oils A2 - Preedy, Victor R. In ‘Essential Oils in Food Preservation, Flavor and Safety’. (Ed.^(Eds  pp. 835-41. (Academic Press: San Diego).

Das U, Behera SS, Singh S, Rizvi SI and Singh AK (2016) Progress in the Development and Applicability of Potential Medicinal Plant Extract-Conjugated Polymeric Constructs for Wound Healing and Tissue Regeneration. Phytotherapy Research 30, 1895-904.

Date AA and Destache CJ (2016) Natural polyphenols: potential in the prevention of sexually transmitted viral infections. Drug Discovery Today 21, 333-41.

Datz S, Engelke H, Schirnding Cv, Nguyen L and Bein T (2016) Lipid bilayer-coated curcumin-based mesoporous organosilica nanoparticles for cellular delivery. Microporous and Mesoporous Materials 225, 371-7.

Daverey A and Agrawal SK (2016) Curcumin alleviates oxidative stress and mitochondrial dysfunction in astrocytes. Neuroscience 333, 92-103.

Davinelli S, Scapagnini G, Koverech G, Luca M, Calandra C and Calabrese V (2016) Chapter 19 - Neuroprotective Mechanisms of Dietary Phytochemicals: Implications for Successful Brain Aging A2 - Malavolta, Marco. In ‘Molecular Basis of Nutrition and Aging’. (Ed.^(Eds Mocchegiani E) pp. 251-61. (Academic Press: San Diego).

de Almeida MEF, Simão AA, Corrêa AD and de Barros Fernandes RV (2016) Improvement of physiological parameters of rats subjected to hypercaloric diet, with the use of Pereskia grandifolia (Cactaceae) leaf flour. Obesity Research & Clinical Practice 10, 701-9.

De Candia S, Quintieri L, Caputo L and Baruzzi F (2016) Antimicrobial Activity of Processed Spices Used in Traditional Southern Italian Sausage Processing. Journal of Food Processing and Preservation, n/a-n/a.

de Mello Silva Oliveira N, Reis Resende M, Alexandre Morales D, de ragão Umbuzeiro G and Boriollo MFG (2016) In vitro mutagenicity assay (Ames test) and phytochemical characterization of seeds oil of Helianthus annuus Linné (sunflower). Toxicology Reports 3, 733-9.

de Oliveira MR, Jardim FR, Setzer WN, Nabavi SM and Nabavi SF (2016) Curcumin, mitochondrial biogenesis, and mitophagy: Exploring recent data and indicating future needs. Biotechnology Advances 34, 813-26.

de Souza Chagas AC, de Sena Oliveira MC, Giglioti R, Santana RCM, Bizzo HR, Gama PE and Chaves FCM (2016) Efficacy of 11 Brazilian essential oils on lethality of the cattle tick Rhipicephalus (Boophilus) microplus. Ticks and Tick-borne Diseases 7, 427-32.

De Vreese R, Grootaert C, D’hoore S, Theppawong A, Van Damme S, Van Bogaert M, Van Camp J and D’hooghe M (2016) Synthesis of novel curcuminoids accommodating a central β-enaminone motif and their impact on cell growth and oxidative stress. European Journal of Medicinal Chemistry 123, 727-36.

Deepthi TV and Venugopalan P (2016) Synthesis, characterization and biological studies on NiII and CuII complexes of two novel α,β-unsaturated 1,3-diketones related to curcuminoids. Inorganica Chimica Acta 450, 243-50.

Dehghan MH, Mirmiranpour H, Faghihi-Kashani S, Kabir K, Larry M, Zayerzadeh E and Salehi S (2016) Inhibitory effect of curcumin on angiogenesis in a streptozotocin-induced diabetic rat model: An aortic ring assay. Journal of Traditional and Complementary Medicine 6, 437-41.

Demiray M, Sahinbas H, Atahan S, Demiray H, Selcuk D, Yildirim I and Atayoglu AT (2016) Successful treatment of c-kit-positive metastatic Adenoid Cystic Carcinoma (ACC) with a combination of curcumin plus imatinib: A case report. Complementary Therapies in Medicine 27, 108-13.

Derosa G, Maffioli P, Simental-Mendía LE, Bo S and Sahebkar A (2016) Effect of curcumin on circulating interleukin-6 concentrations: A systematic review and meta-analysis of randomized controlled trials. Pharmacological Research 111, 394-404.

Devi KN, Dhayanithi NB, Kumar TTA, Balasundaram C and Harikrishnan R (2016) In vitro and in vivo efficacy of partially purified herbal extracts against bacterial fish pathogens. Aquaculture 458, 121-33.

Dey S, Sherly MCD, Rekha MR and Sreenivasan K (2016) Alginate stabilized gold nanoparticle as multidrug carrier: Evaluation of cellular interactions and hemolytic potential. Carbohydrate Polymers 136, 71-80.

Dhiman A, Nanda A and Ahmad S (2016) A quest for staunch effects of flavonoids: Utopian protection against hepatic ailments. Arabian Journal of Chemistry 9, Supplement 2, S1813-S23.

Di Marzio L, Ventura CA, Cosco D, Paolino D, Di Stefano A, Stancanelli R, Tommasini S, Cannavà C, Celia C and Fresta M (2016) Nanotherapeutics for anti-inflammatory delivery. Journal of Drug Delivery Science and Technology 32, Part B, 174-91.

Diederich M and Cerella C (2016) Non-canonical programmed cell death mechanisms triggered by natural compounds. Seminars in Cancer Biology 40–41, 4-34.

Ding L, Li J, Song B, Xiao X, Zhang B, Qi M, Huang W, Yang L and Wang Z (2016) Curcumin rescues high fat diet-induced obesity and insulin sensitivity in mice through regulating SREBP pathway. Toxicology and Applied Pharmacology 304, 99-109.

Dong Y, Yin S, Song X, Huo Y, Fan L, Ye M and Hu H (2016) Involvement of ROS-p38-H2AX axis in novel curcumin analogues-induced apoptosis in breast cancer cells. Molecular Carcinogenesis 55, 323-34.

dos Santos Filho EX, Ávila PHM, Bastos CCC, Batista AC, Naves LN, Marreto RN, Lima EM, Mendonça EF and Valadares MC (2016) Curcuminoids from Curcuma longaL. reduced intestinal mucositis induced by 5-fluorouracil in mice: Bioadhesive, proliferative, anti-inflammatory and antioxidant effects. Toxicology Reports 3, 55-62.

Dubin A (2016) Managing Osteoarthritis and Other Chronic Musculoskeletal Pain Disorders. Medical Clinics of North America 100, 143-50.

Duco W, Grosso V, Zaccari D and Soltermann AT (2016) Generation of ROS mediated by mechanical waves (ultrasound) and its possible applications. Methods 109, 141-8.

Dutta SC and Neog B (2016) Accumulation of secondary metabolites in response to antioxidant activity of turmeric rhizomes co-inoculated with native arbuscular mycorrhizal fungi and plant growth promoting rhizobacteria. Scientia Horticulturae 204, 179-84.

Dyab AK, Yones DA, Ibraheim ZZ and Hassan TM (2016) Anti-giardial therapeutic potential of dichloromethane extracts of Zingiber officinale and Curcuma longa in vitro and in vivo. Parasitology research. 115, 2637-45.

Efferth T, Banerjee M, Paul NW, Abdelfatah S, Arend J, Elhassan G, Hamdoun S, Hamm R, Hong C, Kadioglu O, Naß J, Ochwangi D, Ooko E, Ozenver N, Saeed MEM, Schneider M, Seo E-J, Wu C-F, Yan G, Zeino M, Zhao Q, Abu-Darwish MS, Andersch K, Alexie G, Bessarab D, Bhakta-Guha D, Bolzani V, Dapat E, Donenko FV, Efferth M, Greten HJ, Gunatilaka L, Hussein AA, Karadeniz A, Khalid HE, Kuete V, Lee I-S, Liu L, Midiwo J, Mora R, Nakagawa H, Ngassapa O, Noysang C, Omosa LK, Roland FH, Shahat AA, Saab A, Saeed EM, Shan L and Titinchi SJJ (2016) Biopiracy of natural products and good bioprospecting practice. Phytomedicine 23, 166-73.

El Haouari M and Rosado JA (2016) Medicinal Plants with Antiplatelet Activity. Phytotherapy Research 30, 1059-71.

El Khoury E and Patra D (2016) Length of hydrocarbon chain influences location of curcumin in liposomes: Curcumin as a molecular probe to study ethanol induced interdigitation of liposomes. Journal of Photochemistry and Photobiology B: Biology 158, 49-54.

Elballat SE (2016) Protective effect of curcumin and vitamin C each alone and in combination on cisplatin-induced sperm abnormalities in male albino rats. The Journal of Basic & Applied Zoology 76, 52-9.

El-Gazzar MG, Zaher NH, El-Hossary EM and Ismail AFM (2016) Radio-protective effect of some new curcumin analogues. Journal of Photochemistry and Photobiology B: Biology 162, 694-702.

El-Hawaz R, Tharayil N, Bridges W and Adelberg J (2016) Mineral nutrition of Curcuma longa L. in bioreactors affects subsequent development of curcuminoids following transfer to the greenhouse. Industrial Crops and Products 83, 186-93.

Elmegeed GA, Yahya SMM, Abd-Elhalim MM, Mohamed MS, Mohareb RM and Elsayed GH (2016) Evaluation of heterocyclic steroids and curcumin derivatives as anti-breast cancer agents: Studying the effect on apoptosis in MCF-7 breast cancer cells. Steroids 115, 80-9.

El-Sherbiny IM, El-Baz NM and Hefnawy A (2016) 4 - Potential of nanotechnology in nutraceuticals delivery for the prevention and treatment of cancer A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 117-52. (Academic Press).

Elswefy SE-S, Abdallah FR, Atteia HH, Wahba AS and Hasan RA (2016) Inflammation, oxidative stress and apoptosis cascade implication in bisphenol A-induced liver fibrosis in male rats. International Journal of Experimental Pathology, n/a-n/a.

Eren D and Betul YM (2016) Revealing the effect of 6-gingerol, 6-shogaol and curcumin on mPGES-1, GSK-3β and β-catenin pathway in A549 cell line. Chemico-Biological Interactions 258, 257-65.

Escobedo AA, Lalle M, Hrastnik NI, Rodríguez-Morales AJ, Castro-Sánchez E, Cimerman S, Almirall P and Jones J (2016) Combination therapy in the management of giardiasis: What laboratory and clinical studies tell us, so far. Acta Tropica 162, 196-205.

Facchi SP, Scariot DB, Bueno PVA, Souza PR, Figueiredo LC, Follmann HDM, Nunes CS, Monteiro JP, Bonafé EG, Nakamura CV, Muniz EC and Martins AF (2016) Preparation and cytotoxicity of N-modified chitosan nanoparticles applied in curcumin delivery. International Journal of Biological Macromolecules 87, 237-45.

Fallah M, Bahrami SH and Ranjbar-Mohammadi M (2016) Fabrication and characterization of PCL/gelatin/curcumin nanofibers and their antibacterial properties. Journal of Industrial Textiles 46, 562-77.

Fang J-H, Chiu T-L, Huang W-C, Lai Y-H, Hu S-H, Chen Y-Y and Chen S-Y (2016) Dual-Targeting Lactoferrin-Conjugated Polymerized Magnetic Polydiacetylene-Assembled Nanocarriers with Self-Responsive Fluorescence/Magnetic Resonance Imaging for In Vivo Brain Tumor Therapy. Advanced Healthcare Materials 5, 688-95.

Fang X-B, Zhang J-M, Xie X, Liu D, He C-W, Wan J-B and Chen M-W (2016) pH-sensitive micelles based on acid-labile pluronic F68–curcumin conjugates for improved tumor intracellular drug delivery. International Journal of Pharmaceutics 502, 28-37.

Fangueiro JF, Souto EB and Silva AM (2016) 9 - Encapsulation of nutraceuticals in novel delivery systems A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 305-42. (Academic Press).

Farahmand L, Darvishi B, Majidzadeh-A K and Madjid Ansari A (2016) Naturally occurring compounds acting as potent anti-metastatic agents and their suppressing effects on Hedgehog and WNT/β-catenin signalling pathways. Cell Proliferation, n/a-n/a.

Fei Y, Xiong Y, Zhao Y, Wang W, Han M, Wang L, Tan C and Liang Z (2016) Cathepsin L knockdown enhances curcumin-mediated inhibition of growth, migration, and invasion of glioma cells. Brain Research 1646, 580-8.

Ferdous Z, Datta A, Anal AK, Anwar M and Khan ASMMR (2016) Development of home garden model for year round production and consumption for improving resource-poor household food security in Bangladesh. NJAS - Wageningen Journal of Life Sciences 78, 103-10.

Ferguson BS, Nam H and Morrison RF (2016) Curcumin inhibits 3T3-L1 preadipocyte proliferation by mechanisms involving post-transcriptional p27 regulation. Biochemistry and Biophysics Reports 5, 16-21.

Ferre FS (2016) Worldwide occurrence of mycotoxins in rice. Food Control 62, 291-8.

Ferreira MI, Uliana MR, Costa SM, Magro M, Vianello F, Ming LC and Lima GPP (2016) Exclusion of solar UV radiation increases the yield of curcuminoid in Curcuma longa L. Industrial Crops and Products 89, 188-94.

Ferreira S, Malacrida CR and Telis VRN (2016) Influence of emulsification methods and use of colloidal silicon dioxide on the microencapsulation by spray drying of turmeric oleoresin in gelatin-starch matrices. The Canadian Journal of Chemical Engineering 94, 2210-8.

Filer CN, Lacy JM and Wright C (2016) Synthesis of [diene-14C] curcumin at high specific activity. Applied Radiation and Isotopes 115, 180-2.

Fitzpatrick LR and Woldemariam T (2016) Small-Molecule Drugs for the Treatment of Inflammatory Bowel Disease. In ‘Reference Module in Chemistry, Molecular Sciences and Chemical Engineering’. (Ed.^(Eds  pp. (Elsevier).

Flores-Villaseñor SE, Peralta-Rodríguez RD, Ramirez-Contreras JC, Cortes-Mazatán GY and Estrada-Ramírez AN (2016) 12 - Biocompatible microemulsions for the nanoencapsulation of essential oils and nutraceuticals A2 - Grumezescu, Alexandru Mihai. In ‘Encapsulations’. (Ed.^(Eds  pp. 503-58. (Academic Press).

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Freye E (2016) 25 - Intestinale Darmflora (Mikrobiota) – wichtig für Gesundheit und Wohlbefinden. In ‘Mitochondriopathien’. (Ed.^(Eds  pp. 191-201. (Urban & Fischer: Munich).

Fu J, Shi Q, Song X, Xia X, Su C, Liu Z, Song E and Song Y (2016) Tetrachlorobenzoquinone exhibits neurotoxicity by inducing inflammatory responses through ROS-mediated IKK/IκB/NF-κB signaling. Environmental Toxicology and Pharmacology 41, 241-50.

Fu S, Augustin MA, Sanguansri L, Shen Z, Ng K and Ajlouni S (2016) Enhanced Bioaccessibility of Curcuminoids in Buttermilk Yogurt in Comparison to Curcuminoids in Aqueous Dispersions. Journal of Food Science 81, H769-H76.

Funk JL, Frye JB, Oyarzo JN, Chen J, Zhang H and Timmermann BN (2016) Anti-inflammatory effects of the essential oils of ginger (Zingiber officinale Roscoe) in experimental rheumatoid arthritis. PharmaNutrition 4, 123-31.

Gaind S and Singh YV (2016) Short-Term Impact of Organic Fertilization and Seasonal Variations on Enzymes and Microbial Indices Under Rice–Wheat Rotation. CLEAN – Soil, Air, Water 44, 1396-404.

Gan X, Hu D, Li P, Wu J, Chen X, Xue W and Song B (2016) Design, synthesis, antiviral activity and three-dimensional quantitative structure–activity relationship study of novel 1,4-pentadien-3-one derivatives containing the 1,3,4-oxadiazole moiety. Pest Management Science 72, 534-43.

García MC, Orellana JM and Marina ML (2016) Chapter 11 - Novel Applications of Protein By-products in Biomedicine A2 - Dhillon, Gurpreet Singh. In ‘Protein Byproducts’. (Ed.^(Eds  pp. 193-211. (Academic Press).

García-Casal MN, Peña-Rosas JP and Malavé HG (2016) Sauces, spices, and condiments: definitions, potential benefits, consumption patterns, and global markets. Annals of the New York Academy of Sciences 1379, 3-16.

Gargoubi S, Tolouei R, Chevallier P, Levesque L, Ladhari N, Boudokhane C and Mantovani D (2016) Enhancing the functionality of cotton fabric by physical and chemical pre-treatments: A comparative study. Carbohydrate Polymers 147, 28-36.

Garige M and Walters E (2016) Curcumin Inhibits Development and Cell Adhesion in Dictyostelium discoideum: Implications for YakA Signaling and GST Enzyme Function. FASEB J 30, 644.12-.

Geiger JL, Grandis JR and Bauman JE (2016) The STAT3 pathway as a therapeutic target in head and neck cancer: Barriers and innovations. Oral Oncology 56, 84-92.

Ghodki BM and Goswami TK (2016) Thermal and Mechanical Properties of Black Pepper at Different Temperatures. Journal of Food Process Engineering, n/a-n/a.

Giri TK (2016) 15 - Bioavailability enhancement of curcumin nutraceutical through nano-delivery systems A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 593-625. (Academic Press).

Girija AR and Sakthi Kumar D (2016) 10 - Novel paradigm of design and delivery of nutraceuticals with nanoscience and technology A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 343-85. (Academic Press).

Giuliani A, Cerretani L and Cichelli A (2016) Colors: Properties and Determination of Natural Pigments. In ‘Encyclopedia of Food and Health’. (Ed.^(Eds  pp. 273-83. (Academic Press: Oxford).

Goindi S, Kaur A, Kaur R, Kalra A and Chauhan P (2016) 19 - Nanoemulsions: an emerging technology in the food industry A2 - Grumezescu, Alexandru Mihai. In ‘Emulsions’. (Ed.^(Eds  pp. 651-88. (Academic Press).

Gokce EC, Kahveci R, Gokce A, Sargon MF, Kisa U, Aksoy N, Cemil B and Erdogan B (2016) Curcumin Attenuates Inflammation, Oxidative Stress, and Ultrastructural Damage Induced by Spinal Cord Ischemia–Reperfusion Injury in Rats. Journal of Stroke and Cerebrovascular Diseases 25, 1196-207.

Gökşen G and Ekiz Hİ (2016) Effect of Prunus mahaleb Seed Powder on Dough Rheology and Bread Quality. Journal of Food Quality 39, 436-44.

Golombick T, Diamond TH, Manoharan A and Ramakrishna R (2016) Addition of Rice Bran Arabinoxylan to Curcumin Therapy May Be of Benefit to Patients With Early-Stage B-Cell Lymphoid Malignancies (Monoclonal Gammopathy of Undetermined Significance, Smoldering Multiple Myeloma, or Stage 0/1 Chronic Lymphocytic Leukemia): A Preliminary Clinical Study. Integr Cancer Ther 15, 183-9.

Gomes-Filho JE, Sivieri-Araujo G, Sipert CR, da Silva Santos LM, de Azevedo Queiroz ÍO, Men Martins C, do Carmo Maia NK, Cintra LTA, Dezan-Junior E, Bagnato VS, Chaves-Neto AH and de Oliveira SHP (2016) Evaluation of photodynamic therapy on fibroblast viability and cytokine production. Photodiagnosis and Photodynamic Therapy 13, 97-100.

Gong Y and Lin L (2016) 168 Effects of Mirtazapine Combined With Standard Medical Treatment in Patients With Functional Dyspepsia Accompanying Psychological Distress: A Randomized, Double-Blind, Placebo-Controlled Trial. Gastroenterology 150, S43.

Gopal J, Muthu M and Chun S-C (2016) Water soluble nanocurcumin extracted from turmeric challenging the microflora from human oral cavity. Food Chemistry 211, 903-9.

Gopi S, Jacob J and Mathur KY (2016) Acute and subchronic oral toxicity studies of hydrogenated curcuminoid formulation ‘CuroWhite’ in rats. Toxicology Reports 3, 817-25.

Gorgani L, Mohammadi M, Najafpour GD and Nikzad M (2016) Piperine—The Bioactive Compound of Black Pepper: From Isolation to Medicinal Formulations. Comprehensive Reviews in Food Science and Food Safety, n/a-n/a.

Gorgannezhad L, Dehghan G, Ebrahimipour SY, Naseri A and Nazhad Dolatabadi JE (2016) Complex of manganese (II) with curcumin: Spectroscopic characterization, DFT study, model-based analysis and antiradical activity. Journal of Molecular Structure 1109, 139-45.

Govindarajan M, Rajeswary M, Veerakumar K, Muthukumaran U, Hoti SL and Benelli G (2016) Green synthesis and characterization of silver nanoparticles fabricated using Anisomeles indica: Mosquitocidal potential against malaria, dengue and Japanese encephalitis vectors. Experimental Parasitology 161, 40-7.

Gray MG, Lackey BR, Patrick EF, Gray SL and Hurley SG (2016) Multiple Integrated Complementary Healing Approaches: Energetics &amp; Light for bone. Medical Hypotheses 86, 18-29.

Guardiola FA, Porcino C, Cerezuela R, Cuesta A, Faggio C and Esteban MA (2016) Impact of date palm fruits extracts and probiotic enriched diet on antioxidant status, innate immune response and immune-related gene expression of European seabass (Dicentrarchus labrax). Fish & Shellfish Immunology 52, 298-308.

Gujjala S, Putakala M, Gangarapu V, Nukala S, Bellamkonda R, Ramaswamy R and Desireddy S (2016) Protective effect of Caralluma fimbriata against high-fat diet induced testicular oxidative stress in rats. Biomedicine & Pharmacotherapy 83, 167-76.

Gulati K, Rai N, Chaudhary S and Ray A (2016) Chapter 6 - Nutraceuticals in Respiratory Disorders A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 75-86. (Academic Press: Boston).

Gunes H, Gulen D, Mutlu R, Gumus A, Tas T and Topkaya AE (2016) Antibacterial effects of curcumin: An in vitro minimum inhibitory concentration study. Toxicology and Industrial Health 32, 246-50.

Gunnink LK, Alabi OD, Kuiper BD, Gunnink SM, Schuiteman SJ, Strohbehn LE, Hamilton KE, Wrobel KE and Louters LL (2016) Curcumin directly inhibits the transport activity of GLUT1. Biochimie 125, 179-85.

Gupta AK, Mishra R and Lal RK (2016) Genetic Variability and Character Interrelationship among Indigenous Germplasm of Turmeric (Curcuma longa). Journal of herbs, spices & medicinal plants. 22, 190-201.

Gupta S, Kaul S, Singh B, Vishwakarma RA and Dhar MK (2016) Production of Gentisyl Alcohol from Phoma herbarum Endophytic in Curcuma longa L. and Its Antagonistic Activity Towards Leaf Spot Pathogen Colletotrichum gloeosporioides. Applied biochemistry and biotechnology. 180, 1093-109.

Gutiérrez-Rebolledo GA, Siordia-Reyes AG, Meckes-Fischer M and Jiménez-Arellanes A (2016) Hepatoprotective properties of oleanolic and ursolic acids in antitubercular drug-induced liver damage. Asian Pacific Journal of Tropical Medicine 9, 644-51.

Gwaltney-Brant SM (2016) Chapter 8 - Nutraceuticals in Renal Diseases A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 101-8. (Academic Press: Boston).

Gwaltney-Brant SM (2016) Chapter 7 - Nutraceuticals in Hepatic Diseases A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 87-99. (Academic Press: Boston).

Hajj Ali H, Michaux F, Bouelet Ntsama IS, Durand P, Jasniewski J and Linder M (2016) Shea butter solid nanoparticles for curcumin encapsulation: Influence of nanoparticles size on drug loading. European Journal of Lipid Science and Technology 118, 1168-78.

Haldar S, Mishra HN and Majumdar GC (2016) Optimization of Oleoresin Extraction from Curcuma longa L. Using RSM and Determination of Equilibrium Constant. Journal of Food Processing and Preservation 40, 1188-98.

Hampannavar GA, Karpoormath R, Palkar MB and Shaikh MS (2016) An appraisal on recent medicinal perspective of curcumin degradant: Dehydrozingerone (DZG). Bioorganic & Medicinal Chemistry 24, 501-20.

Haranahalli K, Tong S and Ojima I (2016) Recent advances in the discovery and development of antibacterial agents targeting the cell-division protein FtsZ. Bioorganic & Medicinal Chemistry 24, 6354-69.

Harris E, Rowsell R, Pipingas A and Macpherson H (2016) No effect of multivitamin supplementation on central blood pressure in healthy older people: A randomized controlled trial. Atherosclerosis 246, 236-42.

Harsha MR, Chandra Prakash SV and Dharmesh SM (2016) Modified pectic polysaccharide from turmeric (Curcuma longa): A potent dietary component against gastric ulcer. Carbohydrate Polymers 138, 143-55.

Hart JA and Glickman-Simon R (2016) Phytomedicines for Helicobacter pylori, Garlic for Hypertension, Intraoperative Acupuncture for Tonsillectomy, Omega-3 Fatty Acids for Cognitive Decline, Qigong for COPD. EXPLORE: The Journal of Science and Healing 12, 141-5.

Hasan MN, Azam NK, Ahmed MN and Hirashima A (2016) A randomized ethnomedicinal survey of snakebite treatment in southwestern parts of Bangladesh. Journal of Traditional and Complementary Medicine 6, 337-42.

Hen-Avivi S, Savin O, Racovita RC, Lee W-S, Adamski NM, Malitsky S, Almekias-Siegl E, Levy M, Vautrin S, Berges H, Friedlander G, Kartvelishvily E, Ben-Zvi G, Alkan N, Uauy C, Kanyuka K, Jetter R, Distelfeld A and Aharoni A (2016) A Metabolic Gene Cluster in the Wheat W1 and the Barley Cer-cqu Loci Determines {beta}-Diketone Biosynthesis and Glaucousness. PLANT CELL 28, 1440-60.

Hernández M, Wicz S and Corral RS (2016) Cardioprotective actions of curcumin on the pathogenic NFAT/COX-2/prostaglandin E2 pathway induced during Trypanosoma cruzi infection. Phytomedicine 23, 1392-400.

Hoppsta, #x, dter J, Hachenthal N, Valbuena-Perez JV, Lampe S, Astanina K, Kunze MM, Bruscoli S, Riccardi C, Schmid T, Diesel B and Kiemer AK (2016) Induction of Glucocorticoid-induced Leucine Zipper (GILZ) Contributes to Anti-inflammatory Effects of the Natural Product Curcumin in Macrophages. J. Biol. Chem. 291, 22949-60.

Hou Y-H, Jeyaraj A, Zhang X and Wei C-L (2016) Absolute quantification of microRNAs in green tea (Camellia sinensis) by stem-loop quantitative real-time PCR. Journal of the Science of Food and Agriculture, n/a-n/a.

Hu S, Wang T, Fernandez ML and Luo Y (2016) Development of tannic acid cross-linked hollow zein nanoparticles as potential oral delivery vehicles for curcumin. Food Hydrocolloids 61, 821-31.

Huang Y-C and Kuo T-H (2016) O-carboxymethyl chitosan/fucoidan nanoparticles increase cellular curcumin uptake. Food Hydrocolloids 53, 261-9.

Huang Y-C and Kuo T-H (2016) O-carboxymethyl chitosan fucoidan nanoparticles increase cellular curcumin uptake. Food hydrocolloids., 53.

Huang Z, Huang Q, Ji L, Wang Y, Qi X, Liu L, Liu Z and Lu L (2016) Epigenetic regulation of active Chinese herbal components for cancer prevention and treatment: A follow-up review. Pharmacological Research 114, 1-12.

Hubbermann EM (2016) 8 - Coloring of Low-Moisture and Gelatinized Food Products. In ‘Handbook on Natural Pigments in Food and Beverages’. (Ed.^(Eds  pp. 179-96. (Woodhead Publishing).

Hussain A, Bose S, Wang J-H, Yadav MK, Mahajan GB and Kim H (2016) Fermentation, a feasible strategy for enhancing bioactivity of herbal medicines. Food Research International 81, 1-16.

Hussain T (2016) Bleaching and Dyeing of Jute. In ‘Reference Module in Materials Science and Materials Engineering’. (Ed.^(Eds  pp. (Elsevier).

Hyde AJ, May BH, Dong L, Feng M, Liu S, Guo X, Zhang AL, Lu C and Xue CC (2016) Herbal medicine for management of the behavioural and psychological symptoms of dementia (BPSD): A systematic review and meta-analysis. J Psychopharmacol, 0269881116675515.

Ihara E, Fukaura K, Muta K, Tanaka Y, Bai X, Iwasa T, Aso A, Akiho H and Nakamura K (2016) 171 Protease-Activated Receptor Expression in the Esophagus Is Associated With Esophageal Mucosal Integrity and Esophageal Motility Function. Gastroenterology 150, S43-S4.

Ilnytskyi J, Patsahan T and Pizio O (2016) On the properties of the curcumin molecule in water. Exploration of the OPLS - United atom model by molecular dynamics computer simulation. Journal of Molecular Liquids 223, 707-15.

Isidoro C, Huang C-C and Sheen L-Y (2016) Report from the Second International Conference of Traditional and Complementary Medicine on Health 2015. Journal of Traditional and Complementary Medicine 6, 5-9.

Islam MS, Greco S, Janjusevic M, Ciavattini A, Giannubilo SR, D’Adderio A, Biagini A, Fiorini R, Castellucci M and Ciarmela P (2016) Growth factors and pathogenesis. Best Practice & Research Clinical Obstetrics & Gynaecology 34, 25-36.

Ismail AFM, Zaher NH, El-Hossary EM and El-Gazzar MG (2016) Modulatory effects of new curcumin analogues on gamma-irradiation – Induced nephrotoxicity in rats. Chemico-Biological Interactions 260, 141-53.

Ivopol M, Olaru O, Nitulescu GM, Dune A, Popescu M, Spinu C, Nitulescu G and Calinescu I (2016) Zingiberaceae extracts and essential oils with potential sortase inhibitory effects. Preparation, characterization and toxicity evaluation. Toxicology Letters 258, Supplement, S69.


Jacob JN (2016) Chapter 4 - Comparative Studies in Relation to the Structure and Biochemical Properties of the Active Compounds in the Volatile and Nonvolatile Fractions of Turmeric (C. longa) and Ginger (Z. officinale). In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 101-35. (Elsevier).

Jaiswal Y, Liang Z and Zhao Z (2016) Botanical drugs in Ayurveda and Traditional Chinese Medicine. Journal of Ethnopharmacology 194, 245-59.

Janakiram NB, Mohammed A, Madka V, Kumar G and Rao CV (2016) Prevention and treatment of cancers by immune modulating nutrients. Molecular Nutrition & Food Research 60, 1275-94.

Jaradat NA, Ayesh OI and Anderson C (2016) Ethnopharmacological survey about medicinal plants utilized by herbalists and traditional practitioner healers for treatments of diarrhea in the West Bank/Palestine. Journal of Ethnopharmacology 182, 57-66.

Javeri I and Chand N (2016) Chapter 31 - Curcumin A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 435-45. (Academic Press: Boston).

Jayakumar S, Patwardhan RS, Pal D, Sharma D and Sandur SK (2016) Dimethoxycurcumin, a metabolically stable analogue of curcumin enhances the radiosensitivity of cancer cells: Possible involvement of ROS and thioredoxin reductase. Biochemical and Biophysical Research Communications 478, 446-54.

Jayaprakasha GK, Chidambara Murthy KN and Patil BS (2016) Enhanced colon cancer chemoprevention of curcumin by nanoencapsulation with whey protein. European Journal of Pharmacology 789, 291-300.

Jeengar MK, Rompicharla SVK, Shrivastava S, Chella N, Shastri NR, Naidu VGM and Sistla R (2016) Emu oil based nano-emulgel for topical delivery of curcumin. International Journal of Pharmaceutics 506, 222-36.

Jeengar MK, Shrivastava S, Mouli Veeravalli SC, Naidu VGM and Sistla R (2016) Amelioration of FCA induced arthritis on topical application of curcumin in combination with emu oil. Nutrition 32, 955-64.

Jeevitha GC, Sowbhagya HB and Hebbar HU (2016) Application of microwaves for microbial load reduction in black pepper (Piper nigrum L.). Journal of the Science of Food and Agriculture 96, 4243-9.

Jia N, Sun Q, Su Q and Chen G (2016) SIRT1-mediated deacetylation of PGC1α attributes to the protection of curcumin against glutamate excitotoxicity in cortical neurons. Biochemical and Biophysical Research Communications 478, 1376-81.

Jia Z, Dumont M-J and Orsat V (2016) Encapsulation of phenolic compounds present in plants using protein matrices. Food Bioscience 15, 87-104.

Jiang L, Gan CRR, Gao J and Loh XJ (2016) A Perspective on the Trends and Challenges Facing Porphyrin-Based Anti-Microbial Materials. Small 12, 3609-44.

Jiménez-Arellanes MA, Gutiérrez-Rebolledo GA, Meckes-Fischer M and León-Díaz R (2016) Medical plant extracts and natural compounds with a hepatoprotective effect against damage caused by antitubercular drugs: A review. Asian Pacific Journal of Tropical Medicine 9, 1141-9.

Jiménez-Osorio AS, García-Niño WR, González-Reyes S, Álvarez-Mejía AE, Guerra-León S, Salazar-Segovia J, Falcón I, Montes de Oca-Solano H, Madero M and Pedraza-Chaverri J (2016) The Effect of Dietary Supplementation With Curcumin on Redox Status and Nrf2 Activation in Patients With Nondiabetic or Diabetic Proteinuric Chronic Kidney Disease: A Pilot Study. Journal of Renal Nutrition 26, 237-44.

Jiménez-Osorio AS, Monroy A and Alavez S (2016) Curcumin and insulin resistance—Molecular targets and clinical evidences. Biofactors 42, 561-80.

Jimi E, Kokabu S, Matsubara T, Nakatomi C, Matsuo K and Watanabe S (2016) NF-κB acts as a multifunctional modulator in bone invasion by oral squamous cell carcinoma. Oral Science International 13, 1-6.

Jitviriyanon S, Phanthong P, Lomarat P, Bunyapraphatsara N, Porntrakulpipat S and Paraksa N (2016) In vitro study of anti-coccidial activity of essential oils from indigenous plants against Eimeria tenella. Veterinary Parasitology 228, 96-102.

Jordan BC, Mock CD, Thilagavathi R and Selvam C (2016) Molecular mechanisms of curcumin and its semisynthetic analogues in prostate cancer prevention and treatment. Life Sciences 152, 135-44.

Joung HJ, Choi M-J, Kim JT, Park SH, Park HJ and Shin GH (2016) Development of Food-Grade Curcumin Nanoemulsion and its Potential Application to Food Beverage System: Antioxidant Property and In Vitro Digestion. Journal of Food Science 81, N745-N53.

Ju H-M, Yu K-W, Cho S-D, Cheong SH and Kwon KH (2016) Anti-cancer effects of traditional Korean wild vegetables in complementary and alternative medicine. Complementary Therapies in Medicine 24, 47-54.

Kadota K, Okamoto D, Sato H, Onoue S, Otsu S and Tozuka Y (2016) Hybridization of polyvinylpyrrolidone to a binary composite of curcumin/α-glucosyl stevia improves both oral absorption and photochemical stability of curcumin. Food Chemistry 213, 668-74.

Kadota K, Otsu S, Fujimori M, Sato H and Tozuka Y (2016) Soluble hydrolysis-resistant composite formulation of curcumin containing α-glucosyl hesperidin and polyvinylpyrrolidone. Advanced Powder Technology 27, 442-7.

Kahlon TS, Avena-Bustillos RJ and Chiu M-CM (2016) Sensory evaluation of gluten-free quinoa whole grain snacks. Heliyon 2, Article e00213.

Kajal A, Kishore L, Kaur N, Gollen R and Singh R (2016) Therapeutic agents for the management of atherosclerosis from herbal sources. Beni-Suef University Journal of Basic and Applied Sciences 5, 156-69.

Kalani A, Chaturvedi P, Kamat PK, Maldonado C, Bauer P, Joshua IG, Tyagi SC and Tyagi N (2016) Curcumin-loaded embryonic stem cell exosomes restored neurovascular unit following ischemia-reperfusion injury. The International Journal of Biochemistry & Cell Biology 79, 360-9.

Kallifatidis G, Hoy JJ and Lokeshwar BL (2016) Bioactive natural products for chemoprevention and treatment of castration-resistant prostate cancer. Seminars in Cancer Biology 40–41, 160-9.

Kamoun EA (2016) N-succinyl chitosan–dialdehyde starch hybrid hydrogels for biomedical applications. Journal of Advanced Research 7, 69-77.

Kao N-J, Hu J-Y, Wu C-S and Kong Z-L (2016) Curcumin represses the activity of inhibitor-κB kinase in dextran sulfate sodium-induced colitis by S-nitrosylation. International Immunopharmacology 38, 1-7.

Kapoor S and Dharmesh SM (2016) Physiologically induced changes in bound phenolics and antioxidants, DNA/cytoprotective potentials in pectic poly/oligosaccharides of tomato (Solanum lycopersicum). Journal of the Science of Food and Agriculture 96, 4874-84.

Karabín M, Hudcová T, Jelínek L and Dostálek P (2016) Biologically Active Compounds from Hops and Prospects for Their Use. Comprehensive Reviews in Food Science and Food Safety 15, 542-67.

Kareem A, Laxmi, Arshad M, Nami SAA and Nishat N (2016) Herbo-mineral based Schiff base ligand and its metal complexes: Synthesis, characterization, catalytic potential and biological applications. Journal of Photochemistry and Photobiology B: Biology 160, 163-71.

Karuppagounder V, Arumugam S, Thandavarayan RA, Sreedhar R, Giridharan VV, Afrin R, Harima M, Miyashita S, Hara M, Suzuki K, Nakamura M, Ueno K and Watanabe K (2016) Curcumin alleviates renal dysfunction and suppresses inflammation by shifting from M1 to M2 macrophage polarization in daunorubicin induced nephrotoxicity in rats. Cytokine 84, 1-9.

Kasi M, K A, A. Hatamleh A, Albaqami FS and Al-Sohaibani S (2016) Groundnut Oil Biopreservation: Bioactive Components, Nutritional Value and Anti-Aflatoxigenic Effects of Traditional Ginger Seasoning. Journal of Food Processing and Preservation, n/a-n/a.

Kato M, Nishikawa S, Ikehata A, Dochi K, Tani T, Takahashi T, Imaizumi A and Tsuda T (2016) Curcumin improves glucose tolerance via stimulation of glucagon-like peptide-1 secretion. Molecular Nutrition & Food Research, n/a-n/a.

Kaufmann FN, Gazal M, Bastos CR, Kaster MP and Ghisleni G (2016) Curcumin in depressive disorders: An overview of potential mechanisms, preclinical and clinical findings. European Journal of Pharmacology 784, 192-8.

Kaur B and Kaur G (2016) Chapter 67 - Amelioration of Helicobacter pylori-Induced PUD by Probiotic Lactic Acid Bacteria A2 - Watson, Ronald Ross. In ‘Probiotics, Prebiotics, and Synbiotics’. (Ed.^(Eds Preedy VR) pp. 865-95. (Academic Press).

Kaur M, Kumar R, Upendrabhai DP, Singh IP and Kaur S (2016) Impact of sesquiterpenes from Inula racemosa (Asteraceae) on growth, development and nutrition of Spodoptera litura (Lepidoptera: Noctuidae). Pest Management Science, n/a-n/a.

Kaur S, Kumar M and Kaur S (2016) Chapter 5 - Role of Phytochemicals in MAPK Signaling Pathway-Mediated Apoptosis: A Possible Strategy in Cancer Chemoprevention. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 159-78. (Elsevier).

Kaypee S, Sudarshan D, Shanmugam MK, Mukherjee D, Sethi G and Kundu TK (2016) Aberrant lysine acetylation in tumorigenesis: Implications in the development of therapeutics. Pharmacology & Therapeutics 162, 98-119.

Kazeem MI and Davies TC (2016) Anti-diabetic functional foods as sources of insulin secreting, insulin sensitizing and insulin mimetic agents. Journal of Functional Foods 20, 122-38.

Kendrick A (2016) 7 - Coloring Aqueous Food Types. In ‘Handbook on Natural Pigments in Food and Beverages’. (Ed.^(Eds  pp. 163-77. (Woodhead Publishing).

Kesrevani RK and Sharma AK (2016) 2 - Nanoarchitectured Biomaterials: Present Status and Future Prospects in Drug Delivery A2 - Holban, Alina Maria. In ‘Nanoarchitectonics for Smart Delivery and Drug Targeting’. (Ed.^(Eds Grumezescu AM) pp. 35-66. (William Andrew Publishing).

Khatri DK and Juvekar AR (2016) Neuroprotective effect of curcumin as evinced by abrogation of rotenone-induced motor deficits, oxidative and mitochondrial dysfunctions in mouse model of Parkinson’s disease. Pharmacology Biochemistry and Behavior 150–151, 39-47.

Khatun A, Hossain A, Islam M, Munshi K, Akter A, Rahman B and Huque R (2016) Evaluation of gamma irradiation and boiling treatment on antioxidant status in different spices. Journal of Food Process Engineering, n/a-n/a.

Khatwani N, Adeyeni T and Ezekiel U (2016) The Anti-Proliferative Effects of Curcumin Derivatives, Dimethoxycurcumin, Bisdemethoxycurcumin and Tetrahydrocurcumin, on DLD-1 Colon Cancer Cells. FASEB J 30, 1090.6-.

Kheradpezhouh E, Barritt GJ and Rychkov GY (2016) Curcumin inhibits activation of TRPM2 channels in rat hepatocytes. Redox Biology 7, 1-7.

Khoogar R, Kim B-C, Morris J and Wargovich MJ (2016) Chemoprevention in gastrointestinal physiology and disease. Targeting the progression of cancer with natural products: a focus on gastrointestinal cancer. Am J Physiol Gastrointest Liver Physiol 310, G629-44.

Khurshid MF, Hussain T, Masood R and Hussain N (2016) Development and evaluation of a controlled drug delivery wound dressing based on polymeric porous microspheres. Journal of Industrial Textiles 46, 986-99.

Kim B, Kim HS, Jung E-J, Lee JY, K. Tsang B, Lim JM and Song YS (2016) Curcumin induces ER stress-mediated apoptosis through selective generation of reactive oxygen species in cervical cancer cells. Molecular Carcinogenesis 55, 918-28.

Kim B, Lee C, Lee ES, Shin BS and Youn YS (2016) Paclitaxel and curcumin co-bound albumin nanoparticles having antitumor potential to pancreatic cancer. Asian Journal of Pharmaceutical Sciences 11, 708-14.

Kim DW, Lee SM, Woo HS, Park J-Y, Ko BS, Heo JD, Ryu YB and Lee WS (2016) Chemical constituents and anti-inflammatory activity of the aerial parts of Curcuma longa. Journal of Functional Foods 26, 485-93.

Kim HG, Lim S, Hong J, Kim A-J and Oh MS (2016) Effects of Myoga on Memory and Synaptic Plasticity by Regulating Nerve Growth Factor-Mediated Signaling. Phytotherapy Research 30, 208-13.

Kim HS, Chun JM, Kwon B-I, Lee AR, Kim HK and Lee AY (2016) Development and validation of an ultra-performance convergence chromatography method for the quality control of Angelica gigas Nakai. Journal of Separation Science 39, 4035-41.

Kim JH, Yang HJ, Kim Y-J, Park S, Lee O-h, Kim KS and Kim MJ (2016) Korean turmeric is effective for dyslipidemia in human intervention study. Journal of Ethnic Foods 3, 213-21.

Kim N, Lee JO, Lee HJ, Lee YW, Kim HI, Kim SJ, Park SH, Lee CS, Ryoo SW, Hwang G-S and Kim HS (2016) AMPK, a metabolic sensor, is involved in isoeugenol-induced glucose uptake in muscle cells. J. Endocrinol. 228, 105-14.

Kim S, Diab R, Joubert O, Canilho N and Pasc A (2016) Core–shell microcapsules of solid lipid nanoparticles and mesoporous silica for enhanced oral delivery of curcumin. Colloids and Surfaces B: Biointerfaces 140, 161-8.

Kita T, Komatsu K, Zhu S, Iida O, Sugimura K, Kawahara N, Taguchi H, Masamura N and Cai S-Q (2016) Development of intron length polymorphism markers in genes encoding diketide-CoA synthase and curcumin synthase for discriminating Curcuma species. Food Chemistry 194, 1329-36.

Kittur BH, Sudhakara K, Mohan Kumar B, Kunhamu TK and Sureshkumar P (2016) Bamboo based agroforestry systems in Kerala, India: performance of turmeric (Curcuma longa L.) in the subcanopy of differentially spaced seven year-old bamboo stand. Agroforestry systems. 90, 237-50.

KLOESCH B, GOBER L, LOEBSCH S, VCELAR B, HELSON L and STEINER G (2016) In Vitro Study of a Liposomal Curcumin Formulation (Lipocurc&trade;): Toxicity and Biological Activity in Synovial Fibroblasts and Macrophages. In Vivo 30, 413-9.

Kluge S, Schubert M, Schmölz L, Birringer M, Wallert M and Lorkowski S (2016) Chapter 9 - Garcinoic Acid: A Promising Bioactive Natural Product for Better Understanding the Physiological Functions of Tocopherol Metabolites. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 435-81. (Elsevier).

Kocher A, Bohnert L, Schiborr C and Frank J (2016) Highly bioavailable micellar curcuminoids accumulate in blood, are safe and do not reduce blood lipids and inflammation markers in moderately hyperlipidemic individuals. Molecular Nutrition & Food Research 60, 1555-63.

Koga AY, Beltrame FL and Pereira AV (2016) Several aspects of Zingiber zerumbet: a review. Revista Brasileira de Farmacognosia 26, 385-91.

Kook J-W, Kim S, Lee J-Y and Kim J-H (2016) Synthesis of curcumin/polyrhodanine nanocapsules with antimicrobial properties by oxidative polymerization using the Fenton reaction. Reactive and Functional Polymers 109, 125-30.

Kooltheat N, Kamuthachad L, Anthapanya M, Samakchan N, Sranujit RP, Potup P, Ferrante A and Usuwanthim K (2016) Kaffir lime leaves extract inhibits biofilm formation by Streptococcus mutans. Nutrition 32, 486-90.

Koopman WJ, Beyrath J, Fung C-W, Koene S, Rodenburg RJ, Willems PH and Smeitink JA (2016) Mitochondrial disorders in children: toward development of small-molecule treatment strategies. EMBO Mol Med. 8, 311-27.

Koopman WJH, Beyrath J, Fung C-W, Koene S, Rodenburg RJ, Willems PHGM and Smeitink JAM (2016) Mitochondrial disorders in children: toward development of small-molecule treatment strategies. EMBO Molecular Medicine 8, 311-27.

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Nana P, Ekesi S, Nchu F and Maniania NK (2016) Compatibility of Metarhizium anisopliae with Calpurnia aurea leaf extracts and virulence against Rhipicephalus pulchellus. Journal of Applied Entomology 140, 590-7.

Naveen Kumar K, Venkataramana M, Allen JA, Chandranayaka S, Murali HS and Batra HV (2016) Role of Curcuma longa L. essential oil in controlling the growth and zearalenone production of Fusarium graminearum. LWT - Food Science and Technology 69, 522-8.

Nayunigari MK, Maity A, Agarwal S and Gupta VK (2016) Curcumin–malic acid based green copolymers for control of scale and microbiological growth applications in industrial cooling water treatment. Journal of Molecular Liquids 214, 400-10.

Ndong Ntoutoume GMA, Granet R, Mbakidi JP, Brégier F, Léger DY, Fidanzi-Dugas C, Lequart V, Joly N, Liagre B, Chaleix V and Sol V (2016) Development of curcumin–cyclodextrin/cellulose nanocrystals complexes: New anticancer drug delivery systems. Bioorganic & Medicinal Chemistry Letters 26, 941-5.

Neamsuvan O, Phumchareon T, Bunphan W and Kaosaeng W (2016) Plant materials for gastrointestinal diseases used in Chawang District, Nakhon Si Thammarat Province, Thailand. Journal of Ethnopharmacology 194, 179-87.

Nehete MN, Nipanikar S, Kanjilal AS, Kanjilal S and Tatke PA (2016) Comparative efficacy of two polyherbal creams with framycetin sulfate on diabetic wound model in rats. Journal of Ayurveda and Integrative Medicine 7, 83-7.

Nerilo SB, Rocha GHO, Tomoike C, Mossini SAG, Grespan R, Mikcha JMG and Machinski M (2016) Antifungal properties and inhibitory effects upon aflatoxin production by Zingiber officinale essential oil in Aspergillus flavus. International Journal of Food Science & Technology 51, 286-92.

Novaes RD, Sartini MVP, Rodrigues JPF, Goncalves RV, Santos EC, Souza RLM and Caldas IS (2016) Poster Abstracts

Curcumin Enhances the Anti-Trypanosoma cruzi Activity of Benznidazole-Based Chemotherapy in Acute Experimental Chagas Disease. Journal of Cerebral Blood Flow and Metabolism 36, 174-738.

Okuda M, Hijikuro I, Fujita Y, Teruya T, Kawakami H, Takahashi T and Sugimoto H (2016) Design and synthesis of curcumin derivatives as tau and amyloid β dual aggregation inhibitors. Bioorganic & Medicinal Chemistry Letters 26, 5024-8.

Öner-İyidoğan Y, Seyithanoğlu M, Tanrıkulu-Küçük S, Koçak H, Beyhan-Özdaş Ş and Koçak-Toker N (2016) The effect of dietary curcumin on hepatic chymase activity and serum fetuin-A levels in rats fed on a high-fat diet. Journal of Food Biochemistry, n/a-n/a.

Oniszczuk A, Wojtunik-Kulesza KA, Oniszczuk T and Kasprzak K (2016) The potential of photodynamic therapy (PDT)—Experimental investigations and clinical use. Biomedicine & Pharmacotherapy 83, 912-29.

Ooko E, Alsalim T, Saeed B, Saeed MEM, Kadioglu O, Abbo HS, Titinchi SJJ and Efferth T (2016) Modulation of P-glycoprotein activity by novel synthetic curcumin derivatives in sensitive and multidrug-resistant T-cell acute lymphoblastic leukemia cell lines. Toxicology and Applied Pharmacology 305, 216-33.

Orekhov AN and Ivanova EA (2016) Cellular models of atherosclerosis and their implication for testing natural substances with anti-atherosclerotic potential. Phytomedicine 23, 1190-7.

Orhan IE, Senol FS, Skalicka-Wozniak K, Georgiev M and Sener B (2016) 5 - Adulteration and safety issues in nutraceuticals and dietary supplements: innocent or risky? A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 153-82. (Academic Press).

Osathanunkul M, Suwannapoom C, Osathanunkul K, Madesis P and de Boer H (2016) Evaluation of DNA barcoding coupled high resolution melting for discrimination of closely related species in phytopharmaceuticals. Phytomedicine 23, 156-65.

Osman AG, Chittiboyina AG and Khan IA (2016) Chapter Three - Cytoprotective Role of Dietary Phytochemicals Against Cancer Development via Induction of Phase II and Antioxidant Enzymes. In ‘Advances in Molecular Toxicology’. (Ed.^(Eds Fishbein JC and Heilman JM) pp. 99-137. (Elsevier).

Osorio-Tobón JF, Carvalho PIN, Barbero GF, Nogueira GC, Rostagno MA and Meireles MAdA (2016) Fast analysis of curcuminoids from turmeric (Curcuma longa L.) by high-performance liquid chromatography using a fused-core column. Food Chemistry 200, 167-74.

Osorio-Tobón JF, Carvalho PIN, Rostagno MA and Meireles MAA (2016) Process integration for turmeric products extraction using supercritical fluids and pressurized liquids: Economic evaluation. Food and Bioproducts Processing 98, 227-35.

Osorio-Tobón JF, Carvalho PIN, Rostagno MA, Petenate AJ and Meireles MAA (2016) Precipitation of curcuminoids from an ethanolic turmeric extract using a supercritical antisolvent process. The Journal of Supercritical Fluids 108, 26-34.

Osorio-Tobón JF, Silva EK and Meireles MAA (2016) 3 - Nanoencapsulation of flavors and aromas by emerging technologies A2 - Grumezescu, Alexandru Mihai. In ‘Encapsulations’. (Ed.^(Eds  pp. 89-126. (Academic Press).

Ouyang J, Sun F, Feng W, Sun Y, Qiu X, Xiong L, Liu Y and Chen Y (2016) Quercetin is an effective inhibitor of quorum sensing, biofilm formation and virulence factors in Pseudomonas aeruginosa. Journal of Applied Microbiology 120, 966-74.

Ozcakmak S, Gul O, Dervisoglu M, Yilmaz A, Sagdic O and Arici M (2016) Comparison of the Effect of Some Essential Oils on the Growth of Penicillium verrucosum and its Ochratoxin a Production. Journal of Food Processing and Preservation, n/a-n/a.

P.R S, James NR, Kumar P.R A and K. Raj D (2016) Galactosylated alginate-curcumin micelles for enhanced delivery of curcumin to hepatocytes. International Journal of Biological Macromolecules 86, 1-9.

P.R S, James NR, P.R Ak and Raj DK (2016) Preparation, characterization and biological evaluation of curcumin loaded alginate aldehyde–gelatin nanogels. Materials Science and Engineering: C 68, 251-7.

Painuli S and Kumar N (2016) Prospects in the development of natural radioprotective therapeutics with anti-cancer properties from the plants of Uttarakhand region of India. Journal of Ayurveda and Integrative Medicine 7, 62-8.

Palanisamy S, Subbiah L and Kandasamy R (2016) Scientific Abstracts presented at the 5th International Convention of Association of Pharmacy Professionals: Redesigning Pharmacy Education and Regulations for Translational Drug Research in India, hosted at Anna University, Centre for Excellence in Nanobio Translational Research, Bharathidasan Institute of Technology Campus, Tiruchirappalli, Tamil Nadu, India, 22nd–23rd January, 2016. New Horizons in Translational Medicine 3, 30-61.

Pan L, Gao H, Xia W, Zhang T and Dong L (2016) Establishing a herbicide-metabolizing enzyme library in Beckmannia syzigachne to identify genes associated with metabolic resistance. J. Exp. Bot. 67, 1745-57.

Pan Z, Chen C, Zhou Y, Xu F and Xu Y (2016) Synthesis and Cytotoxic Evaluation of Monocarbonyl Analogs of Curcumin as Potential Anti-Tumor Agents. Drug Development Research 77, 43-9.

Panahi Y, Darvishi B, Ghanei M, Jowzi N, Beiraghdar F and Varnamkhasti BS (2016) Molecular mechanisms of curcumins suppressing effects on tumorigenesis, angiogenesis and metastasis, focusing on NF-κB pathway. Cytokine & Growth Factor Reviews 28, 21-9.

Panahi Y, Hosseini MS, Khalili N, Naimi E, Simental-Mendía LE, Majeed M and Sahebkar A (2016) Effects of curcumin on serum cytokine concentrations in subjects with metabolic syndrome: A post-hoc analysis of a randomized controlled trial. Biomedicine & Pharmacotherapy 82, 578-82.

Panchal S and Verma RJ (2016) Effect of diethanolamine on testicular steroidogenesis and its amelioration by curcumin. Asian Pacific Journal of Reproduction 5, 128-31.

Pandey AK, Sonker N and Singh P (2016) Efficacy of Some Essential Oils Against Aspergillus flavus with Special Reference to Lippia alba Oil an Inhibitor of Fungal Proliferation and Aflatoxin B1 Production in Green Gram Seeds during Storage. Journal of Food Science 81, M928-M34.

Pane C, Fratianni F, Parisi M, Nazzaro F and Zaccardelli M (2016) Control of Alternaria post-harvest infections on cherry tomato fruits by wild pepper phenolic-rich extracts. Crop Protection 84, 81-7.

Pang X, Xu C, Jiang Y, Xiao Q and Leung AW (2016) Natural products in the discovery of novel sonosensitizers. Pharmacology & Therapeutics 162, 144-51.

Pankyamma V, Somarajan T, Ninan G, Kuttanppilly Velayudhanelayodam L, Abubacker Aliyamveettil Z and Puthanpurackal Kizhakkathil B (2016) Effects of Turmeric Treatment and Smoking Duration on the Shelf Life of Ready-to-Cook Fillets from Sutchi Catfish during Chill Storage. Journal of Food Process Engineering 39, 472-83.

Pascalau V, Soritau O, Popa F, Pavel C, Coman V, Perhaita I, Borodi G, Dirzu N, Tabaran F and Popa C (2016) Curcumin delivered through bovine serum albumin/polysaccharides multilayered microcapsules. J Biomater Appl 30, 857-72.

Patil V, Barragan E, Patil SA, Patil SA and Bugarin A (2016) Direct Synthesis and Antimicrobial Evaluation of Structurally Complex Chalcones. ChemistrySelect 1, 3647-50.

Patra D, Şen Karaman D, Desai D, El Khoury E and Rosenholm JM (2016) Preparation of curcumin loaded mesoporous silica nanoparticles: Determining polarizability inside the mesopores. Materials Research Bulletin 84, 267-72.

Pavlovic V, Cekic S, Ciric M, Krtinic D and Jovanovic J (2016) Curcumin attenuates Mancozeb-induced toxicity in rat thymocytes through mitochondrial survival pathway. Food and Chemical Toxicology 88, 105-11.

Pawlik A, Szczepanski MA, Klimaszewska-Wisniewska A, Gackowska L, Zuryn A and Grzanka A (2016) Cytoskeletal reorganization and cell death in mitoxantrone-treated lung cancer cells. Acta Histochemica 118, 784-96.

Pecora TMG, Cianciolo S, Catalfo A, De Guidi G, Ruozi B, Cristiano MC, Paolino D, Graziano ACE, Fresta M and Pignatello R (2016) Preparation, characterization and photostability assessment of curcumin microencapsulated within methacrylic copolymers. Journal of Drug Delivery Science and Technology 33, 88-97.

Pedotti S, Patti A, Dedola S, Barberis A, Fabbri D, Dettori MA, Serra PA and Delogu G (2016) Synthesis of new ferrocenyl dehydrozingerone derivatives and their effects on viability of PC12 cells. Polyhedron 117, 80-9.

Pedro AS, Villa SD, Caliceti P, Melo SABVd, Albuquerque EC, Bertucco A and Salmaso S (2016) Curcumin-loaded solid lipid particles by PGSS technology. The Journal of Supercritical Fluids 107, 534-41.

Peña-Solórzano D, Stark SA, König B, Sierra CA and Ochoa-Puentes C (2016) ABCG2/BCRP: Specific and Nonspecific Modulators. Medicinal Research Reviews, n/a-n/a.

Penton-Arias E and Haines DD (2016) Chapter 11 - Natural Products: Immuno-Rebalancing Therapeutic Approaches A2 - Boraschi, Diana. In ‘Immune Rebalancing’. (Ed.^(Eds Penton-Rol G) pp. 229-49. (Academic Press).

Pereira-Leite C, Nunes C, Jamal SK, Cuccovia IM and Reis S (2016) Nonsteroidal Anti-Inflammatory Therapy: A Journey Toward Safety. Medicinal Research Reviews, n/a-n/a.

Petchsomrit A, Sermkaew N and Wiwattanapatapee R (2016) Hydroxypropylmethyl cellulose-based sponges loaded self-microemulsifying curcumin: Preparation, characterization, and in vivo oral absorption studies. Journal of Applied Polymer Science 133, n/a-n/a.

Petrov PD, Yoncheva K, Gancheva V, Konstantinov S and Trzebicka B (2016) Multifunctional block copolymer nanocarriers for co-delivery of silver nanoparticles and curcumin: Synthesis and enhanced efficacy against tumor cells. European Polymer Journal 81, 24-33.

Petrova A, Dar’in D, Ivanov A, Moskvin L, Ishimatsu R, Nakano K, Imato T and Bulatov A (2016) Determination of curcumin in biologically active supplements and food spices using a mesofluidic platform with fluorescence detection. Talanta 159, 300-6.

Phahom T, Phoungchandang S and Kerr WL (2016) Effects of steam-microwave blanching and different drying processes on drying characteristics and quality attributes of Thunbergia laurifolia Linn. leaves. Journal of the Science of Food and Agriculture, n/a-n/a.

Pierzchalska M and Grabacka M (2016) The potential role of some phytochemicals in recognition of mitochondrial damage-associated molecular patterns. Mitochondrion 30, 24-34.

Pikulthong V, Teerakathiti T, Thamchaipenet A and Peyachoknagul S (2016) Development of somatic embryos for genetic transformation in Curcuma longa L. and Curcuma mangga Valeton &amp; Zijp. Agriculture and Natural Resources 50, 276-85.

Pistollato F and Sachana M (2016) Chapter 2 - Prevention of Neurodegenerative Disorders by Nutraceuticals A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 15-28. (Academic Press: Boston).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 73 - Senile (aging-related) cataracts. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 904-10. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 29 - Gallstones. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 332-9. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 40 - Hypothyroidism. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 458-72. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 41 - Infectious diarrhea. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 473-84. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 4 - Alzheimer’s disease. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 39-52. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 44 - Inflammatory bowel disease. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 547-64. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 70 - Rheumatoid arthritis. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 875-93. (Churchill Livingstone: Edinburgh).

Pizzorno JE, Murray MT and Joiner-Bey H (2016) 35 - HIV/AIDS: Naturopathic medical principles and practice. In ‘The Clinician’s Handbook of Natural Medicine (THIRD EDITION)’. (Ed.^(Eds  pp. 381-407. (Churchill Livingstone: Edinburgh).

Polatoğlu K and Karakoç ÖC (2016) Chapter 5 - Biologically Active Essential Oils against Stored Product Pests A2 - Preedy, Victor R. In ‘Essential Oils in Food Preservation, Flavor and Safety’. (Ed.^(Eds  pp. 39-59. (Academic Press: San Diego).

Polsinelli I, Nencetti S, Shepard W, Ciccone L, Orlandini E and Stura EA (2016) A new crystal form of human transthyretin obtained with a curcumin derived ligand. Journal of Structural Biology 194, 8-17.

Popović Z, Matić R, Bojović S, Stefanović M and Vidaković V (2016) Ethnobotany and herbal medicine in modern complementary and alternative medicine: An overview of publications in the field of I&amp;C medicine 2001–2013. Journal of Ethnopharmacology 181, 182-92.

Pourhajibagher M, Chiniforush N, Parker S, Shahabi S, Ghorbanzadeh R, Kharazifard MJ and Bahador A (2016) Evaluation of antimicrobial photodynamic therapy with indocyanine green and curcumin on human gingival fibroblast cells: An in vitro photocytotoxicity investigation. Photodiagnosis and Photodynamic Therapy 15, 13-8.

Pourreza N, Sharifi H and Golmohammadi H (2016) Curcumin nanoparticles combined with cloud point extraction for citrate determination in food and drug samples. Microchemical Journal 129, 213-8.

Prabha G and Raj V (2016) Preparation and characterization of chitosan—Polyethylene glycol-polyvinylpyrrolidone-coated superparamagnetic iron oxide nanoparticles as carrier system: Drug loading and in vitro drug release study. Journal of Biomedical Materials Research Part B: Applied Biomaterials 104, 808-16.

Prabhakar SS (2016) PT629. The investigation of the antinociceptive effect and mechanisms of action of curcumin in mice

Effects of curcumin in experimental diabetic nephropathy. Int J Neuropsychopharmacol 19, 30-k-1.

Prado JM, Lachos-Perez D, Forster-Carneiro T and Rostagno MA (2016) Sub- and supercritical water hydrolysis of agricultural and food industry residues for the production of fermentable sugars: A review. Food and Bioproducts Processing 98, 95-123.

Prasain JK and Barnes S (2016) Chapter 5 - Novel Diarylheptanoids and Metabolism and Bioavailablity of Curcumin. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 201-14. (Elsevier).

Prescott MF and Ninsalam Y (2016) The synthesis of environmental and socio-cultural information in the ecological design of urban riverine landscapes. Sustainable Cities and Society 20, 222-36.

Pröhl M, Schubert US, Weigand W and Gottschaldt M (2016) Metal complexes of curcumin and curcumin derivatives for molecular imaging and anticancer therapy. Coordination Chemistry Reviews 307, Part 1, 32-41.

Puig I, Baylina M, Sanchez-Delgado J, Lopez-Gongora S, Suarez D, Garcia-Iglesias P, Munoz N, Gisbert JP, Dacoll C, Cohen H and Calvet X (2016) Systematic review and meta-analysis: triple therapy combining a proton-pump inhibitor, amoxicillin and metronidazole for Helicobacter pylori first-line treatment. J. Antimicrob. Chemother. 71, 2740-53.

Pund S, Joshi A and Patravale V (2016) 13 - Improving bioavailability of nutraceuticals by nanoemulsification A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 481-534. (Academic Press).

Purwanto B, Harjanto and Sudiana IK (2016) Curcuminoid Prevents Protein Oxidation but not Lipid Peroxidation in Exercise Induced Muscle Damage Mouse. Procedia Chemistry 18, 190-3.

Puttapitakpong C and Jearjesdakul J (2016) 170 Effectiveness of Curcuma Longa Linn Compared With Omeprazole on Treatment of Functional Dyspepsia. Gastroenterology 150, S43.

Qian L, Zhang Y and Liu F (2016) Purification and characterization of a 43 kDa antioxidant protein with antitumor activity from Pholiota nameko. Journal of the Science of Food and Agriculture 96, 1044-52.

Qin Y, Ye J, Wang P, Gao L, Wang S and Shen H (2016) miR-223 contributes to the AGE-promoted apoptosis via down-regulating insulin-like growth factor 1 receptor in osteoblasts. Biosci. Rep. 36, e00314-.

Qiu C, Hu Y, Wu K, Yang K, Wang N, Ma Y, Zhu H, Zhang Y, Zhou Y, Chen C, Li S, Fu L, Zhang X and Liu Z (2016) Synthesis and biological evaluation of allylated mono-carbonyl analogues of curcumin (MACs) as anti-cancer agents for cholangiocarcinoma. Bioorganic & Medicinal Chemistry Letters 26, 5971-6.

Rabiey M and Shaw MW (2016) Piriformospora indica reduces fusarium head blight disease severity and mycotoxin DON contamination in wheat under UK weather conditions. Plant Pathology 65, 940-52.

Radomska-Leśniewska DM, Hevelke A, Skopiński P, Bałan B, Jóźwiak J, Rokicki D, Skopińska-Różewska E and Białoszewska A (2016) Reactive oxygen species and synthetic antioxidants as angiogenesis modulators: Clinical implications. Pharmacological Reports 68, 462-71.

Rahimi F, Li H, Sinha S and Bitan G (2016) Chapter 6 - Modulators of Amyloid β-Protein (Aβ) Self-Assembly A2 - Wolfe, Michael S. In ‘Developing Therapeutics for Alzheimer’s Disease’. (Ed.^(Eds  pp. 97-191. (Academic Press: Boston).

Rahimi-Madiseh M, Malekpour-Tehrani A, Bahmani M and Rafieian-Kopaei M (2016) The research and development on the antioxidants in prevention of diabetic complications. Asian Pacific Journal of Tropical Medicine 9, 825-31.

Rahman Alizadeh M, Mahdavi AH, Rahmani HR and Jahanian E (2016) Clove bud (Syzygium aromaticum) improved blood and hepatic antioxidant indices in laying hens receiving low n-6 to n-3 ratios. Journal of Animal Physiology and Animal Nutrition, n/a-n/a.

Rahmani S, Asgary S, Askari G, Keshvari M, Hatamipour M, Feizi A and Sahebkar A (2016) Treatment of Non-alcoholic Fatty Liver Disease with Curcumin: A Randomized Placebo-controlled Trial. Phytotherapy Research 30, 1540-8.

Raj S and Shankaran DR (2016) Curcumin based biocompatible nanofibers for lead ion detection. Sensors and Actuators B: Chemical 226, 318-25.

Rajasekaran A (2016) Nutraceuticals. In ‘Reference Module in Chemistry, Molecular Sciences and Chemical Engineering’. (Ed.^(Eds  pp. (Elsevier).

Ramachandran A and Jaeschke H (2016) Experimental Models of Hepatotoxicity for the Testing of Natural Products. In ‘Reference Module in Chemistry, Molecular Sciences and Chemical Engineering’. (Ed.^(Eds  pp. (Elsevier).

Ramachandran C, Portalatin GM, Prado AM, Quirin K-W, Escalon E and Melnick SJ (2016) In Vivo Antitumor Effect of Supercritical CO2 Extract of Mango Ginger (Curcuma amada Roxb) in U-87MG Human Glioblastoma Nude Mice Xenografts. Journal of Evidence-Based Complementary & Alternative Medicine, 2156587216659390.

Ramalingam P, Yoo SW and Ko YT (2016) Nanodelivery systems based on mucoadhesive polymer coated solid lipid nanoparticles to improve the oral intake of food curcumin. Food Research International 84, 113-9.

Raman T, Ramar M, Arumugam M, Nabavi SM and Varsha MKNS (2016) Cytoprotective mechanism of action of curcumin against cataract. Pharmacological Reports 68, 561-9.

Ramírez-Boscá A, Navarro-López V, Carrión-Gutiérrez M, Martínez-Andrés A, Vilata-Corell JJ, Asín-Llorca M, Horga de la Calle JF and Bernd A (2016) Efficiency and safety of a Curcuma extract combined with visible blue light phototherapy on adults with plaque psoriasis: A phase IV, randomized, open pilot clinical trial. The Journal of Dermatology, n/a-n/a.

Ramkissoon JS, Mahomoodally MF, Subratty AH and Ahmed N (2016) Inhibition of glucose- and fructose-mediated protein glycation by infusions and ethanolic extracts of ten culinary herbs and spices. Asian Pacific Journal of Tropical Biomedicine 6, 492-500.

Ramos-García P, Gil-Montoya JA, Scully C, Ayén Á, González-Ruiz L, Navarro-Triviño F-J and González-Moles MÁ (2016) An update on the implications of Cyclin D1 in oral carcinogenesis. Oral Diseases, n/a-n/a.

Rana M, Kumar A, Tiwari RL, Singh V, Chandra T, Dikshit M and Barthwal MK (2016) IRAK regulates macrophage foam cell formation by modulating genes involved in cholesterol uptake and efflux. BioEssays 38, 591-604.

Rangan A, Manjula MV and Satyanarayana KG (2016) 17 - Trends and methods for nanobased delivery for nutraceuticals A2 - Grumezescu, Alexandru Mihai. In ‘Emulsions’. (Ed.^(Eds  pp. 573-609. (Academic Press).

Ranjarisoa LN, Razanamihaja N and Rafatro H (2016) Use of plants in oral health care by the population of Mahajanga, Madagascar. Journal of Ethnopharmacology 193, 179-94.

Ranjbar-Mohammadi M, Rabbani S, Bahrami SH, Joghataei MT and Moayer F (2016) Antibacterial performance and in vivo diabetic wound healing of curcumin loaded gum tragacanth/poly(ε-caprolactone) electrospun nanofibers. Materials Science and Engineering: C 69, 1183-91.

Ranjith Reddy P, N.Jayarambabu, Kumar Somasai A, Venkateswara Rao K and Aparna Y (2016) Structural and Morphological Studies of ZnO-CeO2 Nanocomposites. Materials Today: Proceedings 3, 4146-50.

Rao NH, N L, Pammi SVN, Kollu P, S G and P L (2016) Green synthesis of silver nanoparticles using methanolic root extracts of Diospyros paniculata and their antimicrobial activities. Materials Science and Engineering: C 62, 553-7.

Rao PJ and Khanum H (2016) A green chemistry approach for nanoencapsulation of bioactive compound – Curcumin. LWT - Food Science and Technology 65, 695-702.

Ratnatilaka Na Bhuket P, Niwattisaiwong N, Limpikirati P, Khemawoot P, Towiwat P, Ongpipattanakul B and Rojsitthisak P (2016) Simultaneous determination of curcumin diethyl disuccinate and its active metabolite curcumin in rat plasma by LC–MS/MS: Application of esterase inhibitors in the stabilization of an ester-containing prodrug. Journal of Chromatography B 1033–1034, 301-10.

Raut NA, Dhore PW, Saoji SD and Kokare DM (2016) Chapter 9 - Selected Bioactive Natural Products for Diabetes Mellitus. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 287-322. (Elsevier).

Ray A, Rana S, Banerjee D, Mitra A, Datta R, Naskar S and Sarkar S (2016) Improved bioavailability of targeted Curcumin delivery efficiently regressed cardiac hypertrophy by modulating apoptotic load within cardiac microenvironment. Toxicology and Applied Pharmacology 290, 54-65.

Ray M, Dash S, Shahbazi S, Achary KG, Nayak S and Singh S (2016) Development and validation of ELISA technique for early detection of rhizome rot in golden spice turmeric from different agroclimatic zones. LWT - Food Science and Technology 66, 546-52.

Ray M, Ghosh K, Singh S and Chandra Mondal K (2016) Folk to functional: An explorative overview of rice-based fermented foods and beverages in India. Journal of Ethnic Foods 3, 5-18.

Rayman Ergün A and Baysal T (2016) The Antimicrobial Effects of Thyme, Garlic and Basil Oleoresins Against Bacillus coagulans in Tomato Sauce. Journal of Food Biochemistry, n/a-n/a.

Reddy LV, Kim Y-M, Yun J-S, Ryu H-W and Wee Y-J (2016) l-Lactic acid production by combined utilization of agricultural bioresources as renewable and economical substrates through batch and repeated-batch fermentation of Enterococcus faecalis RKY1. Bioresource Technology 209, 187-94.

Reddy PH, Manczak M, Yin X, Grady MC, Mitchell A, Kandimalla R and Kuruva CS (2016) Protective effects of a natural product, curcumin, against amyloid {beta} induced mitochondrial and synaptic toxicities in Alzheimer’s disease. J Investig Med 64, 1220-34.

Reddy PS, Begum N, Mutha S and Bakshi V (2016) Beneficial effect of Curcumin in Letrozole induced polycystic ovary syndrome. Asian Pacific Journal of Reproduction 5, 116-22.

Reverter M, Saulnier D, David R, Bardon-Albaret A, Belliard C, Tapissier-Bontemps N, Lecchini D and Sasal P (2016) Effects of local Polynesian plants and algae on growth and expression of two immune-related genes in orbicular batfish (Platax orbicularis). Fish & Shellfish Immunology 58, 82-8.

Righeschi C, Bergonzi MC, Isacchi B, Bazzicalupi C, Gratteri P and Bilia AR (2016) Enhanced curcumin permeability by SLN formulation: The PAMPA approach. LWT - Food Science and Technology 66, 475-83.

Risuleo G (2016) Chapter 33 - Resveratrol: Multiple Activities on the Biological Functionality of the Cell A2 - Gupta, Ramesh C. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 453-64. (Academic Press: Boston).

Rodriguez GA, Shah AH, Gersey ZC, Shah SS, Bregy A, Komotar RJ and Graham RM (2016) Investigating the therapeutic role and molecular biology of curcumin as a treatment for glioblastoma. Therapeutic Advances in Medical Oncology 8, 248-60.

Rodríguez J, Martín MJ, Ruiz MA and Clares B (2016) Current encapsulation strategies for bioactive oils: From alimentary to pharmaceutical perspectives. Food Research International 83, 41-59.

Rogério F, Ciampi-Guillardi M, Barbieri MCG, Bragança CAD, Seixas CDS, Almeida ÁMR and Massola NS (2016) Phylogeny and variability of Colletotrichum truncatum associated soybean anthracnose in Brazil. Journal of Applied Microbiology, n/a-n/a.

Różyło R, Rudy S, Krzykowski A, Dziki D, Siastała M and Polak R (2016) Gluten-Free Bread Prepared with Fresh and Freeze-Dried Rice Sourdough-Texture and Sensory Evaluation. Journal of Texture Studies 47, 443-53.

Rupasinghe HPV, Sekhon-Loodu S, Mantso T and Panayiotidis MI (2016) Phytochemicals in regulating fatty acid β-oxidation: Potential underlying mechanisms and their involvement in obesity and weight loss. Pharmacology & Therapeutics 165, 153-63.

Russo EB (2016) Beyond Cannabis: Plants and the Endocannabinoid System. Trends in Pharmacological Sciences 37, 594-605.

Saccol EMH, Toni C, Pês TS, Ourique GM, Gressler LT, Silva LVF, Mourão RHV, Oliveira RB, Baldisserotto B and Pavanato MA (2016) Anaesthetic and antioxidant effects of Myrcia sylvatica (G. Mey.) DC. and Curcuma longa L. essential oils on tambaqui (Colossoma macropomum). Aquaculture Research, n/a-n/a.

Sadhu A, Bhadra S and Bandyopadhyay M (2016) Novel nuclei isolation buffer for flow cytometric genome size estimation of Zingiberaceae: a comparison with common isolation buffers. Ann. Bot. 118, 1057-70.

Saensouk S, Saensouk P, Pasorn P and Chantaranothai P (2016) Diversity and uses of Zingiberaceae in Nam Nao National Park, Chaiyaphum and Phetchabun provinces, Thailand, with a new record for Thailand. Agriculture and Natural Resources 50, 445-53.

Safe S and Kasiappan R (2016) Natural Products as Mechanism-based Anticancer Agents: Sp Transcription Factors as Targets. Phytotherapy Research 30, 1723-32.

Sahebkar A, Cicero AFG, Simental-Mendía LE, Aggarwal BB and Gupta SC (2016) Curcumin downregulates human tumor necrosis factor-α levels: A systematic review and meta-analysis ofrandomized controlled trials. Pharmacological Research 107, 234-42.

Sahebkar A, Saboni N, Pirro M and Banach M (2016) Curcumin: An effective adjunct in patients with statin-associated muscle symptoms? Journal of Cachexia, Sarcopenia and Muscle, n/a-n/a.

Sahoo A, Jena S, Sahoo S, Nayak S and Kar B (2016) Resequencing of Curcuma longa L. cv. Kedaram through transcriptome profiling reveals various novel transcripts. Genomics Data 9, 160-1.

Sahoo A, Kar B, Sahoo S, Ray A and Nayak S (2016) Transcriptome profiling of Curcuma longa L. cv. Suvarna. Genomics Data 10, 33-4.

Sahu PK (2016) Design, structure activity relationship, cytotoxicity and evaluation of antioxidant activity of curcumin derivatives/analogues. European Journal of Medicinal Chemistry 121, 510-6.

Sahu PK, Sahu PK, Sahu PL and Agarwal DD (2016) Structure activity relationship, cytotoxicity and evaluation of antioxidant activity of curcumin derivatives. Bioorganic & Medicinal Chemistry Letters 26, 1342-7.

Saikia C, Das MK, Ramteke A and Maji TK (2016) Effect of crosslinker on drug delivery properties of curcumin loaded starch coated iron oxide nanoparticles. International Journal of Biological Macromolecules 93, Part A, 1121-32.

Sakai H, Kai Y, Oguchi A, Kimura M, Tabata S, Yaegashi M, Saito T, Sato K, Sato F, Yumoto T and Narita M (2016) Curcumin Inhibits 5-Fluorouracil-induced Up-regulation of CXCL1 and CXCL2 of the Colon Associated with Attenuation of Diarrhoea Development. Basic & Clinical Pharmacology & Toxicology 119, 540-7.

Sakhaee E, Emadi L, Azari O, Kheirandish R, Esmaili Nejad MR and Shafiei Bafti H (2016) Effects of Cuminum cyminum L. essential oil on some epididymal sperm parameters and histopathology of testes following experimentally induced copper poisoning in mice. Andrologia 48, 542-7.

Saksena AK, Srivastava S, Khattri S and Kumar S (2016) Efficacy of Curcuma longa in osteoarthritis: Association of IL-1{beta}, IL-10 and MMP-9 with severity of disease. J. Immunol. 196, 124.13-.

Salahshoor M, Mohamadian S, Kakabaraei S, Roshankhah S and Jalili C (2016) Curcumin improves liver damage in male mice exposed to nicotine. Journal of Traditional and Complementary Medicine 6, 176-83.

Saleh Al-Shehabi T, Iratni R and Eid AH (2016) Anti-atherosclerotic plants which modulate the phenotype of vascular smooth muscle cells. Phytomedicine 23, 1068-81.

Salehpour F, Rasta SH, Mohaddes G, Sadigh-Eteghad S and Salarirad S (2016) Therapeutic effects of 10-HzPulsed wave lasers in rat depression model: A comparison between near-infrared and red wavelengths. Lasers in Surgery and Medicine 48, 695-705.

Salomone F, Godos J and Zelber-Sagi S (2016) Natural antioxidants for non-alcoholic fatty liver disease: molecular targets and clinical perspectives. Liver International 36, 5-20.

Sandeep IS, Kuanar A, Akbar A, Kar B, Das S, Mishra A, Sial P, Naik PK, Nayak S and Mohanty S (2016) Agroclimatic zone based metabolic profiling of turmeric (Curcuma Longa L.) for phytochemical yield optimization. Industrial Crops and Products 85, 229-40.

Sandeep IS, Nayak S and Mohanty S (2016) Differential expression of curcumin synthase at nine agroclimatic zones as influenced by environment and nutritional variation. Journal of Biotechnology 231, Supplement, S37.

Sanders K, Moran Z, Shi Z, Paul R and Greenlee H (2016) Natural Products for Cancer Prevention: Clinical Update 2016. Seminars in Oncology Nursing 32, 215-40.

Sangartit W, Pakdeechote P, Kukongviriyapan V, Donpunha W, Shibahara S and Kukongviriyapan U (2016) Tetrahydrocurcumin in combination with deferiprone attenuates hypertension, vascular dysfunction, baroreflex dysfunction, and oxidative stress in iron-overloaded mice. Vascular Pharmacology 87, 199-208.

Sankar P, Telang AG, Kalaivanan R, Karunakaran V, Suresh S and Kesavan M (2016) Oral nanoparticulate curcumin combating arsenic-induced oxidative damage in kidney and brain of rats. Toxicology and Industrial Health 32, 410-21.

Santezi C, Tanomaru JMG, Bagnato VS, Júnior OBO and Dovigo LN (2016) Potential of curcumin-mediated photodynamic inactivation to reduce oral colonization. Photodiagnosis and Photodynamic Therapy 15, 46-52.

Santhi R, Sheeja TE and Krishnamurthy KS (2016) Transcriptome deep sequencing, identification of novel microRNAs and validation under drought stress in turmeric (Curcuma longa L.). Plant biotechnology reports. 10, 227-40.

Saoudi S, Chammem N, Sifaoui I, Bouassida-Beji M, Jiménez IA, Bazzocchi IL, Silva SD, Hamdi M and Bronze MR (2016) Influence of Tunisian aromatic plants on the prevention of oxidation in soybean oil under heating and frying conditions. Food Chemistry 212, 503-11.

Sarkar D, Chowdhury JP and Singh SK (2016) Effect of polybrominated diphenyl ether (BDE-209) on testicular steroidogenesis and spermatogenesis through altered thyroid status in adult mice. General and Comparative Endocrinology 239, 50-61.

Sarkar T, Butcher RJ, Banerjee S, Mukherjee S and Hussain A (2016) Visible light-induced cytotoxicity of a dinuclear iron(III) complex of curcumin with low-micromolar IC50 value in cancer cells. Inorganica Chimica Acta 439, 8-17.

Sasikumar B, Swetha VP, Parvathy VA and Sheeja TE (2016) 22 - Advances in Adulteration and Authenticity Testing of Herbs and Spices A2 - Downey, Gerard. In ‘Advances in Food Authenticity Testing’. (Ed.^(Eds  pp. 585-624. (Woodhead Publishing).

Sathiyabama M, Bernstein N and Anusuya S (2016) Chitosan elicitation for increased curcumin production and stimulation of defence response in turmeric (Curcuma longa L.). Industrial Crops and Products 89, 87-94.

Sauder LA, Ross AA and Neufeld JD (2016) Nitric oxide scavengers differentially inhibit ammonia oxidation in ammonia-oxidizing archaea and bacteria. FEMS Microbiol Lett 363, fnw052-.

Sawant VJ, Bamane SR, Shejwal RV and Patil SB (2016) Comparison of drug delivery potentials of surface functionalized cobalt and zinc ferrite nanohybrids for curcumin in to MCF-7 breast cancer cells. Journal of Magnetism and Magnetic Materials 417, 222-9.

Saxena A, Yadav D, Maurya AK, Kumar A, Mohanty S, Gupta MM, Lingaraju MC, Yatoo MI, Thakur US and Bawankule DU (2016) Diarylheptanoids from Alnus nepalensis attenuates LPS-induced inflammation in macrophages and endotoxic shock in mice. International Immunopharmacology 30, 129-36.

Saxena A, Yadav D, Mohanty S, Cheema HS, Gupta MM, Darokar MP and Bawankule DU (2016) Diarylheptanoids Rich Fraction of Alnus nepalensis Attenuates Malaria Pathogenesis: In-vitro and In-vivo Study. Phytotherapy Research 30, 940-8.

Schaarschmidt S (2016) Public and private standards for dried culinary herbs and spices—Part I: Standards defining the physical and chemical product quality and safety. Food Control 70, 339-49.

Schmidt-Przewoźna K and Brandys A (2016) Chapter 14 - Utilization of Contaminated Lands for Cultivation of Dye Producing Plants A2 - Prasad, M.N.V. In ‘Bioremediation and Bioeconomy’. (Ed.^(Eds  pp. 329-59. (Elsevier).

Scorzoni L, Sangalli-Leite F, de Lacorte Singulani J, de Paula e Silva ACA, Costa-Orlandi CB, Fusco-Almeida AM and Mendes-Giannini MJS (2016) Searching new antifungals: The use of in vitro and in vivo methods for evaluation of natural compounds. Journal of Microbiological Methods 123, 68-78.

Seddigi ZS, Kandhro GA, Shah F, Danish E and Soylak M (2016) Reporting on Adverse Clinical Events

Assessment of metal contents in spices and herbs from Saudi Arabia. Clin-Alert 54, 1-8.

Seelenfreund A, Sepúlveda M, Petchey F, Peña-Ahumada B, Payacán C, Gutiérrez S, Cárcamo J, Kardailsky O, Moncada X, Rojas AM, Moraga M, Matisoo-Smith E and Seelenfreund D (2016) Characterization of an archaeological decorated bark cloth from Agakauitai Island, Gambier archipelago, French Polynesia. Journal of Archaeological Science 76, 56-69.

Senathilake KS, Karunanayake EH, Samarakoon SR, Tennekoon KH and de Silva ED (2016) Rhizome extracts of Curcuma zedoaria Rosc induce caspase dependant apoptosis via generation of reactive oxygen species in filarial parasite Setaria digitata in vitro. Experimental Parasitology 167, 50-60.

Senger MR, Fraga CAM, Dantas RF and Silva Jr FP (2016) Filtering promiscuous compounds in early drug discovery: is it a good idea? Drug Discovery Today 21, 868-72.

Seo J-a, Kim B, Dhanasekaran DN, Tsang BK and Song YS (2016) Curcumin induces apoptosis by inhibiting sarco/endoplasmic reticulum Ca2+ ATPase activity in ovarian cancer cells. Cancer Letters 371, 30-7.

Septembre-Malaterre A, Le Sage F, Hatia S, Catan A, Janci L and Gonthier M-P (2016) Curcuma longa polyphenols improve insulin-mediated lipid accumulation and attenuate proinflammatory response of 3T3-L1 adipose cells during oxidative stress through regulation of key adipokines and antioxidant enzymes. Biofactors 42, 418-30.

Šerý O, Hlinecká L, Povová J, Bonczek O, Zeman T, Janout V, Ambroz P, Khan NA and Balcar VJ (2016) Arachidonate 5-lipoxygenase (ALOX5) gene polymorphism is associated with Alzheimer’s disease and body mass index. Journal of the Neurological Sciences 362, 27-32.

Sethupathy S, Prasath KG, Ananthi S, Mahalingam S, Balan SY and Pandian SK (2016) Proteomic analysis reveals modulation of iron homeostasis and oxidative stress response in Pseudomonas aeruginosa PAO1 by curcumin inhibiting quorum sensing regulated virulence factors and biofilm production. Journal of Proteomics 145, 112-26.

Sevastre-Berghian A, Făgărăşăn V, Decea N, Moldovan R, Sevastre B, Tăulescu M and Filip AG (2016) Protective effect of curcumin on diazepam-induced behavioral changes and oxidative stress in rats. European Psychiatry 33, Supplement, S286.

Sgorlon S, Stefanon B, Sandri M and Colitti M (2016) Nutrigenomic activity of plant derived compounds in health and disease: Results of a dietary intervention study in dog. Research in Veterinary Science 109, 142-8.

Sha J, Li J, Wang W, Pan L, Cheng J, Li L, Zhao H and Lin W (2016) Curcumin induces G0/G1 arrest and apoptosis in hormone independent prostate cancer DU-145 cells by down regulating Notch signaling. Biomedicine & Pharmacotherapy 84, 177-84.

Shafik NM and Abou-Fard GM (2016) Ameliorative Effects of Curcumin on Fibrinogen-Like Protein-2 Gene Expression, Some Oxido-Inflammatory and Apoptotic Markers in a Rat Model of l-Arginine-Induced Acute Pancreatitis. Journal of Biochemical and Molecular Toxicology 30, 302-8.

Shah A, Hsieh T-C, Mathew R, Wu JM and Dorai T (2016) Abstract A11: Downregulation of NRH:quinone oxidoreductase 2(NQO2) in the LNCaP prostate cancer progression model system: Implications to metastasis. Cancer Res. 76, A11-.

Shah BR, Li Y, Jin W, An Y, He L, Li Z, Xu W and Li B (2016) Preparation and optimization of Pickering emulsion stabilized by chitosan-tripolyphosphate nanoparticles for curcumin encapsulation. Food Hydrocolloids 52, 369-77.

Shah BR, Zhang C, Li Y and Li B (2016) Bioaccessibility and antioxidant activity of curcumin after encapsulated by nano and Pickering emulsion based on chitosan-tripolyphosphate nanoparticles. Food Research International 89, Part 1, 399-407.

Shah F-A, Gim S-A, Sung J-H, Jeon S-J, Kim M-O and Koh P-O (2016) Identification of proteins regulated by curcumin in cerebral ischemia. Journal of Surgical Research 201, 141-8.

Shah SAH, Andrabi SMH and Qureshi IZ (2016) Freezability of water buffalo bull (Bubalus bubalis) spermatozoa is improved with the addition of curcumin (diferuoyl methane) in semen extender. Andrologia, n/a-n/a.

Shahgholian N and Rajabzadeh G (2016) Fabrication and characterization of curcumin-loaded albumin/gum arabic coacervate. Food Hydrocolloids 59, 17-25.

Shaikh RU, Pund MM and Gacche RN (2016) Evaluation of anti-inflammatory activity of selected medicinal plants used in Indian traditional medication system in vitro as well as in vivo. Journal of Traditional and Complementary Medicine 6, 355-61.

Shamsi S, Tran H, Tan RSJ, Tan ZJ and Lim LY (2016) Curcumin, Piperine, and Capsaicin: A Comparative Study of Spice-Mediated Inhibition of Human Cytochrome P450 Isozyme Activities. Drug Metab. Dispos. 45, 49-55.

Shankar E, Kanwal R, Candamo M and Gupta S (2016) Dietary phytochemicals as epigenetic modifiers in cancer: Promise and challenges. Seminars in Cancer Biology 40–41, 82-99.

Shanmugam MK, Lee JH, Chai EZP, Kanchi MM, Kar S, Arfuso F, Dharmarajan A, Kumar AP, Ramar PS, Looi CY, Mustafa MR, Tergaonkar V, Bishayee A, Ahn KS and Sethi G (2016) Cancer prevention and therapy through the modulation of transcription factors by bioactive natural compounds. Seminars in Cancer Biology 40–41, 35-47.

Shannon TA, Ledoux DR, Rottinghaus GE, Shaw DP, Dakovic A and Markovic M (2016) The efficacy of raw and concentrated bentonite clay in reducing the toxic effects of aflatoxin in broiler chicks. Poultry Science, pew408.

Shareef M, Ashraf MA and Sarfraz M (2016) Natural cures for breast cancer treatment. Saudi Pharmaceutical Journal 24, 233-40.

Sharma RP, Kataria SK and Raichandani L (2016) A comparative study of histological changes caused by radiations (2G mobile phone exposure) and combined effects of turmeric (Curcuma longa) plus radiations on the albino rat’s brain and heart. Journal of the Anatomical Society of India 65, Supplement 2, S45.

Sharma V, Kumar L, Mohanty SK, Maikhuri JP, Rajender S and Gupta G (2016) Sensitization of androgen refractory prostate cancer cells to anti-androgens through re-expression of epigenetically repressed androgen receptor – Synergistic action of quercetin and curcumin. Molecular and Cellular Endocrinology 431, 12-23.

Shayganni E, Bahmani M, Asgary S and Rafieian-Kopaei M (2016) Inflammaging and cardiovascular disease: Management by medicinal plants. Phytomedicine 23, 1119-26.

Shekhawat MS and Manokari M (2016) Somatic embryogenesis and in vitro flowering in Hybanthus enneaspermus (L.) F. Muell. – A rare multipotent herb. Asian Pacific Journal of Reproduction 5, 256-62.

Shi Z-M, Han Y-W, Han X-H, Zhang K, Chang Y-N, Hu Z-M, Qi H-X, Ting C, Zhen Z and Hong W (2016) Upstream regulators and downstream effectors of NF-κB in Alzheimer’s disease. Journal of the Neurological Sciences 366, 127-34.

Shivalingu BR, Vivek HK, Priya BS, Soujanya KN and Swamy SN (2016) Purification and characterization of novel fibrin(ogen)olytic protease from Curcuma aromatica Salisb.: Role in hemostasis. Phytomedicine 23, 1691-8.

Shivanoor SM and David M (2016) Reversal of deltamethrin-induced oxidative damage in rat neural tissues by turmeric-diet: Fourier transform-infrared and biochemical investigation. The Journal of Basic & Applied Zoology 77, 56-68.

Shome S, Talukdar AD, Choudhury MD, Bhattacharya MK and Upadhyaya H (2016) Curcumin as potential therapeutic natural product: a nanobiotechnological perspective. Journal of Pharmacy and Pharmacology 68, 1481-500.

Shu Y, Gao M, Wang X, Song R, Lu J and Chen X (2016) Separation of curcuminoids using ionic liquid based aqueous two-phase system coupled with in situ dispersive liquid–liquid microextraction. Talanta 149, 6-12.

Siard MH, McMurry KE and Adams AA (2016) Effects of polyphenols including curcuminoids, resveratrol, quercetin, pterostilbene, and hydroxypterostilbene on lymphocyte pro-inflammatory cytokine production of senior horses in vitro. Veterinary Immunology and Immunopathology 173, 50-9.

Siddiqui IA and Sanna V (2016) Impact of nanotechnology on the delivery of natural products for cancer prevention and therapy. Molecular Nutrition & Food Research 60, 1330-41.

Sikorska K, Bernat A and Wróblewska A (2016) Molecular pathogenesis and clinical consequences of iron overload in liver cirrhosis. Hepatobiliary & Pancreatic Diseases International 15, 461-79.

Silva CS, Portari GV and Vannucchi H (2016) Chapter 10 - Antioxidant Treatment and Alcoholism A2 - Patel, Vinood B. In ‘Molecular Aspects of Alcohol and Nutrition’. (Ed.^(Eds  pp. 119-31. (Academic Press: San Diego).

Silva EMP, Melo T, Sousa BC, Resende DISP, Magalhães LM, Segundo MA, Silva AMS and Domingues MRM (2016) Do cinnamylideneacetophenones have antioxidant properties and a protective effect toward the oxidation of phosphatidylcholines? European Journal of Medicinal Chemistry 121, 331-7.

Silva-Palacios A, Königsberg M and Zazueta C (2016) Nrf2 signaling and redox homeostasis in the aging heart: A potential target to prevent cardiovascular diseases? Ageing Research Reviews 26, 81-95.

Simental-Mendía LE and Sahebkar A (2016) Modulation of microRNAs by curcumin in pancreatic cancer. Clinical Nutrition 35, 1585.

Simion V, Stan D, Constantinescu CA, Deleanu M, Dragan E, Tucureanu MM, Gan A-M, Butoi E, Constantin A, Manduteanu I, Simionescu M and Calin M (2016) Conjugation of curcumin-loaded lipid nanoemulsions with cell-penetrating peptides increases their cellular uptake and enhances the anti-inflammatory effects in endothelial cells. Journal of Pharmacy and Pharmacology 68, 195-207.

Simoncic B and Klemencic D (2016) Preparation and performance of silver as an antimicrobial agent for textiles: A review. Textile Research Journal 86, 210-23.

Singh N and Singh SK (2016) Aqueous fruit extract of Mimusops elengi causes reversible suppression of spermatogenesis and fertility in male mice. Andrologia 48, 807-16.

Singh P, Kim Y-J, Zhang D and Yang D-C (2016) Biological Synthesis of Nanoparticles from Plants and Microorganisms. Trends in Biotechnology 34, 588-99.

Singh V and Mishra AK (2016) White light emission from an aqueous vegetable cocktail: Application towards pH sensing. Dyes and Pigments 125, 362-6.

Solanki I, Parihar P and Parihar MS (2016) Neurodegenerative diseases: From available treatments to prospective herbal therapy. Neurochemistry International 95, 100-8.

Songtipya L, Thies MC and Sane A (2016) Effect of rapid expansion of subcritical solutions processing conditions on loading capacity of tetrahydrocurcumin encapsulated in poly(l-lactide) particles. The Journal of Supercritical Fluids 113, 119-27.

Soyalıç H, Gevrek F, Koç S, Avcu M, Metin M and Aladağ İ (2016) Intraperitoneal curcumin and vitamin E combination for the treatment of cisplatin-induced ototoxicity in rats. International Journal of Pediatric Otorhinolaryngology 89, 173-8.

Sprouse AA and van Breemen RB (2016) Pharmacokinetic Interactions between Drugs and Botanical Dietary Supplements. Drug Metab. Dispos. 44, 162-71.

Sreedhar R, Arumugam S, Thandavarayan RA, Karuppagounder V and Watanabe K (2016) Curcumin as a therapeutic agent in the chemoprevention of inflammatory bowel disease. Drug Discovery Today 21, 843-9.

Srinivasa Rao C, Gopinath KA, Prasad JVNS, Prasannakumar and Singh AK (2016) Chapter Four - Climate Resilient Villages for Sustainable Food Security in Tropical India: Concept, Process, Technologies, Institutions, and Impacts. In ‘Advances in Agronomy’. (Ed.^(Eds Donald LS) pp. 101-214. (Academic Press).

Srinivasan K (2016) Spices and Flavoring Crops: Uses and Health Effects. In ‘Encyclopedia of Food and Health’. (Ed.^(Eds  pp. 98-105. (Academic Press: Oxford).

Srinivasan V, Thankamani CK, Dinesh R, Kandiannan K, Zachariah TJ, Leela NK, Hamza S, Shajina O and Ansha O (2016) Nutrient management systems in turmeric: Effects on soil quality, rhizome yield and quality. Industrial Crops and Products 85, 241-50.

Srivastava S, Gupta P, Amandeep and Singh RP (2016) Synthesis of 4-((1E, 6E)-7-(4-hydroxy-3-methoxyphenyl)-3, 5-dioxohepta-1, 6-dienyl)-2-methoxyphenyl 4-fluorobenzoate, a novel monoester derivative of curcumin, its experimental and theoretical (DFT) studies. Journal of Molecular Structure 1109, 58-66.

Srivastava S, Gupta P, Sethi A and Singh RP (2016) One pot synthesis of Curcumin-NSAIDs prodrug, spectroscopic characterization, conformational analysis, chemical reactivity, intramolecular interactions and first order hyperpolarizability by DFT method. Journal of Molecular Structure 1117, 173-80.

Srivilai J, Rabgay K, Khorana N, Waranuch N, Nuengchamnong N and Ingkaninan K (2016) A new label-free screen for steroid 5α-reductase inhibitors using LC-MS. Steroids 116, 67-75.

Stich E (2016) 1 - Food Color and Coloring Food: Quality, Differentiation and Regulatory Requirements in the European Union and the United States. In ‘Handbook on Natural Pigments in Food and Beverages’. (Ed.^(Eds  pp. 3-27. (Woodhead Publishing).

Stocchero M and Paris D (2016) Post-transformation of PLS2 (ptPLS2) by orthogonal matrix: a new approach for generating predictive and orthogonal latent variables. Journal of Chemometrics 30, 242-51.

Stoyell KA, Mappus JL and Gandhi MA (2016) Clinical efficacy of turmeric use in gingivitis: A comprehensive review. Complementary Therapies in Clinical Practice 25, 13-7.

Subhashini, Chauhan PS, Dash D, Paul BN and Singh R (2016) Intranasal curcumin ameliorates airway inflammation and obstruction by regulating MAPKinase activation (p38, Erk and JNK) and prostaglandin D2 release in murine model of asthma. International Immunopharmacology 31, 200-6.

Subhashini, Chauhan PS and Singh R (2016) Ovalbumin-induced allergic inflammation lead to structural alterations in mouse model and protective effects of intranasal curcumin: A comparative study. Allergologia et Immunopathologia 44, 246-56.

Suganthy N, Devi KP, Nabavi SF, Braidy N and Nabavi SM (2016) Bioactive effects of quercetin in the central nervous system: Focusing on the mechanisms of actions. Biomedicine & Pharmacotherapy 84, 892-908.

Sugiharto S (2016) Role of nutraceuticals in gut health and growth performance of poultry. Journal of the Saudi Society of Agricultural Sciences 15, 99-111.

Sujarwo W and Caneva G (2016) Using quantitative indices to evaluate the cultural importance of food and nutraceutical plants: Comparative data from the Island of Bali (Indonesia). Journal of Cultural Heritage 18, 342-8.

Sun X, Deng Q-F, Liang Z-F, Zhang Z-Q, Zhao L, Geng H, Xie D-D, Wang Y, Yu D-X and Zhong C-Y (2016) Curcumin reverses benzidine-induced cell proliferation by suppressing ERK1/2 pathway in human bladder cancer T24 cells. Experimental and Toxicologic Pathology 68, 215-22.

Sundaram D, Kesavan K, Kumaravel H, Mohammed RF, Tohru M, Toshiaki I and Raja S (2016) Protective efficacy of active compounds from Phyllanthus amarus against white spot syndrome virus in freshwater crab (Paratelphusa hydrodomous). Aquaculture Research 47, 2061-7.

Suroowan S and Mahomoodally MF (2016) A comparative ethnopharmacological analysis of traditional medicine used against respiratory tract diseases in Mauritius. Journal of Ethnopharmacology 177, 61-80.

Swamy SM, Rajasekaran NS and Thannickal VJ (2016) Nuclear Factor–Erythroid-2–Related Factor 2 in Aging and Lung Fibrosis. The American Journal of Pathology 186, 1712-23.

Takauji Y, Morino K, Miki K, Hossain M, Ayusawa D and Fujii M (2016) Chyawanprash, a formulation of traditional Ayurvedic medicine, shows a protective effect on skin photoaging in hairless mice. Journal of Integrative Medicine 14, 473-9.

Taleb H, Maddocks SE, Morris RK and Kanekanian AD (2016) Chemical characterisation and the anti-inflammatory, anti-angiogenic and antibacterial properties of date fruit (Phoenix dactylifera L.). Journal of Ethnopharmacology 194, 457-68.

Tamer CE and Çopur ÖU (2016) 14 - Bioavailability and delivery of nutraceuticals by nanoparticles A2 - Grumezescu, Alexandru Mihai. In ‘Nutraceuticals’. (Ed.^(Eds  pp. 535-91. (Academic Press).

Tan S, Zhao X, Yang Y, Ke Z and Zhou Z (2016) Chemical Profiling Using Uplc Q-Tof/Ms and Antioxidant Activities of Fortunella Fruits. Journal of Food Science 81, C1646-C53.

Teixidor-Toneu I, Martin GJ, Ouhammou A, Puri RK and Hawkins JA (2016) An ethnomedicinal survey of a Tashelhit-speaking community in the High Atlas, Morocco. Journal of Ethnopharmacology 188, 96-110.

Temba BA, Fletcher MT, Fox GP, Harvey JJW and Sultanbawa Y (2016) Inactivation of Aspergillus flavus spores by curcumin-mediated photosensitization. Food Control 59, 708-13.

Teymouri M, Barati N, Pirro M and Sahebkar A (2016) Biological and Pharmacological Evaluation of Dimethoxycurcumin: A Metabolically Stable Curcumin Analogue with a Promising Therapeutic Potential. Journal of Cellular Physiology, n/a-n/a.

Teymouri M, Pirro M, Johnston TP and Sahebkar A (2016) Curcumin as a multifaceted compound against human papilloma virus infection and cervical cancers: A review of chemistry, cellular, molecular, and preclinical features. Biofactors, n/a-n/a.

Theppawong A, De Vreese R, Vannecke L, Grootaert C, Van Camp J and D’hooghe M (2016) Synthesis and biological assessment of novel N-(hydroxy/methoxy)alkyl β-enaminone curcuminoids. Bioorganic & Medicinal Chemistry Letters 26, 5650-6.

Thomas NS, George K and Namasivayam N (2016) Molecular aspects and chemoprevention of dimethylaminoazobenzene-induced hepatocarcinogenesis: A review. Hepatology Research 46, 72-88.

Thu Huong LT, Nam NH, Doan DH, My Nhung HT, Quang BT, Nam PH, Thong PQ, Phuc NX and Thu HP (2016) Folate attached, curcumin loaded Fe3O4 nanoparticles: A novel multifunctional drug delivery system for cancer treatment. Materials Chemistry and Physics 172, 98-104.

Tiloke C, Phulukdaree A and Chuturgoon AA (2016) 28 - The Chemotherapeutic Potential of Gold Nanoparticles Against Human Carcinomas: A Review A2 - Holban, Alina Maria. In ‘Nanoarchitectonics for Smart Delivery and Drug Targeting’. (Ed.^(Eds Grumezescu AM) pp. 783-811. (William Andrew Publishing).

Tima S, Okonogi S, Ampasavate C, Pickens C, Berkland C and Anuchapreeda S (2016) Development and Characterization of FLT3-Specific Curcumin-Loaded Polymeric Micelles as a Drug Delivery System for Treating FLT3-Overexpressing Leukemic Cells. Journal of Pharmaceutical Sciences 105, 3645-57.

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Tooyama I, Ibrahim NF, Durani LW, Shahirah Hamezah H, Damanhuri MHA, Ngah WZW, Taguchi H and Yanagisawa D (2016) Chapter 23 - Curcumin against amyloid pathology in mental health and brain composition A2 - Watson, Ronald Ross. In ‘Fruits, Vegetables, and Herbs’. (Ed.^(Eds Preedy VR) pp. 487-505. (Academic Press).

Torabi S and Mo H (2016) Trans, trans-farnesol as a mevalonate-derived inducer of murine 3T3-F442A pre-adipocyte differentiation. Experimental Biology and Medicine 241, 493-500.

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Wang C, Chen X, Hu S and Bai X (2016) Development of a novel stirrerliquid/solid microextraction method for the separation and enrichment of trace levels of active compounds in traditional Chinese medicine. Journal of Separation Science 39, 4290-8.

Wang C, Hu S, Chen X and Bai X (2016) Screening and quantification of anticancer compounds in traditional Chinese medicine by hollow fiber cell fishing and hollow fiber liquid/solid-phase microextraction. Journal of Separation Science 39, 1814-24.

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Wang E, Patel AV, Harel S, Dai Z and Christiano AM (2016) 691 Topical curcumin promotes induction of the murine hair cycle. Journal of Investigative Dermatology 136, S122.

Wang L, Zhang B, Huang F, Liu B and Xie Y (2016) Curcumin inhibits lipolysis via suppression of ER stress in adipose tissue and prevents hepatic insulin resistance. J. Lipid Res. 57, 1243-55.

Wang L, Zhang Y, Wu X and Yu G (2016) Aquaporins: New Targets for Cancer Therapy. Technology in Cancer Research & Treatment 15, 821-8.

Wang M, Zhang H, Dong R, Tan L, Liu Z, Zhu Y, Gao X and Ren X (2016) Compatible stability study of panax notoginseng saponin injection (xueshuantong®) in combination with 47 different injectables. Biomedical Chromatography 30, 1599-610.

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Wang R, Zhang X, Chen C, Chen G, Zhong Q, Zhang Q, Zheng S, Wang G and Chen Q-H (2016) Synthesis and evaluation of 1,7-diheteroarylhepta-1,4,6-trien-3-ones as curcumin-based anticancer agents. European Journal of Medicinal Chemistry 110, 164-80.

Wang S, Li H, Zhang M, Yue L-T, Wang C-C, Zhang P, Liu Y and Duan R-S (2016) Curcumin ameliorates experimental autoimmune myasthenia gravis by diverse immune cells. Neuroscience Letters 626, 25-34.

Wang S, Xu Y, Chan HF, Kim H-W, Wang Y, Leong KW and Chen M (2016) Nanoparticle-mediated inhibition of survivin to overcome drug resistance in cancer therapy. Journal of Controlled Release 240, 454-64.

Wang Y, Miao X, Sun J and Cai L (2016) Chapter 6 - Oxidative Stress in Diabetes: Molecular Basis for Diet Supplementation A2 - Mauricio, Didac. In ‘Molecular Nutrition and Diabetes’. (Ed.^(Eds  pp. 65-72. (Academic Press: San Diego).

Wang Y, Wang L, Zhu X, Wang D and Li X (2016) Choleretic Activity of Turmeric and its Active Ingredients. Journal of Food Science 81, H1800-H6.

Wang Y, Yu J, Cui R, Lin J and Ding X (2016) Curcumin in Treating Breast Cancer: A Review. Journal of Laboratory Automation 21, 723-31.

Wanjari MM, Mishra S, Dey YN, Sharma D, Gaidhani SN and Jadhav AD (2016) Antidiabetic activity of Chandraprabha vati – A classical Ayurvedic formulation. Journal of Ayurveda and Integrative Medicine 7, 144-50.

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Winarsi H, Yuniaty A and Nuraeni I (2016) Improvement of Antioxidant and Immune Status of Atherosclerotic Rats Adrenaline and Egg-Yolks -Induced Using Cardamom-Rhizome-Ethanolic-Extract: An Initial Study of Functional Food. Agriculture and Agricultural Science Procedia 9, 264-70.

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Wu J-C, Lai C-S, Lee P-S, Ho C-T, Liou W-S, Wang Y-J and Pan M-H (2016) Anti-cancer efficacy of dietary polyphenols is mediated through epigenetic modifications. Current Opinion in Food Science 8, 1-7.

Wu P, Huang R, Xiong Y-L and Wu C (2016) Protective effects of curcumin against liver fibrosis through modulating DNA methylation. Chinese Journal of Natural Medicines 14, 255-64.

Wu X, Ma J, Ye Y and Lin G (2016) Transporter modulation by Chinese herbal medicines and its mediated pharmacokinetic herb–drug interactions. Journal of Chromatography B 1026, 236-53.

Xavier C and Molina J (2016) Phylogeny of medicinal plants depicts cultural convergence among immigrant groups in New York City. Journal of Herbal Medicine 6, 1-11.

Xia J, He L-q and Su X (2016) Interventional mechanisms of herbs or herbal extracts on renal interstitial fibrosis. Journal of Integrative Medicine 14, 165-73.

Xiao W, Zhang Q, Chen C, Zhang Q-H, Hu Y-J, Xia Z-N and Yang F-Q (2016) Analysis of Eight Isoflavones in Radix Puerariae by MEEKC: Comparison on Three Different Oil Phases. J Chromatogr Sci 54, 1678-86.

Xiao Z, Morris-Natschke SL and Lee K-H (2016) Strategies for the Optimization of Natural Leads to Anticancer Drugs or Drug Candidates. Medicinal Research Reviews 36, 32-91.

Xu J-J, Li Q, Cao J, Warner E, An M, Tan Z, Wang S-L, Peng L-Q and Liu X-G (2016) Extraction and enrichment of natural pigments from solid samples using ionic liquids and chitosan nanoparticles. Journal of Chromatography A 1463, 32-41.

Xu M-X, Yu R, Shao L-F, Zhang Y-X, Ge C-X, Liu X-M, Wu W-Y, Li J-M and Kong L-D (2016) Up-regulated fractalkine (FKN) and its receptor CX3CR1 are involved in fructose-induced neuroinflammation: Suppression by curcumin. Brain, Behavior, and Immunity 58, 69-81.

Xu R-X, Gao S, Zhao Y, Lou H-X and Cheng A-X (2016) Functional characterization of a Mg2+-dependent O-methyltransferase with coumarin as preferred substrate from the liverwort Plagiochasma appendiculatum. Plant Physiology and Biochemistry 106, 269-77.

Xu X, Lü S, Gao C, Feng C, Wu C, Bai X, Gao N, Wang Z and Liu M (2016) Self-fluorescent and stimuli-responsive mesoporous silica nanoparticles using a double-role curcumin gatekeeper for drug delivery. Chemical Engineering Journal 300, 185-92.

Yadav R and Balasubramanian K (2016) Chapter 3 - Bioabsorbable engineered nanobiomaterials for antibacterial therapy A2 - Grumezescu, Alexandru Mihai. In ‘Engineering of Nanobiomaterials’. (Ed.^(Eds  pp. 77-117. (William Andrew Publishing).

Yakub G, Toncheva A, Manolova N, Rashkov I, Danchev D and Kussovski V (2016) Electrospun polylactide-based materials for curcumin release: Photostability, antimicrobial activity, and anticoagulant effect. Journal of Applied Polymer Science 133, n/a-n/a.

Yamamoto S and Shimizu S (2016) Significance of TRP channels in oxidative stress. European Journal of Pharmacology 793, 109-11.

Yamashita R, Oshima T and Baba Y (2016) A hydrophobic peptide fraction that enhances the water dispersibility of curcumin. Asian Journal of Pharmaceutical Sciences 11, 631-40.

Yan T, Li D, Li J, Cheng F, Cheng J, Huang Y and He J (2016) Effective co-delivery of doxorubicin and curcumin using a glycyrrhetinic acid-modified chitosan-cystamine-poly(ε-caprolactone) copolymer micelle for combination cancer chemotherapy. Colloids and Surfaces B: Biointerfaces 145, 526-38.

Yang S-T, Huang A-C, Tang N-Y, Liu H-C, Liao C-L, Ji B-C, Chou Y-C, Yang M-D, Lu H-F and Chung J-G (2016) Bisdemethoxycurcumin-induced S phase arrest through the inhibition of cyclin A and E and induction of apoptosis via endoplasmic reticulum stress and mitochondria-dependent pathways in human lung cancer NCI H460 cells. Environmental Toxicology 31, 1899-908.

Yang Y and Deng J (2016) Analysis of pharmaceutical products and herbal medicines using ambient mass spectrometry. TrAC Trends in Analytical Chemistry 82, 68-88.

Yang Y-J, Yao J, Jin X-J, Shi Z-N, Shen T-F, Fang J-G, Yao X-J and Zhu Y (2016) Sesquiterpenoids and tirucallane triterpenoids from the roots of Scorzonera divaricata. Phytochemistry 124, 86-98.

Yarla NS, Bishayee A, Sethi G, Reddanna P, Kalle AM, Dhananjaya BL, Dowluru KSVGK, Chintala R and Duddukuri GR (2016) Targeting arachidonic acid pathway by natural products for cancer prevention and therapy. Seminars in Cancer Biology 40–41, 48-81.

Yew P-N, Oh K-F and Lee W-L (2016) Chapter 17 - Pro-oxidative Phytoagents Induce Autophagy in Tumors: Villain or Benefactor in Cancer Treatment? A2 - Hayat, M.A. In ‘Autophagy: Cancer, Other Pathologies, Inflammation, Immunity, Infection, and Aging’. (Ed.^(Eds  pp. 307-23. (Academic Press: San Diego).

Yi J, Fan Y, Zhang Y, Wen Z, Zhao L and Lu Y (2016) Glycosylated α-lactalbumin-based nanocomplex for curcumin: Physicochemical stability and DPPH-scavenging activity. Food Hydrocolloids 61, 369-77.

Yilmaz A, Bozkurt F, Cicek PK, Dertli E, Durak MZ and Yilmaz MT (2016) A novel antifungal surface-coating application to limit postharvest decay on coated apples: Molecular, thermal and morphological properties of electrospun zein–nanofiber mats loaded with curcumin. Innovative Food Science & Emerging Technologies 37, Part A, 74-83.

Yimam M, Lee Y-C, Moore B, Jiao P, Hong M, Nam J-B, Kim M-R, Hyun E-J, Chu M, Brownell L and Jia Q (2016) Analgesic and anti-inflammatory effects of UP1304, a botanical composite containing standardized extracts of Curcuma longa and Morus alba. Journal of Integrative Medicine 14, 60-8.

Yon J-M, Park SG, Gwon LW, Lee J-G, Lee BJ, Yun YW and Nam S-Y (2016) Curcumin dose-dependently improves spermatogenic disorders induced by exogenous scrotal heat stress in mice. Reproductive Toxicology 64, 35.

Younoussa L, Nukenine EN, Danga SPY and Esimone CO (2016) Repellent activity of the creams formulated from Annona senegalensis and Boswellia dalzielii leaf fractions and essential oils against Anopheles gambiae (Diptera: Culicidae). Asian Pacific Journal of Tropical Disease 6, 973-8.

Yu C-C, Yang S-T, Huang W-W, Peng S-F, Huang A-C, Tang N-Y, Liu H-C, Yang M-D, Lai K-C and Chung J-G (2016) Bisdemethoxycurcumin induces DNA damage and inhibits DNA repair associated protein expressions in NCI-H460 human lung cancer cells. Environmental Toxicology 31, 1859-68.

Yu Y-y, Chen S-j, Chen M, Tian L-x, Niu J, Liu Y-j and Xu D-h (2016) Effect of cadmium-polluted diet on growth, salinity stress, hepatotoxicity of juvenile Pacific white shrimp (Litopenaeus vannamei): Protective effect of Zn(II)–curcumin. Ecotoxicology and Environmental Safety 125, 176-83.

Yue GG-L, Jiang L, Kwok H-F, Lee JK-M, Chan K-M, Fung K-P, Leung P-C and Lau CB-S (2016) Turmeric ethanolic extract possesses stronger inhibitory activities on colon tumour growth than curcumin – The importance of turmerones. Journal of Functional Foods 22, 565-77.

Yue GG-L, Kwok H-F, Lee JK-M, Jiang L, Wong EC-W, Gao S, Wong H-L, Li L, Chan K-M, Leung P-C, Fung K-P, Zuo Z and Lau CB-S (2016) Combined therapy using bevacizumab and turmeric ethanolic extract (with absorbable curcumin) exhibited beneficial efficacy in colon cancer mice. Pharmacological Research 111, 43-57.

Yung MMH, Ngan HYS and Chan DW (2016) Targeting AMPK signaling in combating ovarian cancers: opportunities and challenges. Acta Biochim Biophys Sin 48, 301-17.

Zacharias D and Vogel E (2016) Vielfalt von Pflanzenarten in der Ernährung. Biologie in unserer Zeit 46, 89-90.

Zeng X, Cai D, Zeng Q, Chen Z, Zhong G, Zhuo J, Gan H, Huang X, Zhao Z, Yao N, Huang D, Zhang C, Sun D and Chen Y (2016) Selective Reduction in the Expression of UGTs and SULTs, a Novel Mechanism by which Piperine Enhances the Bioavailability of Curcumin in Rat. Biopharmaceutics & Drug Disposition, n/a-n/a.

Zhang D, Ouyang X, Ma J, Li L and Zhang Y (2016) Electrochemical Behavior and Voltammetric Determination of Curcumin at Electrochemically Reduced Graphene Oxide Modified Glassy Carbon Electrode. Electroanalysis 28, 749-56.

Zhang D, Zhang Y, Ye M, Ding Y, Tang Z, Li M, Zhou Y and Wang C (2016) Interference with Akt signaling pathway contributes curcumin-induced adipocyte insulin resistance. Molecular and Cellular Endocrinology 429, 1-9.

Zhang F, Zhu J and Wang H (2016) Inhibitory Activity of Tea Polyphenols on Biofilm Development of Shewanella putrefaciens. Journal of Food Processing and Preservation 40, 910-7.

Zhang L, Cheng X, Gao Y, Zhang C, Bao J, Guan H, Yu H, Lu R, Xu Q and Sun Y (2016) Curcumin inhibits metastasis in human papillary thyroid carcinoma BCPAP cells via down-regulation of the TGF-β/Smad2/3 signaling pathway. Experimental Cell Research 341, 157-65.

Zhang L, Man S, Qiu H, Liu Z, Zhang M, Ma L and Gao W (2016) Curcumin-cyclodextrin complexes enhanced the anti-cancer effects of curcumin. Environmental Toxicology and Pharmacology 48, 31-8.

Zhang L, Wang Z, Fan J, Zhao X and Wang M (2016) Rheological behaviors of Brij 97 based liquid crystals containing sodium deoxycholate and curcumin. Journal of Drug Delivery Science and Technology 32, Part A, 49-55.

Zhang M, Xie Y, Yan R, Shan H, Tang J, Cai Y, Yin J, Chen M, Zhang J, Yang X, Zhang Q and Li Y (2016) Curcumin ameliorates alveolar epithelial injury in a rat model of chronic obstructive pulmonary disease. Life Sciences 164, 1-8.

Zhang M, Zhao C, Liang X, Ying Y, Han B, Yang B and Jiang C (2016) Fingerprint Analysis of Desmodium Triquetrum L. Based on Ultra Performance Liquid Chromatography with Photodiode Array Detector Combined with Chemometrics Methods. J Chromatogr Sci 54, 706-12.

Zhang W, Chen C, Shi H, Yang M, Liu Y, Ji P, Chen H, Tan RX and Li E (2016) Curcumin is a biologically active copper chelator with antitumor activity. Phytomedicine 23, 1-8.

Zhang Y, Kumar A, Hardwidge PR, Tanaka T, Kondo A and Vadlani PV (2016) d-lactic acid production from renewable lignocellulosic biomass via genetically modified Lactobacillus plantarum. Biotechnology Progress 32, 271-8.

Zhao C, Li H, Lin H-J, Yang S, Lin J and Liang G (2016) Feedback Activation of STAT3 as a Cancer Drug-Resistance Mechanism. Trends in Pharmacological Sciences 37, 47-61.

Zheng B, Yang L, Wen C, Huang X, Xu C, Lee K-H and Xu J (2016) Curcumin analog L3 alleviates diabetic atherosclerosis by multiple effects. European Journal of Pharmacology 775, 22-34.

Zhong W, Qian K, Xiong J, Ma K, Wang A and Zou Y (2016) Curcumin alleviates lipopolysaccharide induced sepsis and liver failure by suppression of oxidative stress-related inflammation via PI3K/AKT and NF-κB related signaling. Biomedicine & Pharmacotherapy 83, 302-13.

Zhou L, Wen J, Huang Z, Nice EC, Huang C, Zhang H and Li Q (2016) Redox proteomics screening cellular factors associated with oxidative stress in hepatocarcinogenesis. PROTEOMICS – Clinical Applications, n/a-n/a.

Zhou Y and Tang R-C (2016) Modification of curcumin with a reactive UV absorber and its dyeing and functional properties for silk. Dyes and Pigments 134, 203-11.

Zhu H, Xu T, Qiu C, Wu B, Zhang Y, Chen L, Xia Q, Li C, Zhou B, Liu Z and Liang G (2016) Synthesis and optimization of novel allylated mono-carbonyl analogs of curcumin (MACs) act as potent anti-inflammatory agents against LPS-induced acute lung injury (ALI) in rats. European Journal of Medicinal Chemistry 121, 181-93.

Zia F, Zia KM, Zuber M, Rehman S, Tabasum S and Sultana S (2016) Synthesis and characterization of chitosan/curcumin blends based polyurethanes. International Journal of Biological Macromolecules 92, 1074-81.

Zingg J-M, Hasan ST, Nakagawa K, Canepa E, Ricciarelli R, Villacorta L, Azzi A and Meydani M (2016) Modulation of cAMP levels by high-fat diet and curcumin and regulatory effects on CD36/FAT scavenger receptor/fatty acids transporter gene expression. Biofactors, n/a-n/a.

Zou T, Mao X, Yin J, Li X, Chen J, Zhu T, Li Q, Zhou H and Liu Z (2016) Emerging roles of RAC1 in treating lung cancer patients. Clinical Genetics, n/a-n/a.

Zuanon LAC, Malacrida CR and Telis VRN (2016) Effect of Ultrasound on the Stability of Turmeric Oleoresin Microencapsulated in Gelatin-Collagen Matrices. Journal of Food Process Engineering, n/a-n/a.

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Anonymous (2015) Subject Index A2 - Bhatia, Saurabh. In ‘Modern Applications of Plant Biotechnology in Pharmaceutical Sciences’. (Ed.^(Eds Sharma K, Dahiya R and Bera T) pp. 419-39. (Academic Press: Boston).

Anonymous (2015) Contents Page/Graphical Abstract. The Journal of Supercritical Fluids 105, iii-ix.

Anonymous (2015) Index A2 - Watson, Ronald Ross. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds Preedy VR) pp. 495-500. (Academic Press: San Diego).

Anonymous (2015) Free Communications Sessions 09-12 Saturday, September 13, 2014. International Dental Journal 65, 118-75.

Anonymous (2015) Poster Presentations. Acta Physiologica 214, 22-92.

Anonymous (2015) Poster Sessions. FEBS Journal 282, 55-422.

Anonymous (2015) Poster - Gastroenterology. Journal of Gastroenterology and Hepatology 30, 28-159.

Anonymous (2015) Abstracts from the 10th World Congress for Microcirculation. Microcirculation 22, 542-676.

Anonymous (2015) All in One - Complete Issue: ChemInform 3/2015. ChemInform 46, no-no.

Anonymous (2015) Abstract. Experimental Dermatology 24, E1-E50.

Anonymous (2015) Abstracts. Journal of Thrombosis and Haemostasis 13, 1-997.

Anonymous (2015) Reporting on Adverse Clinical Events. Clin-Alert 53, 1-8.

Anonymous (2015) Immunology: 45th Annual Meeting of the European Society for Dermatological Research, Rotterdam, The Netherlands, 9-12 September 2015. Journal of Investigative Dermatology 135, Supplement 2, S71-S80.

Abbas S, Karangwa E, Bashari M, Hayat K, Hong X, Sharif HR and Zhang X (2015) Fabrication of polymeric nanocapsules from curcumin-loaded nanoemulsion templates by self-assembly. Ultrasonics Sonochemistry 23, 81-92.

Abdel Shakor AB, Atia M, Alshehri AS, Sobota A and Kwiatkowska K (2015) Ceramide generation during curcumin-induced apoptosis is controlled by crosstalk among Bcl-2, Bcl-xL, caspases and glutathione. Cellular Signalling 27, 2220-30.

Adewale OO, Brimson JM, Odunola OA, Gbadegesin MA, Owumi SE, Isidoro C and Tencomnao T (2015) The Potential for Plant Derivatives against Acrylamide Neurotoxicity. Phytotherapy Research 29, 978-85.

Adewusi EA and Steenkamp V (2015) Medicinal plants and their derivatives with amyloid beta inhibitory activity as potential targets for drug discovery. Asian Pacific Journal of Tropical Disease 5, 430-40.

Aditya NP, Aditya S, Yang H, Kim HW, Park SO and Ko S (2015) Co-delivery of hydrophobic curcumin and hydrophilic catechin by a water-in-oil-in-water double emulsion. Food Chemistry 173, 7-13.

Aditya NP, Aditya S, Yang H-J, Kim HW, Park SO, Lee J and Ko S (2015) Curcumin and catechin co-loaded water-in-oil-in-water emulsion and its beverage application. Journal of Functional Foods 15, 35-43.

Aditya NP, Yang H, Kim S and Ko S (2015) Fabrication of amorphous curcumin nanosuspensions using β-lactoglobulin to enhance solubility, stability, and bioavailability. Colloids and Surfaces B: Biointerfaces 127, 114-21.

Ahmad B, Khan MR and Shah NA (2015) Amelioration of carbon tetrachloride-induced pulmonary toxicity with Oxalis corniculata. Toxicology and Industrial Health 31, 1243-51.

Ajitomi A, Inoue Y, Horita M and Nakaho K (2015) Bacterial wilt of three Curcuma species, C. longa (turmeric), C. aromatica (wild turmeric) and C. zedoaria (zedoary) caused by Ralstonia solanacearum in Japan. Journal of general plant pathology. 81, 315-9.

Akinyemi AJ, Adedara IA, Thome GR, Morsch VM, Rovani MT, Mujica LKS, Duarte T, Duarte M, Oboh G and Schetinger MRC (2015) Dietary supplementation of ginger and turmeric improves reproductive function in hypertensive male rats. Toxicology Reports 2, 1357-66.

Akinyemi AJ, Thome GR, Morsch VM, Stefanello N, Goularte JF, Belló-Klein A, Oboh G and Schetinger MRC (2015) Effect of dietary supplementation of ginger and turmeric rhizomes on angiotensin-1 converting enzyme (ACE) and arginase activities in L-NAME induced hypertensive rats. Journal of Functional Foods 17, 792-801.

Akkoç Y, Berrak Ö, Arısan ED, Obakan P, Çoker-Gürkan A and Palavan-Ünsal N (2015) Inhibition of PI3K signaling triggered apoptotic potential of curcumin which is hindered by Bcl-2 through activation of autophagy in MCF-7 cells. Biomedicine & Pharmacotherapy 71, 161-71.

Akramas L, Leonavičienė L, Vasiliauskas A, Bradūnaitė R, Vaitkienė D, Zabulytė D, Normantienė T, Lukošius A and Jonauskienė I (2015) Anti-inflammatory and anti-oxidative effects of herbal preparation EM 1201 in adjuvant arthritic rats. Medicina 51, 368-77.

Aksoy-Sagirli P, Ozsoy N, Ecevit-Genc G and Melikoglu G (2015) In vitro antioxidant activity, cyclooxygenase-2, thioredoxin reductase inhibition and DNA protection properties of Teucrium sandrasicum L. Industrial Crops and Products 74, 545-50.

Aleixo de Carvalho LS, Geraldo RB, de Moraes J, Silva Pinto PL, de Faria Pinto P, Pereira Jr OdS and Da Silva Filho AA (2015) Schistosomicidal activity and docking of Schistosoma mansoni ATPDase 1 with licoflavone B isolated from Glycyrrhiza inflata (Fabaceae). Experimental Parasitology 159, 207-14.

Alfieri A and Mann GE (2015) Chapter 37 - Bioactive Nutraceuticals and Stroke: Activation of Endogenous Antioxidant Pathways and Molecular Mechanisms Underlying Neurovascular Protection A2 - Watson, Ronald Ross. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds Preedy VR) pp. 365-79. (Academic Press: San Diego).

Ali A, Wang Y-H and Khan IA (2015) Larvicidal and Biting Deterrent Activity of Essential Oils of Curcuma longa, Ar-turmerone, and Curcuminoids Against Aedes aegypti and Anopheles quadrimaculatus (Culicidae: Diptera). J Med Entomol 52, 979-86.

Alkhaldi AAM, Creek DJ, Ibrahim H, Kim D-H, Quashie NB, Burgess KE, Changtam C, Barrett MP, Suksamrarn A and de Koning HP (2015) Potent Trypanocidal Curcumin Analogs Bearing a Monoenone Linker Motif Act on Trypanosoma brucei by Forming an Adduct with Trypanothione. Mol. Pharmacol. 87, 451-64.

Almeida JRGS, Silva JC, Guimarães AL, Oliveira AP, Souza GR, Oliveira-Júnior RG, Lima-Saraiva SRG, Barbosa-Filho JM, Braz-Filho R, Queiroz DB and Botelho MA (2015) 3,6-Dimethoxy-6″,6″-Dimethyl-(7,8,2″,3″)-Chromeneflavone, a Flavonoid Isolated from Lonchocarpus Araripensis Benth. (Fabaceae), Reduces Nociceptive Behaviour in Mice. Phytotherapy Research 29, 1622-7.

Alm-Eldeen AA, Mona MH, Shati AA and El-Mekkawy HI (2015) Synergistic effect of black tea and curcumin in improving the hepatotoxicity induced by aflatoxin B1 in rats. Toxicology and Industrial Health 31, 1269-80.

Alvarenga ICA, Boldrin PF, Pacheco FV, Silva ST, Bertolucci SKV and Pinto JEBP (2015) Effects on growth, essential oil content and composition of the volatile fraction of Achillea millefolium L. cultivated in hydroponic systems deficient in macro- and microelements. Scientia Horticulturae 197, 329-38.

Amin F, Islam N, Anila N and Gilani AH (2015) Clinical efficacy of the co-administration of Turmeric and Black seeds (Kalongi) in metabolic syndrome – A double blind randomized controlled trial – TAK-MetS trial. Complementary Therapies in Medicine 23, 165-74.

Anagnostou S (2015) Forming, transfer and globalization of medical-pharmaceutical knowledge in South East Asian missions (17th to 18th c.) – historical dimensions and modern perspectives. Journal of Ethnopharmacology 167, 78-85.

Andel T, Boer H and Towns A (2015) Gynaecological, Andrological and Urological Problems: An Ethnopharmacological Perspective. In ‘Ethnopharmacology’. (Ed.^(Eds  pp. 199-212. (John Wiley & Sons, Ltd).

Andrade JP (2015) Retarding brain ageing and cognitive decline. In ‘Anti-ageing nutrients’. (Ed.^(Eds  pp. 315-32. (John Wiley & Sons, Ltd).

Aniesrani Delfiya DS, Thangavel K, Natarajan N, Kasthuri R and Kailappan R (2015) Microencapsulation of Turmeric Oleoresin by Spray Drying and In Vitro Release Studies of Microcapsules. Journal of Food Process Engineering 38, 37-48.

Anusuya S and Sathiyabama M (2015) β-d-Glucan nanoparticle pre-treatment induce resistance against Pythium aphanidermatum infection in turmeric. International Journal of Biological Macromolecules 74, 278-82.

Anusuya S and Sathiyabama M (2015) Protection of turmeric plants from rhizome rot disease under field conditions by β-d-glucan nanoparticle. International Journal of Biological Macromolecules 77, 9-14.

Anusuya S and Sathiyabama M (2015) Foliar application of β-d-glucan nanoparticles to control rhizome rot disease of turmeric. International Journal of Biological Macromolecules 72, 1205-12.

Anwar M, Ahmad I, Warsi MH, Mohapatra S, Ahmad N, Akhter S, Ali A and Ahmad FJ (2015) Experimental investigation and oral bioavailability enhancement of nano-sized curcumin by using supercritical anti-solvent process. European Journal of Pharmaceutics and Biopharmaceutics 96, 162-72.

Aréchiga-Figueroa IA, Delgado-Ramírez M, Morán-Zendejas R and Rodríguez-Menchaca AA (2015) Modulation of Kv2.1 channels inactivation by curcumin. Pharmacological Reports 67, 1273-9.

Arivazhagan A, Krishna S, Yadav S, Shah HR, Kumar P and Ambasta RK (2015) Synergy of bone marrow transplantation and curcumin ensue protective effects at early onset of diabetes in mice 在早期发病的糖尿病小鼠中使用骨髓移植和姜黄素联合治疗具有协同保护作用. Journal of Diabetes 7, 473-84.

Arora R, Kuhad A, Kaur IP and Chopra K (2015) Curcumin loaded solid lipid nanoparticles ameliorate adjuvant-induced arthritis in rats. European Journal of Pain 19, 940-52.

Arshad A, Farrukh MA, Ali S, Khaleeq-ur-Rahman M and Tahir MA (2015) Development of Latent Fingermarks on Various Surfaces Using ZnO-SiO2 Nanopowder. Journal of Forensic Sciences 60, 1182-7.

Ashley C (2015) Nephrotoxins and drugs in renal insufficiency. Medicine 43, 411-6.

Ashraf K, Mujeeb M, Ahmad A, Ahmad N and Amir M (2015) Determination of Curcuminoids in Curcuma longa Linn. by UPLC/Q-TOF-MS: An Application in Turmeric Cultivation. J Chromatogr Sci 53, 1346-52.

Athira GK and Jyothi AN (2015) Cassava starch-poly(vinyl alcohol) nanocomposites for the controlled delivery of curcumin in cancer prevention and treatment. Starch - Stärke 67, 549-58.

Avendaño C and Menéndez JC (2015) Chapter 15 - Cancer Chemoprevention. In ‘Medicinal Chemistry of Anticancer Drugs (Second Edition)’. (Ed.^(Eds  pp. 701-23. (Elsevier: Boston).

Avendaño C and Menéndez JC (2015) Chapter 10 - Drugs That Inhibit Signaling Pathways for Tumor Cell Growth and Proliferation: Kinase Inhibitors. In ‘Medicinal Chemistry of Anticancer Drugs (Second Edition)’. (Ed.^(Eds  pp. 391-491. (Elsevier: Boston).

Baena R and Salinas P (2015) Diet and colorectal cancer. Maturitas 80, 258-64.

Bajaj R, Hu W, Huang Y, Chen S, Prasad R, Varma A and Bushley KE (2015) The beneficial root endophyte Piriformospora indica reduces egg density of the soybean cyst nematode. Biological Control 90, 193-9.

Bajpai SK, Chand N, Ahuja S and Roy MK (2015) Curcumin/cellulose micro crystals/chitosan films: Water absorption behavior and in vitro cytotoxicity. International Journal of Biological Macromolecules 75, 239-47.

Baldwin PR, Reeves AZ, Powell KR, Napier RJ, Swimm AI, Sun A, Giesler K, Bommarius B, Shinnick TM, Snyder JP, Liotta DC and Kalman D (2015) Monocarbonyl analogs of curcumin inhibit growth of antibiotic sensitive and resistant strains of Mycobacterium tuberculosis. European Journal of Medicinal Chemistry 92, 693-9.

Baliga MS, Mane PP, Timothy Nallemgera J, Thilakchand KR and Kalekhan F (2015) Chapter 5 - Dietary Spices in the Prevention of Rheumatoid Arthritis: Past, Present, and Future A2 - Watson, Ronald Ross. In ‘Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults’. (Ed.^(Eds  pp. 41-9. (Academic Press: San Diego).

Baliga MS, Meera S, Shivashankara AR, Palatty PL and Haniadka R (2015) Chapter 16 - The Health Benefits of Indian Traditional Ayurvedic Rasayana (Anti-aging) Drugs: A Review* A2 - Watson, Ronald Ross. In ‘Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults’. (Ed.^(Eds  pp. 151-61. (Academic Press: San Diego).

Banerjee S, Debnath P and Debnath PK (2015) Ayurnutrigenomics: Ayurveda-inspired personalized nutrition from inception to evidence. Journal of Traditional and Complementary Medicine 5, 228-33.

Banerjee S, Dixit A, Karande AA and Chakravarty AR (2015) Remarkable Selectivity and Photo-Cytotoxicity of an Oxidovanadium(IV) Complex of Curcumin in Visible Light. European Journal of Inorganic Chemistry 2015, 447-57.

Bartos A, Majak I and Leszczyńska J (2015) Fluctuations in Foodborne Nickel as an Outcome of Industrial Processing. Journal of Food Processing and Preservation 39, 2746-52.

Barzegar-Fallah A, Alimoradi H, Asadi F, Dehpour AR, Asgari M and Shafiei M (2015) Tropisetron ameliorates early diabetic nephropathy in streptozotocin-induced diabetic rats. Clinical and Experimental Pharmacology and Physiology 42, 361-8.

Basse C and Arock M (2015) The increasing roles of epigenetics in breast cancer: Implications for pathogenicity, biomarkers, prevention and treatment. International Journal of Cancer 137, 2785-94.

Benarba B, Belabid L, Righi K, Bekkar Aa, Elouissi M, Khaldi A and Hamimed A (2015) Ethnobotanical study of medicinal plants used by traditional healers in Mascara (North West of Algeria). Journal of Ethnopharmacology 175, 626-37.

Benediktsdottir BE, Baldursson O, Gudjonsson T, Tønnesen HH and Masson M (2015) Curcumin, bisdemethoxycurcumin and dimethoxycurcumin complexed with cyclodextrins have structure specific effect on the paracellular integrity of lung epithelia in vitro. Biochemistry and Biophysics Reports 4, 405-10.

Berginc K (2015) 4 - Pharmacokinetic interactions between drugs and dietary supplements: herbal supplements. In ‘Dietary Supplements’. (Ed.^(Eds  pp. 47-68. (Woodhead Publishing).

Bhadra S and Bandyopadhyay M (2015) Karyomorphological investigations on some economically important members of Zingiberaceae from Eastern India. Caryologia. 68, 184-92.

Bhakkiyalakshmi E, Sireesh D, Rajaguru P, Paulmurugan R and Ramkumar KM (2015) The emerging role of redox-sensitive Nrf2–Keap1 pathway in diabetes. Pharmacological Research 91, 104-14.

Bhandari R and Kuhad A (2015) Neuropsychopharmacotherapeutic efficacy of curcumin in experimental paradigm of autism spectrum disorders. Life Sciences 141, 156-69.

Bhat HP, Jakribettu RP, Boloor R, Fayad R and Baliga MS (2015) Chapter 15 - Use of Ayurvedic Medicinal Plants as Immunomodulators in Geriatrics: Preclinical Studies A2 - Watson, Ronald Ross. In ‘Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults’. (Ed.^(Eds  pp. 143-9. (Academic Press: San Diego).

Bhatia H, Pal Sharma Y, Manhas RK and Kumar K (2015) Traditional phytoremedies for the treatment of menstrual disorders in district Udhampur, J&amp;K, India. Journal of Ethnopharmacology 160, 202-10.

Bhatia NK, Srivastava A, Katyal N, Jain N, Khan MAI, Kundu B and Deep S (2015) Curcumin binds to the pre-fibrillar aggregates of Cu/Zn superoxide dismutase (SOD1) and alters its amyloidogenic pathway resulting in reduced cytotoxicity. Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics 1854, 426-36.

Bhatia S and Dahiya R (2015) Chapter 12 - Laws in Plant Biotechnology. In ‘Modern Applications of Plant Biotechnology in Pharmaceutical Sciences’. (Ed.^(Eds  pp. 369-91. (Academic Press: Boston).

Bhattacharyya S and Saha J (2015) Tumour, Oxidative Stress and Host T Cell Response: Cementing the Dominance. Scandinavian Journal of Immunology 82, 477-88.

Bhullar KS, Jha A and Rupasinghe HPV (2015) Novel carbocyclic curcumin analog CUR3d modulates genes involved in multiple apoptosis pathways in human hepatocellular carcinoma cells. Chemico-Biological Interactions 242, 107-22.

Bhunchu S, Rojsitthisak P and Rojsitthisak P (2015) Effects of preparation parameters on the characteristics of chitosan–alginate nanoparticles containing curcumin diethyl disuccinate. Journal of Drug Delivery Science and Technology 28, 64-72.

Bitterman PB and Polunovsky VA (2015) eIF4E-mediated translational control of cancer incidence. Biochimica et Biophysica Acta (BBA) - Gene Regulatory Mechanisms 1849, 774-80.

Booker A (2015) Chinese Medicine: Contentions and Global Complexities. In ‘Ethnopharmacology’. (Ed.^(Eds  pp. 293-302. (John Wiley & Sons, Ltd).

Borah A, Hazarika K and Khayer SM (2015) Drying kinetics of whole and sliced turmeric rhizomes (Curcuma longa L.) in a solar conduction dryer. Information Processing in Agriculture 2, 85-92.

Borah A, Sethi LN, Sarkar S and Hazarika K (2015) Effect of Drying on Texture and Color Characteristics of Ginger and Turmeric in a Solar Biomass Integrated Dryer. Journal of Food Process Engineering, n/a-n/a.

Bortoluzzi C, Menten JFM, Pereira R, Fagundes NS, Napty GS, Pedroso AA, Bigaton AD and Andreote FD (2015) Hops β-acids and zinc bacitracin affect the performance and intestinal microbiota of broilers challenged with Eimeria acervulina and Eimeria tenella. Animal Feed Science and Technology 207, 181-9.

Bucak A, Ozdemir C, Ulu S, Gonul Y, Aycicek A, Uysal M and Cangal A (2015) Investigation of protective role of curcumin against paclitaxel-induced inner ear damage in rats. The Laryngoscope 125, 1175-82.

Buckle J (2015) Chapter 4 - Essential Oil Toxicity and Contraindications. In ‘Clinical Aromatherapy (Third Edition)’. (Ed.^(Eds  pp. 73-94. (Churchill Livingstone: St. Louis).

Buckle J (2015) Chapter 7 - Infection. In ‘Clinical Aromatherapy (Third Edition)’. (Ed.^(Eds  pp. 130-67. (Churchill Livingstone: St. Louis).

Budovsky A, Yarmolinsky L and Ben-Shabat S (2015) Effect of medicinal plants on wound healing. Wound Repair and Regeneration 23, 171-83.

Bugaj AM, Donnelly RF and Singh TRR (2015) Intradermal Delivery of Active Cosmeceutical Ingredients. In ‘Novel Delivery Systems for Transdermal and Intradermal Drug Delivery’. (Ed.^(Eds  pp. 209-42. (John Wiley & Sons, Ltd).

Bulfon C, Volpatti D and Galeotti M (2015) Current research on the use of plant-derived products in farmed fish. Aquaculture Research 46, 513-51.

Burke SJ, Karlstad MD, Conley CP, Reel D, Whelan J and Jason Collier J (2015) Dietary polyherbal supplementation decreases CD3+ cell infiltration into pancreatic islets and prevents hyperglycemia in nonobese diabetic mice. Nutrition Research 35, 328-36.

Bystrom LM and Rivella S (2015) Cancer cells with irons in the fire. Free Radical Biology and Medicine 79, 337-42.

Byun S-Y, Kim D-B and Kim E (2015) Curcumin ameliorates the tumor-enhancing effects of a high-protein diet in an azoxymethane-induced mouse model of colon carcinogenesis. Nutrition Research 35, 726-35.

Cabezas R, Fidel Avila M, Torrente D, Gonzalez J, Santos El-Bachá R, Guedes R and Barreto GE (2015) Chapter 76 - Natural Antioxidants in Dementia: An Overview A2 - Martin, Colin R. In ‘Diet and Nutrition in Dementia and Cognitive Decline’. (Ed.^(Eds Preedy VR) pp. 827-36. (Academic Press: San Diego).

Calaf GM, Roy D and Ponce-Cusi R (2015) Abstract LB-086: Genes targeted by drugs and curcumin in a breast carcinogenesis model. Cancer Res. 75, LB-086-.

Calzia D, Oneto M, Caicci F, Bianchini P, Ravera S, Bartolucci M, Diaspro A, Degan P, Manni L, Traverso CE and Panfoli I (2015) Effect of polyphenolic phytochemicals on ectopic oxidative phosphorylation in rod outer segments of bovine retina. British Journal of Pharmacology 172, 3890-903.

Cano-Higuita DM, Malacrida CR and Telis VRN (2015) Stability of Curcumin Microencapsulated by Spray and Freeze Drying in Binary and Ternary Matrices of Maltodextrin, Gum Arabic and Modified Starch. Journal of Food Processing and Preservation 39, 2049-60.

Cao A-L, Tang Q-F, Zhou W-C, Qiu Y-Y, Hu S-J and Yin P-H (2015) Ras ERK signaling pathway is involved in curcumin-induced cell cycle arrest and apoptosis in human gastric carcinoma AGS cells. Journal of Asian natural products research. 17, 56-63.

Cao L, Ding W, Du J, Jia R, Liu Y, Zhao C, Shen Y and Yin G (2015) Effects of curcumin on antioxidative activities and cytokine production in Jian carp (Cyprinus carpio var. Jian) with CCl4-induced liver damage. Fish & Shellfish Immunology 43, 150-7.

Carmello JC, Pavarina AC, Oliveira R and Johansson B (2015) Genotoxic effect of photodynamic therapy mediated by curcumin on Candida albicans. FEMS Yeast Res 15, fov018-.

Carocho M, Morales P and Ferreira ICFR (2015) Natural food additives: Quo vadis? Trends in Food Science & Technology 45, 284-95.

Carr KR, Ioffe YJ, Filippova M, Duerksen-Hughes P and Chan PJ (2015) Combined ultrasound-curcumin treatment of human cervical cancer cells. European Journal of Obstetrics & Gynecology and Reproductive Biology 193, 96-101.

Carvalho PIN, Osorio-Tobón JF, Rostagno MA, Petenate AJ and Meireles MAA (2015) Techno-economic evaluation of the extraction of turmeric (Curcuma longa L.) oil and ar-turmerone using supercritical carbon dioxide. The Journal of Supercritical Fluids 105, 44-54.

Casey SC, Amedei A, Aquilano K, Azmi AS, Benencia F, Bhakta D, Bilsland AE, Boosani CS, Chen S, Ciriolo MR, Crawford S, Fujii H, Georgakilas AG, Guha G, Halicka D, Helferich WG, Heneberg P, Honoki K, Keith WN, Kerkar SP, Mohammed SI, Niccolai E, Nowsheen S, Vasantha Rupasinghe HP, Samadi A, Singh N, Talib WH, Venkateswaran V, Whelan RL, Yang X and Felsher DW (2015) Cancer prevention and therapy through the modulation of the tumor microenvironment. Seminars in Cancer Biology 35, Supplement, S199-S223.

Cerella C, Gaigneaux A, Dicato M and Diederich M (2015) Antagonistic role of natural compounds in mTOR-mediated metabolic reprogramming. Cancer Letters 356, 251-62.

Chadha AS, Guha S and Krishnan S (2015) Abstract CT124: A phase II randomized double blind study of curcumin with preoperative capecitabine and radiation therapy followed by surgery for rectal cancer. Cancer Res. 75, CT124-.

Chanapiwat P and Kaeoket K (2015) The effect of Curcuma longa extracted (curcumin) on the quality of cryopreserved boar semen. Animal Science Journal 86, 863-8.

Chander MP, Kartick C and Vijayachari P (2015) Ethnomedicinal knowledge among Karens of Andaman &amp; Nicobar Islands, India. Journal of Ethnopharmacology 162, 127-33.

Chandrasekar T, Pravin N and Raman N (2015) DNA incision evaluation, binding investigation and biocidal screening of novel metallonucleases of 1,7-bis(4-hydroxy-3-methoxyphenyl)hepta-1,6-diene-3,5-dione based Knoevenagel condensate having methionine: Synthesis and structural validation. Journal of Molecular Structure 1081, 477-85.

Chang C-Z, Wu S-C, Lin C-L and Kwan A-L (2015) Curcumin, encapsulated in nano-sized PLGA, down-regulates nuclear factor κB (p65) and subarachnoid hemorrhage induced early brain injury in a rat model. Brain Research 1608, 215-24.

Chang-qing Y and Rong L (2015) Cloning and Expression of Bile Salt Hydrolase Gene from Lactobacillus plantarum M1-UVS29. Journal of Northeast Agricultural University (English Edition) 22, 60-6.

Chauhan NB and Mehla J (2015) Chapter 27 - Ameliorative Effects of Nutraceuticals in Neurological Disorders A2 - Watson, Ronald Ross. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds Preedy VR) pp. 245-60. (Academic Press: San Diego).

Chaurasia S, Patel RR, Chaubey P, Kumar N, Khan G and Mishra B (2015) Lipopolysaccharide based oral nanocarriers for the improvement of bioavailability and anticancer efficacy of curcumin. Carbohydrate Polymers 130, 9-17.

Cheatwood JL, Clough RW and Banz WJ (2015) Chapter 42 - Diet, Stroke, and Traumatic Brain Injury A2 - Watson, Ronald Ross. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds Preedy VR) pp. 403-7. (Academic Press: San Diego).

Cheikh-Ali Z, Caron J, Cojean S, Bories C, Couvreur P, Loiseau PM, Desmaële D, Poupon E and Champy P (2015) “Squalenoylcurcumin” Nanoassemblies as Water-Dispersible Drug Candidates with Antileishmanial Activity. ChemMedChem 10, 411-8.

Chen F-Y, Zhou J, Guo N, Ma W-G, Huang X, Wang H and Yuan Z-Y (2015) Curcumin retunes cholesterol transport homeostasis and inflammation response in M1 macrophage to prevent atherosclerosis. Biochemical and Biophysical Research Communications 467, 872-8.

Chen J, Li L, Su J, Li B, Chen T, Ling F and Zhang X (2015) Enhancing effect of natural borneol on the cellular uptake of demethoxycurcumin and their combined induction of G2/M arrest in HepG2 cells via ROS generation. Journal of Functional Foods 17, 103-14.

Chen J, Li L, Su J, Li B, Zhang X and Chen T (2015) Proteomic Analysis of G2 M Arrest Triggered by Natural Borneol Curcumin in HepG2 Cells, the Importance of the Reactive Oxygen Species-p53 Pathway. Journal of agricultural and food chemistry. 63, 6440-9.

Chen J, Li W, Yao H and Xu J (2015) Insights into drug discovery from natural products through structural modification. Fitoterapia 103, 231-41.

Chen J, Zhao J, Erickson DL, Xia N and Kress WJ (2015) Testing DNA barcodes in closely related species of Curcuma (Zingiberaceae) from Myanmar and China. Molecular Ecology Resources 15, 337-48.

Chen J-j and Wang Y (2015) Microsatellite Development and Potential Application in Authentication, Conservation, and Genetic Improvement of Chinese Medicinal Plants. Chinese Herbal Medicines 7, 123-34.

Chen M, Hu D, Li X, Yang S, Zhang W, Li P and Song B (2015) Antiviral activity and interaction mechanisms study of novel glucopyranoside derivatives. Bioorganic & Medicinal Chemistry Letters 25, 3840-4.

Chen X-H, Li J-J and Zhao B-Q (2015) Proximate Composition, Acute Toxicity and Antioxidative Property of Lactarius tenuicystidiatus, a New Species. Journal of Food Safety 35, 161-71.

Cheng KK, Chan PS, Fan S, Kwan SM, Yeung KL, Wáng Y-XJ, Chow AHL, Wu EX and Baum L (2015) Curcumin-conjugated magnetic nanoparticles for detecting amyloid plaques in Alzheimer’s disease mice using magnetic resonance imaging (MRI). Biomaterials 44, 155-72.

Cheruvathur MK, Abraham J and Thomas TD (2015) In vitro micropropagation and flowering in Ipomoea sepiaria Roxb. An important ethanomedicinal plant. Asian Pacific Journal of Reproduction 4, 49-53.

Chinsembu KC (2015) Plants as antimalarial agents in Sub-Saharan Africa. Acta Tropica 152, 32-48.

Choi YE and Park E (2015) Curcumin enhances poly(ADP-ribose) polymerase inhibitor sensitivity to chemotherapy in breast cancer cells. The Journal of Nutritional Biochemistry 26, 1442-7.

Chondrogianni N, Voutetakis K, Kapetanou M, Delitsikou V, Papaevgeniou N, Sakellari M, Lefaki M, Filippopoulou K and Gonos ES (2015) Proteasome activation: An innovative promising approach for delaying aging and retarding age-related diseases. Ageing Research Reviews 23, Part A, 37-55.

Chopade AR and Sayyad FJ (2015) Pain Modulation by Lignans (Phyllanthin and Hypophyllanthin) and Tannin (Corilagin) Rich Extracts of Phyllanthus amarus in Carrageenan-induced Thermal and Mechanical Chronic Muscle Hyperalgesia. Phytotherapy Research 29, 1202-10.

Christensen SB (2015) Chapter 14 - Drugs and Drug Leads Based on Natural Products for Treatment and Prophylaxis of Malaria A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 307-19. (Elsevier: Boston).

Ciccone L, Tepshi L, Nencetti S and Stura EA (2015) Transthyretin complexes with curcumin and bromo-estradiol: evaluation of solubilizing multicomponent mixtures. New Biotechnology 32, 54-64.

Ciesielska A and Kwiatkowska K (2015) Modification of pro-inflammatory signaling by dietary components: The plasma membrane as a target. BioEssays 37, 789-801.

Ciftci G, Aksoy A, cenesiz S, sogut Mu, Yarim GF, Nisbet C, Guvenc D and Ertekin A (2015) Therapeutic role of curcumin in oxidative DNA damage caused by formaldehyde. Microscopy Research and Technique 78, 391-5.

Ciuzan O, Hancock J, Pamfil D, Wilson I and Ladomery M (2015) The evolutionarily conserved multifunctional glycine-rich RNA-binding proteins play key roles in development and stress adaptation. Physiologia Plantarum 153, 1-11.

Ckless K, Ghenov F, Hemraz UD and Sunasee R (2015) 68 - Curcumin Suppresses IL-ip Secretion Induced by Needle-Like Cationic Nanomaterials in Mouse Macrophages. Free Radical Biology and Medicine 87, Supplement 1, S40-S1.

Clement Y, Fustier M-A, Nabholz B and Glemin S (2015) The Bimodal Distribution of Genic GC Content Is Ancestral to Monocot Species. Genome Biol Evol 7, 336-48.

Condezo-Hoyos L, Abderrahim F, Arriba SM and Carmen González M (2015) A novel, micro, rapid and direct assay to assess total antioxidant capacity of solid foods. Talanta 138, 108-16.

Coradini K, Friedrich RB, Fonseca FN, Vencato MS, Andrade DF, Oliveira CM, Battistel AP, Guterres SS, da Rocha MIUM, Pohlmann AR and Beck RCR (2015) A novel approach to arthritis treatment based on resveratrol and curcumin co-encapsulated in lipid-core nanocapsules: In vivo studies. European Journal of Pharmaceutical Sciences 78, 163-70.

Corcolon EA, Laurena AC and Dionisio-Sese ML (2015) Genotypic Characterization of Turmeric (Curcuma longa L.) Accessions from Mindanao, Philippines Using RAPD Markers. Procedia Chemistry 14, 157-63.

Cox KH, Pipingas A and Scholey AB (2015) Investigation of the effects of solid lipid curcumin on cognition and mood in a healthy older population. J Psychopharmacol 29, 642-51.

Dai X, Zhang J, Arfuso F, Chinnathambi A, Zayed M, Alharbi SA, Kumar AP, Ahn KS and Sethi G (2015) Targeting TNF-related apoptosis-inducing ligand (TRAIL) receptor by natural products as a potential therapeutic approach for cancer therapy. Experimental Biology and Medicine 240, 760-73.

Dakhel AA, Cassidy S, Jasim KE and Henari FZ (2015) Synthesis and characterisation of curcumin–M (M = B, Fe and Cu) films grown on p-Si substrate for dielectric applications. Microelectronics Reliability 55, 367-73.

Dalvi SV and Yadav MD (2015) Effect of ultrasound and stabilizers on nucleation kinetics of curcumin during liquid antisolvent precipitation. Ultrasonics Sonochemistry 24, 114-22.

D’Arcy P, Wang X and Linder S (2015) Deubiquitinase inhibition as a cancer therapeutic strategy. Pharmacology & Therapeutics 147, 32-54.

Das A, Chaffee S and Roy S (2015) Genomics as a Tool to Characterize Anti-inflammatory Nutraceuticals. In ‘Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods’. (Ed.^(Eds  pp. 61-70. (John Wiley & Sons, Ltd).

Das NG, Dhiman S, Talukdar PK, Rabha B, Goswami D and Veer V (2015) Synergistic mosquito-repellent activity of Curcuma longa, Pogostemon heyneanus and Zanthoxylum limonella essential oils. Journal of Infection and Public Health 8, 323-8.

Das S and Smid SD (2015) Chapter 8 - The Antiaggregative, Antiamyloid Properties of Bioactive Polyphenols in the Treatment of Alzheimer’s Disease A2 - Watson, Ronald Ross. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds Preedy VR) pp. 73-6. (Academic Press: San Diego).

Davidson RK and Clark IM (2015) Dietary intervention for osteoarthritis: Clinical trials after the ‘Bone and Joint Decade’. Nutrition Bulletin 40, 203-10.

de Roos B and Duthie GG (2015) Role of dietary pro-oxidants in the maintenance of health and resilience to oxidative stress. Molecular Nutrition & Food Research 59, 1229-48.

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Devassy JG, Nwachukwu ID and Jones PJH (2015) Curcumin and cancer: barriers to obtaining a health claim. Nutrition Reviews 73, 155-65.

Dey A and De JN (2015) Neuroprotective therapeutics from botanicals and phytochemicals against Huntington’s disease and related neurodegenerative disorders. Journal of Herbal Medicine 5, 1-19.

Dey A and Nath De J (2015) Chapter 9 - Possible Anti-Parkinson’s Disease Therapeutics From Nature: A Review. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 447-520. (Elsevier).

Dhami N and Mishra AD (2015) Phytochemical variation: How to resolve the quality controversies of herbal medicinal products? Journal of Herbal Medicine 5, 118-27.

Dhar G, Chakravarty D, Hazra J, Dhar J, Poddar A, Pal M, Chakrabarti P, Surolia A and Bhattacharyya B (2015) Actin–Curcumin Interaction: Insights into the Mechanism of Actin Polymerization Inhibition. Biochemistry. 54, 1132-43.

Ding X-Q, Gu T-T, Wang W, Song L, Chen T-Y, Xue Q-C, Zhou F, Li J-M and Kong L-D (2015) Curcumin protects against fructose-induced podocyte insulin signaling impairment through upregulation of miR-206. Molecular Nutrition & Food Research 59, 2355-70.

Dinić J, Ranđelović T, Stanković T, Dragoj M, Isaković A, Novaković M and Pešić M (2015) Chemo-protective and regenerative effects of diarylheptanoids from the bark of black alder (Alnus glutinosa) in human normal keratinocytes. Fitoterapia 105, 169-76.

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Doncheva N, Vasileva L, Saracheva K and Getova D (2015) P.1.g.011 Antinociceptive effects of ketamine and alpha-lipoic acid in rats with neuropathic pain. European Neuropsychopharmacology 25, Supplement 2, S243-S4.

Dong J-W, Cai L, Xiong J, Chen X-H, Wang W-Y, Shen N, Liu B-L and Ding Z-T (2015) Improving the antioxidant and antibacterial activities of fermented Bletilla striata with Fusarium avenaceum and Fusarium oxysporum. Process Biochemistry 50, 8-13.

Dos Anjos FR, Ledoux DR, Rottinghaus GE and Chimonyo M (2015) Efficacy of adsorbents (bentonite and diatomaceous earth) and turmeric (Curcuma longa) in alleviating the toxic effects of aflatoxin in chicks. British poultry science. 56, 459-69.

Drobnik J and de Oliveira AB (2015) Cissus verticillata (L.) Nicolson and C.E. Jarvis (Vitaceae): Its identification and usage in the sources from 16th to 19th century. Journal of Ethnopharmacology 171, 317-29.

Druml B, Mayer W, Cichna-Markl M and Hochegger R (2015) Development and validation of a TaqMan real-time PCR assay for the identification and quantification of roe deer (Capreolus capreolus) in food to detect food adulteration. Food Chemistry 178, 319-26.

Dua S, Bhat ZF and Kumar S (2015) Effect of oleuropein on the oxidative stability and storage quality of Tabaq-Maz, fried mutton ribs. Food Bioscience 12, 84-92.

Duan Y, Cai X, Du H and Zhai G (2015) Novel in situ gel systems based on P123/TPGS mixed micelles and gellan gum for ophthalmic delivery of curcumin. Colloids and Surfaces B: Biointerfaces 128, 322-30.

Duba KS and Fiori L (2015) Extraction of bioactives from food processing residues using techniques performed at high pressures. Current Opinion in Food Science 5, 14-22.

Edwards SE, Rocha IdC, Williamson EM and Heinrich M (2015) Turmeric. In ‘Phytopharmacy’. (Ed.^(Eds  pp. 379-82. (John Wiley & Sons, Ltd).

Efsa Panel on Dietetic Products N and Allergies (2015) Scientific Opinion on the substantiation of a health claim related to a combination of pomegranate pomace extract and greater galangal rhizome powder and an increase in the number of motile spermatozoa in semen pursuant to Article 13(5) of Regulation (EC) No 1924/2006. EFSA Journal 13, n/a-n/a.

Ekeanyanwu RC and Njoku OU (2015) Flavonoid-rich fraction of the MonoMonodora tenuifolia seed extract attenuates behavioural alterations and oxidative damage in forced-swim stressed rats. Chinese Journal of Natural Medicines 13, 183-91.

Ekström L, Skilving I, Ovesjö M-L, Aklillu E, Nylén H, Rane A, Diczfalusy U and Björkhem-Bergman L (2015) miRNA-27b levels are associated with CYP3A activity in vitro and in vivo. Pharmacology Research & Perspectives 3, n/a-n/a.

El Khoury E, Abiad M, Kassaify ZG and Patra D (2015) Green synthesis of curcumin conjugated nanosilver for the applications in nucleic acid sensing and anti-bacterial activity. Colloids and Surfaces B: Biointerfaces 127, 274-80.

El-Bahr SM (2015) Effect of Curcumin on Hepatic Antioxidant Enzymes Activities and Gene Expressions in Rats Intoxicated with Aflatoxin B1. Phytotherapy Research 29, 134-40.

Elmegeed GA, Ahmed HH, Hashash MA, Abd-Elhalim MM and El-kady DS (2015) Synthesis of novel steroidal curcumin derivatives as anti-Alzheimer’s disease candidates: Evidences-based on in vivo study. Steroids 101, 78-89.

Elseweidy MM, Younis NN, Elswefy SE, Abdallah FR, El-Dahmy SI, Elnagar G and Kassem HM (2015) Atheroprotective potentials of curcuminoids against ginger extract in hypercholesterolaemic rabbits. Natural product research. 29, 961-5.

Epplen DB, Prukop T, Nientiedt T, Albrecht P, Arlt FA, Stassart RM, Kassmann CM, Methner A, Nave K-A, Werner HB and Sereda MW (2015) Curcumin therapy in a Plp1 transgenic mouse model of Pelizaeus-Merzbacher disease. Annals of Clinical and Translational Neurology 2, 787-96.

Eryanti Y, Hendra R, Herlina T, Zamri A and Supratman U (2015) Synthesis of Curcumin Analogue, N-H and N-Benzil-4-Piperidone and their Cytotoxic Activity. Procedia Chemistry 17, 224-9.

Escobar FM, Sabini MC, Cariddi LN, Sabini LI, Mañas F, Cristofolini A, Bagnis G, Gallucci MN and Cavaglieri LR (2015) Safety assessment of essential oil from Minthostachys verticillata (Griseb.) Epling (peperina): 90-Days oral subchronic toxicity study in rats. Regulatory Toxicology and Pharmacology 71, 1-7.

Espinosa-Rivero J, Rendón-Huerta E and Romero I (2015) Inhibition of Helicobacter pylori growth and its colonization factors by Parthenium hysterophorus extracts. Journal of Ethnopharmacology 174, 253-60.

Fajardo AM and Piazza GA (2015) Chemoprevention in gastrointestinal physiology and disease. Anti-inflammatory approaches for colorectal cancer chemoprevention. Am J Physiol Gastrointest Liver Physiol 309, G59-70.

Fan K, Chen L, Wei X, He J, Yan Z and Yan F (2015) Antioxidative Properties of Rapeseed Meal Extract on Soybean Oil During Accelerated Storage. Journal of Food Processing and Preservation 39, 2455-65.

Farhangi B, Alizadeh AM, Khodayari H, Khodayari S, Dehghan MJ, Khori V, Heidarzadeh A, Khaniki M, Sadeghiezadeh M and Najafi F (2015) Protective effects of dendrosomal curcumin on an animal metastatic breast tumor. European Journal of Pharmacology 758, 188-96.

Fawzy IM, Youssef KM, Ismail NSM, Gullbo J and Abouzid KAM (2015) Design, synthesis and biological evaluation of Novel Curcumin Analogs with anticipated anticancer activity. Future Journal of Pharmaceutical Sciences 1, 22-31.

Fawzy IM, Youssef KM, Ismail NSM, Gullbo J and Abouzid KAM (2015) Newly Designed and Synthesized Curcumin Analogs with in vitro Cytotoxicity and Tubulin Polymerization Activity. Chemical Biology & Drug Design 86, 80-90.

Fazal Y, Fatima SN, Shahid SM and Mahboob T (2015) Effects of curcumin on angiotensin-converting enzyme gene expression, oxidative stress and anti-oxidant status in thioacetamide-induced hepatotoxicity. Journal of Renin-Angiotensin-Aldosterone System 16, 1046-51.

Feitelson MA, Arzumanyan A, Kulathinal RJ, Blain SW, Holcombe RF, Mahajna J, Marino M, Martinez-Chantar ML, Nawroth R, Sanchez-Garcia I, Sharma D, Saxena NK, Singh N, Vlachostergios PJ, Guo S, Honoki K, Fujii H, Georgakilas AG, Bilsland A, Amedei A, Niccolai E, Amin A, Ashraf SS, Boosani CS, Guha G, Ciriolo MR, Aquilano K, Chen S, Mohammed SI, Azmi AS, Bhakta D, Halicka D, Keith WN and Nowsheen S (2015) Sustained proliferation in cancer: Mechanisms and novel therapeutic targets. Seminars in Cancer Biology 35, Supplement, S25-S54.

Fernández-Martínez AB, Carmena MJ, Bajo AM, Vacas E, Sánchez-Chapado M and Prieto JC (2015) VIP induces NF-κB1-nuclear localisation through different signalling pathways in human tumour and non-tumour prostate cells. Cellular Signalling 27, 236-44.

Ferreira LC, Arbab AS, Jardim-Perassi BV, Borin TF, Goncalves NN, Nadimpalli RSV and Zuccari DAPdC (2015) Abstract A02: Effect of curcumin on the tumor growth and angiogenesis of breast cancer. Cancer Res. 75, A02-.

Ferron A, Francisqueti F, Betti I, Minatel I, Nascimento A, Santos K and Correa C (2015) Changes in Heart of Wistar Induced Morphology by Associate Fructose Consumption and Curcuma longa. FASEB J 29, LB337-.

Filipiak-Szok A, Kurzawa M and Szłyk E (2015) Determination of toxic metals by ICP-MS in Asiatic and European medicinal plants and dietary supplements. Journal of Trace Elements in Medicine and Biology 30, 54-8.

Foo JB, Saiful Yazan L, Tor YS, Wibowo A, Ismail N, How CW, Armania N, Loh SP, Ismail IS, Cheah YK and Abdullah R (2015) Induction of cell cycle arrest and apoptosis by betulinic acid-rich fraction from Dillenia suffruticosa root in MCF-7 cells involved p53/p21 and mitochondrial signalling pathway. Journal of Ethnopharmacology 166, 270-8.

Franceschi F, Togni S and Appendino G (2015) Chapter 21 - Curcumin and Neurological/Brain Disorders A2 - Watson, Ronald Ross. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds Preedy VR) pp. 197-204. (Academic Press: San Diego).

Friedrich RB, Kann B, Coradini K, Offerhaus HL, Beck RCR and Windbergs M (2015) Skin penetration behavior of lipid-core nanocapsules for simultaneous delivery of resveratrol and curcumin. European Journal of Pharmaceutical Sciences 78, 204-13.

Fromantin I, Hurgon A, Dugay J, Semetey V and Kriegel I (2015) Odeurs, plaies et curcuma : hypothèses et pratique clinique. Revue Francophone Internationale de Recherche Infirmière 1, 23-30.

Fu S, Augustin MA, Shen Z, Ng K, Sanguansri L and Ajlouni S (2015) Bioaccessibility of curcuminoids in buttermilk in simulated gastrointestinal digestion models. Food Chemistry 179, 52-9.

Fudholi A, Sopian K, Bakhtyar B, Gabbasa M, Othman MY and Ruslan MH (2015) Review of solar drying systems with air based solar collectors in Malaysia. Renewable and Sustainable Energy Reviews 51, 1191-204.

Gagare S, Mudgal VD, Champawat PS and Pisal A (2015) Standardization of Curing and Microwave Drying of Turmeric (Curcuma longa) Rhizomes. International journal of food engineering. 11, 295-300.

Galal AM, Avula B and Khan IA (2015) Chapter 18 - Utility of Thin-Layer Chromatography in the Assessment of the Quality of Botanicals A2 - Poole, Colin F. In ‘Instrumental Thin-Layer Chromatography’. (Ed.^(Eds  pp. 479-504. (Elsevier: Boston).

Gan Y, Zheng S, Baak JPA, Zhao S, Zheng Y, Luo N, Liao W and Fu C (2015) Prediction of the anti-inflammatory mechanisms of curcumin by module-based protein interaction network analysis. Acta Pharmaceutica Sinica B 5, 590-5.

Ganesh PS and Rai VR (2015) Evaluation of Anti-bacterial and Anti-quorum Sensing Potential of Essential Oils Extracted by Supercritical CO2 Method Against Pseudomonas aeruginosa. Journal of essential oil-bearing plants. 18, 264-75.

Gangurde AB, Kundaikar HS, Javeer SD, Jaiswar DR, Degani MS and Amin PD (2015) Enhanced solubility and dissolution of curcumin by a hydrophilic polymer solid dispersion and its insilico molecular modeling studies. Journal of Drug Delivery Science and Technology 29, 226-37.

Ganie SH, Upadhyay P, Das S and Prasad Sharma M (2015) Authentication of medicinal plants by DNA markers. Plant Gene 4, 83-99.

Gannon NP, Conn CA and Vaughan RA (2015) Dietary stimulators of GLUT4 expression and translocation in skeletal muscle: A mini-review. Molecular Nutrition & Food Research 59, 48-64.

Gao S, Zhou J, Liu N, Wang L, Gao Q, Wu Y, Zhao Q, Liu P, Wang S, Liu Y, Guo N, Shen Y, Wu Y and Yuan Z (2015) Curcumin induces M2 macrophage polarization by secretion IL-4 and/or IL-13. Journal of Molecular and Cellular Cardiology 85, 131-9.

Garige M and Walters E (2015) Curcumin inhibits development and cell adhesion in Dictyostelium discoideum: Implications for YakA signaling and GST enzyme function. Biochemical and Biophysical Research Communications 467, 275-81.

George BP, Parimelazhagan T, Kumar YT and Sajeesh T (2015) Antitumor and Wound Healing Properties of Rubus ellipticus Smith. Journal of Acupuncture and Meridian Studies 8, 134-41.

Ghafoor K (2015) Optimized Extraction of Phenolic Compounds from Barley (Hordeum vulgare L.) Seed and Their Radical Scavenging Properties. Journal of Food Processing and Preservation 39, 793-9.

Ghani U (2015) Re-exploring promising α-glucosidase inhibitors for potential development into oral anti-diabetic drugs: Finding needle in the haystack. European Journal of Medicinal Chemistry 103, 133-62.

Ghosh S, Banerjee S and Sil PC (2015) The beneficial role of curcumin on inflammation, diabetes and neurodegenerative disease: A recent update. Food and Chemical Toxicology 83, 111-24.

Giacomino A, Abollino O, Casanova C, La Gioia C, Magi E and Malandrino M (2015) Determination of the total and bioaccessible contents of essential and potentially toxic elements in ayurvedic formulations purchased from different commercial channels. Microchemical Journal 120, 6-17.

Gilani SA, Kikuchi A, Shimazaki T, Wicaksana N, Wunna and Watanabe KN (2015) Molecular genetic diversity of curcuminoid genes in Curcuma amada: Curcuminoid variation, consideration on species boundary and polyploidy. Biochemical Systematics and Ecology 61, 186-95.

Girardi C, Butaud JF, Ollier C, Ingert N, Weniger B, Raharivelomanana P and Moretti C (2015) Herbal medicine in the Marquesas Islands. Journal of Ethnopharmacology 161, 200-13.

Golombick T, Diamond TH, Manoharan A and Ramakrishna R (2015) B-Cell Disorders and Curcumin. Integr Cancer Ther, 1534735415622013.

Gómez-Estaca J, Gavara R and Hernández-Muñoz P (2015) Encapsulation of curcumin in electrosprayed gelatin microspheres enhances its bioaccessibility and widens its uses in food applications. Innovative Food Science & Emerging Technologies 29, 302-7.

Gong Z, Zhou J, Li H, Gao Y, Xu C, Zhao S, Chen Y, Cai W and Wu J (2015) Curcumin suppresses NLRP3 inflammasome activation and protects against LPS-induced septic shock. Molecular Nutrition & Food Research 59, 2132-42.


Gori L and Firenzuoli F (2015) Chapter 7 - Pharmacovigilance: Tools in Establishing the Safety and Acceptability of the Natural Health Products—Clinical Evaluation A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 165-74. (Elsevier: Boston).

Gorlach S, Fichna J and Lewandowska U (2015) Polyphenols as mitochondria-targeted anticancer drugs. Cancer Letters 366, 141-9.

Govindaraghavan S and Sucher NJ (2015) Quality assessment of medicinal herbs and their extracts: Criteria and prerequisites for consistent safety and efficacy of herbal medicines. Epilepsy & Behavior 52, Part B, 363-71.

Govindaraj G, Ganeshkumar B, Nethrayini KR, Shalini R, Balamurugan V, Pattnaik B and Rahman H (2015) Farm Community Impacts of Foot-and-Mouth Disease Outbreaks in Cattle and Buffaloes in Karnataka State, India. Transboundary and Emerging Diseases, n/a-n/a.

Govindarajan M, Rajeswary M and Sivakumar R (2015) Repellent properties of Delonix elata (L.) Gamble (Family: Fabaceae) against malaria vector Anopheles stephensi (Liston) (Diptera: Culicidae). Journal of the Saudi Society of Agricultural Sciences 14, 128-33.

Greeshma N, Prasanth KG and Balaji B (2015) Tetrahydrocurcumin exerts protective effect on vincristine induced neuropathy: Behavioral, biochemical, neurophysiological and histological evidence. Chemico-Biological Interactions 238, 118-28.

Gu Q, Guan H, Shi Q, Zhang Y and Yang H (2015) Curcumin attenuated acute Propionibacterium acnes-induced liver injury through inhibition of HMGB1 expression in mice. International Immunopharmacology 24, 159-65.

Guo L-d, Shen Y-q, Zhao X-h, Guo L-j, Yu Z-j, Wang D, Liu L-m and Liu J-z (2015) Curcumin Combined with Oxaliplatin Effectively Suppress Colorectal Carcinoma in vivo Through Inducing Apoptosis. Phytotherapy Research 29, 357-65.

Guo Y, Li Y, Shan Q, He G, Lin J and Gong Y (2015) Curcumin potentiates the anti-leukemia effects of imatinib by downregulation of the AKT/mTOR pathway and BCR/ABL gene expression in Ph+ acute lymphoblastic leukemia. The International Journal of Biochemistry & Cell Biology 65, 1-11.

Guo Y, Shu L, Zhang C, Su Z-Y and Kong A-NT (2015) Curcumin inhibits anchorage-independent growth of HT29 human colon cancer cells by targeting epigenetic restoration of the tumor suppressor gene DLEC1. Biochemical Pharmacology 94, 69-78.

Gupta A, Mahajan S and Sharma R (2015) Evaluation of antimicrobial activity of Curcuma longa rhizome extract against Staphylococcus aureus. Biotechnology Reports 6, 51-5.

Gupta AK, Mishra R and Lal RK (2015) Genetic resources, diversity, characterization and utilization of agronomical traits in turmeric (Curcuma longa L.). Industrial Crops and Products 77, 708-12.

Gupta AP, Pandotra P, Kushwaha M, Khan S, Sharma R and Gupta S (2015) Chapter 9 - Alkaloids: A Source of Anticancer Agents from Nature. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 341-445. (Elsevier).

Gupta C and Prakash D (2015) Nutraceuticals for geriatrics. Journal of Traditional and Complementary Medicine 5, 5-14.

Hadi BJ, Sanagi MM, Aboul-Enein HY, Ibrahim WAW, Jamil S and Mu’azu MA (2015) Microwave-Assisted Extraction of Methyl ?-Cyclodextrin-Complexed Curcumin from Turmeric Rhizome Oleoresin. Food analytical methods. 8, 2447-56.

Hagl S, Kocher A, Schiborr C, Kolesova N, Frank J and Eckert GP (2015) Curcumin micelles improve mitochondrial function in neuronal PC12 cells and brains of NMRI mice – Impact on bioavailability. Neurochemistry International 89, 234-42.

Hahn Y-I, Kim S-J, Choi B-Y, Na H-K and Surh Y-J (2015) Abstract 1892: Curcumin induces apoptosis in H-Ras transformed human mammary epithelial cells: Cysteine 259 of STAT3 as a putative target. Cancer Res. 75, 1892-.

Haider S, Naqvi F, Batool Z, Tabassum S, Sadir S, Liaquat L, Naqvi F, Zuberi NA, Shakeel H and Perveen T (2015) Pretreatment with curcumin attenuates anxiety while strengthens memory performance after one short stress experience in male rats. Brain Research Bulletin 115, 1-8.

Haldar S, Majumdar GC and Mishra HN (2015) Corrigendum to “Modeling the kinetics of extracting oleoresin from dried turmeric (Curcuma longa L.) rhizome using acetone as solvent” [J. Food Eng. 146 (2015) 116–121]. Journal of Food Engineering 161, 94.

Haldar S, Majumdar GC and Mishra HN (2015) Modeling the kinetics of extracting oleoresin from dried turmeric (Curcuma longa L.) rhizome using acetone as solvent. Journal of Food Engineering 146, 116-21.

Hameed U, Pan Y-B and Iqbal J (2015) Genetic Analysis of Resistance Gene Analogues from a Sugarcane Cultivar Resistant to Red Rot Disease. Journal of Phytopathology 163, 755-63.

Hammer KA (2015) Treatment of acne with tea tree oil (melaleuca) products: A review of efficacy, tolerability and potential modes of action. International Journal of Antimicrobial Agents 45, 106-10.

Hammerschmidt L, Ola A, Müller WEG, Lin W, Mándi A, Kurtán T, Proksch P and Aly AH (2015) Two new metabolites from the endophytic fungus Xylaria sp. isolated from the medicinal plant Curcuma xanthorrhiza. Tetrahedron Letters 56, 1193-7.

Han J-M, Lee J-S, Kim H-G, Seol I-C, Im H-J, Cho J-H and Son C-G (2015) Synergistic effects of Artemisia iwayomogi and Curcuma longa radix on high-fat diet-induced hyperlipidemia in a mouse model. Journal of Ethnopharmacology 173, 217-24.

Haque A, Rahman MA, Fuchs JR, Chen ZG, Khuri FR, Shin DM and Amin ARMR (2015) FLLL12 induces apoptosis in lung cancer cells through a p53/p73-independent but death receptor 5-dependent pathway. Cancer Letters 363, 166-75.

Harp BP and Barrows JN (2015) 4 - US regulation of color additives in foods A2 - Scotter, Michael J. In ‘Colour Additives for Foods and Beverages’. (Ed.^(Eds  pp. 75-88. (Woodhead Publishing: Oxford).

Hashemzadeh-Cigari F, Ghorbani GR, Khorvash M, Riasi A, Taghizadeh A and Zebeli Q (2015) Supplementation of herbal plants differently modulated metabolic profile, insulin sensitivity, and oxidative stress in transition dairy cows fed various extruded oil seeds. Preventive Veterinary Medicine 118, 45-55.

Hassani S, Sepand M, Jafari A, Jaafari J, Rezaee R, Zeinali M, Tavakoli F and Razavi-Azarkhiavi K (2015) Protective effects of curcumin and vitamin E against chlorpyrifos-induced lung oxidative damage. Human and Experimental Toxicology 34, 668-76.

Hatamie S, Akhavan O, Sadrnezhaad SK, Ahadian MM, Shirolkar MM and Wang HQ (2015) Curcumin-reduced graphene oxide sheets and their effects on human breast cancer cells. Materials Science and Engineering: C 55, 482-9.

Hazarika JM, Sarkar PK, Chattopadhyay A, Mandal TK and Sarkar S (2015) Evaluation of some selected herbs on arsenic-affected cattle in Nadia District, West Bengal, India. Environmental science and pollution research international. 22, 4942-8.

Hazzah HA, Farid RM, Nasra MMA, Hazzah WA, El-Massik MA and Abdallah OY (2015) Gelucire-Based Nanoparticles for Curcumin Targeting to Oral Mucosa: Preparation, Characterization, and Antimicrobial Activity Assessment. Journal of Pharmaceutical Sciences 104, 3913-24.

He W-Q, Lv W-S, Zhang Y, Qu Z, Wei R-R, Zhang L, Liu C-H, Zhou X-X, Li W-R, Huang X-T and Wang Q (2015) Study on Pharmacokinetics of Three Preparations from Levistolide A by LC-MS-MS. J Chromatogr Sci 53, 1265-73.

Heinrich M and Booker A (2015) Can there be an Ethnopharmacology of Inflammation? In ‘Ethnopharmacology’. (Ed.^(Eds  pp. 159-68. (John Wiley & Sons, Ltd).

Helman Y and Chernin L (2015) Silencing the mob: disrupting quorum sensing as a means to fight plant disease. Molecular Plant Pathology 16, 316-29.

Herrero M, Sánchez-Camargo AdP, Cifuentes A and Ibáñez E (2015) Plants, seaweeds, microalgae and food by-products as natural sources of functional ingredients obtained using pressurized liquid extraction and supercritical fluid extraction. TrAC Trends in Analytical Chemistry 71, 26-38.

Hintzpeter J, Hornung J, Ebert B, Martin H-J and Maser E (2015) Curcumin is a tight-binding inhibitor of the most efficient human daunorubicin reductase – Carbonyl reductase 1. Chemico-Biological Interactions 234, 162-8.

Hismiogullari AA, Hismiogullari SE, Karaca O, Sunay FB, Paksoy S, Can M, Kus I, Seyrek K and Yavuz O (2015) The protective effect of curcumin administration on carbon tetrachloride (CCl4)-induced nephrotoxicity in rats. Pharmacological Reports 67, 410-6.

Hosseinzadehdehkordi M, Adelinik A and Tashakor A (2015) Dual effect of curcumin targets reactive oxygen species, adenosine triphosphate contents and intermediate steps of mitochondria-mediated apoptosis in lung cancer cell lines. European Journal of Pharmacology 769, 203-10.

Hotti H, Seppänen-Laakso T, Arvas M, Teeri TH and Rischer H (2015) Polyketide synthases from poison hemlock (Conium maculatum L.). FEBS Journal 282, 4141-56.

Hounkong K, Sawangjaroen N, Kongyen W, Rukachaisirikul V and Wootipoom N (2015) Mechanisms of 1-hydroxy-2-hydroxymethylanthraquinone from Coptosapelta flavescens as an anti-giardial activity. Acta Tropica 146, 11-6.

Hu B, Sun D, Sun C, Sun Y-F, Sun H-X, Zhu Q-F, Yang X-R, Gao Y-B, Tang W-G, Fan J, Maitra A, Anders RA and Xu Y (2015) A polymeric nanoparticle formulation of curcumin in combination with sorafenib synergistically inhibits tumor growth and metastasis in an orthotopic model of human hepatocellular carcinoma. Biochemical and Biophysical Research Communications 468, 525-32.

Hu K, Huang X, Gao Y, Huang X, Xiao H and McClements DJ (2015) Core–shell biopolymer nanoparticle delivery systems: Synthesis and characterization of curcumin fortified zein–pectin nanoparticles. Food Chemistry 182, 275-81.

Hu L, Pang S, Hu Q, Gu D, Kong D, Xiong X and Su J (2015) Enhanced antitumor efficacy of folate targeted nanoparticles co-loaded with docetaxel and curcumin. Biomedicine & Pharmacotherapy 75, 26-32.

Hu S-Q, Wang R, Cui W, Mak S-H, Li G, Hu Y-J, Lee M-Y, Pang Y-P and Han Y-F (2015) Dimeric bis (heptyl)-Cognitin Blocks Alzheimer’s β-Amyloid Neurotoxicity Via the Inhibition of Aβ Fibrils Formation and Disaggregation of Preformed Fibrils. CNS Neuroscience & Therapeutics 21, 953-61.

Hu X, Huang F, Szymusiak M, Liu Y and Wang ZJ (2015) Curcumin Attenuates Opioid Tolerance and Dependence by Inhibiting Ca2+/Calmodulin-Dependent Protein Kinase II {alpha} Activity. J. Pharmacol. Exp. Ther. 352, 420-8.

Huang J, Zhao L, Man J, Wang J, Zhou W, Huai H and Wei C (2015) Comparison of physicochemical properties of B-type nontraditional starches from different sources. International Journal of Biological Macromolecules 78, 165-72.

Huang Y, Li W, Su Z-y and Kong A-NT (2015) The complexity of the Nrf2 pathway: beyond the antioxidant response. The Journal of Nutritional Biochemistry 26, 1401-13.

Huang Y-S, Hsieh T-J and Lu C-Y (2015) Simple analytical strategy for MALDI-TOF-MS and nanoUPLC–MS/MS: Quantitating curcumin in food condiments and dietary supplements and screening of acrylamide-induced ROS protein indicators reduced by curcumin. Food Chemistry 174, 571-6.

Hung C-T, Huang S-M, Cheng H-C, Liu S-T, Chang Y-L, Liu Y-C and Wang W-M (2015) The inhibitory mechanism by curcumin on the Zac1-enhanced cyclin D1 expression in human keratinocytes. Journal of Dermatological Science 79, 262-7.

Hussain T, Tausif M and Ashraf M (2015) A review of progress in the dyeing of eco-friendly aliphatic polyester-based polylactic acid fabrics. Journal of Cleaner Production 108, Part A, 476-83.

Im K, Maliakel A, G G, Kumar D, Maliakel B and Kuttan R (2015) Improved blood–brain-barrier permeability and tissue distribution following the oral administration of a food-grade formulation of curcumin with fenugreek fibre. Journal of Functional Foods 14, 215-25.

Imaizumi A (2015) Highly bioavailable curcumin (Theracurmin): its development and clinical application. PharmaNutrition 3, 123-30.

Jadhav SY, Bhosale RB, Shirame SP, Patil SB and Kulkarni SD (2015) PEG Mediated Synthesis and Biological Evaluation of Asymmetrical Pyrazole Curcumin Analogues as Potential Analgesic, Anti-Inflammatory and Antioxidant Agents. Chemical Biology & Drug Design 85, 377-84.

Jain A, Samykutty A, Jackson C, Browning D, Bollag WB, Thangaraju M, Takahashi S and Singh SR (2015) Curcumin inhibits PhIP induced cytotoxicity in breast epithelial cells through multiple molecular targets. Cancer Letters 365, 122-31.

Jaiswal AK, Pachava S, Sanikommu S, Rawlani SS, Pydi S and Ghanta B (2015) Dental pain and self-care: a cross-sectional study of people with low socio-economic status residing in rural India. International Dental Journal 65, 256-60.

Janyou A, Changtam C, Suksamrarn A, Tocharus C and Tocharus J (2015) Suppression effects of O-demethyldemethoxycurcumin on thapsigargin triggered on endoplasmic reticulum stress in SK-N-SH cells. NeuroToxicology 50, 92-100.

Jardim KV, Joanitti GA, Azevedo RB and Parize AL (2015) Physico-chemical characterization and cytotoxicity evaluation of curcumin loaded in chitosan/chondroitin sulfate nanoparticles. Materials Science and Engineering: C 56, 294-304.

Javalkote VS, Pandey AP, Puranik PR and Deshmukh PK (2015) Magnetically responsive siliceous frustules for efficient chemotherapy. Materials Science and Engineering: C 50, 107-16.

Javidi MA, Moradi F, Babashah S, Birgani MT and Sadeghizadeh M (2015) Curcumin has the potential to prevent tumor formation in stem cell therapy of diabetes type I. Journal of Cellular Immunotherapy 1, 32.

Jearapong N, Chatuphonprasert W and Jarukamjorn K (2015) Effect of tetrahydrocurcumin on the profiles of drug-metabolizing enzymes induced by a high fat and high fructose diet in mice. Chemico-Biological Interactions 239, 67-75.

Jeenger MK, Shrivastava S, Yerra VG, Naidu VGM, Ramakrishna S and Kumar A (2015) Curcumin: A pleiotropic phytonutrient in diabetic complications. Nutrition 31, 276-82.

Jelezova I, Drakalska E, Momekova D, Shalimova N, Momekov G, Konstantinov S, Rangelov S and Pispas S (2015) Curcumin loaded pH-sensitive hybrid lipid/block copolymer nanosized drug delivery systems. European Journal of Pharmaceutical Sciences 78, 67-78.

Jennings HM, Merrell J, Thompson JL and Heinrich M (2015) Food or medicine? The food–medicine interface in households in Sylhet. Journal of Ethnopharmacology 167, 97-104.

Jeong E-H, Vaidya B, Cho S-Y, Park M-A, Kaewintajuk K, Kim SR, Oh M-J, Choi J-S, Kwon J and Kim D (2015) Identification of regulators of the early stage of viral hemorrhagic septicemia virus infection during curcumin treatment. Fish & Shellfish Immunology 45, 184-93.

Jha A, Duffield KM, Ness MR, Ravoori S, Andrews G, Bhullar KS, Rupasinghe HPV and Balzarini J (2015) Curcumin-inspired cytotoxic 3,5-bis(arylmethylene)-1-(N-(ortho-substituted aryl)maleamoyl)-4-piperidones: A novel group of topoisomerase II alpha inhibitors. Bioorganic & Medicinal Chemistry 23, 6404-17.

Jha NS, Mishra S, Jha SK and Surolia A (2015) Antioxidant activity and electrochemical elucidation of the enigmatic redox behavior of curcumin and its structurally modified analogues. Electrochimica Acta 151, 574-83.

Ji M-H, Qiu L-L, Yang J-J, Zhang H, Sun X-R, Zhu S-H, Li W-Y and Yang J-J (2015) Pre-administration of curcumin prevents neonatal sevoflurane exposure-induced neurobehavioral abnormalities in mice. NeuroToxicology 46, 155-64.

Jiang A, Wang X, Shan X, Li Y, Wang P, Jiang P and Feng Q (2015) Curcumin Reactivates Silenced Tumor Suppressor Gene RARβ by Reducing DNA Methylation. Phytotherapy Research 29, 1237-45.

Jiang A-J, Jiang G, Li L-T and Zheng J-N (2015) Curcumin induces apoptosis through mitochondrial pathway and caspases activation in human melanoma cells. Molecular biology reports. 42, 267-75.

Jiang Z, Guo M, Shi C, Wang H, Yao L, Liu L, Xie C, Pu S, LaChaud G, Shen J, Zhu M, Mu L, Ge H, Long Y, Wang X, Song Y, Sun J, Hou X, Zarringhalam A, Park SH, Shen H and Lin Z (2015) Protection against cognitive impairment and modification of epileptogenesis with curcumin in a post-status epilepticus model of temporal lobe epilepsy. Neuroscience 310, 362-71.

Jiménez DG, Rivas Crespo MF and Bousoño García C (2015) Chapter 26 - Insulin Resistance in Cystic Fibrosis: Management A2 - Watson, Ronald Ross. In ‘Diet and Exercise in Cystic Fibrosis’. (Ed.^(Eds  pp. 221-31. (Academic Press: Boston).

Jiménez-Osorio AS, González-Reyes S and Pedraza-Chaverri J (2015) Natural Nrf2 activators in diabetes. Clinica Chimica Acta 448, 182-92.

Jung JH, Yun M, Choo E-J, Kim S-H, Jeong M-S, Jung D-B, Lee H, Kim E-O, Kato N, Kim B, Srivastava SK, Kaihatsu K and Kim S-H (2015) A derivative of epigallocatechin-3-gallate induces apoptosis via SHP-1-mediated suppression of BCR-ABL and STAT3 signalling in chronic myelogenous leukaemia. British Journal of Pharmacology 172, 3565-78.

Juturu V, Sahin K, Pala R, Tuzcu M, Sahin N, Ozdemir O and Deshpande J (2015) Antioxidant Properties and Safety Evaluation of Curcumin (CurcuWINTM). FASEB J 29, 924.5-.

Kaboli PJ, Rahmat A, Ismail P and Ling K-H (2015) MicroRNA-based therapy and breast cancer: A comprehensive review of novel therapeutic strategies from diagnosis to treatment. Pharmacological Research 97, 104-21.

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Kalra J and Khan A (2015) Reducing Aβ load and tau phosphorylation: Emerging perspective for treating Alzheimer’s disease. European Journal of Pharmacology 764, 571-81.

Kang JH, Kang HS, Kim IK, Lee HY, Ha JH, Yeo CD, Kang HH, Moon HS and Lee SH (2015) Curcumin sensitizes human lung cancer cells to apoptosis and metastasis synergistically combined with carboplatin. Experimental Biology and Medicine 240, 1416-25.

Kant V, Gopal A, Kumar D, Pathak NN, Ram M, Jangir BL, Tandan SK and Kumar D (2015) Curcumin-induced angiogenesis hastens wound healing in diabetic rats. Journal of Surgical Research 193, 978-88.

Kasote D, Ahmad A and Viljoen A (2015) Chapter 6 - Proangiogenic Potential of Medicinal Plants in Wound Healing A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 149-64. (Elsevier: Boston).

Kathawala RJ, Gupta P, Ashby Jr CR and Chen Z-S (2015) The modulation of ABC transporter-mediated multidrug resistance in cancer: A review of the past decade. Drug Resistance Updates 18, 1-17.

Katovai E, Katovai DD, Edwards W and Laurance WF (2015) Forest Structure, Plant Diversity and Local Endemism in a Highly Varied New Guinea Landscape. Tropical Conservation Science 8, 284-300.

Kaur G and Verma N (2015) Nature curing cancer – review on structural modification studies with natural active compounds having anti-tumor efficiency. Biotechnology Reports 6, 64-78.

Kaur H, Patro I, Tikoo K and Sandhir R (2015) Curcumin attenuates inflammatory response and cognitive deficits in experimental model of chronic epilepsy. Neurochemistry International 89, 40-50.

Kayashima Y, Murata S, Sato M, Matsuura K, Asanuma T, Chimoto J, Ishii T, Mochizuki K, Kumazawa S, Nakayama T and Yamakawa-Kobayashi K (2015) Tea polyphenols ameliorate fat storage induced by high-fat diet in Drosophila melanogaster. Biochemistry and Biophysics Reports 4, 417-24.

Kaypee S, Mandal S, Chatterjee S and Kundu TK (2015) Chapter 21 - Emerging Epigenetic Therapies: Lysine Acetyltransferase Inhibitors A2 - Gray, Steven G. In ‘Epigenetic Cancer Therapy’. (Ed.^(Eds  pp. 471-94. (Academic Press: Boston).

Kerdsakundee N, Mahattanadul S and Wiwattanapatapee R (2015) Development and evaluation of gastroretentive raft forming systems incorporating curcumin-Eudragit® EPO solid dispersions for gastric ulcer treatment. European Journal of Pharmaceutics and Biopharmaceutics 94, 513-20.

Khadom AA, Hassan AF and Abod BM (2015) Evaluation of environmentally friendly inhibitor for galvanic corrosion of steel–copper couple in petroleum waste water. Process Safety and Environmental Protection 98, 93-101.

Khaledi N, Taheri P and Tarighi S (2015) Antifungal activity of various essential oils against Rhizoctonia solani and Macrophomina phaseolina as major bean pathogens. Journal of Applied Microbiology 118, 704-17.

Khan A-u and Gilani A-H (2015) Natural Products Useful in Respiratory Disorders: Focus on Side-Effect Neutralizing Combinations. Phytotherapy Research 29, 1265-85.

Khan N and Mukhtar H (2015) Dietary agents for prevention and treatment of lung cancer. Cancer Letters 359, 155-64.

Kim HJ, Kim JS, Woo J-T, Lee I-S and Cha B-Y (2015) Hyperpigmentation mechanism of methyl 3,5-di-caffeoylquinate through activation of p38 and MITF induction of tyrosinase. Acta Biochim Biophys Sin 47, 548-56.

Kim Hs and Kim H-G (2015) Anti-hyperlipidemia Effects of a Water extract of Artemisiaiwayomogi Kitamura and Curcuma longa Linne. (ACE) in mouse model induced poloxamer 407. Integrative Medicine Research 4, 50.

Kim JE, Lillehoj HS, Hong YH, Kim GB, Lee SH, Lillehoj EP and Bravo DM (2015) Dietary Capsicum and Curcuma longa oleoresins increase intestinal microbiome and necrotic enteritis in three commercial broiler breeds. Research in Veterinary Science 102, 150-8.

Kim SJ, Kim HM, Lee ES, Kim N, Lee JO, Lee HJ, Park NY, Jo JY, Ham BY, Han SH, Park SH, Chung CH and Kim HS (2015) Dehydrozingerone exerts beneficial metabolic effects in high-fat diet-induced obese mice via AMPK activation in skeletal muscle. Journal of Cellular and Molecular Medicine 19, 620-9.

Kirschweng B, Tátraaljai D, Földes E and Pukánszky B (2015) Efficiency of curcumin, a natural antioxidant, in the processing stabilization of PE: Concentration effects. Polymer Degradation and Stability 118, 17-23.

Kittakoop P (2015) Chapter 5 - Anticancer Drugs and Potential Anticancer Leads Inspired by Natural Products. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 251-307. (Elsevier).

Ko W-C, Chang C-K, Wang H-J, Wang S-J and Hsieh C-W (2015) Process optimization of microencapsulation of curcumin in γ-polyglutamic acid using response surface methodology. Food Chemistry 172, 497-503.

KO Y-C, HSU S-C, LIU H-C, HSIAO Y-T, HSIA T-C, YANG S-T, HSU W-H and CHUNG J-G (2015) Demethoxycurcumin Alters Gene Expression Associated with DNA Damage, Cell Cycle and Apoptosis in Human Lung Cancer NCI-H460 Cells In Vitro. In Vivo 29, 83-94.

Kocher A, Bohnert L, Schiborr C, Behnam D and Frank J (2015) PP56 - Six-week supplementation with highly bioavailable curcuminoids is safe but does not alter blood lipids and inflammation markers in humans. Free Radical Biology and Medicine 86, Supplement 1, S38.

Kocher A, Hagl S, Schiborr C, Eckert GP and Frank J (2015) Concentrations of total curcuminoids in plasma, but not liver and kidney, are higher in 18- than in 3-months old mice. NFS Journal 1, 3-8.

Kocher A, Schiborr C, Behnam D and Frank J (2015) The oral bioavailability of curcuminoids in healthy humans is markedly enhanced by micellar solubilisation but not further improved by simultaneous ingestion of sesamin, ferulic acid, naringenin and xanthohumol. Journal of Functional Foods 14, 183-91.

Koeberle A and Werz O (2015) Perspective of microsomal prostaglandin E2 synthase-1 as drug target in inflammation-related disorders. Biochemical Pharmacology 98, 1-15.

Kongkachuichai R, Charoensiri R, Yakoh K, Kringkasemsee A and Insung P (2015) Nutrients value and antioxidant content of indigenous vegetables from Southern Thailand. Food Chemistry 173, 838-46.

Koop HS, de Freitas RA, de Souza MM, Savi-Jr R and Silveira JLM (2015) Topical curcumin-loaded hydrogels obtained using galactomannan from Schizolobium parahybae and xanthan. Carbohydrate Polymers 116, 229-36.

Koprowski S, Sokolowski K, Kunnimalaiyaan S, Gamblin TC and Kunnimalaiyaan M (2015) Curcumin-mediated regulation of Notch1/hairy and enhancer of split-1/survivin: molecular targeting in cholangiocarcinoma. Journal of Surgical Research 198, 434-40.

Kouchakzadeh H, Safavi MS and Shojaosadati SA (2015) Chapter Four - Efficient Delivery of Therapeutic Agents by Using Targeted Albumin Nanoparticles. In ‘Advances in Protein Chemistry and Structural Biology’. (Ed.^(Eds Rossen D) pp. 121-43. (Academic Press).

Krishnakumar IM, Kumar D, Ninan E, Kuttan R and Maliakel B (2015) Enhanced absorption and pharmacokinetics of fresh turmeric (Curcuma Longa L) derived curcuminoids in comparison with the standard curcumin from dried rhizomes. Journal of Functional Foods 17, 55-65.

Kruangtip O, Chootip K, Temkitthawon P, Changwichit K, Chuprajob T, Changtam C, Suksamrarn A, Khorana N, Scholfield CN and Ingkaninan K (2015) Curcumin analogues inhibit phosphodiesterase-5 and dilate rat pulmonary arteries. Journal of Pharmacy and Pharmacology 67, 87-95.

Krüger S and Morlock G (2015) Chapter 15 - Applications in Food Analysis A2 - Poole, Colin F. In ‘Instrumental Thin-Layer Chromatography’. (Ed.^(Eds  pp. 407-29. (Elsevier: Boston).

Kumar A, Chetia H, Sharma S, Kabiraj D, Talukdar NC and Bora U (2015) Curcumin Resource Database. Database 2015, bav070-.

Kumar A and Sharma N (2015) Comparative efficacy of piperine and curcumin in deltamethrin induced splenic apoptosis and altered immune functions. Pesticide Biochemistry and Physiology 119, 16-27.

Kumar B, Smita K, Cumbal L and Angulo Y (2015) Fabrication of silver nanoplates using Nephelium lappaceum (Rambutan) peel: A sustainable approach. Journal of Molecular Liquids 211, 476-80.

Kumar DS, Rao S, Satyanarayana M, Kumar PP and Anitha N (2015) Amelioration of hepatotoxicity induced by aflatoxin using citrus fruit oil in broilers (Gallus domesticus). Toxicology and Industrial Health 31, 974-81.

Kumar N, Yadav A, Gulati S, Kanupriya, Aggarwal N and Gupta R (2015) Antigenotoxic potential of curcumin and carvacrol against malathion-induced DNA damage in cultured human peripheral blood and its relation to GSTM1 and GSTT1 polymorphism. Biomarkers and Genomic Medicine 7, 98-104.

Kundaikar HS and Degani MS (2015) Insights into the Interaction Mechanism of Ligands with Aβ42 Based on Molecular Dynamics Simulations and Mechanics: Implications of Role of Common Binding Site in Drug Design for Alzheimer’s Disease. Chemical Biology & Drug Design 86, 805-12.

Kundu CN, Das S, Nayak A, Satapathy SR, Das D and Siddharth S (2015) Anti-malarials are anti-cancers and vice versa – One arrow two sparrows. Acta Tropica 149, 113-27.

Kurien BT, Danda D and Scofield RH (2015) Therapeutic potential of curcumin and curcumin analogues in rheumatology. International Journal of Rheumatic Diseases 18, 591-3.

Kurien BT, Harris VM, Quadri SMS, Coutinho-de Souza P, Cavett J, Moyer A, Ittiq B, Metcalf A, Ramji HF, Truong D, Kumar R, Koelsch KA, Centola M, Payne A, Danda D and Scofield RH (2015) Significantly reduced lymphadenopathy, salivary gland infiltrates and proteinuria in MRL-lpr/lpr mice treated with ultrasoluble curcumin/turmeric: increased survival with curcumin treatment. Lupus Sci Med 2, e000114-.

Kurniawansyah F, Duong HTT, Luu TD, Mammucari R, Vittorio O, Boyer C and Foster N (2015) Inhalable curcumin formulations: Micronization and bioassay. Chemical Engineering Journal 279, 799-808.

Kurniawansyah F, Mammucari R and Foster NR (2015) Inhalable curcumin formulations by supercritical technology. Powder Technology 284, 289-98.

Kwon HH, Yoon JY, Park SY, Min S, Kim Y-i, Park JY, Lee Y-S, Thiboutot DM and Suh DH (2015) Activity-Guided Purification Identifies Lupeol, a Pentacyclic Triterpene, As a Therapeutic Agent Multiple Pathogenic Factors of Acne. Journal of Investigative Dermatology 135, 1491-500.

Laev SS and Salakhutdinov NF (2015) Anti-arthritic agents: Progress and potential. Bioorganic & Medicinal Chemistry 23, 3059-80.

Lai C-S, Liao S-N, Tsai M-L, Kalyanam N, Majeed M, Majeed A, Ho C-T and Pan M-H (2015) Calebin-A inhibits adipogenesis and hepatic steatosis in high-fat diet-induced obesity via activation of AMPK signaling. Molecular Nutrition & Food Research 59, 1883-95.

Lang A, Salomon N, Wu JCY, Kopylov U, Lahat A, Har-Noy O, Ching JYL, Cheong PK, Avidan B, Gamus D, Kaimakliotis I, Eliakim R, Ng SC and Ben-Horin S (2015) Curcumin in Combination With Mesalamine Induces Remission in Patients With Mild-to-Moderate Ulcerative Colitis in a Randomized Controlled Trial. Clinical Gastroenterology and Hepatology 13, 1444-9.e1.

Langhorst J, Wulfert H, Lauche R, Klose P, Cramer H, Dobos GJ and Korzenik J (2015) Systematic Review of Complementary and Alternative Medicine Treatments in Inflammatory Bowel Diseases. J Crohns Colitis 9, 86-106.

Lee AY-L, Fan C-C, Chen Y-A, Cheng C-W, Sung Y-J, Hsu C-P and Kao T-Y (2015) Contents Page

Curcumin Inhibits Invasiveness and Epithelial-Mesenchymal Transition in Oral Squamous Cell Carcinoma Through Reducing Matrix Metalloproteinase 2, 9 and Modulating p53-E-Cadherin Pathway. J Chromatogr Sci 53, NP-c-.

Lee CA, O’Connor MA, Ritchie TK, Galetin A, Cook JA, Ragueneau-Majlessi I, Ellens H, Feng B, Taub ME, Paine MF, Polli JW, Ware JA and Zamek-Gliszczynski MJ (2015) Breast Cancer Resistance Protein (ABCG2) in Clinical Pharmacokinetics and Drug Interactions: Practical Recommendations for Clinical Victim and Perpetrator Drug-Drug Interaction Study Design. Drug Metab. Dispos. 43, 490-509.

Lee J-G, McKinney KQ, Pavlopoulos AJ, Park J-H and Hwang S (2015) Identification of anti-metastatic drug and natural compound targets in isogenic colorectal cancer cells. Journal of Proteomics 113, 326-36.

Lee LH, Tan CW, Wong WH, Fung Fy, Koh HL, Zhao Y, Kun MC, Li XM, Ng HJ, Ang SK and Linn YC (2015) A Randomized, Double Blind, Placebo-Controlled, Cross-over Study to Evaluate the Haemostatic Effects of Three Commonly Used Traditional Herbal Medicines, (Curcuma Longa, Angelicae Sinensis and Panax Ginseng)and Their Interactions with Aspirin. Blood 126, 2323-.

Legendre C and Garcion E (2015) Iron metabolism: a double-edged sword in the resistance of glioblastoma to therapies. Trends in Endocrinology & Metabolism 26, 322-31.

Leong SW, Mohd Faudzi SM, Abas F, Mohd Aluwi MFF, Rullah K, Lam KW, Abdul Bahari MN, Ahmad S, Tham CL, Shaari K and Lajis NH (2015) Nitric oxide inhibitory activity and antioxidant evaluations of 2-benzoyl-6-benzylidenecyclohexanone analogs, a novel series of curcuminoid and diarylpentanoid derivatives. Bioorganic & Medicinal Chemistry Letters 25, 3330-7.

León-González AJ, Auger C and Schini-Kerth VB (2015) Pro-oxidant activity of polyphenols and its implication on cancer chemoprevention and chemotherapy. Biochemical Pharmacology 98, 371-80.

Lerdchai K, Kitsongsermthon J, Ratanavaraporn J, Kanokpanont S and Damrongsakkul S (2015) Thai Silk Fibroin/Gelatin Sponges for the Dual Controlled Release of Curcumin and Docosahexaenoic Acid for Anticancer Treatment. Journal of Pharmaceutical Sciences, n/a-n/a.

Lewinska A, Wnuk M, Grabowska W, Zabek T, Semik E, Sikora E and Bielak-Zmijewska A (2015) Curcumin induces oxidation-dependent cell cycle arrest mediated by SIRT7 inhibition of rDNA transcription in human aortic smooth muscle cells. Toxicology Letters 233, 227-38.

Li C, Luo T, Zheng Z, Murphy AR, Wang X and Kaplan DL (2015) Curcumin-functionalized silk materials for enhancing adipogenic differentiation of bone marrow-derived human mesenchymal stem cells. Acta Biomaterialia 11, 222-32.

Li C, Zhang J, Zu Y-J, Nie S-F, Cao J, Wang Q, Nie S-P, Deng Z-Y, Xie M-Y and Wang S (2015) Biocompatible and biodegradable nanoparticles for enhancement of anti-cancer activities of phytochemicals. Chinese Journal of Natural Medicines 13, 641-52.

Li D, Ono N, Sato T, Sugiura T, Altaf-Ul-Amin M, Ohta D, Suzuki H, Arita M, Tanaka K, Ma Z and Kanaya S (2015) Targeted Integration of RNA-Seq and Metabolite Data to Elucidate Curcuminoid Biosynthesis in Four Curcuma Species. Plant Cell Physiol. 56, 843-51.

Li GQ, Kim M-S, Jin F and Cho J-L (2015) PHYTOMEDICINES FOR FATTY LIVER DISEASE AND FUNCTIONAL GASTROINTESTINAL CONDITIONS. In ‘Phytotherapies’. (Ed.^(Eds  pp. 429-63. (John Wiley & Sons, Inc.).

Li J, Lee IW, Shin GH, Chen X and Park HJ (2015) Curcumin-Eudragit® E PO solid dispersion: A simple and potent method to solve the problems of curcumin. European Journal of Pharmaceutics and Biopharmaceutics 94, 322-32.

Li J, Li J and Zhang F (2015) The immunoregulatory effects of Chinese herbal medicine on the maturation and function of dendritic cells. Journal of Ethnopharmacology 171, 184-95.

Li J, Shin GH, Chen X and Park HJ (2015) Modified curcumin with hyaluronic acid: Combination of pro-drug and nano-micelle strategy to address the curcumin challenge. Food Research International 69, 202-8.

Li J, Wang H-F, Chen G, Huang S-D, Zhang W-Y, Hua H-M and Pei Y-H (2015) Structure determination of two new bisabolane-type sesquiterpenes from the rhizomes of Curcuma longa by NMR spectroscopy. Magnetic Resonance in Chemistry 53, 536-8.

Li M, Cui J, Ngadi MO and Ma Y (2015) Absorption mechanism of whey-protein-delivered curcumin using Caco-2 cell monolayers. Food Chemistry 180, 48-54.

Li P, Su W, Xie C, Zeng X, Peng W and Liu M (2015) Rapid Identification and Simultaneous Quantification of Multiple Constituents in Nao-Shuan-Tong Capsule by Ultra-Fast Liquid Chromatography/Diode-Array Detector/Quadrupole Time-of-Flight Tandem Mass Spectrometry. J Chromatogr Sci 53, 886-97.

Li Q, Chen J, Luo S, Xu J, Huang Q and Liu T (2015) Synthesis and assessment of the antioxidant and antitumor properties of asymmetric curcumin analogues. European Journal of Medicinal Chemistry 93, 461-9.

Li Q, Zhai W, Jiang Q, Huang R, Liu L, Dai J, Gong W, Du S and Wu Q (2015) Curcumin–piperine mixtures in self-microemulsifying drug delivery system for ulcerative colitis therapy. International Journal of Pharmaceutics 490, 22-31.

Li W, Huang C, Wang K, Fu J, Cheng D and Zhang Z (2015) Laboratory evaluation of aqueous leaf extract of Tephrosia vogelii against larvae of Aedes albopictus (Diptera: Culicidae) and non-target aquatic organisms. Acta Tropica 146, 36-41.

Li W, Wu M, Tang L, Pan Y, Liu Z, Zeng C, Wang J, Wei T and Liang G (2015) Novel curcumin analogue 14p protects against myocardial ischemia reperfusion injury through Nrf2-activating anti-oxidative activity. Toxicology and Applied Pharmacology 282, 175-83.

Li W-C, Lee P-L, Chou IC, Chang W-J, Lin S-C and Chang K-W (2015) Molecular and cellular cues of diet-associated oral carcinogenesis—with an emphasis on areca-nut-induced oral cancer development. Journal of Oral Pathology & Medicine 44, 167-77.

Li X and Ma S (2015) Advances in the discovery of novel antimicrobials targeting the assembly of bacterial cell division protein FtsZ. European Journal of Medicinal Chemistry 95, 1-15.

Li Y, Li J, Li S, Li Y, Wang X, Liu B, Fu Q and Ma S (2015) Curcumin attenuates glutamate neurotoxicity in the hippocampus by suppression of ER stress-associated TXNIP/NLRP3 inflammasome activation in a manner dependent on AMPK. Toxicology and Applied Pharmacology 286, 53-63.

Li Y, Luo Q and Xu Z (2015) Temperature-dependent phase behavior of ionic liquid solutions containing N-butylpyridinium nitrate, water, and either sodium or ammonium citrate. Fluid Phase Equilibria 403, 118-28.

Liang Z, Wu R, Xie W, Geng H, Zhao L, Xie C, Wu J, Geng S, Li X, Zhu M, Zhu W, Zhu J, Huang C, Ma X, Zhong C and Han H (2015) Curcumin Suppresses MAPK Pathways to Reverse Tobacco Smoke-induced Gastric Epithelial–Mesenchymal Transition in Mice. Phytotherapy Research 29, 1665-71.

Liao VWY, Narlawar R, Hibbs DE and Groundwater PW (2015) PHYTOTHERAPIES AS NEW DRUG SOURCES. In ‘Phytotherapies’. (Ed.^(Eds  pp. 330-69. (John Wiley & Sons, Inc.).

Lien J-C, Hung C-M, Lin Y-J, Lin H-C, Ko T-C, Tseng L-C, Kuo S-C, Ho C-T, Lee J-C and Way T-D (2015) Pculin02H, a curcumin derivative, inhibits proliferation and clinical drug resistance of HER2-overexpressing cancer cells. Chemico-Biological Interactions 235, 17-26.

Lin C-C, Chiang T-H, Chen W-J, Sun Y-Y, Lee Y-H and Lin M-S (2015) CISD2 serves a novel role as a suppressor of nitric oxide signalling and curcumin increases CISD2 expression in spinal cord injuries. Injury 46, 2341-50.

Lin H-Y, Lin J-N, Ma J-W, Yang N-S, Ho C-T, Kuo S-C and Way T-D (2015) Demethoxycurcumin induces autophagic and apoptotic responses on breast cancer cells in photodynamic therapy. Journal of Functional Foods 12, 439-49.

Lin S-K, Tsai Y-T, Lai J-N and Wu C-T (2015) Demographic and medication characteristics of traditional Chinese medicine users among dementia patients in Taiwan: A nationwide database study. Journal of Ethnopharmacology 161, 108-15.

Lin W, Guan X, Sun T, Huang Y, Jing X and Xie Z (2015) Reduction-sensitive amphiphilic copolymers made via multi-component Passerini reaction for drug delivery. Colloids and Surfaces B: Biointerfaces 126, 217-23.

Lin Y-H, Lin J-H and Hong Y-S (2015) Development of chitosan/poly-γ-glutamic acid/pluronic/curcumin nanoparticles in chitosan dressings for wound regeneration. Journal of Biomedical Materials Research Part B: Applied Biomaterials, n/a-n/a.

Lindroth AM, Park JH, Yoo Y and Park YJ (2015) Chapter 11 - Nutriepigenomics: Personalized Nutrition Meets Epigenetics A2 - Tollefsbol, Trygve O. In ‘Personalized Epigenetics’. (Ed.^(Eds  pp. 313-47. (Academic Press: Boston).

Liu B-M, Bai C-L, Zhang J, Liu Y, Dong B-Y, Zhang Y-T and Liu B (2015) In vitro study on the interaction of 4,4-dimethylcurcumin with calf thymus DNA. Journal of Luminescence 166, 48-53.

Liu J, Svärd M, Hippen P and Rasmuson ÅC (2015) Solubility and Crystal Nucleation in Organic Solvents of Two Polymorphs of Curcumin. Journal of Pharmaceutical Sciences 104, 2183-9.

Liu L, Shang Y, Li M, Han X, Wang J and Wang J (2015) Curcumin ameliorates asthmatic airway inflammation by activating nuclear factor-E2-related factor 2/haem oxygenase (HO)-1 signalling pathway. Clinical and Experimental Pharmacology and Physiology 42, 520-9.

Liu L-Y, Feng B, Chen J, Tan Q-R, Chen Z-X, Chen W-S, Wang P-R and Zhang Z-J (2015) Herbal medicine for hospitalized patients with severe depressive episode: A retrospective controlled study. Journal of Affective Disorders 170, 71-7.

Liu W, Li Y, Yue Y, Zhang K, Chen Q, Wang H, Lu Y, Huang M-T, Zheng X and Du Z (2015) Synthesis and biological evaluation of curcumin derivatives containing NSAIDs for their anti-inflammatory activity. Bioorganic & Medicinal Chemistry Letters 25, 3044-51.

Liu Y, Liu D, Zhu L, Gan Q and Le X (2015) Temperature-dependent structure stability and in vitro release of chitosan-coated curcumin liposome. Food Research International 74, 97-105.

Llana-Ruiz-Cabello M, Pichardo S, Maisanaba S, Puerto M, Prieto AI, Gutiérrez-Praena D, Jos A and Cameán AM (2015) In vitro toxicological evaluation of essential oils and their main compounds used in active food packaging: A review. Food and Chemical Toxicology 81, 9-27.

Llorens E, Vicedo B, López MM, Lapeña L, Graham JH and García-Agustín P (2015) Induced resistance in sweet orange against Xanthomonas citri subsp. citri by hexanoic acid. Crop Protection 74, 77-84.

Loch-Neckel G, Santos-Bubniak L, Mazzarino L, Jacques AV, Moccelin B, Santos-Silva MC and Lemos-Senna E (2015) Orally Administered Chitosan-Coated Polycaprolactone Nanoparticles Containing Curcumin Attenuate Metastatic Melanoma in the Lungs. Journal of Pharmaceutical Sciences 104, 3524-34.

Lone R, Shuab R, Wani KA, Ganaie MA, Tiwari AK and Koul KK (2015) Mycorrhizal influence on metabolites, indigestible oligosaccharides, mineral nutrition and phytochemical constituents in onion (Allium cepa L.) plant. Scientia Horticulturae 193, 55-61.

Lopresti AL, Maes M, Meddens MJM, Maker GL, Arnoldussen E and Drummond PD (2015) Curcumin and major depression: A randomised, double-blind, placebo-controlled trial investigating the potential of peripheral biomarkers to predict treatment response and antidepressant mechanisms of change. European Neuropsychopharmacology 25, 38-50.

Lou Y, Zheng J, Hu H, Lee J and Zeng S (2015) Application of ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry to identify curcumin metabolites produced by human intestinal bacteria. Journal of Chromatography B 985, 38-47.

Lu C, Zhang F, Xu W, Wu X, Lian N, Jin H, Chen Q, Chen L, Shao J, Wu L, Lu Y and Zheng S (2015) Curcumin attenuates ethanol-induced hepatic steatosis through modulating Nrf2/FXR signaling in hepatocytes. IUBMB Life 67, 645-58.

Lü S, Wang Q, Li G, Sun S, Guo Y and Kuang H (2015) The treatment of rheumatoid arthritis using Chinese medicinal plants: From pharmacology to potential molecular mechanisms. Journal of Ethnopharmacology 176, 177-206.

Lu X, Jiang K, Han L, Zhang M, Zhou Y, Ma Y, Zhou Y and Meng S (2015) Sulfonation of curcuminoids: Characterization and contribution of individual SULT enzymes. Molecular Nutrition & Food Research 59, 634-45.

Luan Y, Ngo L, Han Z, Wang X, Qu M and Zheng YG (2015) Chapter 14 - Histone Acetyltransferases: Enzymes, Assays, and Inhibitors. In ‘Epigenetic Technological Applications’. (Ed.^(Eds  pp. 291-317. (Academic Press: Boston).

Lv M, Chen Z, Hu G and Li Q (2015) Therapeutic strategies of diabetic nephropathy: recent progress and future perspectives. Drug Discovery Today 20, 332-46.

Ly C, Yockell-Lelievre J, Ferraro ZM, Arnason JT, Ferrier J and Gruslin A (2015) The effects of dietary polyphenols on reproductive health and early development. Hum. Reprod. Update 21, 228-48.

Ma W, Wang J, Guo Q and Tu P (2015) Simultaneous determination of doxorubicin and curcumin in rat plasma by LC–MS/MS and its application to pharmacokinetic study. Journal of Pharmaceutical and Biomedical Analysis 111, 215-21.

Macha MA, Krishn SR, Jahan R, Banerjee K, Batra SK and Jain M (2015) Emerging potential of natural products for targeting mucins for therapy against inflammation and cancer. Cancer Treatment Reviews 41, 277-88.

Madusanka N, de Silva KMN and Amaratunga G (2015) A curcumin activated carboxymethyl cellulose–montmorillonite clay nanocomposite having enhanced curcumin release in aqueous media. Carbohydrate Polymers 134, 695-9.

Magro M, Campos R, Baratella D, Ferreira MI, Bonaiuto E, Corraducci V, Uliana MR, Lima GPP, Santagata S, Sambo P and Vianello F (2015) Magnetic Purification of Curcumin from Curcuma longa Rhizome by Novel Naked Maghemite Nanoparticles. Journal of agricultural and food chemistry. 63, 912-20.

Mahady GB (2015) Chapter 11 - Good Quality and Clinical Practices for the Future Development of Herbal Medicines A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 247-58. (Elsevier: Boston).

Mahady GB, Escalante G, Mikkilineni P, Mahady LJ, Lawal TO and Adeniyi BA (2015) PHYTOTHERAPIES FOR INFECTIOUS DISEASES. In ‘Phytotherapies’. (Ed.^(Eds  pp. 483-503. (John Wiley & Sons, Inc.).

Mahajan S, Chauhan P, Subramani SK, Anand A, Borole D, Goswamy H and Gbks P (2015) Evaluation of “GSPF kwath”: A Gymnema sylvestre-containing polyherbal formulation for the treatment of human type 2 diabetes mellitus. European Journal of Integrative Medicine 7, 303-11.

Maheswaraiah A, Jaganmohan Rao L and Naidu KA (2015) Anti-Platelet Activity of Water Dispersible Curcuminoids in Rat Platelets. Phytotherapy Research 29, 450-8.

Mahmood K, Zia KM, Zuber M, Salman M and Anjum MN (2015) Recent developments in curcumin and curcumin based polymeric materials for biomedical applications: A review. International Journal of Biological Macromolecules 81, 877-90.

Majeed M, Nagabhushanam K, Natarajan S, Bani S, Pandey A and Karri SK (2015) Investigation of repeated dose (90 day) oral toxicity, reproductive/developmental toxicity and mutagenic potential of ‘Calebin A’. Toxicology Reports 2, 580-9.

Malacrida CR, Ferreira S, Zuanon LAC and Nicoletti Telis VR (2015) Freeze-Drying for Microencapsulation of Turmeric Oleoresin Using Modified Starch and Gelatin. Journal of Food Processing and Preservation 39, 1710-9.

Malacrida CR, Ferreira S, Zuanon LAC and Nicoletti Telis VR (2015) Freeze?Drying for Microencapsulation of Turmeric Oleoresin Using Modified Starch and Gelatin. Journal of food processing and preservation. 39, 1710-9.

Man S, Chai H, Qiu P, Liu Z, Fan W, Wang J and Gao W (2015) Turmeric enhancing anti-tumor effect of Rhizoma paridis saponins by influencing their metabolic profiling in tumors of H22 hepatocarcinoma mice. Pathology - Research and Practice 211, 948-54.

Mancarella S, Greco V, Baldassarre F, Vergara D, Maffia M and Leporatti S (2015) Polymer-Coated Magnetic Nanoparticles for Curcumin Delivery to Cancer Cells. Macromolecular Bioscience 15, 1365-74.

Manceñido Marcos N (2015) Medicina alternativa y complementaria en la enfermedad inflamatoria intestinal. Enfermedad Inflamatoria Intestinal al Día 14, 57-64.

Mancini S, Preziuso G, Dal Bosco A, Roscini V, Szendr Z, Fratini F and Paci G (2015) Effect of turmeric powder (Curcuma longa L.) and ascorbic acid on physical characteristics and oxidative status of fresh and stored rabbit burgers. Meat science., 110.

Mancini S, Preziuso G, Dal Bosco A, Roscini V, Szendrő Z, Fratini F and Paci G (2015) Effect of turmeric powder (Curcuma longa L.) and ascorbic acid on physical characteristics and oxidative status of fresh and stored rabbit burgers. Meat Science 110, 93-100.

Mandal SC, Mandal V and Das AK (2015) Chapter 4 - What All Should Know about Plant Drugs. In ‘Essentials of Botanical Extraction’. (Ed.^(Eds  pp. 35-61. (Academic Press: Boston).

Maniglia BC, de Paula RL, Domingos JR and Tapia-Blácido DR (2015) Turmeric dye extraction residue for use in bioactive film production: Optimization of turmeric film plasticized with glycerol. LWT - Food Science and Technology 64, 1187-95.

Manna PJ, Mitra T, Pramanik N, Kavitha V, Gnanamani A and Kundu PP (2015) Potential use of curcumin loaded carboxymethylated guar gum grafted gelatin film for biomedical applications. International Journal of Biological Macromolecules 75, 437-46.

Marbawati D and Umniyati SR (2015) Effects of Curcumin and Pentagamavunon-0 Against Dengue-2 Virus Infection in Vero Cells; an in Vitro Study. Procedia Environmental Sciences 23, 215-21.

Margină D, Ilie M, Grădinaru D, Androutsopoulos VP, Kouretas D and Tsatsakis AM (2015) Natural products—friends or foes? Toxicology Letters 236, 154-67.

Margina D, Olaru O, Ilie M, Gutu C, Petrache S, Florea L, Gradinaru D and Dinischiotu A (2015) Effects induced by polyphenol-rich natural extracts against lipoperoxidation – Protection against toxicant induced oxidative stress. Toxicology Letters 238, S69.

Marino A, Paterniti I, Cordaro M, Morabito R, Campolo M, Navarra M, Esposito E and Cuzzocrea S (2015) Role of natural antioxidants and potential use of bergamot in treating rheumatoid arthritis. PharmaNutrition 3, 53-9.

Martins CA, Leyhausen G, Volk J and Geurtsen W (2015) Curcumin in Combination with Piperine Suppresses Osteoclastogenesis In Vitro. Journal of Endodontics 41, 1638-45.

Masone D and Chanforan C (2015) Study on the interaction of artificial and natural food colorants with human serum albumin: A computational point of view. Computational Biology and Chemistry 56, 152-8.

Masullo M, Montoro P, Mari A, Pizza C and Piacente S (2015) Medicinal plants in the treatment of women’s disorders: Analytical strategies to assure quality, safety and efficacy. Journal of Pharmaceutical and Biomedical Analysis 113, 189-211.

Maulik SK and Banerjee SK (2015) Chapter 24 - Uses of Herbals in Cardiac Diseases: Priority of Evidence Over Belief A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 515-29. (Elsevier: Boston).

Maver T, Maver U, Stana Kleinschek K, Smrke DM and Kreft S (2015) A review of herbal medicines in wound healing. International Journal of Dermatology 54, 740-51.

Mayol L, Serri C, Menale C, Crispi S, Piccolo MT, Mita L, Giarra S, Forte M, Saija A, Biondi M and Mita DG (2015) Curcumin loaded PLGA–poloxamer blend nanoparticles induce cell cycle arrest in mesothelioma cells. European Journal of Pharmaceutics and Biopharmaceutics 93, 37-45.

McCarthy MM and Rissman EF (2015) Chapter 52 - Epigenetics of Reproduction. In ‘Knobil and Neill’s Physiology of Reproduction (Fourth Edition)’. (Ed.^(Eds  pp. 2439-501. (Academic Press: San Diego).

McCarthy RR and O’Gara F (2015) The impact of phytochemicals present in the diet on microbial signalling in the human gut. Journal of Functional Foods 14, 684-91.

Mehta P, Shah R, Lohidasan S and Mahadik KR (2015) Pharmacokinetic profile of phytoconstituent(s) isolated from medicinal plants—A comprehensive review. Journal of Traditional and Complementary Medicine 5, 207-27.

Memvanga PB, Tona GL, Mesia GK, Lusakibanza MM and Cimanga RK (2015) Antimalarial activity of medicinal plants from the Democratic Republic of Congo: A review. Journal of Ethnopharmacology 169, 76-98.

Meng B, Shen L-l, Shi X-t, Gong Y-s, Fan X-f, Li J and Cao H (2015) Effects of curcumin on TTX-R sodium currents of dorsal root ganglion neurons in type 2 diabetic rats with diabetic neuropathic pain. Neuroscience Letters 605, 59-64.

Meng X, Zhang T, Li Y, Pan Q, Jiang J, Luo Y, Chong L, Yang Y, Xu S, Zhou L and Sun Z (2015) Development and application of an analytical method for curdione quantification in pregnant sprague–dawley rats by LC-MS/MS. Biomedical Chromatography 29, 1499-505.

Menon P, Yin Yin T and Misran M (2015) Preparation and characterization of liposomes coated with DEAE-Dextran. Colloids and Surfaces A: Physicochemical and Engineering Aspects 481, 345-50.

Messner D, Kunakom B, Surrago C and Kowdley K (2015) Isolation and Characterization of Iron Binding Compounds from Turmeric (Curcuma longa). FASEB J 29, 773.7-.

Micallef B, Attard E, Serracino-Inglott A and Borg JJ (2015) Could EU herbal monographs contribute to Malta’s treatment armamentarium? Phytomedicine 22, 400-5.

Min YN, Li LL, Liu SK, Zhang J, Gao YP and Liu FZ (2015) Effects of dietary distillers dried grains with solubles (DDGS) on growth performance, oxidative stress, and immune function in broiler chickens. J Appl Poult Res 24, 23-9.

Mishra R, Gupta AK, Lal RK, Jhang T and Banerjee N (2015) Genetic variability, analysis of genetic parameters, character associations and contribution for agronomical traits in turmeric (Curcuma longa L.). Industrial Crops and Products 76, 204-8.

Modak BK, Gorai P, Dhan R, Mukherjee A and Dey A (2015) Tradition in treating taboo: Folkloric medicinal wisdom of the aboriginals of Purulia district, West Bengal, India against sexual, gynaecological and related disorders. Journal of Ethnopharmacology 169, 370-86.

Mohajeri M, Sadeghizadeh M, Najafi F and Javan M (2015) Polymerized nano-curcumin attenuates neurological symptoms in EAE model of multiple sclerosis through down regulation of inflammatory and oxidative processes and enhancing neuroprotection and myelin repair. Neuropharmacology 99, 156-67.

Mohammadi F and Moeeni M (2015) Study on the interactions of trans-resveratrol and curcumin with bovine α-lactalbumin by spectroscopic analysis and molecular docking. Materials Science and Engineering: C 50, 358-66.

Mohammadi F, Sahihi M and Bordbar AK (2015) Multispectroscopic and molecular modeling studies on the interaction of two curcuminoids with β-lactoglobulin. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 140, 274-82.

Mohankumar K, Sridharan S, Pajaniradje S, Singh VK, Ronsard L, Banerjea AC, Somasundaram DB, Coumar MS, Periyasamy L and Rajagopalan R (2015) BDMC-A, an analog of curcumin, inhibits markers of invasion, angiogenesis, and metastasis in breast cancer cells via NF-κB pathway—A comparative study with curcumin. Biomedicine & Pharmacotherapy 74, 178-86.

Mohapatra P, Satapathy SR, Siddharth S, Das D, Nayak A and Kundu CN (2015) Resveratrol and curcumin synergistically induces apoptosis in cigarette smoke condensate transformed breast epithelial cells through a p21Waf1/Cip1 mediated inhibition of Hh-Gli signaling. The International Journal of Biochemistry & Cell Biology 66, 75-84.

Moldoveanu S, Scott W and Zhu J (2015) Analysis of small carbohydrates in several bioactive botanicals by gas chromatography with mass spectrometry and liquid chromatography with tandem mass spectrometry. Journal of Separation Science 38, 3677-86.

Moldoveanu SC, Zhu J and Qian N (2015) Free amino acids analysis by liquid chromatography with tandem mass spectrometry in several botanicals with antioxidant character. Journal of Separation Science 38, 2208-22.

Mongkol R, Chavasiri W, Ishida M, Matsuda K and Morimoto M (2015) Phytotoxic and antiphytopathogenic compounds from Thai Alpinia galanga (L.) Willd. rhizomes. Weed Biology and Management 15, 87-93.

Moohammadaree A, Changtam C, Wicha P, Suksamrarn A, Tocharus J and Tocharus C (2015) Mechanisms of Vasorelaxation Induced by Hexahydrocurcuminin Isolated Rat Thoracic Aorta. Phytotherapy Research 29, 1806-13.

Motaghinejad M, Karimian M, Motaghinejad O, Shabab B, Yazdani I and Fatima S (2015) Protective effects of various dosage of Curcumin against morphine induced apoptosis and oxidative stress in rat isolated hippocampus. Pharmacological Reports 67, 230-5.

Moura FA, de Andrade KQ, dos Santos JCF, Araújo ORP and Goulart MOF (2015) Antioxidant therapy for treatment of inflammatory bowel disease: Does it work? Redox Biology 6, 617-39.

Mukherjee K, Biswas R, Chaudhary SK and Mukherjee PK (2015) Chapter 18 - Botanicals as Medicinal Food and Their Effects against Obesity. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 373-403. (Elsevier: Boston).

Mukherjee PK, Bahadur S, Chaudhary SK, Harwansh RK and Nema NK (2015) Chapter 5 - Validation of Medicinal Herbs for Skin Aging. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 119-47. (Elsevier: Boston).

Mukherjee PK, Bahadur S, Chaudhary SK, Kar A and Mukherjee K (2015) Chapter 1 - Quality Related Safety Issue-Evidence-Based Validation of Herbal Medicine Farm to Pharma. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 1-28. (Elsevier: Boston).

Muñoz-Félix JM, González-Núñez M, Martínez-Salgado C and López-Novoa JM (2015) TGF-β/BMP proteins as therapeutic targets in renal fibrosis. Where have we arrived after 25 years of trials and tribulations? Pharmacology & Therapeutics 156, 44-58.

Murugesan GR, Ledoux DR, Naehrer K, Berthiller F, Applegate TJ, Grenier B, Phillips TD and Schatzmayr G (2015) Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies. Poultry Science 94, 1298-315.

N’soukpoé-Kossi CN, Bourassa P, Mandeville JS, Bekale L and Tajmir-Riahi HA (2015) Structural modeling for DNA binding to antioxidants resveratrol, genistein and curcumin. Journal of Photochemistry and Photobiology B: Biology 151, 69-75.

Nahar PP, Slitt AL and Seeram NP (2015) Anti-Inflammatory Effects of Novel Standardized Solid Lipid Curcumin Formulations. Journal of medicinal food. 18, 786-92.

Naijil G, Anju TR, Jayanarayanan S and Paulose CS (2015) Curcumin pretreatment mediates antidiabetogenesis via functional regulation of adrenergic receptor subtypes in the pancreas of multiple low-dose streptozotocin-induced diabetic rats. Nutrition Research 35, 823-33.

Nalewajko-Sieliwoniuk E, Malejko J, Święczkowska M and Kowalewska A (2015) A study on the selection of chemiluminescence system for the flow injection determination of the total polyphenol index of plant-derived foods. Food Chemistry 176, 175-83.

Narayanaswamy R and Ismail IS (2015) Cosmetic potential of Southeast Asian herbs: an overview. Phytochemistry reviews. 14, 419-28.

Nathenson P and Nathenson SL (2015) Complementary and Alternative Health Practices in Rehabilitation Nursing. Rehabilitation Nursing, n/a-n/a.

Natrajan D, Srinivasan S, Sundar K and Ravindran A (2015) Formulation of essential oil-loaded chitosan–alginate nanocapsules. Journal of Food and Drug Analysis 23, 560-8.

Naushad M, Ahamad T, Alothman ZA, Shar MA, AlHokbany NS and Alshehri SM (2015) Synthesis, characterization and application of curcumin formaldehyde resin for the removal of Cd2+ from wastewater: Kinetics, isotherms and thermodynamic studies. Journal of Industrial and Engineering Chemistry 29, 78-86.

Neamsuvan O, Madeebing N, Mah L and Lateh W (2015) A survey of medicinal plants for diabetes treating from Chana and Nathawee district, Songkhla province, Thailand. Journal of Ethnopharmacology 174, 82-90.

Newaj-Fyzul A and Austin B (2015) Probiotics, immunostimulants, plant products and oral vaccines, and their role as feed supplements in the control of bacterial fish diseases. Journal of Fish Diseases 38, 937-55.

Nimgulkar C, Ghosh S, Sankar AB, Uday KP, Surekha MV, Madhusudhanachary P, Annapurna BR, Raghu P and Bharatraj DK (2015) Combination of spices and herbal extract restores macrophage foam cell migration and abrogates the athero-inflammatory signalling cascade of atherogenesis. Vascular Pharmacology 72, 53-63.

N’Soukpoé-Kossi CN, Bourassa P, Mandeville JS, Bekale L, Bariyanga J and Tajmir-Riahi HA (2015) Locating the binding sites of antioxidants resveratrol, genistein and curcumin with tRNA. International Journal of Biological Macromolecules 80, 41-7.

Oliva MdlM, Carezzano ME, Giuliano M, Daghero J, Zygadlo J, Bogino P, Giordano W and Demo M (2015) Antimicrobial activity of essential oils of Thymus vulgaris and Origanum vulgare on phytopathogenic strains isolated from soybean. Plant Biology 17, 758-65.

Olivier DK, Van Vuuren SF and Moteetee AN (2015) Annickia affinis and A. chlorantha (Enantia chlorantha) – A review of two closely related medicinal plants from tropical Africa. Journal of Ethnopharmacology 176, 438-62.

Ono T, Takada S, Kinugawa S and Tsutsui H (2015) Curcumin ameliorates skeletal muscle atrophy in type 1 diabetic mice by inhibiting protein ubiquitination. Experimental Physiology 100, 1052-63.

Othman AA and Soliman RH (2015) Schistosomiasis in Egypt: A never-ending story? Acta Tropica 148, 179-90.

Otvos RA, Mladic M, Alpizar GA, Niessen WMA, Somsen GW, Smit AB and Kool J (2015) P.1.g.013 Identification of novel bioactives on the alpha-7-nAChR using an at-line cellular bioassay after nanofractionation. European Neuropsychopharmacology 25, Supplement 2, S244-S5.

Oz M, Nurullahoglu Atalik KE, Yerlikaya FH and Demir EA (2015) Curcumin alleviates cisplatin-induced learning and memory impairments. Neurobiology of Learning and Memory 123, 43-9.

Pakfetrat M, Akmali M, Malekmakan L, Dabaghimanesh M and Khorsand M (2015) Role of turmeric in oxidative modulation in end-stage renal disease patients. Hemodialysis International 19, 124-31.

Pakrokh Ghavi P (2015) Modeling and Optimization of Ultrasound-Assisted Extraction of Polysaccharide from the Roots of Althaea officinalis. Journal of Food Processing and Preservation 39, 2107-18.

Pan Y, Tikekar RV, Wang MS, Avena-Bustillos RJ and Nitin N (2015) Effect of barrier properties of zein colloidal particles and oil-in-water emulsions on oxidative stability of encapsulated bioactive compounds. Food Hydrocolloids 43, 82-90.

Panahi Y, Badeli R, Karami G-R and Sahebkar A (2015) Investigation of the Efficacy of Adjunctive Therapy with Bioavailability-Boosted Curcuminoids in Major Depressive Disorder. Phytotherapy Research 29, 17-21.

Panahi Y, Hosseini MS, Khalili N, Naimi E, Majeed M and Sahebkar A (2015) Antioxidant and anti-inflammatory effects of curcuminoid-piperine combination in subjects with metabolic syndrome: A randomized controlled trial and an updated meta-analysis. Clinical Nutrition 34, 1101-8.

Pandey A and Agnihotri V (2015) Antimicrobials from medicinal plants. In ‘Biotechnology of Bioactive Compounds’. (Ed.^(Eds  pp. 123-50. (John Wiley & Sons, Ltd).

Pang SC, Chin SF, Nadirah A, Tay SH and Mohd Yazid SNA (2015) Fabrication of Polysaccharide-Based Nanoparticles As Drug Delivery Nanocarriers. Electrochemical Society Meeting Abstracts MA2015-01, 2100-.

Parada E, Buendia I, Navarro E, Avendaño C, Egea J and López MG (2015) Microglial HO-1 induction by curcumin provides antioxidant, antineuroinflammatory, and glioprotective effects. Molecular Nutrition & Food Research 59, 1690-700.

Parian AM, Limketkai BN, Shah ND and Mullin GE (2015) Nutraceutical Supplements for Inflammatory Bowel Disease. Nutr Clin Pract 30, 551-8.

Park C-B, Ahn CM, Oh S, Kwon D, Cho W-C, Shin W-S, Cui Y, Um YS, Park B-G and Lee S (2015) Synthesis of alkylsulfonyl and substituted benzenesulfonyl curcumin mimics as dual antagonist of L-type Ca2+ channel and endothelin A/B2 receptor. Bioorganic & Medicinal Chemistry 23, 6673-82.

Pasias IN, Asimakopoulos AG and Thomaidis NS (2015) 8 - Food colours for bakery products, snack foods, dry soup mixes, and seasonings A2 - Scotter, Michael J. In ‘Colour Additives for Foods and Beverages’. (Ed.^(Eds  pp. 211-26. (Woodhead Publishing: Oxford).

Patel N, Thakkar V, Moradiya P, Gandhi T and Gohel M (2015) Optimization of curcumin loaded vaginal in-situ hydrogel by box-behnken statistical design for contraception. Journal of Drug Delivery Science and Technology 29, 55-69.

Patel S and Gogna P (2015) Tapping botanicals for essential oils: Progress and hurdles in cancer mitigation. Industrial Crops and Products 76, 1148-63.

Patial V, S M, Sharma S, Pratap K, Singh D and Padwad YS (2015) Synergistic effect of curcumin and piperine in suppression of DENA-induced hepatocellular carcinoma in rats. Environmental Toxicology and Pharmacology 40, 445-52.

Patil S, Choudhary B, Rathore A, Roy K and Mahadik K (2015) Enhanced oral bioavailability and anticancer activity of novel curcumin loaded mixed micelles in human lung cancer cells. Phytomedicine 22, 1103-11.

Patti AM, Al-Rasadi K, Katsiki N, Banerjee Y, Nikolic D, Vanella L, Giglio RV, Giannone VA, Montalto G and Rizzo M (2015) Effect of a Natural Supplement Containing Curcuma Longa, Guggul, and Chlorogenic Acid in Patients With Metabolic Syndrome. Angiology 66, 856-61.

Patti AM, Katsiki N, Nikolic D, Al-Rasadi K and Rizzo M (2015) Nutraceuticals in Lipid-Lowering Treatment: A Narrative Review on the Role of Chitosan. Angiology 66, 416-21.

Peddada KV, Peddada KV, Shukla SK, Mishra A and Verma V (2015) Role of Curcumin in Common Musculoskeletal Disorders: a Review of Current Laboratory, Translational, and Clinical Data. Orthopaedic Surgery 7, 222-31.

Peleli M, Aggeli I-K, Matralis AN, Kourounakis AP, Beis I and Gaitanaki C (2015) Evaluation of two novel antioxidants with differential effects on curcumin-induced apoptosis in C2 skeletal myoblasts; involvement of JNKs. Bioorganic & Medicinal Chemistry 23, 390-400.

Perko T, Ravber M, Knez Ž and Škerget M (2015) Isolation, characterization and formulation of curcuminoids and in vitro release study of the encapsulated particles. The Journal of Supercritical Fluids 103, 48-54.

Petrakis EA, Cagliani LR, Polissiou MG and Consonni R (2015) Evaluation of saffron (Crocus sativus L.) adulteration with plant adulterants by 1H NMR metabolite fingerprinting. Food Chemistry 173, 890-6.

Piccolella S and Pacifico S (2015) Chapter Five - Plant-Derived Polyphenols: A Chemopreventive and Chemoprotectant Worth-Exploring Resource in Toxicology. In ‘Advances in Molecular Toxicology’. (Ed.^(Eds James CF and Jacqueline MH) pp. 161-214. (Elsevier).

Picone P, Nuzzo D, Caruana L, Messina E, Barera A, Vasto S and Di Carlo M (2015) Metformin increases APP expression and processing via oxidative stress, mitochondrial dysfunction and NF-κB activation: Use of insulin to attenuate metformin’s effect. Biochimica et Biophysica Acta (BBA) - Molecular Cell Research 1853, 1046-59.

Pingsusaen P, Kunanusorn P, Khonsung P, Chiranthanut N, Panthong A and Rujjanawate C (2015) Investigation of anti-inflammatory, antinociceptive and antipyretic activities of Stahlianthus involucratus rhizome ethanol extract. Journal of Ethnopharmacology 162, 199-206.

Pinkaew D, Changtam C, Tocharus C, Thummayot S, Suksamrarn A and Tocharus J (2015) Di-O-demethylcurcumin protects SK-N-SH cells against mitochondrial and endoplasmic reticulum-mediated apoptotic cell death induced by Aβ25-35. Neurochemistry International 80, 110-9.

Pisitsak P and Ruktanonchai U (2015) Preparation, characterization, and in vitro evaluation of antibacterial sol-gel coated cotton textiles with prolonged release of curcumin. Textile Research Journal 85, 949-59.

Poonthananiwatkul B, Lim RHM, Howard RL, Pibanpaknitee P and Williamson EM (2015) Traditional medicine use by cancer patients in Thailand. Journal of Ethnopharmacology 168, 100-7.

Potter E, Jha M, Bhullar KS, Rupasinghe HPV, Balzarini J and Jha A (2015) Investigation of fatty acid conjugates of 3,5-bisarylmethylene-4-piperidone derivatives as antitumor agents and human topoisomerase-IIα inhibitors. Bioorganic & Medicinal Chemistry 23, 411-21.

Pourhossein Z, Qotbi AAA, Seidavi A, Laudadio V, Centoducati G and Tufarelli V (2015) Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens. Animal Science Journal 86, 105-10.

Pourreza N and Golmohammadi H (2015) Application of curcumin nanoparticles in a lab-on-paper device as a simple and green pH probe. Talanta 131, 136-41.

Pramanik S, Gopalakrishnan R, Barua N, Buragohain AK and Karak N (2015) Montmorillonite immobilized Curcuma aromatica/Zanthoxylum limonella oil nanoconjugate as a green antibacterial and biocompatible material with mosquito repellent attributes. Applied Clay Science 109–110, 33-8.

Priore P, Cavallo A, Gnoni A, Damiano F, Gnoni GV and Siculella L (2015) Modulation of hepatic lipid metabolism by olive oil and its phenols in nonalcoholic fatty liver disease. IUBMB Life 67, 9-17.

Probst M, Walde J, Pümpel T, Wagner AO and Insam H (2015) A closed loop for municipal organic solid waste by lactic acid fermentation. Bioresource Technology 175, 142-51.

Pulikkotil SJ and Nath S (2015) Effects of curcumin on crevicular levels of IL-1β and CCL28 in experimental gingivitis. Australian Dental Journal 60, 317-27.

Qian W, Wang H, Shan D, Li B, Liu J and Liu Q (2015) Activity of several kinds of drugs against Neospora caninum. Parasitology International 64, 597-602.

Quang TH, Lee D-S, Kim Y, Oh H, Baek H and Kim Y-C (2015) ChemInform Abstract: A New Germacrane-Type Sesquiterpene from Fermented Curcuma longa L. ChemInform 46, no-no.

R S and Lavania S (2015) Histochemical localization of curcumin and its significance in chemotypic characterization of selected species of Curcuma L. Industrial Crops and Products 65, 175-9.

Radhakrishnan S, Saravana Bhavan P, Seenivasan C, Muralisankar T and Shanthi R (2015) Effects of native medicinal herbs (Alternanthera sessilis, Eclipta alba and Cissus quadrangularis) on growth performance, digestive enzymes and biochemical constituents of the monsoon river prawn Macrobrachium malcolmsonii. Aquaculture Nutrition 21, 496-506.

Radogna F, Dicato M and Diederich M (2015) Cancer-type-specific crosstalk between autophagy, necroptosis and apoptosis as a pharmacological target. Biochemical Pharmacology 94, 1-11.

Rafi M, Wulansari L, Heryanto R, Darusman LK, Lim LW and Takeuchi T (2015) Curcuminoid’s Content and Fingerprint Analysis for Authentication and Discrimination of Curcuma xanthorrhiza from Curcuma longa by High-Performance Liquid Chromatography-Diode Array Detector. Food analytical methods. 8, 2185-93.

Rahman AFMM, Angawi RF and Kadi AA (2015) Spatial localisation of curcumin and rapid screening of the chemical compositions of turmeric rhizomes (Curcuma longa Linn.) using Direct Analysis in Real Time-Mass Spectrometry (DART-MS). Food Chemistry 173, 489-94.

Raiten DJ, Ashour FAS, Ross AC, Meydani SN, Dawson HD, Stephensen CB, Brabin BJ, Suchdev PS, van Ommen B and the INSPIRE Consultative Group (2015) Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE). J. Nutr. 145, 1039S-108.

Raje KR, Hughes GP, Gondhalekar AD, Ginzel MD and Scharf ME (2015) Toxicity of Turmeric Extracts to the Termite Reticulitermes flavipes (Blattodea: Rhinotermitidae). J Econ Entomol 108, 1479-85.

Rajiu V, Balaji P, Sheena TS, Akbarsha MA and Jeganathan K (2015) Doxorubicin-Anchored Curcumin Nanoparticles for Multimode Cancer Treatment against Human Liver Carcinoma Cells. Particle & Particle Systems Characterization 32, 1028-42.

Ramachandran C, Lollett IV, Escalon E, Quirin K-W and Melnick SJ (2015) Anticancer Potential and Mechanism of Action of Mango Ginger (Curcuma amada Roxb.) Supercritical CO2 Extract in Human Glioblastoma Cells. Journal of Evidence-Based Complementary & Alternative Medicine 20, 109-19.


Ramachandran C, Quirin KW, Escalon EA, Lollett IV and Melnick SJ (2015) Therapeutic Effect of Supercritical CO2 Extracts of Curcuma Species with Cancer Drugs in Rhabdomyosarcoma Cell Lines. Phytotherapy research. 29, 1152-60.

Ramachandran C, Quirin K-W, Escalon EA, Lollett IV and Melnick SJ (2015) Therapeutic Effect of Supercritical CO2 Extracts of Curcuma Species with Cancer Drugs in Rhabdomyosarcoma Cell Lines. Phytotherapy Research 29, 1152-60.

Ramadan G, El-Beih NM, Talaat RM and Abd El-Ghffar EA (2015) Anti-inflammatory activity of green versus black tea aqueous extract in a rat model of human rheumatoid arthritis. International Journal of Rheumatic Diseases, n/a-n/a.

Ramalingam N, Natarajan TS and Rajiv S (2015) Preparation and characterization of electrospun curcumin loaded poly(2-hydroxyethyl methacrylate) nanofiber—A biomaterial for multidrug resistant organisms. Journal of Biomedical Materials Research Part A 103, 16-24.

Rana M, Reddy SS, Maurya P, Singh V, Chaturvedi S, Kaur K, Agarwal H, Ahmad H, Naqvi A, Dwivedi AK, Dikshit M and Barthwal MK (2015) Turmerone enriched standardized Curcuma longa extract alleviates LPS induced inflammation and cytokine production by regulating TLR4–IRAK1–ROS–MAPK–NFκB axis. Journal of Functional Foods 16, 152-63.

Ranjbar-Omid M, Arzanlou M, Amani M, Shokri Al-Hashem SK, Amir Mozafari N and Peeri Doghaheh H (2015) Allicin from garlic inhibits the biofilm formation and urease activity of Proteus mirabilis in vitro. FEMS Microbiol Lett 362, fnv049-.

Rao PPN, Mohamed T, Teckwani K and Tin G (2015) Curcumin Binding to Beta Amyloid: A Computational Study. Chemical Biology & Drug Design 86, 813-20.

Rashid K and Sil PC (2015) Curcumin ameliorates testicular damage in diabetic rats by suppressing cellular stress-mediated mitochondria and endoplasmic reticulum-dependent apoptotic death. Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease 1852, 70-82.

Rashid K and Sil PC (2015) Curcumin enhances recovery of pancreatic islets from cellular stress induced inflammation and apoptosis in diabetic rats. Toxicology and Applied Pharmacology 282, 297-310.

Ratz-Łyko A, Arct J, Majewski S and Pytkowska K (2015) Influence of Polyphenols on the Physiological Processes in the Skin. Phytotherapy Research 29, 509-17.

Ray Hamidie RD, Yamada T, Ishizawa R, Saito Y and Masuda K (2015) Curcumin treatment enhances the effect of exercise on mitochondrial biogenesis in skeletal muscle by increasing cAMP levels. Metabolism 64, 1334-47.

Renuga Parameswari A, Rajalakshmi G and Kumaradhas P (2015) A combined molecular docking and charge density analysis is a new approach for medicinal research to understand drug–receptor interaction: Curcumin–AChE model. Chemico-Biological Interactions 225, 21-31.

Ricci C and Ferri N (2015) Naturally occurring PDGF receptor inhibitors with potential anti-atherosclerotic properties. Vascular Pharmacology 70, 1-7.

Rivera-Mancía S, Lozada-García MC and Pedraza-Chaverri J (2015) Experimental evidence for curcumin and its analogs for management of diabetes mellitus and its associated complications. European Journal of Pharmacology 756, 30-7.

Rizwan-ul-Haq M and Aljabr AM (2015) Rhynchophorus ferrugineus midgut cell line to evaluate insecticidal potency of different plant essential oils. In vitro cellular & developmental biology. 51, 281-6.

Rodrigues JL, Araújo RG, Prather KLJ, Kluskens LD and Rodrigues LR (2015) Production of curcuminoids from tyrosine by a metabolically engineered Escherichia coli using caffeic acid as an intermediate. Biotechnology Journal 10, 599-609.

Rodrigues JL, Prather KLJ, Kluskens LD and Rodrigues LR (2015) Heterologous Production of Curcuminoids. Microbiol. Mol. Biol. Rev. 79, 39-60.

Rohaeti E, Rafi M, Syafitri UD and Heryanto R (2015) Fourier transform infrared spectroscopy combined with chemometrics for discrimination of Curcuma longa, Curcuma xanthorrhiza and Zingiber cassumunar. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 137, 1244-9.

Roohi Z, Imanpoor MR, Jafari V and Taghizadeh V (2015) The use of fenugreek seed meal in fish diets: growth performance, haematological and biochemical parameters, survival and stress resistance of common carp (Cyprinus carpio L.). Aquaculture Research, n/a-n/a.

Różyło R, Rudy S, Krzykowski A and Dziki D (2015) Novel Application of Freeze-Dried Amaranth Sourdough in Gluten-Free Bread Production. Journal of Food Process Engineering 38, 135-43.

Różyło R, Rudy S, Krzykowski A, Dziki D, Gawlik-Dziki U, Różyło K and Skonecki S (2015) Effect of adding fresh and freeze-dried buckwheat sourdough on gluten-free bread quality. International Journal of Food Science & Technology 50, 313-22.

Ruiz de Porras V, Bystrup S, Martinez-Cardus A, Gines A, Layos L, Manzano JL, Buges C, Abad A and Martinez-Balibrea E (2015) Abstract 5478: Curcumin mediates reversion to oxaliplatin-acquired resistance in colorectal cancer cell lines through modulation of nuclear factor {kappa}B (NF{kappa}B) and cyclin-dependent kinase 5 (CDK5). Cancer Res. 75, 5478-.

Russo M, Dugo P, Marzocco S, Inferrera V and Mondello L (2015) Multidimensional preparative liquid chromatography to isolate flavonoids from bergamot juice and evaluation of their anti-inflammatory potential. Journal of Separation Science 38, 4196-203.

Sadekuzzaman M, Yang S, Mizan MFR and Ha SD (2015) Current and Recent Advanced Strategies for Combating Biofilms. Comprehensive Reviews in Food Science and Food Safety 14, 491-509.

Sado Kamdem SL, Belletti N, Tchoumbougnang F, Essia-Ngang JJ, Montanari C, Tabanelli G, Lanciotti R and Gardini F (2015) Effect of mild heat treatments on the antimicrobial activity of essential oils of Curcuma longa, Xylopia aethiopica, Zanthoxylum xanthoxyloides and Zanthoxylum leprieurii against Salmonella enteritidis. Journal of essential oil research. 27, 52-60.

Saewan N and Jimtaisong A (2015) Natural products as photoprotection. Journal of Cosmetic Dermatology 14, 47-63.

Sahebkar A, Serban M-C, Ursoniu S and Banach M (2015) Effect of curcuminoids on oxidative stress: A systematic review and meta-analysis of randomized controlled trials. Journal of Functional Foods 18, Part B, 898-909.

Sahu MC, Dubey D, Rath S, Panda T and Padhy RN (2015) Monograph: In vitro efficacy of 30 ethnomedicinal plants used by Indian aborigines against 6 multidrug resistant Gram-positive pathogenic bacteria. Asian Pacific Journal of Tropical Disease 5, 136-50.

Sala-Cirtog M, Marian C and Anghel A (2015) New insights of medicinal plant therapeutic activity—The miRNA transfer. Biomedicine & Pharmacotherapy 74, 228-32.

Salas FM, Salas RA, Pole VN and Quevedo MA (2015) Application of phytochemical coatings to enhance shelf life and free radical scavenging activity of harvested tomato fruit. Acta horticulturae., 243-6.

Salas RA, Pole V, Salas FM and Quevedo MA (2015) Shelf-life and free radical scavenging activity of harvested eggplant (Solanum melongena L.) coated with phytochemical extracts. Acta horticulturae., 251-4.

Salas RA, Pole VN, Salas FM and Quevedo MA (2015) Shelf-life and free radical scavenging activity of Bittergourd (Momordica charantia L.) coated with phytochemical extracts. Acta horticulturae., 247-50.

Salini R and Pandian SK (2015) Interference of quorum sensing in urinary pathogen Serratia marcescens by Anethum graveolens. Pathog Dis 73, ftv038-.

Samadi AK, Bilsland A, Georgakilas AG, Amedei A, Amin A, Bishayee A, Azmi AS, Lokeshwar BL, Grue B, Panis C, Boosani CS, Poudyal D, Stafforini DM, Bhakta D, Niccolai E, Guha G, Vasantha Rupasinghe HP, Fujii H, Honoki K, Mehta K, Aquilano K, Lowe L, Hofseth LJ, Ricciardiello L, Ciriolo MR, Singh N, Whelan RL, Chaturvedi R, Ashraf SS, Shantha Kumara HMC, Nowsheen S, Mohammed SI, Keith WN, Helferich WG and Yang X (2015) A multi-targeted approach to suppress tumor-promoting inflammation. Seminars in Cancer Biology 35, Supplement, S151-S84.

Sanabria-Ríos DJ, Rivera-Torres Y, Rosario J, Ríos C, Gutierrez R, Carballeira NM, Vélez C, Zayas B, Álvarez-Colón F, Ortiz-Soto G, Serrano V, Altieri-Rivera J, Ríos-Olivares E and Rodríguez JW (2015) Synthesis of novel C5-curcuminoid-fatty acid conjugates and mechanistic investigation of their anticancer activity. Bioorganic & Medicinal Chemistry Letters 25, 2174-80.

Sandhir R, Yadav A, Sunkaria A and Singhal N (2015) Nano-antioxidants: An emerging strategy for intervention against neurodegenerative conditions. Neurochemistry International 89, 209-26.

Sankar P, Gopal Telang A, Kalaivanan R, Karunakaran V, Manikam K and Sarkar SN (2015) Effects of nanoparticle-encapsulated curcumin on arsenic-induced liver toxicity in rats. Environmental Toxicology 30, 628-37.

Sankpal UT, Nagaraju GP, Hurtado M, Gottipolu SR, El-Rayes B, Shoji M, Jordan CG and Basha R (2015) Abstract 2544: Combination of anti-cancer small molecule tolfenamic acid and curcumin effectively inhibits colon cancer cell growth. Cancer Res. 75, 2544-.

Sanoj Rejinold N, Thomas RG, Muthiah M, Chennazhi KP, Manzoor K, Park I-K, Jeong YY and Jayakumar R (2015) Anti-cancer, pharmacokinetics and tumor localization studies of pH-, RF- and thermo-responsive nanoparticles. International Journal of Biological Macromolecules 74, 249-62.

Santezi C, Grecco C, Bagnato VS, Chorilli M, Calixto G and Social LND (2015) Photodegradation of curcumin in different formulations and concentrations. Photodiagnosis and Photodynamic Therapy 12, 354.

Sari TP, Mann B, Kumar R, Singh RRB, Sharma R, Bhardwaj M and Athira S (2015) Preparation and characterization of nanoemulsion encapsulating curcumin. Food Hydrocolloids 43, 540-6.

Sarika PR, James NR, Kumar PRA, Raj DK and Kumary TV (2015) Gum arabic-curcumin conjugate micelles with enhanced loading for curcumin delivery to hepatocarcinoma cells. Carbohydrate Polymers 134, 167-74.

Sarika PR, James NR, Nishna N, Anil Kumar PR and Raj DK (2015) Galactosylated pullulan–curcumin conjugate micelles for site specific anticancer activity to hepatocarcinoma cells. Colloids and Surfaces B: Biointerfaces 133, 347-55.

Sarkar R, Mondal C, Bera R, Chakraborty S, Barik R, Roy P, Kumar A, Yadav KK, Choudhury J, Chaudhary SK, Samanta SK, Karmakar S, Das S, Mukherjee PK, Mukherjee J and Sen T (2015) Antimicrobial properties of Kalanchoe blossfeldiana: a focus on drug resistance with particular reference to quorum sensing-mediated bacterial biofilm formation. Journal of Pharmacy and Pharmacology 67, 951-62.

Sarker M, Franks S, Sumien N and Forster M (2015) Caloric Restriction and Dietary Curcumin Improve Functional Outcomes of Aging in Mice. FASEB J 29, LB495-.

Sarker SD and Nahar L (2015) Chapter 19 - Applications of High Performance Liquid Chromatography in the Analysis of Herbal Products A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 405-25. (Elsevier: Boston).

Sathishkumar P, Hemalatha S, Arulkumar M, Ravikumar R, Yusoff ARM, Hadibarata T and Palvannan T (2015) Curcuminoid Extraction from Turmeric (Curcuma Longa L.): Efficacy of Bromine-Modified Curcuminoids Against Food Spoilage Flora. Journal of Food Biochemistry 39, 325-33.

Sathishkumar P, Hemalatha S, Arulkumar M, Ravikumar R, Yusoff ARM, Hadibarata T and Palvannan T (2015) Curcuminoid Extraction from Turmeric (Curcuma Longa?L.): Efficacy of Bromine?Modified Curcuminoids Against Food Spoilage Flora. Journal of food biochemistry. 39, 325-33.

Satish Bollimpelli V and Kondapi AK (2015) Differential sensitivity of immature and mature ventral mesencephalic neurons to rotenone induced neurotoxicity in vitro. Toxicology in Vitro 30, 545-51.

Schmitz K, Barthelmes J, Stolz L, Beyer S, Diehl O and Tegeder I (2015) “Disease modifying nutricals” for multiple sclerosis. Pharmacology & Therapeutics 148, 85-113.

Schnekenburger M and Diederich M (2015) Chapter 18 - Nutritional Epigenetic Regulators in the Field of Cancer: New Avenues for Chemopreventive Approaches A2 - Gray, Steven G. In ‘Epigenetic Cancer Therapy’. (Ed.^(Eds  pp. 393-425. (Academic Press: Boston).

Scotter MJ (2015) 6 - Methods of analysis for food colour additive quality and safety assessment. In ‘Colour Additives for Foods and Beverages’. (Ed.^(Eds  pp. 131-88. (Woodhead Publishing: Oxford).

Seeff LB, Bonkovsky HL, Navarro VJ and Wang G (2015) Herbal Products and the Liver: A Review of Adverse Effects and Mechanisms. Gastroenterology 148, 517-32.e3.

Selvam RM, Athinarayanan G, Nanthini AUR, Singh AJAR, Kalirajan K and Selvakumar PM (2015) Extraction of natural dyes from Curcuma longa, Trigonella foenum graecum and Nerium oleander, plants and their application in antimicrobial fabric. Industrial Crops and Products 70, 84-90.

Semwal RB, Semwal DK, Vermaak I and Viljoen A (2015) A comprehensive scientific overview of Garcinia cambogia. Fitoterapia 102, 134-48.

Sen T, Karmakar S and Sarkar R (2015) Chapter 15 - Evaluation of Natural Products against Biofilm-Mediated Bacterial Resistance A2 - Mukherjee, Pulok K. In ‘Evidence-Based Validation of Herbal Medicine’. (Ed.^(Eds  pp. 321-38. (Elsevier: Boston).

Sengupta D, Mondal B and Mukherjee K (2015) Visible light absorption and photo-sensitizing properties of spinach leaves and beetroot extracted natural dyes. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 148, 85-92.

Senthil Kumar CM, Jacob TK, Devasahayam S, D’Silva S, Jinsha J and Rajna S (2015) Occurrence and characterization of a tetrahedral nucleopolyhedrovirus from Spilarctia obliqua (Walker). Journal of Invertebrate Pathology 132, 135-41.

Seo Park Y, Polovka M, Leticia Martinez-Ayala A, González-Aguilar GA, Ham K-S, Kang S-G, Park Y-K, Heo B-G, Namiesnik J and Gorinstein S (2015) Fluorescence studies by quenching and protein unfolding on the interaction of bioactive compounds in water extracts of kiwi fruit cultivars with human serum albumin. Journal of Luminescence 160, 71-7.

Serqueira DS, Dornellas RM, Silva LG, de Melo PG, Castellan A, Ruggiero R, Richter EM and Munoz RAA (2015) Tetrahydrocurcuminoids as potential antioxidants for biodiesels. Fuel 160, 490-4.

Shalini S, Balasundara prabhu R, Prasanna S, Mallick TK and Senthilarasu S (2015) Review on natural dye sensitized solar cells: Operation, materials and methods. Renewable and Sustainable Energy Reviews 51, 1306-25.

Shamsi S, Chen Y and Lim LY (2015) Characterization and biological properties of NanoCUR formulation and its effect on major human cytochrome P450 enzymes. International Journal of Pharmaceutics 495, 194-203.

Sharma R and Manhas RK (2015) Ethnoveterinary plants for the treatment of camels in Shiwalik regions of Kathua district of Jammu &amp; Kashmir, India. Journal of Ethnopharmacology 169, 170-5.

Shathirapathiy G, Nair PMK and Hyndavi S (2015) Effect of starch-fortified turmeric bath on psoriasis: a parallel randomised controlled trial. Focus on Alternative and Complementary Therapies 20, 125-9.

Sheeja TE, Deepa K, Santhi R and Sasikumar B (2015) Comparative Transcriptome Analysis of Two Species of Curcuma Contrasting in a High-Value Compound Curcumin: Insights into Genetic Basis and Regulation of Biosynthesis. Plant molecular biology reporter. 33, 1825-36.

Sheng J-Y, Chen T-T, Tan X-J, Chen T and Jia A-Q (2015) The quorum-sensing inhibiting effects of stilbenoids and their potential structure–activity relationship. Bioorganic & Medicinal Chemistry Letters 25, 5217-20.

Sherin DR and Rajasekharan KN (2015) Mechanochemical Synthesis and Antioxidant Activity of Curcumin-Templated Azoles. Archiv der Pharmazie 348, 908-14.

Sheu M-T, Jhan H-J, Hsieh C-M, Wang C-J and Ho H-O (2015) Nutrition Reviews - TOC

Efficacy of Antioxidants as a Complementary and Alternative Medicine (CAM) in Combination With the Chemotherapeutic Agent Doxorubicin. Nutrition Reviews 73, i3-.

Shi X, Zheng Z, Li J, Xiao Z, Qi W, Zhang A, Wu Q and Fang Y (2015) Curcumin inhibits Aβ-induced microglial inflammatory responses in vitro: Involvement of ERK1/2 and p38 signaling pathways. Neuroscience Letters 594, 105-10.

Shin HS, See H-J, Jung SY, Choi DW, Kwon D-A, Bae M-J, Sung K-S and Shon D-H (2015) Turmeric (Curcuma longa) attenuates food allergy symptoms by regulating type 1/type 2 helper T cells (Th1/Th2) balance in a mouse model of food allergy. Journal of Ethnopharmacology 175, 21-9.

Shinde N, Chauhan AS, Gupta SK, Bodakhe SH and Pandey DP (2015) Antifertility studies of curcumin and andrographolide combination in female rats. Asian Pacific Journal of Reproduction 4, 188-94.

Shivalingu BR, Vivek HK, Nafeesa Z, Priya BS and Swamy SN (2015) Comparative analysis of procoagulant and fibrinogenolytic activity of crude protease fractions of turmeric species. Journal of Ethnopharmacology 172, 261-4.

Shrestha BB, Shabbir A and Adkins SW (2015) Parthenium hysterophorus in Nepal: a review of its weed status and possibilities for management. Weed Research 55, 132-44.

Shuker N, van Gelder T and Hesselink DA (2015) Intra-patient variability in tacrolimus exposure: Causes, consequences for clinical management. Transplantation Reviews 29, 78-84.

Silambarasan R and Ayyanar M (2015) An ethnobotanical study of medicinal plants in Palamalai region of Eastern Ghats, India. Journal of Ethnopharmacology 172, 162-78.

Silva-Buzanello RAd, Ferro AC, Bona E, Cardozo-Filho L, Araújo PHHd, Leimann FV and Gonçalves OH (2015) Validation of an Ultraviolet–visible (UV–Vis) technique for the quantitative determination of curcumin in poly(l-lactic acid) nanoparticles. Food Chemistry 172, 99-104.

Simó-Riudalbas L and Esteller M (2015) Targeting the histone orthography of cancer: drugs for writers, erasers and readers. British Journal of Pharmacology 172, 2716-32.

Singh D, Arya PV, Sharma A, Dobhal MP and Gupta RS (2015) Modulatory potential of α-amyrin against hepatic oxidative stress through antioxidant status in wistar albino rats. Journal of Ethnopharmacology 161, 186-93.

Singh P, Kesharwani RK, Misra K and Rizvi SI (2015) The modulation of erythrocyte Na+/K+-ATPase activity by curcumin. Journal of Advanced Research 6, 1023-30.

Singh V, Rana M, Jain M, Singh N, Naqvi A, Malasoni R, Dwivedi AK, Dikshit M and Barthwal MK (2015) Curcuma oil attenuates accelerated atherosclerosis and macrophage foam-cell formation by modulating genes involved in plaque stability, lipid homeostasis and inflammation. British journal of nutrition. 113, 100-13.

Sintov AC (2015) Transdermal delivery of curcumin via microemulsion. International Journal of Pharmaceutics 481, 97-103.

Siriwong S, Rungvichaniwat A, Klinpituksa P, Musa KH and Abdullah A (2015) Quantitative Analysis of Total Phenolic Contents and Antioxidant Activity of Fresh Field Natural Rubber Latex. Macromolecular Symposia 354, 265-72.

Siviero A, Gallo E, Maggini V, Gori L, Mugelli A, Firenzuoli F and Vannacci A (2015) Curcumin, a golden spice with a low bioavailability. Journal of Herbal Medicine 5, 57-70.

Snyder RW, Fennell TR, Wingard CJ, Mortensen NP, Holland NA, Shannahan JH, Pathmasiri W, Lewin AH and Sumner SCJ (2015) Distribution and biomarker of carbon-14 labeled fullerene C60 ([14C(U)]C60) in pregnant and lactating rats and their offspring after maternal intravenous exposure. Journal of Applied Toxicology 35, 1438-51.

Sobolewski C, Muller F, Cerella C, Dicato M and Diederich M (2015) Celecoxib prevents curcumin-induced apoptosis in a hematopoietic cancer cell model. Molecular Carcinogenesis 54, 999-1013.

Solano LN, Nelson GL, Ronayne CT, Lueth EA, Foxley MA, Jonnalagadda SK, Gurrapu S and Mereddy VR (2015) Synthesis, in vitro, and in vivo evaluation of novel functionalized quaternary ammonium curcuminoids as potential anti-cancer agents. Bioorganic & Medicinal Chemistry Letters 25, 5777-80.

Solymosi K, Latruffe N, Morant-Manceau A and Schoefs B (2015) 1 - Food colour additives of natural origin A2 - Scotter, Michael J. In ‘Colour Additives for Foods and Beverages’. (Ed.^(Eds  pp. 3-34. (Woodhead Publishing: Oxford).

Somani SJ, Modi KP, Majumdar AS and Sadarani BN (2015) Phytochemicals and Their Potential Usefulness in Inflammatory Bowel Disease. Phytotherapy Research 29, 339-50.

Song R, Zhou Y, Li Y, Yang Z, Li F, Huang Q, Shi T and Zhang G (2015) Preparation and characterization of mPEG-g-α-zein biohybrid micelles as a nano-carrier. Journal of Applied Polymer Science 132, n/a-n/a.

Song W, Qiao X, Liang Wf, Ji S, Yang L, Wang Y, Xu Yw, Yang Y, Guo Da and Ye M (2015) Efficient separation of curcumin, demethoxycurcumin, and bisdemethoxycurcumin from turmeric using supercritical fluid chromatography: From analytical to preparative scale. Journal of separation science. 38, 3450-3.

Song W, Qiao X, Liang W-f, Ji S, Yang L, Wang Y, Xu Y-w, Yang Y, Guo D-a and Ye M (2015) Efficient separation of curcumin, demethoxycurcumin, and bisdemethoxycurcumin from turmeric using supercritical fluid chromatography: From analytical to preparative scale. Journal of Separation Science 38, 3450-3.

Sookkasem A, Chatpun S, Yuenyongsawad S and Wiwattanapatapee R (2015) Alginate beads for colon specific delivery of self-emulsifying curcumin. Journal of Drug Delivery Science and Technology 29, 159-66.

Sornwatana T, Bangphoomi K, Roytrakul S, Wetprasit N, Choowongkomon K and Ratanapo S (2015) Chebulin: Terminalia chebula Retz. fruit-derived peptide with angiotensin-I–converting enzyme inhibitory activity. Biotechnology and Applied Biochemistry 62, 746-53.

Soundar Raju C, Aslam A and Shajahan A (2015) High-efficiency direct somatic embryogenesis and plant regeneration from leaf base explants of turmeric (Curcuma longa L.). Plant cell, tissue, and organ culture. 122, 79-87.

Sreenivasan L and Watson RR (2015) Chapter 14 - Reduction is the New Youth: The Effect of Polyphenols on Brain Aging and Diseases. In ‘Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease’. (Ed.^(Eds  pp. 137-40. (Academic Press: San Diego).

Sribalan R, Kirubavathi M, Banuppriya G and Padmini V (2015) Synthesis and biological evaluation of new symmetric curcumin derivatives. Bioorganic & Medicinal Chemistry Letters 25, 4282-6.

Sriranjini SJ, Sandhya K and Mamta VS (2015) Ayurveda and botanical drugs for epilepsy: Current evidence and future prospects. Epilepsy & Behavior 52, Part B, 290-6.

Srivastava A, Singh BN, Deepak D, Rawat AKS and Singh BR (2015) Colostrum Hexasaccharide, a Novel Staphylococcus aureus Quorum-Sensing Inhibitor. Antimicrob. Agents Chemother. 59, 2169-78.

Srivastava AK, Tewari M, Shukla HS and Roy BK (2015) In Silico Profiling of the Potentiality of Curcumin and Conventional Drugs for CagA Oncoprotein Inactivation. Archiv der Pharmazie 348, 548-55.

Stigliano C, Key J, Ramirez M, Aryal S and Decuzzi P (2015) Radiolabeled Polymeric Nanoconstructs Loaded with Docetaxel and Curcumin for Cancer Combinatorial Therapy and Nuclear Imaging. Advanced Functional Materials 25, 3371-9.

Stohs SJ and Ray S (2015) Anti-diabetic and Anti-hyperlipidemic Effects and Safety of Salacia reticulata and Related Species. Phytotherapy Research 29, 986-95.

Su H, He H, Tian Y, Zhao N, Sun F, Zhang X, Jiang Q and Zhu G (2015) Syntheses and characterizations of two curcumin-based cocrystals. Inorganic Chemistry Communications 55, 92-5.

Sucher NJ and Carles MC (2015) A pharmacological basis of herbal medicines for epilepsy. Epilepsy & Behavior 52, Part B, 308-18.

Sumner SCJ, Snyder RW, Wingard C, Mortensen NP, Holland NA, Shannahan JH, Dhungana S, Pathmasiri W, Han L, Lewin AH and Fennell TR (2015) Distribution and biomarkers of carbon-14-labeled fullerene C60 ([14C(U)]C60) in female rats and mice for up to 30 days after intravenous exposure. Journal of Applied Toxicology 35, 1452-64.

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Sunagawa Y, Katanasaka Y, Hasegawa K and Morimoto T (2015) Clinical applications of curcumin. PharmaNutrition 3, 131-5.

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Zhao W, Wang Y, Wang Y, Gao N, Han Z and Yu H (2015) Potential anti-cancer effect of curcumin in human lung squamous cell carcinoma. Thoracic Cancer 6, 508-16.

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Abouzeid AH, Patel NR and Torchilin VP (2014) Polyethylene glycol-phosphatidylethanolamine (PEG-PE)/vitamin E micelles for co-delivery of paclitaxel and curcumin to overcome multi-drug resistance in ovarian cancer. International Journal of Pharmaceutics 464, 178-84.

Aditya NP, Shim M, Yang H, Lee Y and Ko S (2014) Antiangiogenic effect of combined treatment with curcumin and genistein on human prostate cancer cell line. Journal of Functional Foods 8, 204-13.

Agarwal P, Parida SK, Mahto A, Das S, Mathew IE, Malik N and Tyagi AK (2014) Expanding frontiers in plant transcriptomics in aid of functional genomics and molecular breeding. Biotechnology Journal 9, 1480-92.

Agbarya A, Ruimi N, Epelbaum R, Ben-Arye E and Mahajna J (2014) Natural products as potential cancer therapy enhancers: A preclinical update. SAGE Open Medicine 2, 2050312114546924-.

Agte V and Gite S (2014) Chapter 14 - Diabetic Cataract and Role of Antiglycating Phytochemicals A2 - Preedy, Victor R. In ‘Handbook of Nutrition, Diet and the Eye’. (Ed.^(Eds  pp. 131-40. (Academic Press: San Diego).

Aguiar Jr O, Pires VC and Ribeiro DA (2014) Chapter 54 - Polyphenols and Reproductive Health. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 707-14. (Academic Press: San Diego).

Ahmad N, Warsi MH, Iqbal Z, Samim M and Ahmad FJ (2014) Quantification of curcumin, demethoxycurcumin, and bisdemethoxycurcumin in rodent brain by UHPLC/ESI-Q-TOF-MS/MS after intra-nasal administration of curcuminoids loaded PNIPAM nanoparticles. Drug Testing and Analysis 6, 257-67.

Ahmad W, Kumolosasi E, Jantan I, Bukhari SNA and Jasamai M (2014) Effects of Novel Diarylpentanoid Analogues of Curcumin on Secretory Phospholipase A2, Cyclooxygenases, Lipo-oxygenase, and Microsomal Prostaglandin E Synthase-1. Chemical Biology & Drug Design 83, 670-81.

Ahmed EM, El-Maraghy SA, Teleb ZA and Shaheen AA (2014) Pretreatment with turmeric modulates the inhibitory influence of cisplatin and paclitaxel on CYP2E1 and CYP3A1/2 in isolated rat hepatic microsomes. Chemico-Biological Interactions 220, 25-32.

Ahmed T and Gilani A-H (2014) Therapeutic Potential of Turmeric in Alzheimer’s Disease: Curcumin or Curcuminoids? Phytotherapy Research 28, 517-25.

Ahn Y, Oh S, Lee SJ, Park B-G, Park Y-S, Shin W-S, Jang HJ, Park JH, Kwon D and Lee S (2014) Synthesis of diethylamino-curcumin mimics with substituted triazolyl groups and their sensitization effect of TRAIL against brain cancer cells. Bioorganic & Medicinal Chemistry Letters 24, 3346-50.

Ajazuddin, Alexander A, Qureshi A, Kumari L, Vaishnav P, Sharma M, Saraf S and Saraf S (2014) Role of herbal bioactives as a potential bioavailability enhancer for Active Pharmaceutical Ingredients. Fitoterapia 97, 1-14.

Akbik D, Ghadiri M, Chrzanowski W and Rohanizadeh R (2014) Curcumin as a wound healing agent. Life Sciences 116, 1-7.

Akinmoladun AC, Olaleye MT and Farombi EO (2014) 13 - Cardiotoxicity and Cardioprotective Effects of African Medicinal Plants A2 - Kuete, Victor. In ‘Toxicological Survey of African Medicinal Plants’. (Ed.^(Eds  pp. 395-421. (Elsevier).

Akloul R, Benkaci-Ali F and Eppe G (2014) Kinetic study of volatile oil of Curcuma longa L. rhizome and Carum carvi L. fruits extracted by microwave-assisted techniques using the cryogrinding. Journal of essential oil research. 26, 473-85.

Akthar MS, Birhanu G and Demisse S (2014) Antimicrobial activity of Piper nigrum L. and Cassia didymobotyra L. leaf extract on selected food borne pathogens. Asian Pacific Journal of Tropical Disease 4, Supplement 2, S911-S9.

Akula KK and Kulkarni SK (2014) Effect of Curcumin Against Pentylenetetrazol-Induced Seizure Threshold in Mice: Possible Involvement of Adenosine A1 Receptors. Phytotherapy Research 28, 714-21.

Akula KK and Kulkarni SK (2014) Effect of Curcumin Against Pentylenetetrazol?Induced Seizure Threshold in Mice: Possible Involvement of Adenosine A? Receptors. Phytotherapy research. 28, 714-21.

Aladedunye FA (2014) Natural antioxidants as stabilizers of frying oils*. European Journal of Lipid Science and Technology 116, 688-706.

Alard P, Lee T, Rahmouni F and Kosiewicz M (2014) Diferuloylmethane suppresses the inflammatory response that mediates type 1 diabetes development (BA3P.133). J. Immunol. 192, 44.3-.

Algieri F, Rodriguez-Nogales A, Garrido-Mesa N, Zorrilla P, Burkard N, Pischel I, Sievers H, Benedek B, Feistel B, Walbroel B, Rodriguez-Cabezas ME and Galvez J (2014) Intestinal anti-inflammatory activity of the Serpylli herba extract in experimental models of rodent colitis. J Crohns Colitis 8, 775-88.

Al-Harbi MS, Hamza RZ and Dwari AA (2014) Sodium fluoride induced antioxidant defense impairment and impaired renal biomarkers and the ameliorative role of selenium and curcumin in male mice. Asian Pacific Journal of Tropical Disease 4, Supplement 2, S990-S7.

Ali SO, Darwish HAE-m and Ismail NAE-f (2014) Modulatory effects of curcumin, silybin-phytosome and alpha-R-lipoic acid against thioacetamide-induced liver cirrhosis in rats. Chemico-Biological Interactions 216, 26-33.

Aliakbarlu J, Mohammadi S and Khalili S (2014) A Study on Antioxidant Potency and Antibacterial Activity of Water Extracts of Some Spices Widely Consumed in Iranian Diet. Journal of Food Biochemistry 38, 159-66.

Al-Juhaimi FY (2014) Physicochemical and Sensory Characteristics of Arabic Gum-Coated Tomato (Solanum LycopersicumL.) Fruits during Storage. Journal of Food Processing and Preservation 38, 971-9.

Alok S, Jain SK, Verma A, Kumar M, Mahor A and Sabharwal M (2014) Herbal antioxidant in clinical practice: A review. Asian Pacific Journal of Tropical Biomedicine 4, 78-84.

Amin ARMR, Haque A, Rahman MA, Fuchs JR, Chen ZG and Shin DM (2014) Abstract 2283: Potent curcumin analog FLLL-12 targets both intrinsic and extrinsic signaling pathways to induce apoptosis in lung cancers. Cancer Res. 74, 2283-.

Anand A, Modgil S, Sharma VL, Shri R and Kaushik S (2014) Preserving Neural Retina Through Re-Emerging Herbal Interventions. Journal of Cellular Biochemistry 115, 1659-68.

Anandaraj M, Prasath D, Kandiannan K, Zachariah TJ, Srinivasan V, Jha AK, Singh BK, Singh AK, Pandey VP, Singh SP, Shoba N, Jana JC, Kumar KR and Maheswari KU (2014) Genotype by environment interaction effects on yield and curcumin in turmeric (Curcuma longa L.). Industrial Crops and Products 53, 358-64.

Angel GR, Menon N, Vimala B and Nambisan B (2014) Essential oil composition of eight starchy Curcuma species. Industrial Crops and Products 60, 233-8.

Antonyan A, De A, Vitali LA, Pettinari R, Marchetti F, Gigliobianco MR, Pettinari C, Camaioni E and Lupidi G (2014) Evaluation of (arene)Ru(II) complexes of curcumin as inhibitors of dipeptidyl peptidase IV. Biochimie 99, 146-52.

Anubala S, Sekar R and Nagaiah K (2014) Development and validation of an analytical method for the separation and determination of major bioactive curcuminoids in Curcuma longa rhizomes and herbal products using non-aqueous capillary electrophoresis. Talanta 123, 10-7.

Anusuya S and Sathiyabama M (2014) Preparation of β-d-glucan nanoparticles and its antifungal activity. International Journal of Biological Macromolecules 70, 440-3.

Anusuya S and Sathiyabama M (2014) Application of nano-glucan to turmeric rhizome induce defence response against Pythium aphanidermatum. Archiv fu?r Phytopathologie und Pflanzenschutz. 47, 2429-41.

Anwar M, Asfer M, Prajapati AP, Mohapatra S, Akhter S, Ali A and Ahmad FJ (2014) Synthesis and in vitro localization study of curcumin-loaded SPIONs in a micro capillary for simulating a targeted drug delivery system. International Journal of Pharmaceutics 468, 158-64.

Aydin MS, Caliskan A, Kocarslan A, Kocarslan S, Yildiz A, Günay S, Savik E, Hazar A and Yalcin F (2014) Intraperitoneal curcumin decreased lung, renal and heart injury in abdominal aorta ischemia/reperfusion model in rat. International Journal of Surgery 12, 601-5.

Ayissi VBO, Ebrahimi A and Schluesenner H (2014) Epigenetic effects of natural polyphenols: A focus on SIRT1-mediated mechanisms. Molecular Nutrition & Food Research 58, 22-32.

Babaei S, Talebi M and Bahar M (2014) Developing an SCAR and ITS reliable multiplex PCR-based assay for safflower adulterant detection in saffron samples. Food Control 35, 323-8.

Bacher F and Arion VB (2014) Ruthenium Compounds as Antitumor Agents: New Developments. In ‘Reference Module in Chemistry, Molecular Sciences and Chemical Engineering’. (Ed.^(Eds  pp. (Elsevier).

Badgujar SB (2014) Evaluation of hemostatic activity of latex from three Euphorbiaceae species. Journal of Ethnopharmacology 151, 733-9.

Badgujar SB and Mahajan RT (2014) Nivulian-II a new milk clotting cysteine protease of Euphorbia nivulia latex. International Journal of Biological Macromolecules 70, 391-8.

Bai A J and Vittal RR (2014) Quorum Sensing Inhibitory and Anti-Biofilm Activity of Essential Oils and Their in vivo Efficacy in Food Systems. Food biotechnology. 28, 269-92.

Baidya NB, Berhouma M and Ammirati M (2014) Endoscope-assisted retrosigmoid resection of a medium size vestibular schwannoma tumor model: A cadaveric study. Clinical Neurology and Neurosurgery 119, 35-8.

Baliga MS, Saxena A, Kaur K, Kalekhan F, Chacko A, Venkatesh P and Fayad R (2014) Chapter 50 - Polyphenols in the Prevention of Ulcerative Colitis: Past, Present and Future. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 655-63. (Academic Press: San Diego).

Banafshe HR, Hamidi GA, Noureddini M, Mirhashemi SM, Mokhtari R and Shoferpour M (2014) Effect of curcumin on diabetic peripheral neuropathic pain: Possible involvement of opioid system. European Journal of Pharmacology 723, 202-6.

Banerjee R (2014) Effect of Curcumin on the metal ion induced fibrillization of Amyloid-β peptide. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 117, 798-800.

Banji OJF, Banji D and Ch K (2014) Curcumin and hesperidin improve cognition by suppressing mitochondrial dysfunction and apoptosis induced by D-galactose in rat brain. Food and Chemical Toxicology 74, 51-9.

Bansal V, Sharma HK and Nanda V (2014) Optimisation of spray drying process parameters for low-fat honey-based milk powder with antioxidant activity. International Journal of Food Science & Technology 49, 1196-202.

Barui S, Saha S, Mondal G, Haseena S and Chaudhuri A (2014) Simultaneous delivery of doxorubicin and curcumin encapsulated in liposomes of pegylated RGDK-lipopeptide to tumor vasculature. Biomaterials 35, 1643-56.

Basha R, Connelly SF, Nagaraju GP, Sankpal UT, Shoji M, Kayaleh O and El-Rayes B (2014) Abstract 4216: Combination of anti-cancer small molecule tolfenamic acid and curcumin or curcumin analog EF31 effectively inhibits pancreatic cancer cell growth. Cancer Res. 74, 4216-.

Basu A and Suresh Kumar G (2014) Elucidating the energetics of the interaction of non-toxic dietary pigment curcumin with human serum albumin: A calorimetric study. The Journal of Chemical Thermodynamics 70, 176-81.

Behravan E, Razavi BM and Hosseinzadeh H (2014) Review of Plants and Their Constituents in the Therapy of Cerebral Ischemia. Phytotherapy Research 28, 1265-74.

Bellio P, Brisdelli F, Perilli M, Sabatini A, Bottoni C, Segatore B, Setacci D, Amicosante G and Celenza G (2014) Curcumin inhibits the SOS response induced by levofloxacin in Escherichia coli. Phytomedicine 21, 430-4.

Beloqui A, Coco R, Memvanga PB, Ucakar B, des Rieux A and Préat V (2014) pH-sensitive nanoparticles for colonic delivery of curcumin in inflammatory bowel disease. International Journal of Pharmaceutics 473, 203-12.

Benammi H, El Hiba O, Romane A and Gamrani H (2014) A blunted anxiolytic like effect of curcumin against acute lead induced anxiety in rat: Involvement of serotonin. Acta Histochemica 116, 920-5.

Bergonzi MC, Hamdouch R, Mazzacuva F, Isacchi B and Bilia AR (2014) Optimization, characterization and in vitro evaluation of curcumin microemulsions. LWT - Food Science and Technology 59, 148-55.

Bernd A (2014) Visible light and or UVA offer a strong amplification of the anti-tumor effect of curcumin. Phytochemistry reviews. 13, 183-9.

Berrih-Aknin S (2014) Myasthenia Gravis: Paradox versus paradigm in autoimmunity. Journal of Autoimmunity 52, 1-28.

Bhaskar Rao A, Prasad E, Deepthi SS and Ansari IA (2014) Synthesis and Biological Evaluation of Glucosyl Curcuminoids. Archiv der Pharmazie 347, 834-9.

Bhat P, Hegde GR, Hegde G and Mulgund GS (2014) Ethnomedicinal plants to cure skin diseases—An account of the traditional knowledge in the coastal parts of Central Western Ghats, Karnataka, India. Journal of Ethnopharmacology 151, 493-502.

Bhatia H, Sharma YP, Manhas RK and Kumar K (2014) Ethnomedicinal plants used by the villagers of district Udhampur, J&amp;K, India. Journal of Ethnopharmacology 151, 1005-18.

Bhondave PD, Devarshi PP, Mahadik KR and Harsulkar AM (2014) ‘Ashvagandharishta’ prepared using yeast consortium from Woodfordia fruticosa flowers exhibit hepatoprotective effect on CCl4 induced liver damage in Wistar rats. Journal of Ethnopharmacology 151, 183-90.

Birdane L, Muluk NB, Cingi C, Burukoglu D, Fidan V and Incesulu A (2014) Evaluation of the Efficacy of Curcumin in Experimentally Induced Acute Otitis Media in Rats. Annals of Otology, Rhinology & Laryngology 123, 325-32.

Bitencourt CM, Fávaro-Trindade CS, Sobral PJA and Carvalho RA (2014) Gelatin-based films additivated with curcuma ethanol extract: Antioxidant activity and physical properties of films. Food Hydrocolloids 40, 145-52.

Bojang Jr P and Ramos KS (2014) The promise and failures of epigenetic therapies for cancer treatment. Cancer Treatment Reviews 40, 153-69.

Boka J, Mahdavi AH, Samie AH and Jahanian R (2014) Effect of different levels of black cumin (Nigella sativa L.) on performance, intestinal Escherichia coli colonization and jejunal morphology in laying hens. Journal of Animal Physiology and Animal Nutrition 98, 373-83.

Booker A, Frommenwiler D, Johnston D, Umealajekwu C, Reich E and Heinrich M (2014) Chemical variability along the value chains of turmeric (Curcuma longa): A comparison of nuclear magnetic resonance spectroscopy and high performance thin layer chromatography. Journal of Ethnopharmacology 152, 292-301.

Boonla O, Kukongviriyapan U, Pakdeechote P, Kukongviriyapan V, Pannangpetch P, Prachaney P and Greenwald SE (2014) Curcumin improves endothelial dysfunction and vascular remodeling in 2K-1C hypertensive rats by raising nitric oxide availability and reducing oxidative stress. Nitric Oxide 42, 44-53.

Bridgemohan P and Kahn S (2014) Extra virgin coconut oil (EVCO): natural skin lightening enhancer with Curcumin. Acta horticulturae., 207-10.

Brusotti G, Cesari I, Dentamaro A, Caccialanza G and Massolini G (2014) Isolation and characterization of bioactive compounds from plant resources: The role of analysis in the ethnopharmacological approach. Journal of Pharmaceutical and Biomedical Analysis 87, 218-28.

Bulit F, Grad I, Manoil D, Simon S, Wataha JC, Filieri A, Feki A, Schrenzel J, Lange N and Bouillaguet S (2014) Antimicrobial Activity and Cytotoxicity of 3 Photosensitizers Activated with Blue Light. Journal of Endodontics 40, 427-31.

Cabanillas BJ, Le Lamer A-C, Olagnier D, Castillo D, Arevalo J, Valadeau C, Coste A, Pipy B, Bourdy G, Sauvain M and Fabre N (2014) Leishmanicidal compounds and potent PPARγ activators from Renealmia thyrsoidea (Ruiz &amp; Pav.) Poepp. &amp; Endl. Journal of Ethnopharmacology 157, 149-55.

Cacabelos R (2014) Epigenomic Networking in Drug Development: From Pathogenic Mechanisms to Pharmacogenomics. Drug Development Research 75, 348-65.

Cahlíková L, Macáková K, Benešová N, Chlebek J, Hošťálková A and Opletal L (2014) Chapter 6 - Natural Compounds (Small Molecules) as Potential and Real Drugs of Alzheimer’s Disease: A Critical Review. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 153-94. (Elsevier).

Calaf GM (2014) Chapter 15 - Curcumin, Oxidative Stress, and Breast Cancer A2 - Preedy, Victor. In ‘Cancer’. (Ed.^(Eds  pp. 159-69. (Academic Press: San Diego).

Calapai G, Miroddi M, Minciullo PL, Caputi AP, Gangemi S and Schmidt RJ (2014) Contact dermatitis as an adverse reaction to some topically used European herbal medicinal products – part 1: Achillea millefolium–Curcuma longa. Contact Dermatitis 71, 1-12.

Canfrán-Duque A, Lerma M, Casado ME, Pastor O, de la Peña G, Martín-Hidalgo A, Lasunción MA and Busto R (2014) The polyphenol curcumin promotes exosomes secretion which attenuates lysosomal cholesterol traffic impairment. Atherosclerosis 235, e188.

Canfrán-Duque A, Pastor Ó, Quintana-Portillo R, Lerma M, de la Peña G, Martín-Hidalgo A, Fernández-Hernando C, Lasunción MA and Busto R (2014) Curcumin promotes exosomes/microvesicles secretion that attenuates lysosomal cholesterol traffic impairment. Molecular Nutrition & Food Research 58, 687-97.

Cao J and Wang W (2014) Effects of astaxanthin and esterified glucomannan on hematological and serum parameters, and liver pathological changes in broilers fed aflatoxin-B1-contaminated feed. Animal Science Journal 85, 150-7.

Cao Y, Xu RX and Liu Z (2014) A high-throughput quantification method of curcuminoids and curcumin metabolites in human plasma via high-performance liquid chromatography/tandem mass spectrometry. Journal of Chromatography B 949–950, 70-8.

Carl H, Chandni A, Neha K, Trishna S and Vani R (2014) Curcumin as a modulator of oxidative stress during storage: A study on plasma. Transfusion and Apheresis Science 50, 288-93.

Carrasco-Pozo C (2014) Chapter 57 - Protection by Polyphenols Against Mitochondrial Damage and Cytotoxicity. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 731-46. (Academic Press: San Diego).

Cascioferro S, Totsika M and Schillaci D (2014) Sortase A: An ideal target for anti-virulence drug development. Microbial Pathogenesis 77, 105-12.

Castro CN, Barcala Tabarrozzi AE, Winnewisser J, Gimeno ML, Antunica Noguerol M, Liberman AC, Paz DA, Dewey RA and Perone MJ (2014) Curcumin ameliorates autoimmune diabetes. Evidence in accelerated murine models of type 1 diabetes. Clinical & Experimental Immunology 177, 149-60.

Castro GD, Quintans LN, Maciel ME and Castro JA (2014) Chapter 88 - Preventive Effects of Plant Polyphenols in the Promotion of Mammary Cancer and Testicular Damage Induced by Alcohol Drinking. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 1181-90. (Academic Press: San Diego).

Catenacci L, Mandracchia D, Sorrenti M, Colombo L, Serra M and Tripodo G (2014) In-Solution Structural Considerations by 1H NMR and Solid-State Thermal Properties of Inulin-d-α-Tocopherol Succinate (INVITE) Micelles as Drug Delivery Systems for Hydrophobic Drugs. Macromolecular Chemistry and Physics 215, 2084-96.

Cazzola R and Cestaro B (2014) Chapter 9 - Antioxidant Spices and Herbs Used in Diabetes. In ‘Diabetes: Oxidative Stress and Dietary Antioxidants’. (Ed.^(Eds Preedy VR) pp. 89-97. (Academic Press: San Diego).

Cazzola R and Cestaro B (2014) Chapter 9 - Antioxidant Spices and Herbs Used in Diabetes A2 - Preedy, Victor R. In ‘Diabetes: Oxidative Stress and Dietary Antioxidants’. (Ed.^(Eds  pp. 89-97. (Academic Press: San Diego).

Cerella C, Teiten M-H, Radogna F, Dicato M and Diederich M (2014) From nature to bedside: Pro-survival and cell death mechanisms as therapeutic targets in cancer treatment. Biotechnology Advances 32, 1111-22.

Cessak G, Kuzawińska O, Burda A, Lis K, Wojnar M, Mirowska-Guzel D and Bałkowiec-Iskra E (2014) TNF inhibitors – Mechanisms of action, approved and off-label indications. Pharmacological Reports 66, 836-44.

Chahyadi A, Hartati R, Wirasutisna KR and Elfahmi (2014) Boesenbergia Pandurata Roxb., An Indonesian Medicinal Plant: Phytochemistry, Biological Activity, Plant Biotechnology. Procedia Chemistry 13, 13-37.

Chakraborty A, Gupta A, Singh AK and Patni P (2014) Effect of Oxidative Phytochemicals on Nicotine-stressed UMNSAH/DF-1 Cell Line. Journal of Traditional and Complementary Medicine 4, 126-31.

Chakraborty B, Nath A, Saikia H and Sengupta M (2014) Bactericidal activity of selected medicinal plants against multidrug resistant bacterial strains from clinical isolates. Asian Pacific Journal of Tropical Medicine 7, Supplement 1, S435-S41.

Chakraborty JN (2014) 31 - Enzymatic dyeing of textiles. In ‘Fundamentals and Practices in Colouration of Textiles’. (Ed.^(Eds  pp. 418-32. (Woodhead Publishing India).

Chakraborty JN (2014) 2 - Colouring materials. In ‘Fundamentals and Practices in Colouration of Textiles’. (Ed.^(Eds  pp. 12-21. (Woodhead Publishing India).

Chakraborty JN (2014) 20 - Dyeing with natural dyes. In ‘Fundamentals and Practices in Colouration of Textiles’. (Ed.^(Eds  pp. 233-61. (Woodhead Publishing India).

Chakraborty K, Chakkalakal SJ and Joseph D (2014) Effect of Natural Additives on the Fatty Acid Signatures of Green Mussel Perna viridis L. in a Time-Dependent Accelerated Shelf Life Study. Journal of Food Quality 37, 415-28.

Chakraborty K, Chakkalakal SJ and Joseph D (2014) Effect of Natural Additives on the Fatty Acid Signatures of Green Mussel Perna viridis?L. in a Time?Dependent Accelerated Shelf Life Study. Journal of food quality. 37, 415-28.

Chakraborty K, Chakkalakal SJ and Joseph D (2014) Response of pro-inflammatory prostaglandin contents in anti-inflammatory supplements from green mussel Perna viridis L. in a time-dependent accelerated shelf-life study. Journal of Functional Foods 7, 527-40.

Chakraborty S, Ghosh U, Balasubramanian T and Das P (2014) Screening, isolation and optimization of anti–white spot syndrome virus drug derived from marine plants. Asian Pacific Journal of Tropical Biomedicine 4, Supplement 1, S107-S17.

Chandrasekar T, Pravin N and Raman N (2014) Biosensitive metal chelates from curcumin analogues: DNA unwinding and anti-microbial evaluation. Inorganic Chemistry Communications 43, 45-50.

Chang C (2014) Unmet needs in the treatment of autoimmunity: From aspirin to stem cells. Autoimmunity Reviews 13, 331-46.

Chaudhari SM and Badole SL (2014) Chapter 56 - Polyphenols and Tuberculosis. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 723-30. (Academic Press: San Diego).

Chauhan PS, Subhashini, Dash D and Singh R (2014) Intranasal curcumin attenuates airway remodeling in murine model of chronic asthma. International Immunopharmacology 21, 63-75.

Chen AC, Damian DL and Halliday GM (2014) Oral and systemic photoprotection. Photodermatology, Photoimmunology & Photomedicine 30, 102-11.

Chen B, Zhu Z, Chen M, Dong W and Li Z (2014) Three-dimensional quantitative structure–activity relationship study on antioxidant capacity of curcumin analogues. Journal of Molecular Structure 1061, 134-9.

Chen C-M, Weng Y-T, Chen W-L, Lin T-H, Chao C-Y, Lin C-H, Chen IC, Lee L-C, Lin H-Y, Wu Y-R, Chen Y-C, Chang K-H, Tang H-Y, Cheng M-L, Lee-Chen G-J and Lin J-Y (2014) Aqueous extract of Glycyrrhiza inflata inhibits aggregation by upregulating PPARGC1A and NFE2L2–ARE pathways in cell models of spinocerebellar ataxia 3. Free Radical Biology and Medicine 71, 339-50.

Chen J, Wang F-L and Chen W-D (2014) Modulation of apoptosis-related cell signalling pathways by curcumin as a strategy to inhibit tumor progression. Molecular biology reports. 41, 4583-94.

Chen L, Bai G, Yang S, Yang R, Zhao G, Xu C and Leung W (2014) Encapsulation of curcumin in recombinant human H-chain ferritin increases its water-solubility and stability. Food Research International 62, 1147-53.

Chen L, Magesh S, Wang H, Yang CS, Kong A-NT and Hu L (2014) Design and synthesis of novel iminothiazinylbutadienols and divinylpyrimidinethiones as ARE inducers. Bioorganic & Medicinal Chemistry Letters 24, 940-3.

Chen Q-y, Zheng Y, Jiao D-m, Chen F-y, Hu H-z, Wu Y-q, Song J, Yan J, Wu L-j and Lv G-y (2014) Curcumin inhibits lung cancer cell migration and invasion through Rac1-dependent signaling pathway. The Journal of Nutritional Biochemistry 25, 177-85.

Chen WT-L, Yang T-S, Chen H-C, Chen H-H, Chiang H-C, Lin T-C, Yeh C-H, Ke T-W, Chen J-S, Hsiao K-H and Kuo M-L (2014) Effectiveness of a novel herbal agent MB-6 as a potential adjunct to 5-fluoracil–based chemotherapy in colorectal cancer. Nutrition Research 34, 585-94.

Chen X, Chenna V, Maitra A and Devaraj S (2014) Nanocurcumin attenuates inflammation by decreasing Toll-like receptor 2 and 4 expression and activity and promoting an anti-inflammatory macrophage phenotype (830.22). FASEB J 28, 830.22-.

Chen X, Horn N and Applegate TJ (2014) Efficiency of hydrated sodium calcium aluminosilicate to ameliorate the adverse effects of graded levels of aflatoxin B1 in broiler chicks. Poultry Science 93, 2037-47.

Chen X, Horn N, Cotter PF and Applegate TJ (2014) Growth, serum biochemistry, complement activity, and liver gene expression responses of Pekin ducklings to graded levels of cultured aflatoxin B1. Poultry Science 93, 2028-36.

Chiang H-M, Chien Y-C, Wu C-H, Kuo Y-H, Wu W-C, Pan Y-Y, Su Y-H and Wen K-C (2014) Hydroalcoholic extract of Rhodiola rosea L. (Crassulaceae) and its hydrolysate inhibit melanogenesis in B16F0 cells by regulating the CREB/MITF/tyrosinase pathway. Food and Chemical Toxicology 65, 129-39.

Chin D, Hagl S, Hoehn A, Huebbe P, Pallauf K, Grune T, Frank J, Eckert GP and Rimbach G (2014) Adenosine triphosphate concentrations are higher in the brain of APOE3- compared to APOE4-targeted replacement mice and can be modulated by curcumin. Genes & nutrition. 9, 397.

Chin D, Huebbe P, Frank J, Rimbach G and Pallauf K (2014) Curcumin may impair iron status when fed to mice for six months. Redox Biology 2, 563-9.

Chiou Y-S, Wu J-C, Huang Q, Shahidi F, Wang Y-J, Ho C-T and Pan M-H (2014) Metabolic and colonic microbiota transformation may enhance the bioactivities of dietary polyphenols. Journal of Functional Foods 7, 3-25.

Chittigori J, Kumar A, Li L, Thota S, Kokil A, Samuelson LA, Sandman DJ and Kumar J (2014) Synthesis of a self organizable curcumin derivative and investigation of its interaction with metals in 100% aqueous media. Tetrahedron 70, 991-5.

Chiu S, Woodbury-Fariña MA, Shad MU, Husni M, Copen J, Bureau Y, Cernovsky Z, Hou JJ, Raheb H, Terpstra K, Sanchez V, Hategan A, Kaushal M and Campbell R (2014) The Role of Nutrient-Based Epigenetic Changes in Buffering Against Stress, Aging, and Alzheimer’s Disease. Psychiatric Clinics of North America 37, 591-623.

Choi S-J (2014) Bioavailability and Bioactivity of Nanomaterial, Nano- and Microencapsulated Ingredients in Foods. In ‘Nano- and Microencapsulation for Foods’. (Ed.^(Eds  pp. 345-62. (John Wiley & Sons, Ltd).

Chopade AR and Sayyad FJ (2014) Antifibromyalgic activity of standardized extracts of Phyllanthus amarus and Phyllanthus fraternus in acidic saline induced chronic muscle pain. Biomedicine & Aging Pathology 4, 123-30.

Chopra K, Arora V and Kuhad A (2014) Chapter 14 - Diabetic Nephropathy and Tocotrienol. In ‘Diabetes: Oxidative Stress and Dietary Antioxidants’. (Ed.^(Eds Preedy VR) pp. 135-43. (Academic Press: San Diego).

Christensen LP (2014) Chapter 62 - Polyphenols and Polyphenol-Derived Compounds and Contact Dermatitis. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 793-818. (Academic Press: San Diego).

Christensen LP and Christensen KB (2014) Chapter 23 - The Role of Direct and Indirect Polyphenolic Antioxidants in Protection Against Oxidative Stress. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 289-309. (Academic Press: San Diego).

Chuah AM, Jacob B, Jie Z, Ramesh S, Mandal S, Puthan JK, Deshpande P, Vaidyanathan VV, Gelling RW, Patel G, Das T and Shreeram S (2014) Enhanced bioavailability and bioefficacy of an amorphous solid dispersion of curcumin. Food Chemistry 156, 227-33.

Chuengsamarn S, Rattanamongkolgul S, Phonrat B, Tungtrongchitr R and Jirawatnotai S (2014) Reduction of atherogenic risk in patients with type 2 diabetes by curcuminoid extract: a randomized controlled trial. The Journal of Nutritional Biochemistry 25, 144-50.

Chun K-S, Kundu J, Kundu JK and Surh Y-J (2014) Targeting Nrf2-Keap1 signaling for chemoprevention of skin carcinogenesis with bioactive phytochemicals. Toxicology Letters 229, 73-84.

Chun K-S and Surh Y-J (2014) Cancer Chemoprevention Targeting COX-2 using Dietary Phytochemicals. In ‘Cancer and Inflammation Mechanisms’. (Ed.^(Eds  pp. 339-53. (John Wiley & Sons, Inc.).

Chuprajob T, Changtam C, Chokchaisiri R, Chunglok W, Sornkaew N and Suksamrarn A (2014) Synthesis, cytotoxicity against human oral cancer KB cells and structure–activity relationship studies of trienone analogues of curcuminoids. Bioorganic & Medicinal Chemistry Letters 24, 2839-44.

Ciochina R, Savella C, Cote B, Chang D and Rao D (2014) Synthesis and Characterization of New Curcumin Derivatives as Potential Chemotherapeutic and Antioxidant Agents. Drug Development Research 75, 88-96.

Clerici M, Colombo G, Secundo F, Gagliano N, Colombo R, Portinaro N, Giustarini D, Milzani A, Rossi R and Dalle-Donne I (2014) Cigarette smoke induces alterations in the drug-binding properties of human serum albumin. Blood Cells, Molecules, and Diseases 52, 166-74.

Clerici M, Colombo G, Secundo F, Gagliano N, Colombo R, Portinaro N, Giustarini D, Milzani A, Rossi R and Dalle-Donne I (2014) WITHDRAWN: Cigarette smoke induces alterations in the drug binding properties of human serum albumin. Blood Cells, Molecules, and Diseases 53, 149-56.

Colitti M and Grasso S (2014) Nutraceuticals and regulation of adipocyte life: Premises or promises. Biofactors 40, 398-418.

Cornelius C, Graziano A, Perrotta R, Paola RD, Cuzzocrea S, Calabrese EJ and Calabrese V (2014) Chapter 26 - Cellular Stress Response, Hormesis, and Vitagens in Aging and Longevity: Role of mitochondrial “Chi”. In ‘Inflammation, Advancing Age and Nutrition’. (Ed.^(Eds Rahman I and Bagchi D) pp. 309-21. (Academic Press: San Diego).

Cornelius C, Graziano A, Perrotta R, Paola RD, Cuzzocrea S, Calabrese EJ and Calabrese V (2014) Chapter 26 - Cellular Stress Response, Hormesis, and Vitagens in Aging and Longevity: Role of mitochondrial “Chi” A2 - Rahman, Irfan. In ‘Inflammation, Advancing Age and Nutrition’. (Ed.^(Eds Bagchi D) pp. 309-21. (Academic Press: San Diego).

Cuenca N, Fernández-Sánchez L, Campello L, Maneu V, De la Villa P, Lax P and Pinilla I (2014) Cellular responses following retinal injuries and therapeutic approaches for neurodegenerative diseases. Progress in Retinal and Eye Research 43, 17-75.

Cui M, Li Q, Zhang M, Zhao Y-J, Huang F and Chen Y-J (2014) Long-term curcumin treatment antagonizes masseter muscle alterations induced by chronic unpredictable mild stress in rats. Archives of Oral Biology 59, 258-67.

Cutrignelli A, Lopedota A, Denora N, Iacobazzi RM, Fanizza E, Laquintana V, Perrone M, Maggi V and Franco M (2014) A New Complex of Curcumin with Sulfobutylether-β-Cyclodextrin: Characterization Studies and In Vitro Evaluation of Cytotoxic and Antioxidant Activity on HepG-2 Cells. Journal of Pharmaceutical Sciences 103, 3932-40.

da Silva JKR, Pinto LC, Burbano RMR, Montenegro RC, Guimarães EF, Andrade EHA and Maia JGS (2014) Essential oils of Amazon Piper species and their cytotoxic, antifungal, antioxidant and anti-cholinesterase activities. Industrial Crops and Products 58, 55-60.

da Silva WP, e Silva CMDPS, Lins MAA and Gomes JP (2014) Osmotic dehydration of pineapple (Ananas comosus) pieces in cubical shape described by diffusion models. LWT - Food Science and Technology 55, 1-8.

Dahmke IN, Boettcher SP, Groh M and Mahlknecht U (2014) Cooking enhances curcumin anti-cancerogenic activity through pyrolytic formation of “deketene curcumin”. Food Chemistry 151, 514-9.

Dall’Acqua S, Stocchero M, Clauser M, Boschiero I, Ndoum E, Schiavon M, Mammi S and Schievano E (2014) Changes in urinary metabolic profile after oral administration of curcuma extract in rats. Journal of Pharmaceutical and Biomedical Analysis 100, 348-56.

Das AK, Mandal V and Mandal SC (2014) A Brief Understanding of Process Optimisation in Microwave-assisted Extraction of Botanical Materials: Options and Opportunities with Chemometric Tools. Phytochemical Analysis 25, 1-12.

Das L and Vinayak M (2014) Curcumin attenuates carcinogenesis by down regulating proinflammatory cytokine interleukin-1 (IL-1α and IL-1β) via modulation of AP-1 and NF-IL6 in lymphoma bearing mice. International Immunopharmacology 20, 141-7.

Das S (2014) Effect of antioxidants and nutrients in patients with allergy and asthma. Journal of Allergy and Clinical Immunology 134, 763.

Das SS, Nanda GG and Alone DP (2014) Artemisinin and Curcumin inhibit Drosophila brain tumor, prolong life span, and restore locomotor activity. IUBMB Life 66, 496-506.

Dasgupta A and Klein K (2014) Chapter 10 - Role of Oxidative Stress in Neurodegenerative Diseases and Other Diseases Related to Aging. In ‘Antioxidants in Food, Vitamins and Supplements’. (Ed.^(Eds  pp. 167-84. (Elsevier: San Diego).

Dasgupta A and Klein K (2014) Chapter 12 - Fruits, Vegetables, and Nuts: Good Sources of Antioxidants. In ‘Antioxidants in Food, Vitamins and Supplements’. (Ed.^(Eds  pp. 209-35. (Elsevier: San Diego).

Daveluy A, Géniaux H, Thibaud L, Mallaret M, Miremont-Salamé G and Haramburu F (2014) Probable Interaction Between an Oral Vitamin K Antagonist and Turmeric (Curcuma longa). Thérapie 69, 519-20.

Dawson DR, Branch-Mays G, Gonzalez OA and Ebersole JL (2014) Dietary modulation of the inflammatory cascade. Periodontology 2000 64, 161-97.

de Boer HJ and Cotingting C (2014) Medicinal plants for women’s healthcare in southeast Asia: A meta-analysis of their traditional use, chemical constituents, and pharmacology. Journal of Ethnopharmacology 151, 747-67.

de Melo MMR, Silvestre AJD and Silva CM (2014) Supercritical fluid extraction of vegetable matrices: Applications, trends and future perspectives of a convincing green technology. The Journal of Supercritical Fluids 92, 115-76.

de Oliveira JL, Campos EVR, Bakshi M, Abhilash PC and Fraceto LF (2014) Application of nanotechnology for the encapsulation of botanical insecticides for sustainable agriculture: Prospects and promises. Biotechnology Advances 32, 1550-61.

De Paz-Campos MA, Ortiz MI, Chávez Piña AE, Zazueta-Beltrán L and Castañeda-Hernández G (2014) Synergistic effect of the interaction between curcumin and diclofenac on the formalin test in rats. Phytomedicine 21, 1543-8.

Delfan B, Bahmani M, Eftekhari Z, Jelodari M, Saki K and Mohammadi T (2014) Effective herbs on the wound and skin disorders: a ethnobotanical study in Lorestan province, west of Iran. Asian Pacific Journal of Tropical Disease 4, Supplement 2, S938-S42.

Deng X, Shi S, Li S and Yang T (2014) Magnetic ligand fishing combination with high-performance liquid chromatography–diode array detector–mass spectrometry to screen and characterize cyclooxygenase-2 inhibitors from green tea. Journal of Chromatography B 973, 55-60.

Dermauw W and Van Leeuwen T (2014) The ABC gene family in arthropods: Comparative genomics and role in insecticide transport and resistance. Insect Biochemistry and Molecular Biology 45, 89-110.

Derochette S, Mouithys-Mickalad A, Franck T, Collienne S, Ceusters J, Deby-Dupont G, Neven P and Serteyn D (2014) NDS27 combines the effect of curcumin lysinate and hydroxypropyl-β-cyclodextrin to inhibit equine PKCδ and NADPH oxidase involved in the oxidative burst of neutrophils. FEBS Open Bio 4, 1021-9.

Devadas B, Rajkumar M and Chen S-M (2014) Electropolymerization of curcumin on glassy carbon electrode and its electrocatalytic application for the voltammetric determination of epinephrine and p-acetoaminophenol. Colloids and Surfaces B: Biointerfaces 116, 674-80.

Devkota J, Mai TTT, Stojak K, Ha PT, Pham HN, Nguyen XP, Mukherjee P, Srikanth H and Phan MH (2014) Synthesis, inductive heating, and magnetoimpedance-based detection of multifunctional Fe3O4 nanoconjugates. Sensors and Actuators B: Chemical 190, 715-22.

Devulapally R and Paulmurugan R (2014) Polymer nanoparticles for drug and small silencing RNA delivery to treat cancers of different phenotypes. Wiley Interdisciplinary Reviews: Nanomedicine and Nanobiotechnology 6, 40-60.

Dey D, Chaskar S, Athavale N and Chitre D (2014) Inhibition of LPS-Induced TNF-α and NO Production in Mouse Macrophage and Inflammatory Response in Rat Animal Models by a Novel Ayurvedic Formulation, BV-9238. Phytotherapy Research 28, 1479-85.

Dey D, Chaskar S, Athavale N and Chitre D (2014) Inhibition of LPS?Induced TNF?? and NO Production in Mouse Macrophage and Inflammatory Response in Rat Animal Models by a Novel Ayurvedic Formulation, BV?9238. Phytotherapy research. 28, 1479-85.

Dey S and Sreenivasan K (2014) Conjugation of curcumin onto alginate enhances aqueous solubility and stability of curcumin. Carbohydrate Polymers 99, 499-507.

Dhanalakshmi K and Bhattacharya S (2014) Agglomeration of turmeric powder and its effect on physico-chemical and microstructural characteristics. Journal of Food Engineering 120, 124-34.

Díaz-Triste NE, González-García MP, Jiménez-Andrade JM, Castañeda-Hernández G and Chávez-Piña AE (2014) Pharmacological evidence for the participation of NO–cGMP–KATP pathway in the gastric protective effect of curcumin against indomethacin-induced gastric injury in the rat. European Journal of Pharmacology 730, 102-6.

Ding H and Xu F (2014) Chapter 20 - Production of Phytochemicals, Dyes and Pigments as Coproducts in Bioenergy Processes. In ‘Bioenergy Research: Advances and Applications’. (Ed.^(Eds  pp. 353-65. (Elsevier: Amsterdam).

Dong H, Xu L, Wu L, Wang X, Duan W, Li H and Li C (2014) Curcumin abolishes mutant TDP-43 induced excitability in a motoneuron-like cellular model of ALS. Neuroscience 272, 141-53.

Drakalska E, Momekova D, Manolova Y, Budurova D, Momekov G, Genova M, Antonov L, Lambov N and Rangelov S (2014) Hybrid liposomal PEGylated calix[4]arene systems as drug delivery platforms for curcumin. International Journal of Pharmaceutics 472, 165-74.

Duan L, Zhao G, Ji B, Cao Y and Chen X (2014) Effect of crude-herb moxibustion on blood lipids in rats with dyslipidemia. Journal of Traditional Chinese Medical Sciences 1, 140-7.

Duffy MF, Selvarajah SA, Josling GA and Petter M (2014) Epigenetic regulation of the Plasmodium falciparum genome. Briefings in Functional Genomics 13, 203-16.

Dussault D, Vu KD and Lacroix M (2014) In vitro evaluation of antimicrobial activities of various commercial essential oils, oleoresin and pure compounds against food pathogens and application in ham. Meat Science 96, 514-20.

Dwivedi P, Narvi SS and Tewari RP (2014) Phytofabrication characterization and comparative analysis of Ag nanoparticles by diverse biochemicals from Elaeocarpus ganitrus Roxb., Terminalia arjuna Roxb., Pseudotsuga menzietii, Prosopis spicigera, Ficus religiosa, Ocimum sanctum, Curcuma longa. Industrial Crops and Products 54, 22-31.

Ekor M (2014) 12 - Nephrotoxicity and Nephroprotective Potential of African Medicinal Plants A2 - Kuete, Victor. In ‘Toxicological Survey of African Medicinal Plants’. (Ed.^(Eds  pp. 357-93. (Elsevier).

el Bahhaj F, Dekker FJ, Martinet N and Bertrand P (2014) Delivery of epidrugs. Drug Discovery Today 19, 1337-52.

Elakkiya T, Malarvizhi G, Rajiv S and Natarajan TS (2014) Curcumin loaded electrospun Bombyx mori silk nanofibers for drug delivery. Polymer International 63, 100-5.

Esfandiary E, Karimipour M, Mardani M, Alaei H, Ghannadian M, Kazemi M, Mohammadnejad D, Hosseini N and Esmaeili A (2014) Novel effects of Rosa damascena extract on memory and neurogenesis in a rat model of Alzheimer’s disease. Journal of Neuroscience Research 92, 517-30.

Esselen M and Barth SW (2014) Chapter Four - Food-Borne Topoisomerase Inhibitors: Risk or Benefit. In ‘Advances in Molecular Toxicology’. (Ed.^(Eds James CF and Jacqueline MH) pp. 123-71. (Elsevier).

Ezuruike UF and Prieto JM (2014) The use of plants in the traditional management of diabetes in Nigeria: Pharmacological and toxicological considerations. Journal of Ethnopharmacology 155, 857-924.

Faisal M, Alatar AA, Hegazy AK, Alharbi SA, El-Sheikh M and Okla MK (2014) Thidiazuron induced in vitro multiplication of Mentha arvensis and evaluation of genetic stability by flow cytometry and molecular markers. Industrial Crops and Products 62, 100-6.

Fajardo AM and Bisoffi M (2014) Chapter 18 - Curcumin Analogs, Oxidative Stress, and Prostate Cancer A2 - Preedy, Victor. In ‘Cancer’. (Ed.^(Eds  pp. 191-202. (Academic Press: San Diego).

Fang J-H, Lai Y-H, Chiu T-L, Chen Y-Y, Hu S-H and Chen S-Y (2014) Magnetic Core–Shell Nanocapsules with Dual-Targeting Capabilities and Co-Delivery of Multiple Drugs to Treat Brain Gliomas. Advanced Healthcare Materials 3, 1250-60.

Farkas J and Mohácsi-Farkas C (2014) Safety of Food and Beverages: Spices and Seasonings A2 - Motarjemi, Yasmine. In ‘Encyclopedia of Food Safety’. (Ed.^(Eds  pp. 324-30. (Academic Press: Waltham).

Ferrari E, Benassi R, Sacchi S, Pignedoli F, Asti M and Saladini M (2014) Curcumin derivatives as metal-chelating agents with potential multifunctional activity for pharmaceutical applications. Journal of Inorganic Biochemistry 139, 38-48.

Firouzi Z, Lari P, Rashedinia M, Ramezani M, Iranshahi M and Abnous K (2014) Proteomics screening of molecular targets of curcumin in mouse brain. Life Sciences 98, 12-7.

Fish A (2014) Authorizing Yoga: The Pragmatics of Cultural Stewardship in the Digital Era. EASTS 8, 439-60.

Fisk WA, Lev-Tov HA and Sivamani RK (2014) Botanical and Phytochemical Therapy of Acne: A Systematic Review. Phytotherapy Research 28, 1137-52.

Fouad HA, Faroni LRDA, Tavares WdS, Ribeiro RC, Freitas SdS and Zanuncio JC (2014) Botanical extracts of plants from the Brazilian Cerrado for the integrated management of Sitotroga cerealella (Lepidoptera: Gelechiidae) in stored grain. Journal of Stored Products Research 57, 6-11.

Francisco V, Costa G, Neves BM, Cruz MT and Batista MT (2014) Chapter 28 - Anti-Inflammatory Activity of Polyphenols on Dendritic Cells. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 373-92. (Academic Press: San Diego).

Fu S, Shen Z, Ajlouni S, Ng K, Sanguansri L and Augustin MA (2014) Interactions of buttermilk with curcuminoids. Food Chemistry 149, 47-53.

Fu S-Z, Meng X-H, Fan J, Yang L-L, Wen Q-L, Ye S-J, Lin S, Wang B-Q, Chen L-L, Wu J-B, Chen Y, Fan J-M and Li Z (2014) Acceleration of dermal wound healing by using electrospun curcumin-loaded poly(ε-caprolactone)-poly(ethylene glycol)-poly(ε-caprolactone) fibrous mats. Journal of Biomedical Materials Research Part B: Applied Biomaterials 102, 533-42.

Fu Y, Wang Y and Zhang B (2014) Systems pharmacology for traditional Chinese medicine with application to cardio-cerebrovascular diseases. Journal of Traditional Chinese Medical Sciences 1, 84-91.

Fuentes E and Palomo I (2014) Antiplatelet effects of natural bioactive compounds by multiple targets: Food and drug interactions. Journal of Functional Foods 6, 73-81.

Fukuda I and Ashida H (2014) Chapter 86 - Modulation of Drug-Metabolizing Enzymes and Transporters by Polyphenols as an Anticarcinogenic Effect. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 1127-35. (Academic Press: San Diego).

Gao W, Chan JY-W and Wong T-S (2014) Curcumin exerts inhibitory effects on undifferentiated nasopharyngeal carcinoma by inhibiting the expression of miR-125a-5p. Clin. Sci. 127, 571-9.

Gao X-P, Feng F, Zhang X-Q, Liu X-X, Wang Y-B, She J-X, He Z-H and He M-F (2014) Toxicity Assessment of 7 Anticancer Compounds in Zebrafish. International Journal of Toxicology 33, 98-105.

García-Niño WR and Pedraza-Chaverrí J (2014) Protective effect of curcumin against heavy metals-induced liver damage. Food and Chemical Toxicology 69, 182-201.

Gaudilliere J-P (2014) An Indian Path to Biocapital? The Traditional Knowledge Digital Library, Drug Patents, and the Reformulation Regime of Contemporary Ayurveda. EASTS 8, 391-415.

Gazal M, Valente MR, Acosta BA, Kaufmann FN, Braganhol E, Lencina CL, Stefanello FM, Ghisleni G and Kaster MP (2014) Neuroprotective and antioxidant effects of curcumin in a ketamine-induced model of mania in rats. European Journal of Pharmacology 724, 132-9.

Ge Y-S, Jin C, Song Z, Zhang J-Q, Jiang F-L and Liu Y (2014) Multi-spectroscopic analysis and molecular modeling on the interaction of curcumin and its derivatives with human serum albumin: A comparative study. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 124, 265-76.

Georgiev MI (2014) From plants to pharmacy shelf. Biotechnology Advances 32, 1051-2.

Gholami-Ahangaran M and Zia-Jahromi N (2014) Effect of nanosilver on blood parameters in chickens having aflatoxicosis. Toxicology and Industrial Health 30, 192-6.

Ghorbani A (2014) Clinical and experimental studies on polyherbal formulations for diabetes: current status and future prospective. Journal of Integrative Medicine 12, 336-45.

Ghosh M and Ryan RO (2014) Curcumin homing to the nucleolus: mechanism for initiation of an apoptotic program. The Journal of Nutritional Biochemistry 25, 1117-23.

Głombik K, Basta-Kaim A, Sikora-Polaczek M, Kubera M, Starowicz G and Styrna J (2014) Curcumin influences semen quality parameters and reverses the di(2-ethylhexyl)phthalate (DEHP)-induced testicular damage in mice. Pharmacological Reports 66, 782-7.

Gómez-Betancur I and Benjumea D (2014) Traditional use of the genus Renealmia and Renealmia alpinia (Rottb.) Maas (Zingiberaceae)-a review in the treatment of snakebites. Asian Pacific Journal of Tropical Medicine 7, Supplement 1, S574-S82.

Gonzalez-Abuin N, Martinez-Micaelo N, Blay M, Green BD, Pinent M and Ardevol A (2014) Grape-seed procyanidins modulate cellular membrane potential and nutrient-induced GLP-1 secretion in STC-1 cells. Am J Physiol Cell Physiol 306, C485-92.

Govindaraj P, Kandasubramanian B and Kodam KM (2014) Molecular interactions and antimicrobial activity of curcumin (Curcuma longa) loaded polyacrylonitrile films. Materials Chemistry and Physics 147, 934-41.

Greiner AK, Papineni RVL and Umar S (2014) Chemoprevention in Gastrointestinal Physiology and Disease. Natural products and microbiome. Am J Physiol Gastrointest Liver Physiol 307, G1-15.

Gugulothu D, Desai P and Patravale V (2014) A Versatile Liquid Chromatographic Technique for Pharmacokinetic Estimation of Curcumin in Human Plasma. J Chromatogr Sci 52, 872-9.

Gugulothu D, Kulkarni A, Patravale V and Dandekar P (2014) pH-Sensitive Nanoparticles of Curcumin–Celecoxib Combination: Evaluating Drug Synergy in Ulcerative Colitis Model. Journal of Pharmaceutical Sciences 103, 687-96.

Guo H, Yang M and Qi Q (2014) Insecticidal and antifeedant effects of two alkaloids from Cynanchum komarovii against larvae of Plutella xylostella L. Journal of Applied Entomology 138, 133-40.

Gupta PK, Das K and Sharma M (2014) Effect of Complexing with Silica Nanoparticles on the Phototoxicty of Some Photosensitisers. Procedia Engineering 92, 9-18.

Gupta SC, Tyagi AK, Deshmukh-Taskar P, Hinojosa M, Prasad S and Aggarwal BB (2014) Downregulation of tumor necrosis factor and other proinflammatory biomarkers by polyphenols. Archives of Biochemistry and Biophysics 559, 91-9.

Hamam F and Al-Remawi M (2014) Novel delivery system of curcumin through transdermal route using sub-micronized particles composed of mesoporous silica and oleic acid. Journal of Functional Foods 8, 87-99.

Han F, Luo B, Shi R, Han C, Zhang Z, Xiong J, Jiang M and Zhang Z (2014) Curcumin ameliorates rat experimental autoimmune neuritis. Journal of Neuroscience Research 92, 743-50.

Har Bhajan S and Bharati KA (2014) 2 - History of natural dyes. In ‘Handbook of Natural Dyes and Pigments’. (Ed.^(Eds  pp. 4-8. (Woodhead Publishing India).

Har Bhajan S and Bharati KA (2014) 6 - Enumeration of dyes. In ‘Handbook of Natural Dyes and Pigments’. (Ed.^(Eds  pp. 33-260. (Woodhead Publishing India).

Hasan M, Belhaj N, Benachour H, Barberi-Heyob M, Kahn CJF, Jabbari E, Linder M and Arab-Tehrany E (2014) Liposome encapsulation of curcumin: Physico-chemical characterizations and effects on MCF7 cancer cell proliferation. International Journal of Pharmaceutics 461, 519-28.

Hasan ST, Zingg JM, Kwan P, Noble T, Smith D and Meydani M (2014) Curcumin modulation of high fat diet-induced atherosclerosis and steatohepatosis in LDL receptor deficient mice. Atherosclerosis 232, 40-51.

Hashemzadeh-Cigari F, Khorvash M, Ghorbani GR, Kadivar M, Riasi A and Zebeli Q (2014) Effects of supplementation with a phytobiotics-rich herbal mixture on performance, udder health, and metabolic status of Holstein cows with various levels of milk somatic cell counts. Journal of Dairy Science 97, 7487-97.

Hayta M and Polat B (2014) Incorporation of Nutraceutical Ingredients in Baked Goods. In ‘Nutraceutical and Functional Food Processing Technology’. (Ed.^(Eds  pp. 211-34. (John Wiley & Sons, Ltd).

He R and Gang DR (2014) Somatic embryogenesis and Agrobacterium-mediated transformation of turmeric (Curcuma longa). Plant cell, tissue and organ culture. 116, 333-42.

Heeba GH, Mahmoud ME and Hanafy AAE (2014) Anti-inflammatory potential of curcumin and quercetin in rats: Role of oxidative stress, heme oxygenase-1 and TNF-{alpha}. Toxicology and Industrial Health 30, 551-60.

Helal MHM, Ahmed NS, Elwessaly MS and Ammar YA (2014) Synthesis, Characterization, and Antioxidant and Bleomycin-Dependent DNA Damage Evaluation of Curcumin Analogs. Archiv der Pharmazie 347, 123-33.

Hiraku Y and Kawanishi S (2014) Role of Nitrative DNA Damage in Inflammation-Related Carcinogenesis. In ‘Cancer and Inflammation Mechanisms’. (Ed.^(Eds  pp. 41-59. (John Wiley & Sons, Inc.).

Hirano S, Sunagawa Y, Katanasaka Y, Doi O, Yokoji T, Wada H, Imaizumi A, Hashimoto T, Shimatsu A, Kakeya H, Hasegawa K and Morimoto T (2014) PM304 Drinkable Preparation of Theracurmin® Has a High Absorption Potency in Human -A Double Blind, Randomized, 4-Way Crossover Study. Global Heart 9, e123-e4.

Hongsibsong S, Stuetz W, Sus N, Prapamontol T, Grune T and Frank J (2014) Dietary exposure to continuous small doses of α-cypermethrin in the presence or absence of dietary curcumin does not induce oxidative stress in male Wistar rats. Toxicology Reports 1, 1106-14.

Hou X, Wang S, Zhang T, Ma J, Zhang J, Zhang Y, Lu W, He H and He L (2014) Recent advances in cell membrane chromatography for traditional Chinese medicines analysis. Journal of Pharmaceutical and Biomedical Analysis 101, 141-50.

Hounkong K, Sawangjaroen N, Kongyen W, Rukachaisirikul V, Voravuthikunchai SP and Phongpaichit S (2014) Anti-intestinal protozoan activities of 1-hydroxy-2-hydroxymethylanthraquinone from Coptosapelta flavescens. Asian Pacific Journal of Tropical Disease 4, 457-62.

Hsu C-Y, Shih H-Y, Chia Y-C, Lee C-H, Ashida H, Lai Y-K and Weng C-F (2014) Rutin potentiates insulin receptor kinase to enhance insulin-dependent glucose transporter 4 translocation. Molecular Nutrition & Food Research 58, 1168-76.

Hu X, Yang F-F, Quan L-H, Liu C-Y, Liu X-M, Ehrhardt C and Liao Y-H (2014) Pulmonary delivered polymeric micelles – Pharmacokinetic evaluation and biodistribution studies. European Journal of Pharmaceutics and Biopharmaceutics 88, 1064-75.

Hu Y, Darcos V, Monge S, Li S, Zhou Y and Su F (2014) Thermo-responsive release of curcumin from micelles prepared by self-assembly of amphiphilic P(NIPAAm-co-DMAAm)-b-PLLA-b-P(NIPAAm-co-DMAAm) triblock copolymers. International Journal of Pharmaceutics 476, 31-40.

Ilieva Y, Kaloyanov K, Yosifov D, Robev B, Zhelezova I, Genova M, Mihova A, Balatzenko G, Zaharieva MM, Berger MR and Konstantinov SM (2014) Antineoplastic potential of curcumin (cooperative study in Bulgaria and Germany). Phytochemistry reviews. 13, 459-69.

Imbaby S, Ewais M, Essawy S and Farag N (2014) Cardioprotective effects of curcumin and nebivolol against doxorubicin-induced cardiac toxicity in rats. Human and Experimental Toxicology 33, 800-13.

Ing E and Douketis J (2014) New oral anticoagulants and oculoplastic surgery. Canadian Journal of Ophthalmology / Journal Canadien d’Ophtalmologie 49, 123-7.

Innark P, Ratanachan T, Khanobdee C, Samipak S and Jantasuriyarat C (2014) Downy mildew resistant/susceptible cucumber germplasm (Cucumis sativus L.) genetic diversity assessment using ISSR markers. Crop Protection 60, 56-61.

Intuyod K, Priprem A, Limphirat W, Charoensuk L, Pinlaor P, Pairojkul C, Lertrat K and Pinlaor S (2014) Anti-inflammatory and anti-periductal fibrosis effects of an anthocyanin complex in Opisthorchis viverrini-infected hamsters. Food and Chemical Toxicology 74, 206-15.

Islam MS, Akhtar MM, Ciavattini A, Giannubilo SR, Protic O, Janjusevic M, Procopio AD, Segars JH, Castellucci M and Ciarmela P (2014) Use of dietary phytochemicals to target inflammation, fibrosis, proliferation, and angiogenesis in uterine tissues: Promising options for prevention and treatment of uterine fibroids? Molecular Nutrition & Food Research 58, 1667-84.

Ismail M and Imam MU (2014) Plant Bioresources and their Nutrigenomic Implications on Health. In ‘Novel Plant Bioresources’. (Ed.^(Eds  pp. 383-94. (John Wiley & Sons, Ltd).

Issuriya A, Kumarnsit E, Wattanapiromsakul C and Vongvatcharanon U (2014) Histological studies of neuroprotective effects of Curcuma longa Linn. on neuronal loss induced by dexamethasone treatment in the rat hippocampus. Acta Histochemica 116, 1443-53.

Jadeja RN and Devkar RV (2014) Chapter 47 - Polyphenols and Flavonoids in Controlling Non-Alcoholic Steatohepatitis. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 615-23. (Academic Press: San Diego).

Jain AK, Samykutty A, Jackson CL, Thangaraju M and Browning DD (2014) Abstract 4106: Curcumin inhibit PhIP induced cytotoxicity by inhibiting ROS production, DNA strand breaks and DNA adducts formation in MCF 10A cells. Cancer Res. 74, 4106-.

Janel N and Noll C (2014) Chapter 51 - Protection and Reversal of Hepatic Fibrosis by Polyphenols. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 665-79. (Academic Press: San Diego).

Jeppsson S and Chandrasekharan BP (2014) 276 Neuropeptide Y (NPY) Promotes Colitis-Associated Cancer by Enhancing Epithelial Cell Proliferation via C-Myc / p21 Signaling. Gastroenterology 146, S-66.

Ji G, Yang J and Chen J (2014) Preparation of novel curcumin-loaded multifunctional nanodroplets for combining ultrasonic development and targeted chemotherapy. International Journal of Pharmaceutics 466, 314-20.

Jia S, Xie P, Hong SJ, Galiano R, Singer A, Clark RAF and Mustoe TA (2014) Intravenous curcumin efficacy on healing and scar formation in rabbit ear wounds under nonischemic, ischemic, and ischemia–reperfusion conditions. Wound Repair and Regeneration 22, 730-9.

Jin S, Song C, Li S, Zhang Y, Chen C, Zhou X, Xu Y, Feng Y, Zhang Z and Jiang H (2014) Preventive effects of turmeric on the high-fat diet-induced hyperlipidaemia in mice associated with a targeted metabolomic approach for the analysis of serum lysophosphatidylcholine using LC-MS/MS. Journal of Functional Foods 11, 130-41.

Joanna Brodowska A, Śmigielski K, Nowak A, Brodowska K, Catthoor R and Czyżowska A (2014) The Impact of Ozone Treatment on Changes in Biologically Active Substances of Cardamom Seeds. Journal of Food Science 79, C1649-C55.

Johansson M, Fransson D, Rundlöf T, Huynh N-H and Arvidsson T (2014) A general analytical platform and strategy in search for illegal drugs. Journal of Pharmaceutical and Biomedical Analysis 100, 215-29.

Joshi PC, Li HH, Merchant M and Keane TC (2014) Total inhibition of 1O2-induced oxidative damage to guanine bases of DNA/RNA by turmeric extracts. Biochemical and Biophysical Research Communications 452, 515-9.

Joshi PC, Li HH, Merchant M and Keane TC (2014) Total inhibition of 1O2-induced oxidative damage to guanine bases of DNA RNA by turmeric extracts. Biochemical and biophysical research communications. 26, 452.

Kabra MP, Bhandari SS, Sharma A and Gupta RB (2014) Evaluation of anti-parkinson’s activity of gentisic acid in different animal models. Journal of Acute Disease 3, 141-4.

Kaji I, Akiba Y, Strugatsky D, Guth PH, Engel E and Kaunitz JD (2014) 277 Bacterial Overload Enhances Duodenal Anion Secretion via Protein Kinase a Upregulation. Gastroenterology 146, S-66.

Kalani A, Kamat PK, Chaturvedi P, Tyagi SC and Tyagi N (2014) Curcumin-primed exosomes mitigate endothelial cell dysfunction during hyperhomocysteinemia. Life Sciences 107, 1-7.

Kamalasanan K, Anupriya, Deepa MK and Sharma CP (2014) Supramolecular curcumin–barium prodrugs for formulating with ceramic particles. Colloids and Surfaces B: Biointerfaces 122, 301-8.

Kancheva V, Slavova-Kazakova A, Fabbri D, Dettori MA, Delogu G, Janiak M and Amarowicz R (2014) Protective effects of equimolar mixtures of monomer and dimer of dehydrozingerone with α-tocopherol and/or ascorbyl palmitate during bulk lipid autoxidation. Food Chemistry 157, 263-74.

Kandhare AD, Ghosh P and Bodhankar SL (2014) Naringin, a flavanone glycoside, promotes angiogenesis and inhibits endothelial apoptosis through modulation of inflammatory and growth factor expression in diabetic foot ulcer in rats. Chemico-Biological Interactions 219, 101-12.

Kang N, Wang M-M, Wang Y-H, Zhang Z-N, Cao H-R, Lv Y-H, Yang Y, Fan P-H, Qiu F and Gao X-M (2014) Tetrahydrocurcumin induces G2/M cell cycle arrest and apoptosis involving p38 MAPK activation in human breast cancer cells. Food and Chemical Toxicology 67, 193-200.

Kantara C, O’Connell M, Sarkar S, Moya S, Ullrich R and Singh P (2014) Cultural Anthropology

Curcumin Promotes Autophagic Survival of a Subset of Colon Cancer Stem Cells, Which Are Ablated by DCLK1-siRNA. Abstracts in Anthropology 68, 412-585.

Kar B, Kuanar A, Singh S, Mohanty S, Joshi RK, Subudhi E and Nayak S (2014) In vitro induction, screening and detection of high essential oil yielding somaclones in turmeric (Curcuma longa L.). Plant growth regulation. 72, 59-66.

Karaytug S, Sevgiler Y and Karayakar F (2014) Comparison of the protective effects of antioxidant compounds in the liver and kidney of Cd- and Cr-exposed common carp. Environmental Toxicology 29, 129-37.

Karimfar MH, Noorafshan A, Rashidiani-Rashidabadi A, Poostpasand A, Asadi-Golshan R, Abdollahifar M-A and Karbalay-Doust S (2014) Curcumin prevents the structural changes induced in the rats’ deep cerebellar nuclei by sodium metabisulfite, a preservative agent. Asian Pacific Journal of Tropical Medicine 7, Supplement 1, S301-S5.

Karioti A, Giocaliere E, Guccione C, Pieraccini G, Gallo E, Vannacci A and Bilia AR (2014) Combined HPLC-DAD–MS, HPLC–MSn and NMR spectroscopy for quality control of plant extracts: The case of a commercial blend sold as dietary supplement. Journal of Pharmaceutical and Biomedical Analysis 88, 7-15.

Katerere DR (2014) Commercialization of Ethnoveterinary Botanical Products. In ‘Novel Plant Bioresources’. (Ed.^(Eds  pp. 285-93. (John Wiley & Sons, Ltd).

Kaur H, Bal A and Sandhir R (2014) Curcumin supplementation improves mitochondrial and behavioral deficits in experimental model of chronic epilepsy. Pharmacology Biochemistry and Behavior 125, 55-64.

Ke C-S, Liu H-S, Yen C-H, Huang G-C, Cheng H-C, Huang C-YF and Su C-L (2014) Curcumin-induced Aurora-A suppression not only causes mitotic defect and cell cycle arrest but also alters chemosensitivity to anticancer drugs. The Journal of Nutritional Biochemistry 25, 526-39.

Keshk WA, Soliman NA, Abo El-Noor MM, Wahdan AA and Shareef MM (2014) Modulatory Effects of Curcumin on Redox Status, Mitochondrial Function, and Caspace-3 Expression During Atrazin-Induced Toxicity. Journal of Biochemical and Molecular Toxicology 28, 378-85.

Khan AV, Ahmed QU, Khan MW and Khan AA (2014) Herbal cure for poisons and poisonous bites from Western Uttar Pradesh, India. Asian Pacific Journal of Tropical Disease 4, Supplement 1, S116-S20.

Khan H (2014) Medicinal Plants in Light of History: Recognized Therapeutic Modality. Journal of Evidence-Based Complementary & Alternative Medicine 19, 216-9.

Khan WH and Rathod VK (2014) Process intensification approach for preparation of curcumin nanoparticles via solvent–nonsolvent nanoprecipitation using spinning disc reactor. Chemical Engineering and Processing: Process Intensification 80, 1-10.

Khazir J, Mir BA, Pilcher L and Riley DL (2014) Role of plants in anticancer drug discovery. Phytochemistry Letters 7, 173-81.

Kim CY and Kim K-H (2014) Curcumin prevents leptin-induced tight junction dysfunction in intestinal Caco-2 BBe cells. The Journal of Nutritional Biochemistry 25, 26-35.

Kim J, Lee KW and Lee HJ (2014) Chapter 29 - Polyphenols Suppress and Modulate Inflammation: Possible Roles in Health and Disease. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 393-408. (Academic Press: San Diego).

Kim S-I and Lee D-W (2014) Toxicity of basil and orange essential oils and their components against two coleopteran stored products insect pests. Journal of Asia-Pacific Entomology 17, 13-7.

Kim Y, You Y, Yoon H-G, Lee Y-H, Kim K, Lee J, Kim MS, Kim J-C and Jun W (2014) Hepatoprotective effects of fermented Curcuma longa L. on carbon tetrachloride-induced oxidative stress in rats. Food Chemistry 151, 148-53.

Kim Y-J, Lee HJ, Shin H-S and Shin Y (2014) Near-infrared Reflectance Spectroscopy as a Rapid and Non-destructive Analysis Tool for Curcuminoids in Turmeric. Phytochemical Analysis 25, 445-52.

Ko H-H, Chiang Y-C, Tsai M-H, Liang C-J, Hsu L-F, Li S-Y, Wang M-C, Yen F-L and Lee C-W (2014) Eupafolin, a skin whitening flavonoid isolated from Phyla nodiflora, downregulated melanogenesis: Role of MAPK and Akt pathways. Journal of Ethnopharmacology 151, 386-93.

Kocic-Tanackov SD, Dimic GR, Mojović LV, Pejin JD and Tanackov IJ (2014) Effect of caraway, basil, and oregano extracts and their binary mixtures on fungi in growth medium and on shredded cabbage. LWT - Food Science and Technology 59, 426-32.

Koe XF, Tengku Muhammad TS, Chong AS-C, Wahab HA and Tan ML (2014) Cytochrome P450 induction properties of food and herbal-derived compounds using a novel multiplex RT-qPCR in vitro assay, a drug–food interaction prediction tool. Food Science & Nutrition 2, 500-20.

Kosanam H, Thai K, Zhang Y, Advani A, Connelly KA, Diamandis EP and Gilbert RE (2014) Diabetes Induces Lysine Acetylation of Intermediary Metabolism Enzymes in the Kidney. Diabetes 63, 2432-9.

Kumar A and Chanana P (2014) Sleep reduction: A link to other neurobiological diseases. Sleep and Biological Rhythms 12, 150-61.

Kumar A, Dhamgaye S, Maurya IK, Singh A, Sharma M and Prasad R (2014) Curcumin Targets Cell Wall Integrity via Calcineurin-Mediated Signaling in Candida albicans. Antimicrob. Agents Chemother. 58, 167-75.

Kumar A, Prameela TP, Suseelabhai R, Siljo A, Anandaraj M and Vinatzer BA (2014) Host specificity and genetic diversity of race 4 strains of Ralstonia solanacearum. Plant Pathology 63, 1138-48.

Kumar M, Laloo D, Prasad SK and Hemalatha S (2014) Aldose reductase inhibitory potential of different fractions of Houttuynia cordata Thunb. Journal of Acute Disease 3, 64-8.

Kumar MS and Mishra S (2014) Pharmacology and Health Benefits of Bioactive Food Sources. In ‘Functional Foods and Dietary Supplements’. (Ed.^(Eds  pp. 437-62. (John Wiley & Sons, Ltd).

Kumar NS and Nisha N (2014) Phytomedicines as potential inhibitors of β amyloid aggregation: significance to Alzheimer’s disease. Chinese Journal of Natural Medicines 12, 801-18.

Kumar SSD, Mahesh A, Mahadevan S and Mandal AB (2014) Synthesis and characterization of curcumin loaded polymer/lipid based nanoparticles and evaluation of their antitumor effects on MCF-7 cells. Biochimica et Biophysica Acta (BBA) - General Subjects 1840, 1913-22.

Kumar SSD, Surianarayanan M, Vijayaraghavan R, Mandal AB and MacFarlane DR (2014) Curcumin loaded poly(2-hydroxyethyl methacrylate) nanoparticles from gelled ionic liquid – In vitro cytotoxicity and anti-cancer activity in SKOV-3 cells. European Journal of Pharmaceutical Sciences 51, 34-44.

Kumar V, Kumari A, Kumar D and Yadav SK (2014) Biosurfactant stabilized anticancer biomolecule-loaded poly (d,l-lactide) nanoparticles. Colloids and Surfaces B: Biointerfaces 117, 505-11.

Kuncha M, Naidu VGM, Sahu BD, Gadepalli SG and Sistla R (2014) Curcumin potentiates the anti-arthritic effect of prednisolone in Freund’s complete adjuvant-induced arthritic rats. Journal of Pharmacy and Pharmacology 66, 133-44.

Kurhe Y, Radhakrishnan M, Gupta D and Devadoss T (2014) QCM-4 a novel 5-HT3 antagonist attenuates the behavioral and biochemical alterations on chronic unpredictable mild stress model of depression in Swiss albino mice. Journal of Pharmacy and Pharmacology 66, 122-32.

Kurian GA, Manjusha V, Nair SS, Varghese T and Padikkala J (2014) Short-term effect of G-400, polyherbal formulation in the management of hyperglycemia and hyperlipidemia conditions in patients with type 2 diabetes mellitus. Nutrition 30, 1158-64.

Kurien BT, Igoe A and Scofield RH (2014) Chapter 60 - Curcumin/Turmeric as an Environment-friendly Stain for Proteins on Acrylamide Gels. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 779-84. (Academic Press: San Diego).

Lao Y, Wang X, Xu N, Zhang H and Xu H (2014) Application of proteomics to determine the mechanism of action of traditional Chinese medicine remedies. Journal of Ethnopharmacology 155, 1-8.

Larson EC, Hathaway LB, Lamb JG, Pond CD, Rai PP, Matainaho TK, Piskaut P, Barrows LR and Franklin MR (2014) Interactions of Papua New Guinea medicinal plant extracts with antiretroviral therapy. Journal of Ethnopharmacology 155, 1433-40.

Le DP, Smith M, Hudler GW and Aitken E (2014) Pythium soft rot of ginger: Detection and identification of the causal pathogens, and their control. Crop Protection 65, 153-67.

Lee H-E, Choi E-S, Jung J-Y, You M-J, Kim L-H and Cho S-D (2014) Inhibition of specificity protein 1 by dibenzylideneacetone, a curcumin analogue, induces apoptosis in mucoepidermoid carcinomas and tumor xenografts through Bim and truncated Bid. Oral Oncology 50, 189-95.

Lee J, Jo D-G, Park D, Chung HY and Mattson MP (2014) Adaptive Cellular Stress Pathways as Therapeutic Targets of Dietary Phytochemicals: Focus on the Nervous System. Pharmacol. Rev. 66, 815-68.

Lee J, Kim M-H, Lee K-B, van Elslande E, Walter P and Lee Y (2014) Analysis of natural dyes in archeological textiles using TOF-SIMS and other analytical techniques. Surface and Interface Analysis 46, 312-6.

Lee K-H, Park M, Ji K-Y, Lee H-Y, Jang J-H, Yoon I-J, Oh S-S, Kim S-M, Jeong Y-H, Yun C-H, Kim M-K, Lee I-Y, Choi H-R, Ko K-s and Kang H-S (2014) Bacterial β-(1,3)-glucan prevents DSS-induced IBD by restoring the reduced population of regulatory T cells. Immunobiology 219, 802-12.

Lee K-W, Thiyagarajan V, Sie H-W, Cheng M-F, Tsai M-J, Chia Y-C and Weng C-F (2014) Synergistic effect of natural compounds on the fatty acid-induced autophagy of activated hepatic stellate cells. The Journal of Nutritional Biochemistry 25, 903-13.

Lee SJ and Wong M (2014) Nano- and Microencapsulation of Phytochemicals. In ‘Nano- and Microencapsulation for Foods’. (Ed.^(Eds  pp. 117-65. (John Wiley & Sons, Ltd).

Leicach SR and Chludil HD (2014) Chapter 9 - Plant Secondary Metabolites: Structure–Activity Relationships in Human Health Prevention and Treatment of Common Diseases. In ‘Studies in Natural Products Chemistry’. (Ed.^(Eds Atta ur R) pp. 267-304. (Elsevier).

Lesgards J-F, Baldovini N, Vidal N and Pietri S (2014) Anticancer Activities of Essential Oils Constituents and Synergy with Conventional Therapies: A Review. Phytotherapy Research 28, 1423-46.

Lestari MLAD and Indrayanto G (2014) Chapter Three - Curcumin. In ‘Profiles of Drug Substances, Excipients and Related Methodology’. (Ed.^(Eds Harry GB) pp. 113-204. (Academic Press).

Lev-Ari S, Starr A, Katzburg S, Berkovich L, Rimmon A, Ben-Yosef R, Vexler A, Ron I and Earon G (2014) Curcumin induces apoptosis and inhibits growth of orthotopic human non-small cell lung cancer xenografts. The Journal of Nutritional Biochemistry 25, 843-50.

Lewinska A, Adamczyk J, Pajak J, Stoklosa S, Kubis B, Pastuszek P, Slota E and Wnuk M (2014) Curcumin-mediated decrease in the expression of nucleolar organizer regions in cervical cancer (HeLa) cells. Mutation Research/Genetic Toxicology and Environmental Mutagenesis 771, 43-52.

Li H-X, Zhang H-L, Zhang N, Wang N, Yang Y and Zhang Z-Z (2014) Isolation of three curcuminoids for stability and simultaneous determination of only using one single standard substance in turmeric colour principles by HPLC with ternary gradient system. LWT - Food Science and Technology 57, 446-51.

Li L and Leung PS (2014) Use of herbal medicines and natural products: An alternative approach to overcoming the apoptotic resistance of pancreatic cancer. The International Journal of Biochemistry & Cell Biology 53, 224-36.

Li M, Ma Y and Cui J (2014) Whey-protein-stabilized nanoemulsions as a potential delivery system for water-insoluble curcumin. LWT - Food Science and Technology 59, 49-58.

Li M, Ngadi MO and Ma Y (2014) Optimisation of pulsed ultrasonic and microwave-assisted extraction for curcuminoids by response surface methodology and kinetic study. Food Chemistry 165, 29-34.

Li X, Odoom-Wubah T, Chen H, Jing X, Zheng B and Huang J (2014) Biosynthesis of silver nanoparticles through tandem hydrolysis of silver sulfate and cellulose under hydrothermal conditions. Journal of Chemical Technology & Biotechnology 89, 1817-24.

Li X, Xie W, Xie C, Huang C, Zhu J, Liang Z, Deng F, Zhu M, Zhu W, Wu R, Wu J, Geng S and Zhong C (2014) Curcumin Modulates miR-19/PTEN/AKT/p53 Axis to Suppress Bisphenol A-induced MCF-7 Breast Cancer Cell Proliferation. Phytotherapy Research 28, 1553-60.

Li Y, Fan L, Sun Y, Miao X, Zhang F, Meng J, Han J, Zhang D, Zhang R, Yue Z and Mei Q (2014) Paris saponin VII from trillium tschonoskii reverses multidrug resistance of adriamycin-resistant MCF-7/ADR cells via P-glycoprotein inhibition and apoptosis augmentation. Journal of Ethnopharmacology 154, 728-34.

Li Y, Li T, Li J, Liu D, Yang J, Yang J, Zhang F and Sun S (2014) Molecular cloning, expression, and characterization of a Sophora alopecuroides lectin from Escherichia coli. Acta Biochim Biophys Sin 46, 749-56.

Li Y, Sun Y, Fan L, Zhang F, Meng J, Han J, Guo X, Zhang D, Zhang R, Yue Z and Mei Q (2014) Paris saponin VII inhibits growth of colorectal cancer cells through Ras signaling pathway. Biochemical Pharmacology 88, 150-7.

Li Y and Zhang T (2014) Targeting cancer stem cells by curcumin and clinical applications. Cancer Letters 346, 197-205.

Lin M-L, Lu Y-C, Chen H-Y, Lee C-C, Chung J-G and Chen S-S (2014) Suppressing the formation of lipid raft-associated Rac1/PI3K/Akt signaling complexes by curcumin inhibits SDF-1α-induced invasion of human esophageal carcinoma cells. Molecular Carcinogenesis 53, 360-79.

Lincoln N and Ladefoged T (2014) Agroecology of pre-contact Hawaiian dryland farming: the spatial extent, yield and social impact of Hawaiian breadfruit groves in Kona, Hawai’i. Journal of Archaeological Science 49, 192-202.

Liu D, Wang Z, Gao Z, Xie K, Zhang Q, Jiang H and Pang Q (2014) Effects of curcumin on learning and memory deficits, BDNF, and ERK protein expression in rats exposed to chronic unpredictable stress. Behavioural Brain Research 271, 116-21.

Liu Q, Wang S and Cai L (2014) Diabetic cardiomyopathy and its mechanisms: Role of oxidative stress and damage. Journal of Diabetes Investigation 5, 623-34.

Liu Y, Wang Y, Miao X, Zhou S, Tan Y, Liang G, Zheng Y, Liu Q, Sun J and Cai L (2014) Inhibition of JNK by compound C66 prevents pathological changes of the aorta in STZ-induced diabetes. Journal of Cellular and Molecular Medicine 18, 1203-12.

Liu Z, Gao W, Man S, Zhang Y, Li H, Wu S, Zhang J and Liu C (2014) Synergistic effects of Rhizoma Paridis and Rhizoma Curcuma longa on different animal tumor models. Environmental Toxicology and Pharmacology 38, 31-40.

Liu Z, Tang L, Zou P, Zhang Y, Wang Z, Fang Q, Jiang L, Chen G, Xu Z, Zhang H and Liang G (2014) Synthesis and biological evaluation of allylated and prenylated mono-carbonyl analogs of curcumin as anti-inflammatory agents. European Journal of Medicinal Chemistry 74, 671-82.

Loetscher Y, Kreuzer M and Messikommer RE (2014) Late laying hens deposit dietary antioxidants preferentially in the egg and not in the body. J Appl Poult Res 23, 647-60.

Lonare M, Kumar M, Raut S, Badgujar P, Doltade S and Telang A (2014) Evaluation of imidacloprid-induced neurotoxicity in male rats: A protective effect of curcumin. Neurochemistry International 78, 122-9.

Long Y, Zhang W, Wang F and Chen Z (2014) Simultaneous determination of three curcuminoids in Curcuma longa L. by high performance liquid chromatography coupled with electrochemical detection. Journal of Pharmaceutical Analysis 4, 325-30.

Lopes CdO, Barcelos MdFP, Dias NAA, Carneiro JdDS and de Abreu WC (2014) Effect of the addition of spices on reducing the sodium content and increasing the antioxidant activity of margarine. LWT - Food Science and Technology 58, 63-70.

Lopresti AL, Maes M, Maker GL, Hood SD and Drummond PD (2014) Curcumin for the treatment of major depression: A randomised, double-blind, placebo controlled study. Journal of Affective Disorders 167, 368-75.

Lu Z, Shen Y, Wang T, Cui M, Wang Z, Zhao H and Dong Q (2014) Curcumin promotes neurite outgrowth via reggie-1/flotillin-2 in cortical neurons. Neuroscience Letters 559, 7-12.

Lv D, Cao Y, Dong X, Chen X, Lou Z and Chai Y (2014) Analysis and pharmacokinetic study of curdione in Rhizoma Curcumae by UPLC/QTOF/MS. Biomedical Chromatography 28, 782-7.

Lv Y, Lei N, Wang D, An Z, Li G, Han F, Liu H and Liu L (2014) Protective effect of curcumin against cytomegalovirus infection in Balb/c mice. Environmental Toxicology and Pharmacology 37, 1140-7.

Ma J, Fang B, Zeng F, Pang H, Zhang J, Shi Y, Wu X, Cheng L, Ma C, Xia J and Wang Z (2014) Curcumin inhibits cell growth and invasion through up-regulation of miR-7 in pancreatic cancer cells. Toxicology Letters 231, 82-91.

Ma M, Sun T, Xing P, Li Z, Li S, Su J, Chu X and Hao A (2014) A supramolecular curcumin vesicle and its application in controlling curcumin release. Colloids and Surfaces A: Physicochemical and Engineering Aspects 459, 157-65.

Machado D, Rodrigues LR and Rocha I (2014) A kinetic model for curcumin production in Escherichia coli. Biosystems 125, 16-21.

Mahomoodally MF (2014) ‘Let Your Food Be Your Medicine’: Exotic Fruits and Vegetables as Therapeutic Components for Obesity and Other Metabolic Syndromes. In ‘Novel Plant Bioresources’. (Ed.^(Eds  pp. 347-59. (John Wiley & Sons, Ltd).

Makmun MTa, Widodo SE and Sunarto (2014) Construing Traditional Javanese Herbal Medicine of Headache: Transliterating, Translating, and Interpreting Serat Primbon Jampi Jawi. Procedia - Social and Behavioral Sciences 134, 238-45.

Malik O, Ismail H, Lin GM, Timmerman H and Middeldorp J (2014) P0127 Curcuminoids as putative ebv lytic induction agents for adjuvant treatment in EBV-positive carcinoma. European Journal of Cancer 50, Supplement 4, e44-e5.

Maliwichi-Nyirenda C, Maliwichi LL and Kamanula JF (2014) Plants Used for Pest Management in Malawi. In ‘Novel Plant Bioresources’. (Ed.^(Eds  pp. 295-302. (John Wiley & Sons, Ltd).

Ma’mani L, Nikzad S, Kheiri-manjili H, al-Musawi S, Saeedi M, Askarlou S, Foroumadi A and Shafiee A (2014) Curcumin-loaded guanidine functionalized PEGylated I3ad mesoporous silica nanoparticles KIT-6: Practical strategy for the breast cancer therapy. European Journal of Medicinal Chemistry 83, 646-54.

Mandracchia D, Tripodo G, Latrofa A and Dorati R (2014) Amphiphilic inulin-d-α-tocopherol succinate (INVITE) bioconjugates for biomedical applications. Carbohydrate Polymers 103, 46-54.

Maneewan C, Mekbungwan A, Charerntantanakul W, Yamauchi K and Yamauchi K-e (2014) Effects of dietary Centella asiatica (L.) Urban on growth performance, nutrient digestibility, blood composition in piglets vaccinated with Mycoplasma hyopneumoniae. Animal Science Journal 85, 569-74.

Mangolim CS, Moriwaki C, Nogueira AC, Sato F, Baesso ML, Neto AM and Matioli G (2014) Curcumin–β-cyclodextrin inclusion complex: Stability, solubility, characterisation by FT-IR, FT-Raman, X-ray diffraction and photoacoustic spectroscopy, and food application. Food Chemistry 153, 361-70.

Maniglia BC, Domingos JR, de Paula RL and Tapia-Blácido DR (2014) Development of bioactive edible film from turmeric dye solvent extraction residue. LWT - Food Science and Technology 56, 269-77.

Manoil D, Filieri A, Gameiro C, Lange N, Schrenzel J, Wataha JC and Bouillaguet S (2014) Flow cytometric assessment of Streptococcus mutans viability after exposure to blue light-activated curcumin. Photodiagnosis and Photodynamic Therapy 11, 372-9.

Manolova Y, Deneva V, Antonov L, Drakalska E, Momekova D and Lambov N (2014) The effect of the water on the curcumin tautomerism: A quantitative approach. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 132, 815-20.

Margulis K, Magdassi S, Lee HS and Macosko CW (2014) Formation of curcumin nanoparticles by flash nanoprecipitation from emulsions. Journal of Colloid and Interface Science 434, 65-70.

Márquez-Ruiz G, Ruiz-Méndez MV and Velasco J (2014) Antioxidants in frying: Analysis and evaluation of efficacy. European Journal of Lipid Science and Technology 116, 1441-50.

Martinez DM, Barcellos A, Casaril AM, Savegnago L and Lernardão EJ (2014) Antidepressant-like activity of dehydrozingerone: Involvement of the serotonergic and noradrenergic systems. Pharmacology Biochemistry and Behavior 127, 111-7.

Masek A, Zaborski M and Piotrowska M (2014) Controlled degradation of biocomposites ENR/PCL containing natural antioxidants. Comptes Rendus Chimie 17, 1128-35.

Matar H, Larner J, Kansagra S, Atkinson KL, Skamarauskas JT, Amlot R and Chilcott RP (2014) Design and characterisation of a novel in vitro skin diffusion cell system for assessing mass casualty decontamination systems. Toxicology in Vitro 28, 492-501.

Mattson MP (2014) Challenging Oneself Intermittently to Improve Health. Dose-Response 12, dose-response.14-028.Mattson-.

Mawani Y and Orvig C (2014) Improved separation of the curcuminoids, syntheses of their rare earth complexes, and studies of potential antiosteoporotic activity. Journal of Inorganic Biochemistry 132, 52-8.

Mayet N, Choonara YE, Kumar P, Tomar LK, Tyagi C, Du Toit LC and Pillay V (2014) A Comprehensive Review of Advanced Biopolymeric Wound Healing Systems. Journal of Pharmaceutical Sciences 103, 2211-30.

Mazzarino L, Otsuka I, Halila S, Bubniak LdS, Mazzucco S, Santos-Silva MC, Lemos-Senna E and Borsali R (2014) Xyloglucan-block-Poly(ϵ-Caprolactone) Copolymer Nanoparticles Coated with Chitosan as Biocompatible Mucoadhesive Drug Delivery System. Macromolecular Bioscience 14, 709-19.

Mbaveng AT, Zhao Q and Kuete V (2014) 20 - Harmful and Protective Effects of Phenolic Compounds from African Medicinal Plants. In ‘Toxicological Survey of African Medicinal Plants’. (Ed.^(Eds  pp. 577-609. (Elsevier).

McFadden R-MT, Larmonier CB, Midura-Kiela MT, Ramalingam R, Harrison CA, Besselsen DG, Chase J, Caporaso G, Ghishan FK and Kiela PR (2014) 275 The Role of Curcumin in Modulating Colonic Microbiota During Colitis and Colon Cancer Prevention. Gastroenterology 146, S-66.

Meenakshi C, Jayabal P and Ramakrishnan V (2014) Molecular recognition of curcumin (Indian Ayurvedic medicine) by the supramolecular probe, p-t-butyl calix(8)arene. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 127, 172-6.

Meesarapee B, Thampithak A, Jaisin Y, Sanvarinda P, Suksamrarn A, Tuchinda P, Morales NP and Sanvarinda Y (2014) Curcumin I Mediates Neuroprotective Effect Through Attenuation of Quinoprotein Formation, p-p38 MAPK Expression, and Caspase-3 Activation in 6-Hydroxydopamine Treated SH-SY5Y Cells. Phytotherapy Research 28, 611-6.

Meesarapee B, Thampithak A, Jaisin Y, Sanvarinda P, Suksamrarn A, Tuchinda P, Morales NP and Sanvarinda Y (2014) Curcumin I Mediates Neuroprotective Effect Through Attenuation of Quinoprotein Formation, p?p38 MAPK Expression, and Caspase?3 Activation in 6?Hydroxydopamine Treated SH?SY5Y Cells. Phytotherapy research. 28, 611-6.

Menaa F, Menaa A and Menaa B (2014) Chapter 65 - Polyphenols Nano-Formulations for Topical Delivery and Skin Tissue Engineering. In ‘Polyphenols in Human Health and Disease’. (Ed.^(Eds Watson RR, Preedy VR and Zibadi S) pp. 839-48. (Academic Press: San Diego).

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Miceli M, Bontempo P, Nebbioso A and Altucci L (2014) Natural compounds in epigenetics: A current view. Food and Chemical Toxicology 73, 71-83.

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